7 Survival Crops to Grow for MAXIMUM Calories

Рет қаралды 201,731

Күн бұрын

If you had to live off of your garden...could you? Here are 7 of our top picks for crops to grow for calories.
IN THIS VIDEO
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TIMESTAMPS
00:00 - Intro
00:50 - Beans
02:10 - Sweet Potatoes
03:33 - Quinoa
05:05 - Potatoes
06:24 - Amaranth
07:28 - Jerusalem Artichoke
08:58 - Rice
DISCLAIMER
Epic Gardening occasionally links to goods or services offered by vendors to help you find the best products to care for plants. Some of these may be affiliate links, meaning we earn a small commission if items are purchased. As an Amazon Associate, we earn from qualifying purchases. More info on our process: www.epicgardening.com/disclai...

Пікірлер: 392

@epicgardening Жыл бұрын

What did we miss? There are a TON more to cover (and grow) so let us know what you want to see next :)

@readyfuels17 Жыл бұрын

This video is a POWERHOUSE of caloric information.

@bobbun9630 Жыл бұрын

Fruit trees, if you can manage pests on them. Once established they'll yield a tremendous number of calories for the space they take. Winter wheat is a great option in much of the U.S. as it exploits a part of the growing season that you might not otherwise be able to grow anything in.

@christophersmith8014 Жыл бұрын

These are all good crops for calorie storage, but don't forget the calories in the edible green parts during the growing cycle. Sweet potato leaves have 60 calories per 100 grams, Amaranth has 23, and then there are things like purslane (20) and lambsquarters (43) that produce abundant yields. Greens have lower calorie densities than tubers and grains but they also take less energy to harvest and make edible. The net caloric yield from the total farming cycle is something to keep in mind.

@hawks9142 Жыл бұрын

Hazelnuts

@GenXHeart Жыл бұрын

Rookie here with a dumb question, are there any flower combinations I shouldn't mix with veggies? For instance is it OK to put a BES Hirta with a marigold and a tomato in the same big half barrel container? Last year it timed nicely that when my tomato was finished I lopped it off and the marigolds took over and made quite the fall show for my front doorstep. I was thinking adding in the Cardinal basil too... Are there flower/veg combos you enjoy?

@PlumpChickenButtocks Жыл бұрын

Are we doing another apocalypses survival challenge? Please :D

@ShaneLovesGardening Жыл бұрын

I second this!

@danfarkas5375 Жыл бұрын

Third!

@cynthiadenham7215 Жыл бұрын

Fourth !

@hawks9142 Жыл бұрын

I think I remember him saying he's going to do another one

@s.ummali9664 Жыл бұрын

Pleaaaase!

@FrozEnbyWolf150 Жыл бұрын

For sunchokes, slice them up and cook them in an acid like vinegar or lemon juice. This breaks down the inulin starch, which is indigestible to humans, into fructose and glucose. They will be noticeably sweeter after cooking, and have a higher caloric density since you've converted the starch into sugars. You can also pickle them in vinegar to achieve the same effect.

@epicgardening Жыл бұрын

Actually GENIUS

@huntsman12able Жыл бұрын

I grew Jerusalem artichokes last year for the first time and I found pickling them was one of the best ways to eat them

@BigboiiTone Жыл бұрын

You mean FARTichokes....LOL!

@FrozEnbyWolf150 Жыл бұрын

@@BigboiiTone Not if you cook them this way.

@BigboiiTone Жыл бұрын

@@FrozEnbyWolf150 it's funny

@karrtia.photography Жыл бұрын

I started growing amaranth for the grain, but after about 6 months of the same tangle of plants giving out new growth after new growth, I adore them for the leaves as a salad green absolutely full of iron. They weren't kidding about amaranth bring prolific, I physically cannot kill it haha

@atimnile2401 Жыл бұрын

It’s a staple vegetable in Uganda; grew up eating them weekly. Now that we’re in the states 🇺🇸; wanna give it A try😋.

@smuggafree Жыл бұрын

Kevin, you should be a teacher. Your videos are always well planned and informative. This one was very educational.

@epicgardening Жыл бұрын

Our team does a lot of work behind the scenes to help!

@Gongall Жыл бұрын

He is a teacher, on a much grander scale with much more efficient methods

@generalsmedleybutler340 Жыл бұрын

Last year I successfully grew sweet potato and Jerusalem artichoke dry farming style with no watering and using rain water only. I used a thick layer of mulch to preserve the water in the ground throughout the season.

