If you like Cream Puffs, you will LOVE this cake! This is one cake that you really must try!
It is great for anyone, and any occasion!
Recipe
1c water
1 stick margarine
1c flour
4 eggs
Topping:
1 (8oz) cream cheese
2 pkg vanilla instant pudding
2 1/2c milk
Boil water and margarine. Add flour all at once and stir until it comes off the side. Cool 10-15 minutes. Add eggs, one at a time, beating well. Spoon and spread into 9x13 inch greased pan. Bake 400 degrees for 30 minutes. Cool
Topping: Mix preceding topping ingredients together. wait 18 minutes. Spread on crust, then spread 1 (8oz) container Cool Whip on topping. Drizzle chocolate syrup on top and slice through Cool Whip with knife to give it the marble look. Refrigerate.
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