Thanks, best channel with out talk, only graceful cooking, other channels talkative
@udupirecipes21 сағат бұрын
@@sudharshanans1985 Thank you🙏🙏
@oceanicblues249623 сағат бұрын
Can some one pls tell me csn d tambuli be heated or will it split??
@udupirecipes23 сағат бұрын
@@oceanicblues2496 no you cannot heat ir
@user-ns3ne9ke7c2 күн бұрын
ತುಂಬಾತುಂಬಚನ್ನಾಗಿದೆ
@Shubha0773 күн бұрын
Can we steam the sandige
@udupirecipes2 күн бұрын
@@Shubha077 yes, you can
@jyotiprasadpatil10586 күн бұрын
Wonderful Heslthy
@jyotiprasadpatil10586 күн бұрын
Excellent
@vishalchaudhary-nf6gr6 күн бұрын
Thank you so much, for this video on diabetes. Managing my diabetes has been much easier with Planet Ayurveda's herbal supplements. My neighbor also saw positive changes in his sugar levels. Their products are worth trying if you have diabetes.
@sameenashabbir32626 күн бұрын
Perfect
@amitapande49406 күн бұрын
Nice receipes
@archanaannd65127 күн бұрын
Thanks
@banadigan75117 күн бұрын
ಬಲು ಸ್ವಾದಿಷ್ಟ.
@naveenv95087 күн бұрын
Food is great but pl change the background music
@NarayananCMN7 күн бұрын
We call this UPUMAVU in Kerala .😊
@laasikabose18218 күн бұрын
Your recipes are good but please give list of ingredients.
@leela81099 күн бұрын
Can we dough in remaining night rice
@udupirecipes9 күн бұрын
@@leela8109 no idea. Haven't tried
@jayawshree66299 күн бұрын
Nice receipe thank u for sharing
@natashadsouza695710 күн бұрын
Thank you for such a lovely recipe ! My dosas came out perfect. Also, can i use this batter to now make idlis ?
@udupirecipes9 күн бұрын
@@natashadsouza6957 yes
@preetidagor761710 күн бұрын
healthy and yumm recipe 👌👍
@vedavyasarao588411 күн бұрын
Tasty and healthy laddu 🎉
@iamsojulia11 күн бұрын
How long will this store at room temperature or do you recommend refrigeration?
@udupirecipes10 күн бұрын
@@iamsojulia you can store for.more than 15 days. No refrigeration
@madhavaramanmadhavarao191311 күн бұрын
Namasthe good receipe
@anupamajha436011 күн бұрын
Hii thank you for sharing...very nice and easy recepie...love from dubai❤
@udupirecipes11 күн бұрын
@@anupamajha4360 I too reside in UAE❤️
@vijayakumarkg137412 күн бұрын
ಸೂಪರ್ ಸಬ್ಬಸಿಗೆ ಸೊಪ್ಪಿನ ಪಲ್ಯ ತುಂಬಾ ಚೆನ್ನಾಗಿ ಆಗಿದೆ ಓಕೆ ಥಾಂಕ್ಸ್ ಅಮ್ಮ ಶುಭವಾಗಲಿ ಆರೋಗ್ಯವೇ ಭಾಗ್ಯ
@amreenkhan205612 күн бұрын
Hi in July, how many hours will I leave for fermentation ?? In Delhi climate today. .
@udupirecipes12 күн бұрын
@@amreenkhan2056 what's the temperature there? If it's less than 25 to 30 degree, then 10 hours needed
@amreenkhan205612 күн бұрын
@@udupirecipes 31
@jyotijoshi347413 күн бұрын
Not sure if suji is diabetic friendly
@nidhisha863814 күн бұрын
I tried this recipe n after 3 whistles of soaked peas, it became mushy 😢
@madhavaramanmadhavarao191315 күн бұрын
Welcome Udupi recepies
@divyak628515 күн бұрын
Hi. I had tried this simple easy recipe. It was yummmm. Thank you
@vedavyasarao588416 күн бұрын
Tasty 🎉
@pachharapallesomireddy691816 күн бұрын
Super
@pure_soul_forever16 күн бұрын
Im here after watching Bhagyalaskhmi😊
@SureshBhatt-mf4jb17 күн бұрын
🤗👌🏼😋😋👍🏼
@vedavyasarao588418 күн бұрын
Nice 🎉
@02Z_HEXA_0718 күн бұрын
Not the authentic way wrong recepie
@sadashivashetty381018 күн бұрын
Super
@seemabanu939120 күн бұрын
👌
@madhavaramanmadhavarao191321 күн бұрын
🎉welcome Udupi recepies🎉
@banadigan751121 күн бұрын
ಸುಲಭ ಹಾಗು ರುಚಿಕರ.
@banadigan751121 күн бұрын
ಕನ್ನಡಿಗರ ವಿಶೇಷ ಅಡುಗೆ *ಸಾರು* ಬಗ್ಗೆ ಮಾಹಿತಿಗಾಗಿ ವಂದನೆಗಳು.
@falgunipattni823821 күн бұрын
I made it. thank u really delicious
@amat0286423 күн бұрын
Nice to eat with fried fish or fried chicken delicious 😋
@rajalakshmiraghupathi224723 күн бұрын
Simple and easy for those who don't use onion and garlic
@udupirecipes23 күн бұрын
Yes, absolutely
@vijayamanjunath303223 күн бұрын
Too good.😊
@udupirecipes23 күн бұрын
Thank u🙏🙏
@ragukotian737023 күн бұрын
Congratulations pull video ಇದ್ರೆ link share ಮಾಡಿ
@ragukotian737023 күн бұрын
Super mam
@vallisubrahmanyam406924 күн бұрын
Super Tqqq for Sharing the recipe
@vedavyasarao588424 күн бұрын
Really healthy and tasty recipes 🎉👌🏻
@zeenathobeid259724 күн бұрын
Amazing recipes
@zeenathobeid259724 күн бұрын
Which rice flour is used
@udupirecipes24 күн бұрын
Any rice flour would do. I don't buy any specific one
@zeenathobeid259724 күн бұрын
@@udupirecipes some says dosa rice flour will be good, that's why I asked,
@prakriti_82824 күн бұрын
Very delicious recipes. Tq for sharing. I've a doubt always about the dough of rice floor that can keep it in the fridge the left over dough for next day ? And please share even sweet chutney made with ottu shavige. Pls clear the doubt.
@udupirecipes24 күн бұрын
I guess you can keep the dough in refrigerator in a airtight container. Use it only after it comes back to room temperature.
@prakriti_82824 күн бұрын
@@udupirecipesTq for the reply ma'am 😊 Sure, will try once keeping little dough. Then will have some idea about it.