@jonih6809 Жыл бұрын

That's awesome! What type of climate do you live in?

@bruce-le-smith Жыл бұрын

very cool, that's the dream. working on improving my rain water harvesting and storage. mulch is the best

@generalsmedleybutler340 Жыл бұрын

@@jonih6809 Mediterranean with mild seasons and rainfall in winter but not in summer

@epicgardening Жыл бұрын

This is amazing to hear!

@jlseagull2.060 Жыл бұрын

@@generalsmedleybutler340 Central Valley CA? If so, I am in the same zone but I have to keep sun chokes well watered; otherwise, they wilt😢 They are in pots. Maybe that is the difference.

@D71219ONE Жыл бұрын

In my personal opinion, if the world is ending and you can only grow one plant that you have to live off of, it would be sweet potatoes. Nutrient and caloric dense tubers, and nutrient dense vines that are very much edible. But this is a great list. Depending on where you are, I’d add cassava, true yams (dioscorea), and taro. Maybe throw in moringa for likely the most nutrient dense greens possible and high caloric pods.

@arnoldreiter435 Жыл бұрын

I live in southern Montana and with only about 120 growing days one has to consider that also. sweet potatoes would require a lot of special handling to get any amount of food. In northern climates the lowly potato is the go to crop.

@epicgardening Жыл бұрын

I tend to agree, so long as you can store

@D71219ONE Жыл бұрын

@@arnoldreiter435 Yes, everything I listed would be primarily for zones 8-10.

@stevenschnepp576 Жыл бұрын

@@arnoldreiter435 Yeah, for us living in civilized reaches where there's winter, I'd say the potato, onion, beans, and greens are our staples. Most of those aren't terribly thirsty crops, they do well with our shorter growing seasons and in a garden, and (unless you catch blight) are pretty darn hard to kill. Between the four of 'em, you can get a lot of good meals and most of the nutrients and calories you'd need to get by.

@hanumanmonkeygod8719 Жыл бұрын

Sweet potato leaves are a tasty edible and are almost always overlooked.

@CandysGarden Жыл бұрын

Your garden gives people like me MOTIVATION to keep growing. 😊

@epicgardening Жыл бұрын

Glad to hear Candy...you got this :)

@tk421dr Жыл бұрын

i weigh 560 lbs, i have a goal to only eat what i grow starting june 1st. i committed a long time ago, my plants are so tiny, im so scared, but im gonna do it.

@epicgardening Жыл бұрын

I believe in you

@honeybadger8942 Жыл бұрын

See Dr. Brooke Goldner on how she beat disease accidently while trying to lose weight.

@johnliberty3647 Жыл бұрын

Good luck, even if you have to cheat a little just keep eating what you do grow and only buy something that came from a garden and not shoved into a box at a factory

@cuomonover Жыл бұрын

Find a farmer's market near you. Not only can you supplement if needed but they can give you all kinds of tips for growing local to you (what to plant, when, etc). Baby steps!

@bruce-le-smith Жыл бұрын

good challenge. personally i found that just cutting out sugar/bread/pasta was a huge help. my uncle's doctor once told him to count calories for meat, oil, sugars (including drinks, that's where all the sneaky calories are!), carbs, starch, etc. and stay under 2000 per day, but to not worry about vegetables at all just eat all the greens you want/can. so if you have to make a healthy choice and buy from a farmers market i think that would be a reasonable compromise p.s. your primal brain patterns might go into a fearful 'fight or flight' mode for the first year or two, just try to keep calm and carry on, it does get easier after a while

@jesswelsh9838 Жыл бұрын

Thanks for the seed sale! I'm anxious to use your seeds for my fall crops : )

@epicgardening Жыл бұрын

Of course, enjoy!

@MerwinARTist Жыл бұрын

If you will ferment the Jerusalem Artichoke .. like Sauerkraut .. it will take the gassiness out. You can then eat them like pickles .. tasty!

@danieladeutsch1708 Жыл бұрын

Dear Kevin, I would like to add, that all the plants, that you have mentioned are good for the stabilization of your sugar level and keep you sated for a long time. I try to eat them every day and within eating them I am loosing weight too. So that´s another benefit when eating them :)

@alexjames879 Жыл бұрын

Excellent list! I think grain sorghum would be a good addition to this list. It’s heat and drought tolerant, high yielding, self-fertile, and tolerates somewhat infertile soils, so it can easily be grown on a small scale. It’s relatively easy to thresh and is one of the best textured gluten-free flour options for those of us with celiac.

