I actually own that Better Homes & Gardens Cookbook. It was a wedding gift given to me by my Sister when I married in 1964. It’s full of great recipes, and helped me learn how to cook as a newlywed.
@monicahamm3353 Жыл бұрын
I own it too. Got mine in the early 1990's..... when I was just starting out in my own home and needed a cookbook that covered everything....... Still have it and use some of their tried and true recipes to this day!
@judytieger8976 Жыл бұрын
I have the Betty Crocker cookbook from when I was married in 1962. I go through it sometimes to make something different.
@jacquelynannehoward3 ай бұрын
That cookbook is the pride of my husband's collection,it was the only thing he wanted when his mom passed away.
@es14422 ай бұрын
I have it too! It is probably one of the best cookbooks I’ve ever bought 😊
@ParkParks93 Жыл бұрын
I havent been feeling the best today and this happy little video just popped up in my subs. You never fail to put me in a happier, more relaxed mood! Lots of love from Ireland xx
@Xxxxxx19-p1c Жыл бұрын
Hello from southern Indiana! I’ve always been curious about weather in your part of the world. Is it windy all the time? Chilly? Damp?
@carolsummers8734 Жыл бұрын
I think it is her poise and voice. Very enjoyable.
@ParkParks93 Жыл бұрын
@ILoveOldDolls ha! It can be all of those things but generally speaking... pretty mild and damp. We can get some lovely warm spring and summer days though!
@Xxxxxx19-p1c Жыл бұрын
@@ParkParks93 My son was recently in Ireland for a look around. He was stationed in Italy and really enjoyed his visits to various places in Europe. He said Ireland is gorgeous and hopes to return. Interestingly, I recent did the Ancestry DNA. My family always talks about our Native American heritage, as my mother was born on a Mohawk reservation. I was surprised to find out I am 48% Irish! That explains my son’s ginger hair! Thank you for responding, I greatly appreciate it. 🌺
@angelinaduganNy Жыл бұрын
@@ParkParks93 I hope that you feeling better today.
@gazpunk847 Жыл бұрын
Ahhh, the joy of separate hemispheres... Sage: This recipe is delicious on a chilly Winter's night. Texas: 93°
@carmarasmussen8118 Жыл бұрын
Haha, yes! In SLC, Utah, we are forecasted to be 99° on Monday! 😮
@hoppas77 Жыл бұрын
feel like temps 102 in Florida
@jacquelynannehoward3 ай бұрын
Tis a good little laugh.
@Truecrimeresearcher224 Жыл бұрын
You and laci faye are the reasons i starting falling in love with the 1950s. There really needs to he a town where we can have stuff from the 1950-70s but the modern look on life and values. I think it would be amazing
@debbiemize2269 Жыл бұрын
I so enjoyed this! I am a child of the 50s and a bride of the 70s. I grew up on some of these (in Texas, USA) and still make them today! In fact, I have a meatloaf in the oven as I was watching this! I take the easy way out, though, and bake potatoes as the meatloaf is cooking. Add a salad and supper is ready!
@angelinaduganNy Жыл бұрын
I was born in the 70's and grew up in the 80's and 90's up here in New York. My grandmother was born in the 20's and she made some of these recipes. I loved her meatloaf. I don't make meatloaf anymore because my family does not approve.
@kariconant3488 Жыл бұрын
My grandma used to put the ham bone in the soup from Christmas dinner to make pea soup. It was incredible.
@rubybaiza5 ай бұрын
I love how soft your voice your videos are my go to’s when I’m feeling overwhelmed with the world 🤍🤍🤍
@FutureMrsWarwick Жыл бұрын
Ohh I am so so soooo happy you are back. I just love your videos. Girl your the best. Love you!
Next time you want to cut something, use scissors. I use my kitchen scissors to cut pizza, veggies, lettuce for salads and I've even used my scissors to cut bread into perfect pieces lol. I really appreciate how beautifully produced your videos are. I get so excited when a new one pops up in my subscriptions. Keep it up!
