Ever since I started using lard instead of vegetable oil and shortening. I never got eczema I used to get it all the time before I switched.

@@dragonskunkstudio7582 wow!

this sounds like an old remedy I've heard of before like in old-timey books

Wow! Where do we get them? My hands and feet are dry. I'm from India. Do we get lard from online stores?

@@shalomleftismisalie3470 I'm not sure if lard would be good in India where it is so hot, as it would go rancid. Have you tried lanolin? That is the oil from sheep's wool. I'm sure you could find that online, and that works too!

Less inflammation

Far better.

Like the beating that coconut oil got from the soy oil industry

Vegetable shortening is horrible, it causes inflammation, it makes food taste dull, and leaves an oily drip on your fried food, same demon a vegetable oil. For me, the inflammation causes my ears to bleed.

IMO only the city people used crisco. Farmers and Ranchers always stuck with lard and butter as it was always much cheaper for us

Soured milk? Isnt that yogurt?

Growing up my parents spread bacon grease on french bread sprinkled with a bit of salt or paprika. They never suffered from eating this from time to time... We as kids did this too until the media and government told us eating things like lard and Bacon grease was bad.... decades of government and media misinformation and disinformation.🤔

​@@chinaboss6683 Almost... In Romania we call it *"lapte bătut."*

Mine too. She loved eating lard with salt regularly, usually on roggebrood (Rye bread), also loved karnemelk (buttermilk). She lived to be 97.

Butter Bob Briggs would agree

@@tilermanthat in itself sounds delicious

lol i like that pun

I was a kid in the 90s and we still did that... different country however ;) I feel like nobody does that anymore unfortunately.

My family still do this. But, unfortunately, finding a good quality hog is far and few these days.

humans need to be in the sun a lot to make vitamin D which is the only vitamin the human body can make but it needs lots of sun to make it. Its not really a vitamin though. So during the winter when their is less sun u will have a vitamin D deficiency. Its why ppl tend to be less happy during the winter and depression is more common in the winter thats down to not enough sunlight for the body to convert into vitamin D. very few foods have vitamin D in them. lard being the best. ppl who work nights will also have vitamin D deficiency cause they dont get as much sun. same as pll who work in factories get very little sun. So to be happier and less depressed u need to spend more time outdoors in the sun.

Tak! Zajebiste kurwa! Pozdravujem zo Slovenska

Same in Ukraine, also instead of onion we use garlic

Make my dumplings with beef suet. Yummy!

Pasties are good and plentiful on the Michigan UP

maybe she puts salt in the cookies, where does a person even get real lard

@@emmalouie1663 farmer's markets...or by just making your own

Hungarian?

I am rised with this . Best childhood memories 😀

This is Balkan comment 100% :D PS: It's a staple food of my childhood too.

Beef tallow actually

🤮🤮🤮

salt, sugar, junk it's all inexpensive to make and bad for people, I looked up the cost of lard at my local healthfood store it's $15.00 a jar for it

@@emmalouie1663 That sounds incredibly expensive for lard. It's usually sold in bricks like butter and usually in the baking section of stores. You also don't have to refrigerate it, so it's sold as a dry good on the shelve.

Sweet potato chips are amazing. I was told there is more fiber in sweet potatoes so it's better for diabetics.

@@dragonskunkstudio7582 You dont need fiber, fiber worsen constipation.

@@dragonskunkstudio7582 sweet potato spikes your insulin less so yeah its better than potatoes for diabetics

@@LB-lb7pm It spikes less because of the fiber.

@@archie_wathanks for that incredible reply…

No.

Could you ship me some?lol

that may be so on some level, but it was found that processed wheat had ZERO nutritional value, thus they started "fortified" bread for the military to confront malnutrition

sounds good

Thanks for the tip!

Try polish shops

@@bartoszbrown1322 good idea

Today

Only works when you're young. Later you realize everything is a poison in high enough quantities

Consider the lilies of the field: how they neither toil nor spin, yet Solomon in all his glory was not arrayed like one of these. But if God so clothes the grasses of the field; which are alive today and cast into the oven tomorrow. Will he not much more clothes you, O you of little faith.

Probably would depend on how both are process and how much they are heated.

Yes, that's for sure.

Lard is not "good for you." It is indeed less saturated than some tropical oils, but not better than vegetable shortenings. Can you eat lard? Of course. But just because you can eat it in moderation doesn't make it good for you. And cooking doesn't not "bring out nutrients." It actually destroys some nutrients. Some things benefit from cooking, some don't, and some are fin either way. I don't where you got your information from, but it certainly wasn't scientific or fact based.

Bat Brat Mandy Close, the goal is to get enough nutrition to survive and thrive. 🤓🍻

Bacon

Oh my Lord, I send my prayers. I wouldn't know what to do without my steak.

Is it possible to be allergic to lard?

Vegetable oil is only suitable for lubrication of door hinges and bicycle chains Get yourself looking about how it's processed , it's totally toxic.

Those seed oils DESERVE to be “demonized.” They’re literally responsible for the deaths of millions of people. They cause heart disease, cancer, and diabetes. They can’t be demonized enough. They need to be halted in production and their purveyors jailed.