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Пікірлер
@user-in2uu9uc4e 3 күн бұрын
A ding ding ding idiot.
@Thelashaymarie 5 күн бұрын
Omg this recipe looks perfect. Trying it first thing in the afternoon!!!!
@cookingwiththerobinsons 4 күн бұрын
Hope it turns out great!!
@user-iu3dg6zd5h 7 күн бұрын
Yo noice!
@cookingwiththerobinsons 7 күн бұрын
So delicious! Thanks for watching.
@BarryBaker-bx2qe 10 күн бұрын
I bet that doesnt go to waste. When cam i come over???
@cookingwiththerobinsons 9 күн бұрын
LOL! Sorry, this batch is gone. We’ll make sure to save a seat for you next time. Thanks for watching.
@otbkwchaz6353 11 күн бұрын
Another one looking good beef fajitas I know it was 🔥
@cookingwiththerobinsons 10 күн бұрын
A family favorite for sure!
@otbkwchaz6353 11 күн бұрын
Ok that looking good cowboy beans smoked beans
@cookingwiththerobinsons 10 күн бұрын
Thanks Chaz, putting the brisket point in the beans took them to the next level. Good stuff!
@somnuswaltz5586 13 күн бұрын
Annoying voice but good recipe
@cookingwiththerobinsons 12 күн бұрын
Thanks??? LOL
@UPBEATFOREVER 13 күн бұрын
😂😂😂😂😂
@cookingwiththerobinsons 12 күн бұрын
LOL. Thanks for watching!
@zeroedge893 13 күн бұрын
Ew cowboy
@cookingwiththerobinsons 13 күн бұрын
Hmm
@ebmiller200 14 күн бұрын
That steak looks soooo good!
@cookingwiththerobinsons 13 күн бұрын
So delicious!
@otbkwchaz6353 15 күн бұрын
That looks good
@cookingwiththerobinsons 15 күн бұрын
It’s a new family favorite!
@michaelmcgregor333 16 күн бұрын
Nice soup!
@cookingwiththerobinsons 15 күн бұрын
Thanks
@user-fo4wd7hy4b 17 күн бұрын
Sorry, pass. That is just a soup wet spoil of ingredients. Hope you enjoyed it.
@cookingwiththerobinsons 15 күн бұрын
Interesting take. What would you do different?
@user-fo4wd7hy4b 15 күн бұрын
@@cookingwiththerobinsons Look at asian stir fry, protein and vegetable prep. How to remove moisture without losing it. Anytime you just toss a bunch of crap in a wok with knowing the temp and sequence you are just making tasty chaos. You can preserve, enhance each ingredient by understanding it. Now..if you want to make stew...then yeah just toss it all in. Just think about how much flavor, time has been wasted. Last if you just want a flashy video where most think that this is a good idea....you got it. However, I look at the prep, process and know that you doctored the outcome and this dish was lackluster.
@hckfan 20 күн бұрын
Another asshole braising a chuck? That is NOT roast beef!
@otbkwchaz6353 Ай бұрын
Looking good 👍🏾
@cookingwiththerobinsons 21 күн бұрын
Thanks!
@otbkwchaz6353 21 күн бұрын
@@cookingwiththerobinsons YW
@55delynn Ай бұрын
These look absolutely delicious!! The only thing I would add, would be some thin slices of avocado...YUM!
@cookingwiththerobinsons Ай бұрын
Great idea!
@NikolasN64 Ай бұрын
This was exactly what I was looking for, thank you!
@cookingwiththerobinsons Ай бұрын
Good to hear! Thanks for watching.
@jadams1722 Ай бұрын
*Only douche monkey cook fish with the head still on. Please…*
@otbkwchaz6353 Ай бұрын
That’s what I’m talking about looking good guy’s them ribs got a nice color on them and I know they tasted great
@cookingwiththerobinsons Ай бұрын
Thanks man, good stuff!!
@KakariEditz0 Ай бұрын
Amazing lookin recipe.🔥
@cookingwiththerobinsons Ай бұрын
Good stuff, one of my favorite cold weather cooks.
@otbkwchaz6353 Ай бұрын
That tri - tip looking good sir I see Val coffee steak rub was used for the video
@cookingwiththerobinsons Ай бұрын
That’s the good stuff, hard to go wrong with a tri-tip.
@RicardoMorales-zn6dm Ай бұрын
I thought this was Dan-o
@cookingwiththerobinsons Ай бұрын
LOL. Nope, Sean-o here. Thanks for watching.
@Cpuppy33 Ай бұрын
Bro just made sukana‘s finger
@cookingwiththerobinsons Ай бұрын
Lip smackin! Thanks for watching.
@leviarmendariz4028 Ай бұрын
Looks really good
@cookingwiththerobinsons Ай бұрын
Thanks, we ate in one sitting. LOL
@DJVijilante Ай бұрын
Way too much talk about non tangible things!
@cookingwiththerobinsons Ай бұрын
Thanks for watching.
@bert-bb3cm 2 ай бұрын
That’s a huge red onions😊😅😮 where did you buy it and that red snapper is looking tasty. Why she laugh so much😊😅😮 I like it with fried rice and some plain taon banana for dessert 😊😅😮
@cookingwiththerobinsons Ай бұрын
We got the onion and the fish at Central Market. Fried rice would be great with it for sure. I guess my wife thinks I’m hilarious. Thanks for watching.
@jacobfavret1729 2 ай бұрын
This is THE BEST WAY to do brats. Y’all killed it. Cast iron on the grill cannot be topped. Hats off. Some people don’t like the peppers but I’ll even put green bells and jalapeños
@cookingwiththerobinsons Ай бұрын
Thanks Jacob!
