3-Michelin starred Sven Elverfeld creates oyster and beef and char grilled pork belly recipes

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10 жыл бұрын

Sven Elverfeld, three Michelin star chef from restaurant Aqua in Wolfsburg Germany, talks about his food style and philosophy and creates two dishes from his current menu.
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The first dish cooked by Sven is a Gillardeau oysters with raw beef and jellied essence, pine nuts, „Nonpareilles“ capers and anchovy-onion cream. This is followed by char-grill belly of pork, sauerkraut, apple, fried potatoes foam and balsamic emulsion; this dish takes classical German combinations but with an added modern twist by Sven and his team.
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Пікірлер: 90

@nybiggs 8 жыл бұрын

This is the realm of food that is a feast for the eyes as well as the mouth. I mean this is just straight up art right here. I wouldn't pay the extravagant amount charged for the meager amount of food but I can certainly see why those who can afford to, do.

@kunt1969 8 жыл бұрын

+nybiggs This is part of a 12 course tasting menu

@rashoietolan3047 7 жыл бұрын

nybiggs this style of food with the portion size x10 then i will pay

@uniquename846 6 жыл бұрын

when I watch these kinds of videos, I'm not even sure what I just watched or heard.. I'm too much of a pleb I think

@00610228 10 жыл бұрын

Amazing, the layers of flavour..

@jeisonalpizararce8478 7 жыл бұрын

Amazing guy!! This dishes looks incredibly creative!! I want to taste.

@funkymunky 8 жыл бұрын

These dishes literally went to his head.

@Thestaffcanteen 8 жыл бұрын

Why????

@alexandresobreiramartins9461 8 жыл бұрын

+StaffCanteen The mole on his forehead looks like a splash of sauce.

@jayriddi7962 4 жыл бұрын

Hahahah

@alberthollenbach2692 9 жыл бұрын

Have been there twice. One of the best in Germany. Fantastic chef, awesome service team. Worth every cent

@Thestaffcanteen 9 жыл бұрын

Albert Hollenbach thanks for the comments great to hear from someone who has dined there thanks! There is a new video from Sven coming on Tuesday please check back then

@alberthollenbach2692 9 жыл бұрын

Hey guys, my pleasure and looking forward seeing the footage/foodage :)

@Thestaffcanteen 9 жыл бұрын

Second video has been published enjoy

@jamesloomis3970 6 жыл бұрын

r u sure?

@e92mfan37 8 жыл бұрын

Looks like a good layout of flavour......this is making me siolooooo hungry

@VitoBertaudeau 10 жыл бұрын

gracias y compartido

@pddymcd 10 жыл бұрын

concise, well thought out and executed food that makes sense and I immediately want to eat it. Looks incredible. Very well done

@justphailed 9 жыл бұрын

Exactly. Sense is the perfect word for this. Everything on the plate has his own logical reason and i would love to taste it.

@davidlenders7649 10 жыл бұрын

Awesome!!! Would taste!!!

@eltoro9386 8 жыл бұрын

that look like the sauce smother on my plate when im done eating

@jassiusclay6401 7 жыл бұрын

Just mix everything you have in your kitchen you will wil have Michelin 5 star food

@aviratausend 7 жыл бұрын

schöne worte die er findet zum Thema Küchen still

@vaiyt 7 жыл бұрын

that second dish actually sounds tasty...

@MrDJCoulton 8 жыл бұрын

That dish looks insane... it should taste amazing since the first 3 ingredient... and he just add like 8 other flavors to it.

@alexandresobreiramartins9461 8 жыл бұрын

+MrDJCoulton These Michelin star chefs should learn from traditional Italians: less is always better. Too many flavors just kill the dish for me. However, as I've not tasted the dishes, I can't say whether the mix creates new flavors or not, Perhaps it does.

@davesmith8341 8 жыл бұрын

They're cool but you can't get your hunger away with that kind of portions :D Buy a big stack of good quality steak, go home, make a salad, cook the beef, maybe have a glass or two of red wine and eat it: nothing beats that and you get your stomache full

@emiel_nl 7 жыл бұрын

if you go out for dinner with only the purpose of filling yourself up you should go to an macdonalds

@sadrootbeer 7 жыл бұрын

sometimes you make food for taste instead of making it to fill you up

@LMTR14 10 жыл бұрын

damn, that's probably as good as it gets!

@Thestaffcanteen 10 жыл бұрын

Thanks for the comment Sven is an amazing chef and was a privilege to film glad you enjoyed it

@LMTR14 10 жыл бұрын

so you are the guy filming these.. I see now

@Thestaffcanteen 10 жыл бұрын

We don't film we use a number of film makers we attend each filming though

@Klazyo 8 жыл бұрын

3:56 nice ships

@Jonbombs 7 жыл бұрын

NIIIIIINNNOOOOOOOOO

@MrBilioner 5 жыл бұрын

Lol man there is no ramsey here,wrong comment section

@saynotoextremism7026 4 жыл бұрын

If you want to be a michelin star chef...... Serve as little as possible

@scythee7774 9 жыл бұрын

So, it look like a light snak rather than complete dish. If you hungry prepare to spend 1000$.