@cloudgklog5421 Жыл бұрын

Could you please make time in one of your upcoming videos about lentil? I really want to know how to grow them in a bed🙏

@bruce-le-smith Жыл бұрын

that would be very handy!

@TinMan445 Жыл бұрын

I’m growing amaranth this year for the first time. Seems to be a slow starter but excited to see how big they get

@JumpingSpider37 Жыл бұрын

Grew it last year and despite pretty intense drought conditions, it performed REALLY well. Totally spot on with the slow start observation though. Took a bit for me as well

@FrozEnbyWolf150 Жыл бұрын

Use a heat source like a heat mat to germinate them, and keep them in a warm place, like a greenhouse if you have one. Amaranth is a hot season crop, and will grow very quickly in the middle of summer. You can intercrop them in the Three Sisters as kind of a fourth sister, serving a similar function to the corn.

@celestealtus1687 Жыл бұрын

Aww your poor brother! He was ahead of his time.

@fiffihoneyblossom5891 Жыл бұрын

I grow amaranth to add to my quail feed. It's got a decent amount of protein for a bird. And they don't mind over sowing, are low maintenance, require one large dump of fertilizer or manure with sowing and nothing more until they're done. And they are gorgeous.

@cadenlemley5329 Жыл бұрын

I learned about the Jerusalem artichoke in my anthropology of food class this last semester in college. I planted a few as well as a yaupon holly because of that class… and then I started a garden. I love this channel, and I have definitely learned a lot from the Epic Gardening crew.

@1lorddevn Жыл бұрын

I live in FL, where Yaupon Holly is native. I just learned about it yesterday lol. High in caffeine too

@BigboiiTone Жыл бұрын

You mean you learned about FARTichokes lol

@Max_SiddiQ Жыл бұрын

yep, for us (if bs hits the fan) 1. Fava beans (broad beans) one of the best proteins next to meat 2. Sweet potatoes - much much better than normal potatoes (quality and quantity) 3. Pumpkins - very easy to grow, (plant and forget), amazing at storing over winters (last up to April) very nutrient dense, one big pumpkin for us, family of 4, soups/ grills etc lasts for 5-7 days & we have about 20-30 of them each winter

@ethanreynolds9842 Жыл бұрын

Take a shot every time he says "powerhouse"

@Kilithaza Жыл бұрын

I died.

@EchoLog Жыл бұрын

Alcohol is a good way to store carbs and drinkable water long term! Binge drinking bad tho yeah lol.

@hellkittyninja7237 Жыл бұрын

Lmao 😂😂😂

@epicgardening Жыл бұрын

I got too excited

@EchoLog Жыл бұрын

@@epicgardening fermentation series? Or did you already do that? Maybe theres some way to pre-digest those fartichokes... I'mma go research

@carriecooper4187 Жыл бұрын

I love sweet potatoes! I’ve been growing for about 4 years and added more, another variety, this year. Learning as I go for sure but I feel accomplished with these because I’m growing them in MIchigan.

@carolann1906 Жыл бұрын

I am in Michigan too😊

@stevenschnepp576 Жыл бұрын

How do you do it? I'm looking to start because my wife dearly loves them.

@fairyprairiefarm Жыл бұрын

Thanks for the sale Kevin! I was able to stock up on new flowers I’ve not seen anywhere else! Can’t wait to add them to the farm!

@epicgardening Жыл бұрын

Glad to hear this!!!

@kara9726 Жыл бұрын

I grew tons of cranberry beans last year. We ate them all year long and still have a couple gallon bags of frozen "fresh ones" and a quart jar of dried ones. Scarlett runner beans were also great and we still have a half gallon jar of dried ones, though we used all of the frozen "fresh" ones.

@a.l.a.7847 Жыл бұрын

Fantastic information and I loved the visuals and figures you provided. Really persuasive in providing how valuable that home garden can be. Thanks, Kevin!

@NotPalliot Жыл бұрын

So potatoes, amaranth, green beans? I already love those things!

@Amazing_Uriel 11 ай бұрын

Might be the best channel on KZfaq. Never disappoints. Thank you for being you!

@donovan3562 Жыл бұрын

I enjoyed the different take on the possible things to grow, keep up the good work. I learned a lot

@nyleramos8198 Жыл бұрын

I find it interesting and cool how 6/7 of these plants originated in the Americas, Indigenous farmers really know what they're doing

@HisGlory768 Жыл бұрын

Thank you for the visuals!! Really helpful

@rad1calreal15t Жыл бұрын

After watching one of your videos with Chris, I decided to give Trionfo Violetto Bean Pole a try and man, I am having great success. Huge crunchy yummy pole beans and that's usually my morning snack this season!