@19ol 2 ай бұрын
Rich people laugh 3:37
@otbkwchaz6353 2 ай бұрын
Them chicken thighs looking good nice color on them!!
@cookingwiththerobinsons 2 ай бұрын
Thanks!
@cookingwiththerobinsons 2 ай бұрын
Thanks!
@larrycole1991 2 ай бұрын
Why not throw it back on the smoker rather than oven?
@cookingwiththerobinsons 2 ай бұрын
Sounds good to me.
@oreos.6735 2 ай бұрын
Can you freeze the patties?
@cookingwiththerobinsons 2 ай бұрын
I’ve never tried that but I’m sure you could. I would fully thaw them before cooking so you don’t overcook the shrimp.
@otbkwchaz6353 2 ай бұрын
Going to have to try that degreaser it looks like it worked really good
@cookingwiththerobinsons 2 ай бұрын
We were happy with the results!
@otbkwchaz6353 2 ай бұрын
Ok that’s so cool naming your seasoning after family members I bet they loved it
@cookingwiththerobinsons 2 ай бұрын
So great meeting you this weekend. You have a beautiful family!
@otbkwchaz6353 2 ай бұрын
Thank u it was definitely good meeting you guys as well someone who loves to bbq and experiment with different ways to bbq I’m going to do a video soon using you guys seasoning thanks for supporting my channel I will be watching you guys as well thanks again .
@Bryoung223 2 ай бұрын
Looks really good aunt shayshay
@cookingwiththerobinsons 2 ай бұрын
Thanks @bryoung223! They were delicious.
@TrevorDennis2 2 ай бұрын
I was just on the way to my baseball tournament and saw the back of yallls car and searched y’all up 😂
@cookingwiththerobinsons 2 ай бұрын
Thanks and welcome to our page. Have fun at the tournament!
@notthemashiach567 3 ай бұрын
Can the guy just talk and please shut that stupid bitch up.
@Mr.NoName1972 3 ай бұрын
I wish Lucerne Dairy Farms Longhorn style cheddar cheese would come back to my local Vons and Albertson stores. That was the only kind of cheese I liked. It suddenly got discontinued in September 2012.
@cookingwiththerobinsons 3 ай бұрын
We love it too! So good. Thanks for watching.
@Mr.NoName1972 3 ай бұрын
@@cookingwiththerobinsons Thanks for posting this. Golden California longhorn mild cheddar, which is a rather obscure brand is another longtime favorite of mine that got discontinued at stores here in Southern California.
@lifestyleforfifties 3 ай бұрын
I often grill red snappers up here in Toronto. But also struggle with the skin sticking to the grates. I use those fish grills that work sometimes, and sometimes, not so much. But this bed of onions is a great idea. I am going to try it the next time I grill these awesome, flavorful fish. Thanks for posting this video.
@cookingwiththerobinsons 3 ай бұрын
Nice! Let us know how it turns out. Thanks for watching.
@shelleybless8293 3 ай бұрын
Awesome 😊
@cookingwiththerobinsons 3 ай бұрын
Thanks For watching Shelley!
@user-ci2bm5zx7b 3 ай бұрын
“ opens it and theres just yellow on the spot where the cheese was and you see a black, burnt mass at the botton
@cookingwiththerobinsons 3 ай бұрын
You would think so, but if you only use smoke (like the smoke tube we use) it does not melt and gives it an amazing flavor. Hope you give it a try.
@JoanHerzog-xv8lj 3 ай бұрын
In New England, we would call this Fluffernutter Fudge. You have to try a Peanut Butter & Marshmallow Fluff Sandwich with a nice, cold glass of milk... Yummmmm😊😊😊
@cookingwiththerobinsons 3 ай бұрын
That sounds amazing!
@CrownMe13 3 ай бұрын
I bet those fish tacos were awesome. I definitely have some snapper and was looking for a recipe to try. I think I’ll do this one!
@cookingwiththerobinsons 3 ай бұрын
Hope they turn out great! Thanks for watching.
@chefSqueez 4 ай бұрын
I definitely want to try this.
@cookingwiththerobinsons 4 ай бұрын
You won’t be disappointed! Thanks
@dnice627 5 ай бұрын
First. Yes Please😊😊
@cookingwiththerobinsons 5 ай бұрын
A family favorite for sure!!
@kristinlambert8811 5 ай бұрын
❤🎉 Popeyes has spicy chicken
@cookingwiththerobinsons 5 ай бұрын
And delicious!
@kristinlambert8811 5 ай бұрын
Sure is
@Timmy23456 6 ай бұрын
Cooked the steak perfect but spinach?
@cookingwiththerobinsons 6 ай бұрын
It went perfect with the sun dried tomatoes. You should give it a try! Thanks for watching.
@Mr60InA30 6 ай бұрын
This would've been even better if you guys did a lettuce wrap for the burgers.
@jasonargonaught8744 6 ай бұрын
infamous is like very very bad
@cookingwiththerobinsons 6 ай бұрын
That is just a funny quote from the movie 3 Amigos. I probably shouldn’t have quoted such an old movie. It’s worth a watch if you haven’t seen it.
@brettbanta2100 6 ай бұрын
Yes!! THIS is the CORRECT way to make peanut butter fudge! Ive watced all the other videos on here and no one else uses the marshmallow cream. Thats the secret ingredient! This is my mom's recipe to the T
@cookingwiththerobinsons 6 ай бұрын
Love that, Thanks for watching!!
@leviprofitt2039 6 ай бұрын
Why am I here at 2 am? I've never even made a brisket.
@cookingwiththerobinsons 6 ай бұрын
LOL!