@laylal8353 Жыл бұрын
Just as a suggestion, anchovy works great as an alternative to MSG for the spaghetti sauce! It's far more authentic and is actually considered the "MSG of Italian cooking". And it doesn't taste fishy at all once it breaks down, just beautifully salty!
@ruggedmountainhomestead Жыл бұрын
Welcome Back Sage! I love the video and use the 1950s Better Homes and Gardens cookbook, myself. Being American I also especially like to see the recipes from your Australian vintage cookbooks. xo
@carolsummers8734 Жыл бұрын
That cookbook is a family staple.
@bcosican2694 Жыл бұрын
How can i get a copy?
@mslaurateague Жыл бұрын
WINNER WINNER FISH PIE DINNER! 🎉 HUSBAND LOVED IT! We’ll make this often! Thank you for sharing the recipe @sageLillyman
@a1orski10 ай бұрын
Anyone willing to make a homemade meal from scratch will never be lonely. Nice job young lady.
@salbo5248 Жыл бұрын
Saving this video! I love the vintage cookbooks because the recipes use basic ingredients that you probably have most of in the pantry. Modern recipes always have huge lists of very specific ingredients and are not very economical! Fabulous video!
@johnalonzo9945 Жыл бұрын
Hi Sage, I think you have the best intro, "Hello darlings". 😊 These look so good, especially the Pizza loaf. I wish there was a Sage Restaurant near me. Just wanted to say how much I enjoy your videos and saying hi from S. California. 🥰
@SageLilleyman Жыл бұрын
Aw thank you so much! 😊
@anti-ethniccleansing4658 ай бұрын
@@SageLilleyman I watched your other videos from 2-3 years ago and you were making meals for either you are James that didn’t have meat in them (not sure which one was a vegetarian/vegan). It made me happy to see at least one of you didn’t eat meat, but I guess that’s over with now? Everything has meat in it here! :(
@priestessthea Жыл бұрын
Well done, classy and relaxing. Thank you SO much Sage! ❤
@allmylovetolongago7605 Жыл бұрын
Fish pie is not common in America, I make a British version that is topped with mashed potato, it’s quite different from this one. I’ll have to give this one a try as well.
@ilovelucy123 Жыл бұрын
My Mom used to make very similar dish to the fish pie You showed! She used to sautee onions first and then layer them on top of fish, then put sliced canned peaches on top. Trust me it's delicious! She served it with white rice. Salty and sweet, very light, easy but secial at the same time. Mabye You'll try that version too!
@Jenngail22 Жыл бұрын
Loved this video! Start doing more cooking videos please! It’s awesome learning older recipes. I am from Canada and have a few recipes my granny taught me, I could send them too you! ❤
@claremiller9979 Жыл бұрын
I have a newer version of the Common Sense cookery book! I love it, it's the best reference for basic stuff like "how long do i need to roast this type of meat" and "how do you make white sauce". The recipes are so simple, with a few complex ones thrown in, and they are all classics.
@andyyeager8165 Жыл бұрын
My Great Grandmother use to make the fish pie. I actually have her hand written recipe for it. But I was never sure if I should try it. This gives me confidence to try! If you say it's wonderful then I definitely want to try!
@Momo-vh7du Жыл бұрын
Hey could u write the recipe down? I would love to cook it
@jacquymar3406 Жыл бұрын
I would like to see your grandma recipe 🙏🏻🌺
@andyyeager8165 Жыл бұрын
@@Momo-vh7du Yeah I can type it up on here for you!
@Trillz27 Жыл бұрын
I'm gonna have to try some of these. Btw your entire 50s/60s vibe is amazing. I love the music and scenery of those times
@sbdiaries Жыл бұрын
Such lovely recipes from thec1950s ,a really lovely historic take on what food was like ❤👍 ❤. We hope your well and having a good day Simon and Beth watching from England 🇬🇧 ❤❤❤
@LadyJaneBooks Жыл бұрын
These look wonderful! I am always looking for recipes like these to try, so I am putting them on the menu for this week! Always enjoy your videos, Sage! 💜
@rachelmitchell2144 Жыл бұрын
Wee! Sage is back in the kitchen. 🎉 Those all look yum!
