I know there are captions for every time Claire speaks Korean, but I just love the way she expresses herself when trying Aaron's food!
@veevi52792 жыл бұрын
Hack: if you don't have time and you don't have rice, use plain oatmeal. Cook with broth. It'll be ready in 5 minutes.
@AaronandClaire2 жыл бұрын
👍
@rbisme1132 жыл бұрын
Thanks, I was wondering if that would work.
@dorothyyoung82312 жыл бұрын
Or you could use leftover barley or farro.
@karenbenavente11242 жыл бұрын
Oh yeah! I do that too 👍😁
@ValiantVicuna2 жыл бұрын
@@dorothyyoung8231 I feel like instant grits might work too, for my fellow Southern folk! My husband isn't the biggest fan of rice, but he LOVES grits, so we always have some instant grits in the pantry
@mashingans70712 жыл бұрын
U guys really deserve more popularity.
@AaronandClaire2 жыл бұрын
Thank you for saying that!!😍
@LovelyMotokochan2 жыл бұрын
And sponsorships! You guys deserve it all!
@annhans35352 жыл бұрын
Claire is an amazing eater. She knows all the right things to say.
@robertabrams85622 жыл бұрын
You know, I could eat these dishes for Breakfast, Lunch AND Dinner… Your channel is one of my FAVORITE for sure! 👍🏼👍🏼👏🏼🥂
@kittygoesdowntherabbithole47992 жыл бұрын
I just tried the beef recipe using ground chicken (my husband is Hindu) and it is SO. GOOD. I used chicken stock concentrate instead of the beef seasoning. So warm and comforting, and filling too!! We rarely eat breakfast and we're always starving by lunch, this was seriously so easy and pretty fast!!
@HydraKitten2 жыл бұрын
I made the egg porridge but i didn't have sesame seeds by itself so I added the sushi seasoning which has sesame seeds with small pieces of seaweed. Hubby ate it plain without sesame anything and liked it, my toddler liked the one with sesame. Double win, thank you Aaron and Claire! Can you suggest food recipes that toddlers would eat in korea? My son is a fussy eater so any nutritious food he's willing to eat is God sent!
@aisadal25212 жыл бұрын
Ooh, I've always had porridge for lunch and dinner (re: lugaw), but never for breakfast! Can't wait to try these out in the future; thanks Aaron and Claire! 😁💖
@AaronandClaire2 жыл бұрын
Lugaw~~😍
@ItsShanonMaglente2 жыл бұрын
Love lugaw!! 😋
@Radiant_Allomancer2 жыл бұрын
Aaron and Claire!! I made rice porridge with egg, chicken stock, onion, carrot, celery, salt and pepper, and it came out amazing!! I was unfortunately out of tuna and the ground beef I had was frozen, so even though I was a little skeptical because I have a taste aversion towards eggs, I decided to add protein with an egg anyway. It came out great and doesn’t really taste like egg, which meant I had no problem eating it! And now I have leftovers for breakfast tomorrow!! Thanks guys, I have indeed been having trouble for years over what to eat for breakfast, and it has gotten better since I decided to learn how to really cook during the pandemic, but this just really took away a lot more of my breakfast indecision! Claire, I did burn my tongue. I won’t blame you, it just smelled so good I couldn’t stop myself!
@fionaxdairy12972 жыл бұрын
Every time I see your notification of your video my happy time begins, I am so exited to watch till the end.
@AaronandClaire2 жыл бұрын
Thank you so much. You just made my day!😍
@SeonghwaffleJem2 жыл бұрын
I love your style. Aaron’s instructions are so clear and easy to understand, and Claire’s reactions make the videos so much fun. And I love that you both have tips for making things easier or for modifying the recipes for special dietary needs. Everything that you make looks fantastic, too.
@NstyEN2 жыл бұрын
I don’t go a single week without making an Aaron recipe. This week I’m making breakfast 🥳💯🔥🔥🔥
@Softshelldiety2 жыл бұрын
I made the tuna one tonight and it was so delicious! I’m so thankful for your channel, I’ve made so many new things because y’all. The recipes are always so easy to follow, and I’m so thankful for the tips and shortcuts provided. Aaron always make me feel like I can do it, and Claire always enjoys the food so much I just have to try it myself! 🥰❤️ I plan on making the rest of them, one every weekend for the next couple weeks just to see which is my favorite. I can’t get right zucchini now because of the season (I’m so sad!) but as spring and summer come I’ll be able to add in all sorts of veggies and explore on my own. Y’all, if you see this, do you have any intention to put out a cookbook? Or merch of any kind? I’ve been a fan for ages and just I’d love to have a tangible piece to hold on to. Again, thank you for all your hard work! Sending so much love! ❤️❤️❤️🥰🥰🥰❤️❤️❤️
@wicaucien41582 жыл бұрын
Ive tried alot of your recipes and they are always really good! Love your videos, thank you for making them!