@mjreyes3884 Жыл бұрын

Love learning from you.

@sixtwoinak Жыл бұрын

Great video! I'm looking forward to the nutritional video you mentioned. 👍💪🙏

@iconicplay2237 Жыл бұрын

I took advantage of the deal. Thanks for all you and your team do

@epicgardening Жыл бұрын

Appreciate you

@NonRenderedBush Жыл бұрын

Super well done video, thanks for everything you do homie.

@alexhudspeth1213 5 ай бұрын

I'm watching this in Jan 2024 from Central California, and am inspired! I especially love the emphasis on plants native to the Americas, as I am prepping my 3 Sisters Milpa, and wish to respect traditional foodways. I've just put down some cover crop (13 seed mix from No-Till Solutions), and will be doing 2 stands of cacahuazintle: one in rows, one in hills, both inter-planted with squash and beans. My goal is largely California (or generally American) native plants and as much food independence as possible. Thank you for this wonderful video, I'll definitely put in a rice patch!

@shirleyn4677 Жыл бұрын

I’m growing three from your list this year: sweet potato (Okinawan purple), yellow bush bean, and amaranth. Fingers crossed. We’ve had an unusually cool wet spring for Texas and though it has help the growth so far it has delayed fruiting of my tomatoes. May be in for bumper crop next month?

@nildaotero2933 Жыл бұрын

Excellent video, thanks for the info

@EmmanuelBacena Жыл бұрын

Wow just heard you are half Filipino. I am a Filipino urban gardener in UK and been inspired by ypur videos. Thanks

@BiancaZombie Жыл бұрын

Great video, just got into gardening, loving it

@LadySuza Жыл бұрын

TIL that I could grow rice without a rice paddy, very excited! Might try it out next year when I get/make a raised garden bed. I also liked the potato bit, did not know how easy they are. Amaranth is a bit of a surprise but it looks pretty so even if it isn't hit with the fam food wise at least it'll add some interesting foliage to the house.

@SimpleIdeaz Жыл бұрын

A lazy gardener and look for maximum yield and little work. This year I am focusing on building my perrenial garden. This gave me some ideas

@yo388 Жыл бұрын

Experimented with growing rice this year, it was a success!

@maydayhomestead Жыл бұрын

This was an amazing video, I am so behind LOL. Hearing about the amount one can do in a square small bed if done well, I am now newly motivated!! Thank you!!

@MisterBaker5 Жыл бұрын

Yep, beans. From four 35L pots I grew so many green beans (climbing) that I have 2 drawers of my freezer full. Lucky if I eat them all before next season.

@yonowaaru Жыл бұрын

Very informative, love your work!

@justinarnold7725 Жыл бұрын

Another great video Eric

@kd1687 Жыл бұрын

Jerusalem artichokes definitely will take over . Here in iowa they are everywhere . I started with 1 and it took over my entire flower bed and around the shed its next too 😅

@rob5333 Жыл бұрын

Love the idea for this video! Perhaps you could go even further and factor in the extra calories from multiple harvests in the same bed for vegetables that can be harvested and replanted multiple times per year. This year I am growing more of these types of veggies and less that take an entire season such as sweet potatoes. I'm hoping it will give me more net overall veggies from my garden over the course of the summer!

@epicgardening Жыл бұрын

Honestly that's a great call!

@ThePhantomofFilm Жыл бұрын

I have 3 patches of Jerusalem artichokes on my property. I rarely harvest them but I think this year's gonna be the year. I hear pickling them reduces their gassiness.

@apsilveiraa Жыл бұрын

Learned a lot, thank you!

@jamesdagmond Жыл бұрын

Sweet potatoes produce fast where I live in Florida about 80-100 days. Same as regular potatoes.

@HeatherNaturaly Жыл бұрын

Amaranth can be eaten as a green vegetable well before it sets any seed. Vietnamese add it to soups.

@jahmaldujon9010 Жыл бұрын

Exactly what Ive been searching for on KZfaq.

