Aaj Masala Kitchen Me Ban Rahi Hain Super Soft Gatte Ki Sabji Recipe. Rajasthani Besan Gatte Ki Sabzi Ek Bar Is Tarah Se Banayenge Toh Sari Sabjiyan Bhool Jayenge.
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#GatteKiSabji #BesanKeGatte #GattaRecipeByMasalaKitchen
आज मसाला किचन मे हम लाये है सुपर सॉफ्ट गट्टे की सब्जी रेसिपी। घर मे मारवाड़ी गट्टे की सब्जी बनाने का आसान तरीका | मसाला किचन के आसान गट्टा रेसिपी जरूर देखिये | बेसन प्याज की सब्ज़ी, बेसन गट्टा, मारवाड़ी गट्टे की सब्जी, गोविन्द गट्टे की सब्जी बनाने की विधि | राजस्थानी गट्टे की सब्जी की रेसिपी | राजस्थानी बेसन गट्टे की सब्जी एक बार इस तरह से बनाएंगे तो सारी सब्जियां भूल जाएंगे। सबसे आसान गट्टे की सब्जी रेसिपी को शेयर करना न भूले| मसाला किचन | पूनम देवनानी रेसिपी
INGREDIENTS:
For Gatta:
* Gram Flour(बेसन) - 1-1.5 Bowl
* Red Chilli Powder(लाल मिर्च पाउडर)
* Salt(नमक) - As per taste
* Turmeric powder(हल्दी पाउडर)
* Oil(तेल) - 1 Tsp
* Carom Seeds(अजवाइन) - 1/2 Tsp
* Water(पानी)
For Gravy:
* Curd(दही) - 1 Cup/250 Gram
* Coriander Powder(धनिया पाउडर) - 2 Tsp
* Kashmiri Red Chili Powder(कश्मीरी लाल मिर्च पाउडर) - 1 Tsp
* Crushed Red Chilli Powder(कुटी हुई लाल मिर्च पाउडर) - Some
* Turmeric Powder(हल्दी पाउडर) - Some
* Oil(तेल)
* Asafoetida(हींग)
* Cumin Seeds(जीरा)
* Green Chili(हरी मिर्च)
* Ginger(अदरक)
* Salt(नमक) - As per taste
* Garam Masala(गरम मसाला)
* Roasted Cumin Powder(भुना जीरा पाउडर)
* Mawa(मावा) - 2 Spoon
* Boiled Water(उबले हुए गट्टे का पानी)
* Coriander Leaves(धनिया पत्ती) - for garnishing
RECIPE:
For White Paste, In a bowl, take some White Flour, some Water & make a paste. Take a pan on the flame, put Water and some Oil & keep it for boiling.
For Gattas, take a bowl, keep the strainer on it and sieve the Gram Flour. Put some Red Chilli Powder, Salt, Turmeric Powder, Oil, Curd in it and mix them all. Bind the soft dough by adding water to it gradually. Apply some Oil on it, cover it and keep it for 5-7 mins. Then knead the dough and make dough balls and make thin chapati. Roll it by using a stick. Apply some paste on its edges and join them, then remove the stick. Put the rolls in the boiling water and cover them for 5-6 mins, and then take out them, let the rolls for cooling down, and cut them into pieces.
For Curd Paste, take some Curd in a bowl, put some Coriander Powder, Kashmiri Red Chilli Powder, Crushed Red Chilli, Turmeric Powder and mix it well.
For Gravy, keep a pan for heating, put Cumin Seeds, Hing Powder, Nicely chopped Ginger and Green Chilli, Curd Paste and stir it continuously till it starts boiling, then cook it till it releases its Oil. Then put the Gattas, Salt to taste, Garam Masala, Roasted Cumin Powder, some Mawa, some boiled Gattas Water. Cover it and cook it on a medium flame. Garnish it with some Coriander Leaves and serve it. In this way, Gatte Ki Sabzi will get ready.
इस वीडियो मे इस्तेमाल किये जाने वाले सामान का लिंक मैंने नीचे दिया है आप इस लिंक को क्लिक करके खरीद सकते है
KITCHEN PRODUCTS I USED:
Wooden Board - amzn.to/3dv8JY3
Steel ladle - amzn.to/3he46S1
Mixing Bowl - amzn.to/30tElXU
Frypan - amzn.to/31VSooa
Silicone Spatula - amzn.to/2SnBEoE
Salt - amzn.to/3xHEs0d
Kashmiri red chili powder - amzn.to/3vQtofB
Red chili powder - amzn.to/2Q6VRyu
Coriander powder - amzn.to/3toBYjS
Garam Masala - amzn.to/3b9ERPs
Bhuna jeera powder - amzn.to/3elPrEX
मेरी और भी बहुत सारी टेस्टी रेसिपी आप यहाँ लिंक पर क्लिक करके देख सकते है
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Aaj Masala Kitchen me hum laye hain Tasty Gatte Ki Sabji. Halwai Style Besan Ke Gatte Ki Sabji. Besan Pyaj Ke Gatte, Marwadi Gatta, Rajasthani Gatta, Govind Gatte, Gatta Curry, Pyaj Ke Gatte, Besan, Soft Gatte, Govind Gatte Ki Sabji, Khandwi Recipe, Super Soft Gatte Ki Sabji, Besan Ki Sabji, Besan Gatta Recipe, Rajasthani Food Recipe, Perfect Gatte Ki Sabji Kaise Banaye, How to Make Gatte Ki Sabji, Besan Ke Gatte Ki Sabji Recipe ko share zarur kijiye. Masala Kitchen ko Subscribe karna na bhoolein | Masala Kitchen | Recipes By Poonam Devnan