@AaronandClaire2 жыл бұрын
So happy to hear that you enjoyed them!!😍😍
@kristibeisecker2 жыл бұрын
when a porridge recipe turns into dating advice
@AaronandClaire2 жыл бұрын
🤣🤣🤣🤣🤣
@kristibeisecker2 жыл бұрын
@@AaronandClaire omg Ty for the pin I love your videos
@dorothyyoung82312 жыл бұрын
Bit buy bit we learn their love story …
@renatocorvaro69242 жыл бұрын
Every video from this channel contains dating advice.
@kristibeisecker2 жыл бұрын
@@renatocorvaro6924 I never said it didn't
@rachelwinstead87112 жыл бұрын
I don’t know that I would watch these videos if we didn’t get all of Claire’s wonderful reactions.
@laughtercastle2 жыл бұрын
Amazing! These look super delicious. I struggle with breakfast ideas, so these are perfect 🥰 Your videos always inspire me. Thank you Aaron and Claire! It's dinner time here, so I might try it tonight and have breakfast for dinner 😁
@AaronandClaire2 жыл бұрын
My pleasure! Sounds like a perfect plan! 😍👍
@laughtercastle2 жыл бұрын
PS, it turned out just as tasty as it looks 😍 And my husband has asked me to make it again, often 🥰
@theonetruesarauniya2 жыл бұрын
You read my mind! I've been wanting to try making saeu-juk porridge with barley. Been really wanting my Nigerian plantain porridge too and potato porridge.
@mutelarsorhougbe46062 жыл бұрын
As a Nigerian this is so cool to hear! If you want to- You should also try Yam porridge/pottage (aka Asaro)- it’s delicious 🥺🇳🇬.
@whatiamdoinghere17882 жыл бұрын
This video came in such a perfect time!! I've been struggling a lot recently and rice porridge is comforting for me, but I didn't know any nice recepies, but now you gave us and it already feels comforting although I am yet to make it! :D Thank you so so much!!!
@OKBushcraft2 жыл бұрын
I am in Oklahoma USA. I ordered fresh kimchi at a local Korean market on Friday. The lady told me let set 2 weeks to ferment. Can hardly wait to try true Korean kimchi. Aaron and Clare, I blame you! But forget about it, I'm sure it's going to be great
@annetteh83992 жыл бұрын
I love you guys! Aaron is a fantastic chef but Claire as the taster steals my heart. 😀
@gpiesofly2 жыл бұрын
I love Claire’s first noise reaction for each of your dishes. wooo! I hear that in my head now every time I taste something delicious 😋
@lantiminha2 жыл бұрын
You bet I'm making the egg porridge tomorrow for breakfast! 🤤
@houseofstanley5552 жыл бұрын
I made a version of porridge this morning with freezer veggies and added kimchi and some Mayo. Tummy friendly. Thanks!
@leminoade2 жыл бұрын
I just woke up, good morning Aaron and Claire!
@AaronandClaire2 жыл бұрын
Good morning!!!😍
@kimchikat21692 жыл бұрын
I think ever since Ingot into Korean cuisine 죽 has been an eyeopener! So soothing!
@mariareadsssf2 жыл бұрын
I am so grateful for the 4th recipe. I found shitake mushrooms at sale and from the tales+ vegg trimmings I preped homade stock the evening before. I also prep the vegg the evening before, so in the morning I can whip up a quick breakfast. Thank you. I find a loat of your videos helpful and by adjusting little bits they all turn perfect for my hubby's taste.
@punkonthis2 жыл бұрын
Aaron, I totally recommend making American-style white grits (Southern thing) and topping it with a sautéed mix of mushroom, sweet pepper, carrot, and shallot and some sautéed kimchi (sauté it with a little butter). If you want you could add some cooked ground meat. I also recommend a fried egg.
@mizixy96242 жыл бұрын
Years ago I found a recipe for grits with green chiles and cheese. I add fried SPAM or sausage and a fried egg and it’s so tasty. I might have to try your version, though I’ve been on a soft boiled egg kick, do you think that would work instead of the fried egg?