@debraanneclark2188 Жыл бұрын
They looks so simple and so adaptable for different dietary requirements
@ThompsonSmith-dd2lo Жыл бұрын
Hello Debra How are you doing today?
@cherylperron8938 Жыл бұрын
Sage, you did it again. 🎉 I enjoyed everything about this video. The music was spot on, relaxing, well narrated, your love of cooking great meals for yourselves truly stands out. All the recipes look delicious and I am going to make the fish pie… your voice is so soothing, your outfits are so adorable, your beautiful face, hair and makeup as always makes me smile. Please give yourself a pat on the back, better yet a blue ribbon. Thank you again, as we are sure James thanks you when he sits down for these meals made with love. God Bless you Sage.
@RigelBergonio Жыл бұрын
I’ve never heard of fish pie before, but it sure came out looking tasty! Thanks for sharing these recipes, Sage! Eager to try these out 😊
@bertabear74 Жыл бұрын
My Irish husband loves it, I sprinkle some Dubliner Irish cheddar on top. So savory,
@sanem7884 Жыл бұрын
Looks delish
@amityjoy3732 Жыл бұрын
OMG THIS IS MAKING ME SO HUNGRY! Luckily dinner is almost ready! I really want to try these!
@jennasears88 Жыл бұрын
I'm gonna have to try some of these especially the pea soup and fish pie
@LV-qr8fr Жыл бұрын
I literally just used the better homes cookbook for my meal planning this week and i picked the pizza loaf too! What a coincidence 😮😅😊
@michelleburch6930 Жыл бұрын
I was so happy to see the notification for this video. I love just about everything vintage. 1940s is my favorite but I do dabble in other eras. Lol. All the dishes looked delicious.
@Xxxxxx19-p1c Жыл бұрын
Sage! Welcome back! I LOVE vintage cooking videos. 🌺 I have a 1950’s Betty Crocker cookbook; it’s awesome. I love how it explains even the simplest cooking/baking instructions, and has an exhaustive glossary of terms. It’s like a sort of “cooking for dummies”, which is exactly what I needed! 👩🏻🍳
@Lia_haddad08 Жыл бұрын
I feel like turn to many years ago soo miss this part moments could imagine how many possitive vibes we do❤❤❤❤
@luizahundt Жыл бұрын
I love how you use vegetarian mince in the recipes! It's exactly how I do it too, simply alter that but keep the rest of the recipe the same. I used to have to work a bit harder to create the vegetarian version before they invented this mince, but now it's so easy and honestly a lot of fun!
@maxfr142 Жыл бұрын
I love it too! I didn’t know the vegetarian mince was so versatile!
@lruss5050 Жыл бұрын
Split pea soup, nothing better! They were all great recipes!
@laurahemenway4608 Жыл бұрын
My mom would add dumplings to the pea soup. Yum!
@erideirirondon7302 Жыл бұрын
Hola... no entiendo el inglés, activo los sub-titulos, pero me encantó escuchar tu tono de voz pronunciando el inglés... Es como un ASMR para mi cerebro... Disfruté mucho tu video...
@Ladypavs Жыл бұрын
Thank you for giving me a trip down memory lane - meals and flavors I remember growing up :)
@charissasolik9129 Жыл бұрын
You are my favorite person to watch! So excited that you’re back!
@lotus1668 Жыл бұрын
🌺Thank You Sage, these recipes bought back memories of my Nana’s beautiful cooking… Looking forward to you cooking more vintage recipes Darling xoxo 💋
@doedarling1215 Жыл бұрын
I just made a version of Finnish Salmon Dill Soup, I'm getting those vibes with the first recipe ❤
@Momo-vh7du Жыл бұрын
Do u have an original recipe for it?
