Just 30 minutes and one skillet is all you'll need to get this delicious Tortellini Recipe on the table. Everything, including the tortellini, gets cooked up in one big pan. Busy weeknights, here we come. ❤️✨❤️
Ingredients:
2 TB olive oil
1 small onion, chopped
4 cloves garlic, chopped
1 lb Italian sausage, bulk, no casings
2 cups pasta sauce, tomato based
14 oz diced tomatoes, Italian seasoned, with juices
1 cup chicken broth
½ cup half and half creamer, or heavy cream
19 oz cheese tortellini, frozen, do not thaw
3 cups baby spinach leaves, excess moisture removed, torn to bite size
freshly ground black pepper
freshly shaved/shredded Parmesan cheese
Optional: freshly chopped herbs, such as basil or parsley, for garnish.
Instructions
In a very large skillet, heat oil over medium heat until hot. Add onion, stir constantly 30 seconds. Add garlic and stir another 2 minutes or until aromatic and tender.
Push onion mixture to the edges of pan and add sausage into the center of pan. Cook and break up sausage; once it’s half-cooked, stir together with the onion mixture and continue cooking until browned.
Add tomato sauce, diced tomatoes with juices, broth, and half/half. Stir and bring to a boil. Add frozen tortellini, stirring to submerge tortellini in the sauce. Bring back to a boil, cover, and reduce to simmer until tender, about 8 minutes.
Remove from heat. Gently stir in spinach just until wilted. Add 1/4 tsp freshly ground black pepper or to taste. Serve immediately with freshly shredded Parmesan cheese and freshly chopped herbs, if desired.
✨ For the full recipe card and tips simply google " CHEWOUTLOUD 30-MINUTE TORTELLINI " or www.chewoutloud.com/20-minute...
✨ FOLLOW @chewoutloud for more delicious recipes.
✨ Join our FREE Recipe Club
mailchi.mp/chewoutloud/recipe...
#QuickMeals
#EasyDinner
#30MinuteRecipes
#Tortellini
#WeeknightDinner
#OnePotMeals
#PastaRecipe
#FoodShorts