@punkonthis2 жыл бұрын
@@mizixy9624 Soft boiled egg would definitely be nice and yummy.
@msm10962 жыл бұрын
porridge looks soooo soul warming in the cold. i can eat this for any meal.
@ffsake13612 жыл бұрын
Thanks for the video. I will be living on all of these when winter rolls around here in NZ. These porridge dishes look like my ultimate comfort food.
@Your_local_therian_weirdo2 жыл бұрын
I seriously LOVE this channel! You have totally changed the way I eat and feed my family. There is just something magical about Koran food! The way it looks, the smells...it makes your mouth water just looking at it! Thank you so much for teaching me.
@ChihirosJapaneseKitchen2 жыл бұрын
A friend recommended me your channel, you guys are soooo cute! Love from New York🥳
@AaronandClaire2 жыл бұрын
Oh, you have a very good friend! 🤣 Welcome to our channel Chihiro 😍
@pal5552 жыл бұрын
Good to see you back I've missed you and beautiful Claire ❤️❤️
@theresagalles6733 Жыл бұрын
I just have to share I've made the beef vegetable porridge a few times now... and each time it tastes like a warm hug. Thank you so much for sharing these recipes with us!
@LetitiaJM2 жыл бұрын
When I lived in korea, the ready made one was my go to meals. I just loved it. It makes me so happy. Now I’ll try make it
@Calloflunacy2 жыл бұрын
Ok claire, that beef and vegetable porridge does look really good. I can see why that's your favorite. I'm making that this week.
@nereidabonilla53292 жыл бұрын
Oh that looks so good I think I'm going to try the first one tomorrow. You guys are awesome love love your show keep up the good work
@AaronandClaire2 жыл бұрын
Nice choice!😍👍👍
@lyngf67072 жыл бұрын
Yummmm wanna try the first two on my kids this week lol; hopefully build up my courage for the next two versions. TY for posting. 👏
@stelaidrizi2 жыл бұрын
I have always wanted to make porridge. Prayers answered!
@Vasca-ir3zv2 жыл бұрын
I just got a mini porridge maker but it didn’t include recipes. This is perfect. They look delicious can’t wait to try them. Thank you!!!
@AaronandClaire2 жыл бұрын
You won't regret it 😍
@Vasca-ir3zv2 жыл бұрын
@@AaronandClaire I already made the egg and mushroom porridge. So delicious !!!! Only one thing I regret ... the mini porridge I should have bought a regular sized one ☺️☺️
@8squishyfishy82 жыл бұрын
Are you on tiktok too?? Your recipes are great! I'm sick and made a vegetarian version with veggies and "no chicken" soup stock and it is absolute perfection. So so comforting, nutritious, and delicious.
@JelenaBraum2 жыл бұрын
I've just made the easiest egg one for dinner, and it was absolutely perfect. Thank you!
@AaronandClaire2 жыл бұрын
My pleasure! So happy to hear that! 😁🙌
@GG-jq9hb2 жыл бұрын
I love these gold/copper bowls and pots 🙌
@Brynnalia2 жыл бұрын
That shitake mushroom porridge was legit the best porridge I've ever tasted. And I have gone to restaurants specializing in it. I used soy sauce and Dashida. It was SO GOOD. Anyone who loves savory porridge MUST TRY.
@msm10962 жыл бұрын
thanks for sharing the pics of the seasoning. helps to look for them in the store
@maiathalia76152 жыл бұрын
The porridge that I always make is a Filipino style one with chicken, ginger, scallions/green onion, .... I usually make it whenever there's leftover chicken.
@yggirl5112 жыл бұрын
Yup, with some fried garlic on top and calamansi
@MrZerged2 жыл бұрын
I truly love how chill you 2 are. Love the videos thanks for teaching me all the cooking ❤️
@karenbenavente11242 жыл бұрын
Aaron all your recipes are so easy and so delicious! Thank you and I love yours and Claire's since if humour too! 🤗 Oh and thank you Claire, thank you for all your hard work, it's a tough job I know being taste tester 👍😂 ❤️ I wish I had that job too! 😉 Aaron is a good chef All his food looks so delicious and you compliment each other so nicely ❤️
@TalesofTwoTravellers2 жыл бұрын
We love your videos! Your cooking’s always easy to follow, and the food always turns out delicious and to our taste! 😋
@susankwak21012 жыл бұрын
Aloha from hawaii~ I love your KZfaq. Thank you for simple cooking demonstrations
@chefevilee95662 жыл бұрын
Who does not love Claire!