@animaladam5 7 жыл бұрын

This is one of probably 10-15 coarses maybe more.

@alexandresobreiramartins9461 7 жыл бұрын

Dont want cuisine in a box... so, you're not a fan of bentos, I take it?

@JamesMilliganJr 10 жыл бұрын

Hey, come to East Tennessee, and we will show you some real pork belly! I apologize that this is not in German.!

@derekxiaoEvanescentBliss 8 жыл бұрын

you loose more calories making this than eating it :p

@derekxiaoEvanescentBliss 8 жыл бұрын

Ever had a bacon donut before

@H0n3yMonstah 7 жыл бұрын

Jon J surely if that's how it worked you'd have a permanent calorie deficit and you'd die of starvation?

@philip2404 7 жыл бұрын

why would you loose calories with eating something ?

@marinoferic 6 жыл бұрын

Jon J if it was we would all be starving

@ad0llaburstamvs686 5 жыл бұрын

Obviously?

@phoenixkool 9 жыл бұрын

where do i get a man sized piece of meat, can he like cook a big piece of pork and sell me it through the back? it looks too yum to have one!

@chrisyboy666 8 жыл бұрын

This is probably the only chef and restaurant I've seen on this channel actually worth 3 Michelin to me his dishes were like Marco whites when he was in his prime ground breaking and worth the money the rest is just pretentious crap by over rated chefs

@W1001766 7 жыл бұрын

Michelin restaurant is all about food's appearance and the quality of ingredients. It's rarely about the taste

@bleuet3897 9 жыл бұрын

You can eat raw beef? o.o thought u had to cook it first

@catsexual3412 7 жыл бұрын

carpaccio.

@melculrapid 6 жыл бұрын

and tartare, sashimi is raw fish aswell. Chicken is the especially dangerous one.

@davince-e9593 8 жыл бұрын

When i read pork belly i actually expected a nice thick cut of pork, not a paper thin slice of it. Absolutely ridiculous

@Thestaffcanteen 8 жыл бұрын

+DaVince-E Michelin don't think

@Ternadil 8 жыл бұрын

you really dont understand the point of these michelin star restaurants? :D

@davince-e9593 7 жыл бұрын

BakeStone Hopefully this art fills your stomach, moron.

@pjdann100 7 жыл бұрын

You just have to remember, there are a lot of courses, and its all designed so that you are perfectly full at the end of your meal.

@Ookalaable 7 жыл бұрын

i don't understand why this guy is getting so much hate. it's a fairly reasonable expectation to be surprised seeing as the end product differs so greatly from the mental image in conjures. to me, the placement of the ingredient in the name connotes that it is the star of the dish. and for that reason i expect it to be dominant on both the palette and presentation. something which simply isn't the case.

@theovoul 9 жыл бұрын

this is not serius. they forgot what is the reason for cooking. "to eat/enjoy the food and not be hungry after". serving a slice of bacon or a plate with 3 bites of foam is not cooking for real people. I only respect that in case he is sampling his food yes great job there. but the portion is not even for a baby to eat.

@Paingcp 9 жыл бұрын

theovoul I like how people aways talk about the portion to be to small. But u need to rememeber in a fine dining restaurants u dont get just one course u get many small course like 10-20 course. Also some of them is very rich so u dont need a alot to be full.

@MrDAiM2 9 жыл бұрын

Germany why they don't have traditional cuisine,or they have?

@OnkelSimon 8 жыл бұрын

+mpampis original Of course there is a traditional german cuisine

@DanyalElia 7 жыл бұрын

Why would you pay for a raw meat? Why?

@josephBo 7 жыл бұрын

sushi?

@EvanHT 7 жыл бұрын

tartar.... You can eat high quality cuts of beef raw, thats why the rarer the betta

@topemeister3000 2 жыл бұрын

Do you not buy raw meat from the grocery store or butcher? What kind of dumbass comment is this.

@hanif2285 3 жыл бұрын

I'd lick this in one sheeelppp

@craigdobbin3521 6 жыл бұрын

Someone needs to tell him he has a bit of mince stuck on his head.

@Cobaltickle 6 жыл бұрын

Wont that like cause salmonella?

@MrBilioner 5 жыл бұрын

What exactly ?

@manfredmann9708 6 жыл бұрын

Let me tell you without a feedback you can't compare, without comparison you will be never become unique, so what you are telling is you don't like competition, which is not clever though anyway. *headshaking+ So jemand gehört die Pinzette aus der Hand genommen, einfach ordentlich und diesen Firle Fanz mal über Bord dann gerne Sterne aber nicht für Legos auf Kugeln stabeln und die bunt anmalen. Just my 5, don't take it personal.

@mrmurlough 7 жыл бұрын

gorbacsov

@TheStromxxxx 3 жыл бұрын

Er hat eine etwas eigenartige Art zu reden, er beendet die Sätze nie richtig und lässt oft Verben weg.

@tuankiet6118 6 жыл бұрын

I speak german, but this guy gives literlally no fucks abiut grammar lol

@jamesloomis3970 6 жыл бұрын

great tech....but with the same ingredients could not one cook a better dish with out a raw strip of bacon in yo face? but never the less i wish i could taste.........