@doedarling121511 ай бұрын
@@Momo-vh7du I just looked it up online and made it my own. Vadalia onion, celery, carrots, potatoes cooked in olive oil. Then once soft add equal vegetable broth and water. Chop up a salmon with skin into cubes and add. I don't mind skin, but it will add flavor and you can scoop it out. Then I add a half cup rice, lemon zest, half a juiced lemon, a ton of dill, salt and pepper. Boil and then simmer and add cream or oatmilk. And your done!
@ericas2461 Жыл бұрын
The Pizza Loaf is in the oven now! I substituted the bread crumbs with shredded mozzarella to make it low carb and used a low sugar pizza sauce instead of tomato sauce. Stay tuned!!!
@dorothyelizabeth1559 Жыл бұрын
That’s our tea this week sorted. I think, feel and believe I will enjoy the fish pie and the soup. Will come back and give my verdict.
@eirenedelosreyes602511 ай бұрын
I'm convinced that these foods are really delicious. Nothing beats fresh home cook meals.
@jackieellenbarnes1268 Жыл бұрын
My Dad taught Us to use Oats when making Meatloaf. Your Food looks Amazing.
@carolsummers8734 Жыл бұрын
I made it that way too.
@marabanara Жыл бұрын
Hi Sage! Can I suggest a knife sharpener? Just make sure you sharpen it over a surface you can wipe down before cooking and rinse the knife. That will avoid tiny medal shavings in the food. But you definitely need to sharpen your knives. Things like slicing the mozzarella or even the onion will be MUCH easier. Another tip for slicing or shredding cheese: pop into the freezer for a little bit before slicing or grating. It falls apart much less, and I find leaves less of the cheese on the knife or grater. Love seeing old fashioned cooking on your videos. I’m not Australian by birth or background but was raised here and married an Aussie. I was not always the biggest fan of traditional old school Aussie/English food but I grew to appreciate much of it. My husband’s grandmothers cooked that way. And even when I learned cooking at school, our textbook was Cookery The Australian Way! My mother in law still had her copy from the 70s, mine was slightly updated but still mostly the same recipes and information. I do cook Chilean food too, but I didn’t for ages as I was sick of it growing up 😅 now I’m appreciating my mum’s cooking so much more and cooking it myself. I made a version of Fish Pie when times have been hard with canned fish, oftentimes canned salmon. With onion. Very similar to your recipe.
@ClassicswithCourtney Жыл бұрын
You came back with a lovely video that we needed! Thank you love! Have a blessed day! ❤❤
@71mrspeel Жыл бұрын
My mom made the fish pie recipe back in the 70s . I funny enough still make this ! She used salmon bechamel sauce =white sause and mashed potatoes. breadcrumbs on top of potatoes. Bake till crisp!😊❤ love this video!! ❤ from the US!
@carolewinstead8270 Жыл бұрын
They all look yummy! Thanks for including the recipes.
@katiechristman3215 Жыл бұрын
A new Sage video is always a good way to start the day! Your videos are such a comfort watch for me. I'd be tempted to try that Pizza Loaf, it sounded so good!
@taniaverolin8400 Жыл бұрын
Thankyou Sage ❤️ love your videos Have a wonderful day 💗☺️
@teressebirkett3387 Жыл бұрын
Omg! Cheese and meat in a loaf......what is not to love with that! I did a rage bake this afternoon out of my 1970s family circle cook book. Brilliant ideas for quick dinners
@junkettarp89429 ай бұрын
Thinks for the lovely happy videos Sage....Sage the queen of retro.
@VidaCalmaeOrganizada Жыл бұрын
I absolutely adore these videos. They make me feel so happy and relaxed. The first recipe looks very yummy 🤤
@ThompsonSmith-dd2lo Жыл бұрын
Hello Vida How are you doing today?