@cyndanyia7 ай бұрын
That would be me…too much moaning!
@ARTINY82 жыл бұрын
*“and this is how i got married”* 👏😂
@wakajumba2 жыл бұрын
I wish the people in my house were as enthusiastic, adventurous and appreciative eaters as Claire
@delmicortave2 жыл бұрын
I always feel like porridge is such a comfort food so I can feel the love. I will try them 🥰☺
@vaniad58432 жыл бұрын
Love how your recipe always quick and easy to follow. Gonna make one of this for sure. I thought this was an old vid turns out it's super recent ago 😂
@emilyjaneschmidt65672 жыл бұрын
These all look so yummy, I am a mushroom lover and an egg lover. I think I will definitely try the last one.
@cocolocowalter Жыл бұрын
I absolutely love your videos- watching Aaron cook and enjoying Claire’s taste testing! You both are an amazing team!! Thank you for sharing your passion with us!! ♥️🌺
@Puppy522 жыл бұрын
Ooooh thank you! 🤤
@AaronandClaire2 жыл бұрын
You're always welcome!!!😍😍
@river1duck2 жыл бұрын
Claire is so funny. Adding her own sound effects to make it more dramatic. :)
@_milkysoup2 жыл бұрын
I literally thought about how I should look this up and you posted the next day 🙌🙌🙌
@MrsMarks2 жыл бұрын
We just adore you two. Keep the videos coming.
@lunaandstella8252 жыл бұрын
Thank you for introducing me to korean rice porridge. It has now become my staple dish and I love it.
@annmarieserrano81842 жыл бұрын
Delicious, made this today for brunch, the tuna, veggie, porridge. I'm likely going to try all of them ☺️
@savagecat54992 жыл бұрын
Love this. Thank you.
@samuelthomas74862 жыл бұрын
LOVED this! Thank you for the video. Sending love from the UK ♥
@sasentaiko2 жыл бұрын
I made the ground beef & veggie porridge for dinner, and it was fantastic. I used ground turkey and raided my fridge for seasonings-shoyu, orange zest, fresh ginger, and Mexican chili oil. Thanks for this satisfying meal idea!
@AaronandClaire2 жыл бұрын
My pleasure! So happy to hear that! 😁👍
@deloresdevictoria35982 жыл бұрын
I made the beef one and LOVED it! I made a second big batch and we ate it for breakfast every day this week. I’m going to make more! Thank you for teaching me! M
@maiathalia76152 жыл бұрын
This is going to be my breakfast, lunch, dinner and dessert
@frankiechua10112 жыл бұрын
I'll try this all i love porridge thanks Aaron and Claire
@wilfredmiller25852 жыл бұрын
3:00am on time as always Thanks for stirring up my hunger 🤣🤣🤣 My homegirl say your wife is amazingly beautiful and cute 😂😂😂
@AaronandClaire2 жыл бұрын
Thank you for saying that my friend!😍
@wilfredmiller25852 жыл бұрын
@@AaronandClaire no problem I was just relaying the message but I will see you next time
@aimeehodgin63592 жыл бұрын
Drool! These are amazing!! Each one looks amazing..Thank you Aaron & Claire...I love breakfast foods even more now!! :) Have an excellent weekend!
@AaronandClaire2 жыл бұрын
You, too! Have a wonderful weekend, Aimee! 😍
@aimeehodgin63592 жыл бұрын
@@AaronandClaire. I made rice porridge for Valentines day! I did the same with my toasted sesame seeds~crushed half of them & poured out a bit of sesame oil & my eyes fluttered! Hahahahaha! THANK YOU! Happy Valentine's day!! :)
@d1kobraz2 жыл бұрын
Easy ideas with great performance!
@brianagatonovic49842 жыл бұрын
You two are wonderful people, and a highlight to any day. I love your videos! Keep them coming!
@natasha1049 Жыл бұрын
Love this recipe - super easy - I used ground beef zucchini fresh button mushroom rehydrated shiitake rehydrated Wakame seaweed and OF COURSE green onion!! Sauce - dark mushroom soy - light soy and OF COURSE Dasida ( are you sponsored yet Aaron???) Toppings Groubd toasted sesame seeds fresh green onion and toasted seaweed sprinkled with mixed whole sesame seeds - where can I post a picture??