@brianmoore4299 Жыл бұрын

Thanks for the info Kevin. I tried amaranth last year but obviously a mislabeled seed pack because it was not amaranth. I have struggled with my potatoes because of racoons or skunks digging in tbe garden. Not any more because Jock convinced me to take advantage of your going out of business sale, I mean Memorial day sale. Ive already received my order and have set one of them up. Have to wait to set the other ones up because im growing things where those are going to be placed. So I wait til the fall. Got a bunch of seeds too. Thanks so much for the great sale. Hope you do really well because it was a great deal for me and I'm sure everyone else.

@epicgardening Жыл бұрын

Glad you got your order already! Keep on trying with potatoes, it can take a try or two

@MikeBeauchamp Жыл бұрын

This is awesome. Thanks for the info!

@cassssss Жыл бұрын

Your ringtone sent me a blast from the past, I love it. 😂

@jordan1048 Жыл бұрын

my problem with beans last season was that it really doesnt grow well in regular bed soil. that sandy soil thing really helps it take off!

@sarahkp729 Жыл бұрын

Omg that ringtone was my jam when playing DDR as a kid and you just brought me back 😅

@H4JI Жыл бұрын

Any tips on harvesting quinoa and amaranth?

@LeighLearning 2 ай бұрын

Honestly, Kevin, the easiest thing to grow in the garden for calories is the worm that you put on the end of the fishhook… provided you know how to fish and you’ll eat fish. One of the best things about sweet potatoes though is you can kind of trellis them and just use a fence or pathway rather than a bed and keep them in their bags. I used to have them dangling off of the balcony in my apartment in college growing in plastic totes. One thing you might want to also consider is if you have to put in a shade tree, make it one that produces nuts or if you live far enough syrup.

@Markephillips77 Жыл бұрын

Just went and got a bunch of seeds on that amazing deal ok BI! Thanks for the great content and the excellent deals!

@epicgardening Жыл бұрын

Glad to hear this!

@Kaukaveman Жыл бұрын

Great video brah

@blasebaker Жыл бұрын

Loved ❤ this video. Thank you!

@AH-yr3ge Жыл бұрын

Hope you do another survival video soon!

@bruce-le-smith Жыл бұрын

great video, thanks! quinoa and potato are also great for cutting carbs/sugars out of the diet, they're two of my daily 'go to's. those kids in your brother's school really missed out, hope they've learned their mistake since then. i do cook my quinoa with boullion and a bit of steak spice just to mellow out that slight ferny taste a bit. both of those plants still give you that feeling of satisfaction from the starch without the negative effects of bread and pasta. i'm a new gardener and only tried quinoa once, i let the seedlings get leggy, didn't harden them off, and i'm sure i damaged the roots when transplanting, so they were small but they still made some seed. can't wait to give it another go, a detailed video on tips and tricks for quinoa in different microclimates would be cool

@sandrajohnson9926 Жыл бұрын

Sweet potatoes maybe but not normal potatoes are lower in carbs. I love both.

@epicgardening Жыл бұрын

Agree - they're so filling!

@godswordevangelism Жыл бұрын

Growing Amaranth. I have 5 plants and they are gorgeous. I have the red ones. Also trying to grow potatoes, three varieties.

@elviebyers2145 Жыл бұрын

You should try callaloo our in antigua known as standing spinach, they grow quick can get a harvest within a month. idk if you would like the flavour but the taste good in spinach rice Edit: they give a lot ans can get multiple 7-10 harvests in a season

@huntsman12able Жыл бұрын

I grew Jerusalem artichokes for the first time last year and from 4 plants I got 30 pounds of tubers. Not only that but I dug 2 feet down and 2 feet out from where i planted them to make sure I got everything and I still had about 12 plants come up there this year. Still battling them as a weed

@BigboiiTone Жыл бұрын

That's very cool you grew FARTichokes for the first time last year

@JL-ik1ig Жыл бұрын

I'm in love with this information about the Incas plant and their high caloriec density 💯✨

@Gkrissy Жыл бұрын

I love sweet potatoes and purple potatoes. I have never grown rice but I have seeds. Amaranth is also good. In the caribbean, we call green amaranth, Callaloo and eat it with cod fish.

@nooie99 Жыл бұрын

Interesting. Shame we cant get the tower stalks in uk. Perhaps you could look into getting them in your shop over here. Please.

