Пікірлер
@misbahsharif5255
@misbahsharif5255 10 күн бұрын
nice
@mohammedaasimisrar9364
@mohammedaasimisrar9364 20 күн бұрын
Jo milk seprate hua hai uska kya bana sakte hai ??
@lataskitchen
@lataskitchen 19 күн бұрын
@@mohammedaasimisrar9364 paneer bana sakte han
@MursalShah-yo7hw
@MursalShah-yo7hw 21 күн бұрын
Can we use frozen malai
@shrutisingh9932
@shrutisingh9932 Ай бұрын
This relly helped me. Making ghee from malai for the very first time. N got accurate results. ❤
@lataskitchen
@lataskitchen 19 күн бұрын
@@shrutisingh9932 Thanks 🙏
@FoodAllRecipes
@FoodAllRecipes Ай бұрын
So Tasty Recipe 🎉
@vidyapangal42
@vidyapangal42 Ай бұрын
So nice sabji
@dpverma123
@dpverma123 Ай бұрын
सिर्फ पालक की
@hanskumari1466
@hanskumari1466 2 ай бұрын
Bahut badhiya madam❤🎉🎉
@lataskitchen
@lataskitchen 19 күн бұрын
@@hanskumari1466 Thanks 🙏
@pyarelalsevak1124
@pyarelalsevak1124 2 ай бұрын
0:44
@syedaatifahaider7472
@syedaatifahaider7472 2 ай бұрын
I tried it! It was really good!!! 👌🏻
@yogeshwarilanjile3511
@yogeshwarilanjile3511 2 ай бұрын
Baby ko de sakte haii kya ismw gud add karke
@monicanath1479
@monicanath1479 2 ай бұрын
Thanks aunty, can you also show the paneer making process
@nehagoyal8175
@nehagoyal8175 2 ай бұрын
What if you boil it a little extra by mistake?
@manchimazumdar7139
@manchimazumdar7139 2 ай бұрын
Makkhan Kyada melt ho gya hai, Pani separate nahi ho raha hai. Kya kare ab
@sujatabanerjee8702
@sujatabanerjee8702 3 ай бұрын
Chilli dear
@sujatabanerjee8702
@sujatabanerjee8702 3 ай бұрын
Chilli dear
@sujatabanerjee8702
@sujatabanerjee8702 3 ай бұрын
Chilli dear
@sujatabanerjee8702
@sujatabanerjee8702 3 ай бұрын
Heat dear
@sujatabanerjee8702
@sujatabanerjee8702 3 ай бұрын
Chilli dear
@natashasabreena4574
@natashasabreena4574 3 ай бұрын
Very simple and tempting recipe 😊👌👏👏
@lataskitchen
@lataskitchen 3 ай бұрын
Thanks
@natashasabreena4574
@natashasabreena4574 3 ай бұрын
@@lataskitchen You're welcome 😊
@seetahariharan4089
@seetahariharan4089 3 ай бұрын
Thank you souch mam.. Ache tarike se bataya... it gas to be good.. ! Ek maine notice kiya ki usme pyaz lehsun nilkul nahi hai!! Ill mske and if i succeed ill ket you know.
@seetahariharan4089
@seetahariharan4089 3 ай бұрын
What is peacockfal?
@kamakshi024
@kamakshi024 4 ай бұрын
Missing you recipes. Hope you are doing well. Kindly restart uploading new recipes.
@lataskitchen
@lataskitchen 3 ай бұрын
Ok
@cosmapereira3116
@cosmapereira3116 4 ай бұрын
One of the easy and simple quick recipe
@lataskitchen
@lataskitchen 3 ай бұрын
Thank you 😊
@Apex_x_Editzz
@Apex_x_Editzz 4 ай бұрын
खुप छान,👌👌
@kashishpratapsingh8926
@kashishpratapsingh8926 5 ай бұрын
Hmare to ni aata esa aunty jbki tym b aapne use kia utna hi kra
@madhu2494
@madhu2494 5 ай бұрын
It was so easy... thanks for posting this recipe.. I whisked malai in same kadai and then remove the milk from it and put the kadai on gas .. thos way i tried to save an utensil to wash..😂
@madhu2494
@madhu2494 5 ай бұрын
@@kashishpratapsingh8926 yeah.. it works for me.. malai ko Ekdum garm nhi krna.. bss thoda sa melt krna hai.. aur uska Temperature thanda hi hona chahiye.. itna hi garm kro.. aur ek kaam aur kr skte ho... aap use whisk krte hue.. ekdumm chilled water daalo.. ekdumm se ghee alag ho jayega.. continuesly ghumate rho.. ho jayega..
