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Dahi bhalle is a popular snack in North India, particularly in Delhi and Punjab. It is made from urad lentils. The taste and texture of Dahi Bhalla is quite versatile as there are varied elements that go into it. There’s a perfect balance of sweet, sour, salty, spicy and tanginess in this dish, just like any other chaat preparation.
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A vegetariandiet is one that does not include any meat or seafood. However, there are many variations to this - some people following a vegetarian diet may eat eggs and dairy foods, while others may avoid one or both.
A vegan diet is based on plants (such as vegetables, grains, nuts and fruits) and foods made from plants.
Vegans do not eat foods that come from animals, including dairy products and eggs.
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