@prettywildnights2 жыл бұрын
I don't skip the ads because I love this channel! :)
@AaronandClaire2 жыл бұрын
Thank you so much! We appreciate it! ❤
@michellemcintyre11472 жыл бұрын
These porridges look SO amazing! Im going to make some this week!
@AthenaKeatingThomas2 жыл бұрын
Wow, I'm definitely trying the mushroom porridge soon! Now I have things to make with my leftover rice. Claire is so expressive and funny.
@xalgengruetzex2 жыл бұрын
All versions look amazing, thank you. Seem to be great comfort food and suitable, when sick also. My problem - where to get leftover rice... will have to cook some exclusively for this:)
@casildasambananakcerisolog31452 жыл бұрын
omgggggg i’ve been craving porridge 😩😩 THANK UUUU! Love u both 😌❤️
@christinataylor30692 жыл бұрын
I just made the Sogogi Yachaejuk……delicious!! Thanks for sharing your culture and culinary dishes.
@AaronandClaire2 жыл бұрын
You're so welcome! So glad you liked it, Christina! 😍
@gailjordan92502 жыл бұрын
These look delicious and would be good for any meal.
@kpeggs822 жыл бұрын
I have always done this with uncooked rice the long soak, ect. I will be trying this.
@AaronandClaire2 жыл бұрын
👍👍👍
@tsumetokiba2 жыл бұрын
Ultimate comfort food!
@CarolineCP2 жыл бұрын
Tested and approved. Many thanks for saving my lazy Sundays!
@AaronandClaire2 жыл бұрын
My pleasure! So glad you liked it! 😉👍
@karenm.21852 жыл бұрын
This looks so yummy!! Love you Aaron and Claire!! ❤❤
@AaronandClaire2 жыл бұрын
Love you too Karen!!😍
@bethpatrylak87132 жыл бұрын
I am definitely making these!
@lynettelee92962 жыл бұрын
Thank you for the variety! I have been making Baeksuk 백숙 and adding rice to it to make a porridge. Now I have many other ways to enjoy porridge! Thanks again! 😊
@AaronandClaire2 жыл бұрын
You're most welcome! Hope you stay warm and healthy, Lynette! 🤗
@lynettelee92962 жыл бұрын
@@AaronandClaire Thank you! You too! Wishing you the best of health in 2022! Spring is near and the weather should warm up soon! 😊🦋
@jamespeelecarey2 жыл бұрын
Hello from Ohio! We make basic congee overnight in the winter. Thanks for the ideas to "take it to the next level"! Dashida rocks.
@bgctrinity2 жыл бұрын
Oooo yum! Porridge! ♥
@AaronandClaire2 жыл бұрын
😍😍😍😍😍
@mommyandme87872 жыл бұрын
I can’t wait to try the egg porridge! My kids ask for a hot breakfast but I’m tired of sausage and bacon lol plus we love rice and eggs!!!
@elenasabakuno68052 жыл бұрын
Really good are also fresh tomatoes on top... love it.❤
@bexg29022 жыл бұрын
Claire is just the cutest!
@lulasamir2794 Жыл бұрын
I love your recipes! So simple, nutritious and quick. This is exactly what I was looking for
@Beantealla2 жыл бұрын
Made the beef porridge and hubby and I both loved it!! 👌🏻
@AaronandClaire2 жыл бұрын
Yay!!! So glad you liked it! 😁👍
@obsidianwing2 жыл бұрын
Awesome Collection I really need to try them. I wish your Video came out earlier today. I made rice, egg omelet ( with loads of green onion - you made me addicted to them ), and Hen fricase. But This is awesome i have a lot of Rice leftover, a few veggies, tuna, and beef. I keep this dish in mind when feeling fatigued and won't have much energy to prep stuff. This would be easy to do. For the Mushrooms I love to use dried packed from Asia Supermarket, they also umami. I Prefer Chinese Black Mushrooms and Shitake, also for me European is easy to get Bell Mushrooms.The Soaking Water can be used for the braw in the rice, making it even more yum. I will also will try to add some potatoes to it.
@sussanbarahona17942 жыл бұрын
Yummmm love the beef mince one and the mushroom one these are perfect for winter
@kallasusort29862 жыл бұрын
It is so fun to watch you two .... making wonderful foods and Claire tasting!
@IkanisuShikari2 жыл бұрын
I'm dying to try that shiitake porridge!! I know what I'm buying the next time I'm at the store!!
@carolbeasley21022 жыл бұрын
Amazing recipe for me to meet my healthy eating goals in 2022 and I love your story for getting married 💕🤗🍽❤🥰😁