@desakshidesakshi7800
@desakshidesakshi7800 5 ай бұрын
Mujhe aap ki recipie sambar se Mila jhula laga. Basen aur matar ke alava kafi sare cheese sambar me bhi dala jate he.me dekh Rahi thi ki dahi kab dalegi,to pata chala Sindhi kadhi me dahi nahi padti.thanks.
@lataskitchen
@lataskitchen 3 ай бұрын
Thanks
@jasvinderkaur9228
@jasvinderkaur9228 5 ай бұрын
good but bhindi is must
@SIDDHIPAWAR-or3mq
@SIDDHIPAWAR-or3mq 5 ай бұрын
Aapki recipes hamesha flavorful hoti hain. KHAL par upload karo, please! \\\\\\\\\\\\\\\\\\\\
@lataskitchen
@lataskitchen 3 ай бұрын
Thanks
@user-hh8su1nn3j
@user-hh8su1nn3j 6 ай бұрын
❤❤❤❤❤❤❤❤❤❤❤
@lataskitchen
@lataskitchen 6 ай бұрын
Thanks 🙏
@DineshYadav-fw6ev
@DineshYadav-fw6ev 6 ай бұрын
Bahut badhiya aapne Sindhi karhi banai hu o
@ritusharma5486
@ritusharma5486 6 ай бұрын
Mai first time bnai aaj first roti tut rhi c but fer v choti j kr k hatha nal gol gol bna li swaad c but rang roop thik nhi c tutdi c but swaad c
@rashmivyas945
@rashmivyas945 6 ай бұрын
so simple n easily explained... i saw so many other videos n was so confused with their explanations.. many times ended up throwing the cream... thank u aunty for this video... 😊
@lataskitchen
@lataskitchen 6 ай бұрын
Thanks
@travelwithsree28
@travelwithsree28 7 ай бұрын
I tried it the same way.. The result came out ausm.. Thank you so much aunty
@harikrishnan8808
@harikrishnan8808 7 ай бұрын
Yes, I saw it again to my liking of this Sindhi Kadhi prep. done so well by u. Thanks for ur time. God bless
@lataskitchen
@lataskitchen 6 ай бұрын
Thanks 🙏
@sunandabarsing507
@sunandabarsing507 7 ай бұрын
Bahut kub ❤
@helenmadre9891
@helenmadre9891 7 ай бұрын
Thanks 🙏
@user-vj3uy3es4q
@user-vj3uy3es4q 8 ай бұрын
Which curry powder ?
@syeda5825
@syeda5825 8 ай бұрын
Thank you so much for such a helpful video
@lataskitchen
@lataskitchen 7 ай бұрын
Thanks
@gulkhan-jm6db
@gulkhan-jm6db 8 ай бұрын
Zabardast 👌🏻
@Gameramit-jl1ti
@Gameramit-jl1ti 8 ай бұрын
😋 yummy and tasty 😋
@lataskitchen
@lataskitchen 7 ай бұрын
Thanks
@twishackaul5640
@twishackaul5640 8 ай бұрын
Very clear instructions and tips. Thank you so much 💓
@tarandeepkaur153
@tarandeepkaur153 8 ай бұрын
Beautifully explained ❤
@lataskitchen
@lataskitchen 7 ай бұрын
Thanks
@tasakb3444
@tasakb3444 8 ай бұрын
Zabardast receipe hy. Bohat Sukriya
@lataskitchen
@lataskitchen 7 ай бұрын
Thanks
@rameshshah6489
@rameshshah6489 8 ай бұрын
Healthy laddu
@pradnyas5525
@pradnyas5525 8 ай бұрын
Used your method but it took me ages to make makhan using spoon 😢
@johnsimon8624
@johnsimon8624 8 ай бұрын
Superb aunty, We were wondering why we are not getting clear ghee with malai, your video was clear on how to get clear ghee, thanks a lot for subtitle as we don't understand hindi
@sahanakoparde5632
@sahanakoparde5632 9 ай бұрын
I tried it n it really smells and taste good. Thank you for the recipe😊.