@meadowrose100 Жыл бұрын
Sage, these recipes just scream comfort food and look absolutely delicious. I want to try that meat loaf with mozzarella cheese soon ; maybe with my next pay period . And I love homemade split pea soup…. it is simply heartwarming on a cold fall or winter evening. Thanks so much for sharing these!
@gr8flyerfan Жыл бұрын
Your videos are so delightful, a perfect ending to a Sunday evening!
@cyrbis Жыл бұрын
I loved it, for the soup if you render the bacon fat and saute the onion and vegetables first before adding the peas I believe you would have even better taste =)
@nuttybar911 ай бұрын
The celery leaves ,black pepper, bay leaves, basil and salt also would make it taste better.
@brandonthibodeau4032 Жыл бұрын
Your videos always brighten my day Sage. Thank you for what you do:)
@dutchessoftruth5435 Жыл бұрын
I love your sweetness, almost innocence, so refreshing ❤ our Rita Hayward Sage.
@carolsummers8734 Жыл бұрын
Enjoyable video as always. The Better Homes & Gardens Cookbook is a staple in my family's kitchens.
@mckennalynn1916 Жыл бұрын
Love this! I think I'm going to try the soup one because my dad has a thing for croutons and my family loves soup! Can't wait for more vids from our Vintage Queen! ✨
@kbparlin2736 Жыл бұрын
I love pea soup, however, I have never heard of adding mint. I’m going to give this recipe a try this week. I’m happy you are back, Sage! I’ve missed your vids.
@Motherhubbard170 Жыл бұрын
its incredibly delicious, a must try
@nuttybar911 ай бұрын
The celery leaves is the tastiest part of the celery and they go good in it as well.
@vloggingwithnina27311 ай бұрын
I par-freeze my soft cheese if I want to get good slices or I want to shred it. It makes life so much easier. These recipes look good. I may have to try them.
@vanessachiriboga87111 ай бұрын
Love it. The music , the dishes, everything 😊
@teresavoegele5114 Жыл бұрын
I was born in 1950, husband in 1948. I remember my Mom making salmon croquettes, meatloaf, chicken rice soup, homemade apple pies from scratch, cinnamon & sugar sprinkled over the leftover dough, then rolled up, cut and baked, we called them pinwheels. My husband remembers his Mom making tuna casserole, a meat (steak or breaded porkchops) with mashed potatoes & gravy with a canned vegetable, spaghetti & meatballs, sausage & sauerkraut with mashed potatoes. My Mom made the best German potato salad! Also the most delicious sauerbraten, which we called sour meat noodles.
@FirebreathingVegan1 Жыл бұрын
My father used to make "halibut Olympia" when I was a kid and it was made just like this and I loved it!
@OnelineadaywithLaura Жыл бұрын
This kind of cooking is my favorite 😍
@jenniferpingleton8389 Жыл бұрын
I bet glazing the meatloaf with jarred pizza sauce would be awesome! It looks so good!!
@debbieblincoe988011 ай бұрын
My mum who would have been 90 this year made something similar when i was growing up in 70's 80's. Instead of milk she added water to the white sauce and lemon juice and fried up onions and layered it like this.
@janeburkhart4051 Жыл бұрын
A new Sage video! Yay! Thank you for the meal ideas. These dishes all look delicious!
@ThompsonSmith-dd2lo Жыл бұрын
Hello Jane How are you doing today?
@earthstar7534 Жыл бұрын
I do in home consignment. I recently had the pleasure of working with a woman who was doing a Swedish death cleaning and i got to learn so much stuff about the 40'-70's just by talking to her while i was listing stuff.
@thedarkdane7 Жыл бұрын
Sage, this video was classy. Good job!