@SunshineInCA14 Жыл бұрын

Wow I’m going to try growing rice thanks for all the helpful info! 🌱 💚 🌱

@katxfish Жыл бұрын

That ringtone is a FLASHBACK! Aye aye aye I'm a little butterfly~

@cristiewentz8586 Жыл бұрын

In my current grow zone (6, east cental indiana), sweet potatoes, black oil sunflower, milo (grain sorghum), and scarlet runner bean would be my goto as it stands right now. I have those in my garden, but in more limited quantities. I save seed from all from year to year, and tubers. Oh! I bought my first broad fork! Ill get another after we move this fall. If times get hard (er), we will be able to put the entire yard, and the neighbors yards, into food production.

@grassrootsgardening Жыл бұрын

Very cool video!!

@myhappyplace7861 Жыл бұрын

Would love a good resource for the upland rice. Live in the hot and humid south. If it’s good to try here would love info for purchasing! Love this channel!

@sunainamore3488 Жыл бұрын

Here in India we stir fry young Amarnath leaves with lots of garlic, a little salt and turmeric and chilli powder for taste.. do give it try…cover and cook till the stem cooks through. Put over white rice and yummy dinner rich in Iron is ready for you to enjoy!

@farmwithbisase Жыл бұрын

Great suggestions I will try them . Currently I have purple sweet potatoes.

@LordChumbley Жыл бұрын

Awesome video thanks

@chadwick8107 Жыл бұрын

agree with another comment by rob would love to know which crops top the list factoring in how many times you can grow from seed to harvest in a season

@amac9245 Жыл бұрын

A video on how and what to grow for meeting recommend daily requirement for minerals, vitamins and macos for 6 foot'ish a 200 lb male would be complex but also EPIC

@MrEzekiel1982 Жыл бұрын

I’ve never had much luck with quinoa. Seems like it’s just too wet here in maryland. Also be careful with amaranth. It is an amazing self seeder

@willmallory9085 Жыл бұрын

Excellent video Brother

@edw8889 Жыл бұрын

I planted purple sweet potato about 5 yrs ago every year they come back. I planted them for a pretty ground cover. Didn’t even think I would get any sweet potatoes

@carolann1906 Жыл бұрын

Planted pole beans in my Birdy bed. I can, so planting a lot. Also planting them at my lake house. No GMOs, all organic. Also potatoes, squash, tomatoes. All to be canned up!

@davidniemi6553 Жыл бұрын

Fascinating video and calculations. I'll note that Quinoa and Amaranth (and their relative Huauzontl) provide protein with a complete and balanced set of amino acids, which are difficult from pure vegetarian sources (though beans plus other vegetables do well too). Note that there are no plain greens on this list -- leaves tend to be calorie-poor, even if high in fiber and certain vitamins -- valuable as a supplement but not a staple.

@bobbyjones7505 Жыл бұрын

Awesome video my friend 👍👍👍👍👍

@Temajuki Жыл бұрын

I feel so bad for your brother, I go through the same thing when I bring something homemade to a potluck. People like to eat foods they know and miss out on the good stuff. I'd like to grow quinoa for fun but I have to look it up if I can grow them in ground without them overtaking my garden since I don't have raised beds

@venusgarden959 Жыл бұрын

Wonderful video🌹🌹🌹❤❤❤

@pamelacooley6457 Жыл бұрын

Sweet potatoes grow great here in Georgia…have had good success growing them

@verdurejody Жыл бұрын

Maybe you can create a video that shared what kinds of flowers are in your garden. 😊

@ann7318 8 күн бұрын

I have Jerusalem artichokes here. Lots of them. I am not fond of eating them, but the flowers are lovely and attract lots of polinators. They get 10 to 12 feet tall here.

@TheGoatedFoot Жыл бұрын

Hi amazing video i might try growing quinoa

@elifox4454 Жыл бұрын

We need an indoor crop tutorial!!!

@jackiek4159 Жыл бұрын

You can never go wrong with growing any types of potatoes! 👌🥔

@babymarshmellow6077 4 ай бұрын

Hi ,new subscriber here from the Philippines 🇵🇭❤️☺️

@Loral-op4tz Жыл бұрын

For cold weather planting: simple living Alaska has a lot of information on that

@GenXHeart Жыл бұрын

My seeds just arrived! Thank you for the lettuce! I'll tell the kids it's from you when they eat their salads!! LOL! Super excited for the Bok Choy, if I can keep the ear wigs off them its the one crop I'm confident I can grow!! LOL! Need to look up your trap video again!

@epicgardening Жыл бұрын

Appreciate your support and hope you love the seeds :)

@Andrew-eo1vq Жыл бұрын

So something I have been thinking with the Jerusalem artichokes is turn them into a purée and use it towards the end of a risotto when you add the butter