@christaverduren690 Жыл бұрын
I'm 53 and started to learn to cook and bake about as soon as I could hold a spoon! I make so many "retro" recipes that I learned to make in the 70s and 80s from my Grandmother and mother. My Gramma taught me mostly German cooking w/o a cookbook or measurements! She taught me to measure by eye because no two times you cook will everything be the same. She didn't say humidity or the oven being a bit wonky and I don't think there were the electricity drains we have today (I'm in a 1956 NY state home with original electric sowe get brownout and blackout for our house often). I learned from her to cook with all my senses. My mother's lasagna is always requested by my family. I also collect cookbooks and have a few from the 1800s! I'd love to find old ones like you have from other countries in these bygone eras. Your channel popped up on suggestions and I'm so glad!!
@shannonmaria22 Жыл бұрын
These all look delicious! Thanks for sharing. 😋
@carolinalaguna8807 Жыл бұрын
Hola Sage ❤me encanta tu canal ,tu casa es realmente hermosa 😊
@macmahon_matt Жыл бұрын
I’m been going through tough times this summer and your video really made my day so good. Thank you so much
@liadanducky Жыл бұрын
I love your vintage cooking videos so much!
@michelleaudette7888 Жыл бұрын
I love these old recipe videos. Please do more of these. ❤❤❤
@valeriaduarte-hp7nk Жыл бұрын
Wonderful Recipes!!! Thank you so much Sage!!! Greetings from Buenos Aires-Argentina!! 🇦🇷 😊❤
@lorrainescully Жыл бұрын
How did you get so good beyond your years beautiful presentation Yes life was more simple
@ramonakent356 Жыл бұрын
I loved all of the recipes, but my favorite was the fish pie from Australia. I have got to try that it looks awesome. Thank you for these recipes. I’m going to try all of them.
@ismene6546 Жыл бұрын
All of these dishes look delicious! Thank you for sharing them!
@sugarmagnolia876 Жыл бұрын
I Just Adore You! I Cared For My Nanny And Pap. I Have So Very Many Of Her Things! Many Think I Should Redo, Have All Her Cookbooks, And Cannot Even Bring Myself To Move Her Things. Some Things, Are To Be Treasured! Blessings And Love!!!!
@lauriesue2244 Жыл бұрын
The spaghetti sauce reminded me of my childhood (60's and 70's). My Mom didn't buy the prepared sauce in a jar until I was almost grown.
@carolsummers8734 Жыл бұрын
I made that sauce from the same cookbook for decades.
@tennagrover6140 Жыл бұрын
I have that same better homes and garden cook book. My grandma used it, so did my mom. It’s my favorite
@andrewking81743 ай бұрын
Watching your videos always makes me happy and puts me in a good mood😀
@chaicego10 ай бұрын
I live in a 1950's house and i must say i do enjoy the 1950'2 style
@tammyz61778 ай бұрын
Really enjoy your vintage cooking. So simple and yet so delicious . Sage you are an inspiration to those of us that would love to step “out of the box” and try new (vintage) recipes. Thank you for you lovely channel.❤
@Maha1J Жыл бұрын
Wow 🤩 so amazing recipes 😊 thank you so much I will love to try them I love old houses so cozy to me And the music 🎼 and now food ❣️! God bless you 🤎 God bless you
@Christenloves199910 ай бұрын
Those meals look amazing!
@cadeladosol Жыл бұрын
Definitely will try some of these, congratulations on your engagement. I did a lot of DIY for our wedding and loved it. Wishing you luck.
@snf1772 Жыл бұрын
Funny enough i already do a few you made already. The mince one i just add lasanga noodles with slice cheese and simple lasanga. Love them all. Looking forward to more..
@ruthfuller2105 Жыл бұрын
Hello sage from UK Love these recipes. Will definitely be trying them all. ❤
@littlefoxx333 Жыл бұрын
I love simplistic cooking. Love your videos
@AndreaGracie11 ай бұрын
I’m trying the fish pie this week!
@theelegantcatholic Жыл бұрын
I want to try the fish pie with salmon. Looks so yummy!!,
@shannonevans9055 Жыл бұрын
Oh sweetie, these look scrumptious! I'm especially wanting to try that delicious fish pie! These all look delightfully wintery and cozy ❤