So good to see a video made by Americans who can pronounce Scottish place names. Your appreciation and descriptions of the dishes was excellent too.

My Scottish grandmother used to make that Sticky Toffee Pudding, but she made it with raisins. It was so good and I miss having it.

Did you try "stovies" when you were in Scotland ? It's another national dish made with beef or chicken stock, onions, potatoes and corned beef sometimes added. It's served with oatcakes on the side. It's just delicious and great if you're actively hiking. A porridge breakfast and stovie lunch and you are good all day long.

Hello from my current abode in Australia. I am formerly from Drumnadrochit in Scotland, which I still miss terribly. My father had a saying: *You can take the boy out of Scotland, but you will never take Scotland out of the boy!* I was delighted that you enjoyed our cuisines. As a matter of fact; it will be *HOGMANAY* (New Years Day) in two ays time. The family is having a *ceilidh* at home on 31 December and no doubt we will have a Wee Dram to 20, and have the Haggis Piped in. Thank you for visiting my beautiful country. I amdetermined that when I go to that great Highlands in the sky; they will bury my bones at home, in my beloved Highlands. *Slàinte Mhath!*

Next time you go, you must try Cranachan.Raspberries,oats,whisky,honey and whipped cream.You`ll love it.Great video by the way.

That cooked Scottish breakfast looked like a wee lassies dolls breakfast.

Loved the vid you might like to try Scottish sweets, wonderful. Tablet, macaroons (lees are best)! Snowballs again Lees are fab, Edinbrgh Rock, Bon Bons. Oh and try Pinapple Tarts, very Scottish and amazing. I live in England now and my great uncle Harrys Tablet is a life saver, love making it. Oh our Ice Cream is wonderful, loads of Italians moved to Scotland after the wars and for me Mussebrugh has fantastic ice cream shops. The best is Perries in Kilmacolm, west of Glasgow they put condensed milk in it, mind blowing.

As a Scotsman, I loved this. So good to see other nationalities enjoy our food/drink x

Spicy haggis supper - oooh aye can eat that all day

Yes, Stovies - an absolute Scottish classic.

Really good video! Glad to see Scottish sea food well represented - it’s excellent. Cullen skink is a favourite of mine, but I’d recommend any soup-of-the-day that’s available, they’re usually really good and reasonably priced.

Cranachan should have been on here, Tunnocks, Thistly Cross, Steak and kidney Pie, Scottish Tablet., Clotted Cream fudge.

You will have to try 'Scotch Eggs'. They are delicious. Great for lunches.

Glad you enjoyed the trip to Scotland, we hope to see you again soon. Great vlogs thank you!

Good choices on the whole. Shows we don't eat very healthily here but it tastes good. Afternoon teas are more in England especially Devon Cream Teas. I like them though occasionally. 😊

As a recently retired 1:53 American soldier an Irish girl from cork city. Oh Hell Yes. Irish breakfast Scottish dam good.

Scottish eggs: Hard boiled egg encased in sausage meat, batter dipped, deep fried, and soaked in malt sauce.

Oh, you have to try Clootie Dumpling with custard…

Lorne or square sausage should be on this list

Yes my favorite was the traditional Fish and Chips, had it in Weymouth, England during my 6th Fleet Deployment, at some Pub right across from a beach. My ship also pulled in at Largs, Scotland, had a chance to see Glasgow, hour a way [Train ride], it was overcast and cold everyday.

I would recommend to taste it next time: Shortbread, leek and tattie soup, oatcakes, freshly baked rolls with fried runny eggs 😋 I stopped eating meat after I had my best local steak and lamb lasagna, since then I’m vegan but definitely worth a try (all traditional Scottish meals are superb if it freshly made 😊)🏴󠁧󠁢󠁳󠁣󠁴󠁿❤️

Please try mince and tatties 🥔 and steak pie peas and potatoes. Utterly delicious 😋 food!

You need to try Lorne Sausage and Tunnock's Teacakes. Also, venison, or venison burgers.

Traditional Haggis isn't illegal in the USA. There is a ban on importing it, but there is still plenty made here as well.

Loved this video! We will be going to Scotland for two weeks soon and are so excited to try all the wonderful food you mentioned on your video!

Arbroath smokies is a must try on your next trip. Just watch out for the bones.

I love fish and chips😊

You guys didn't travel budget by any means, did you? Happy to hear how much you guys enjoyed our wee country. 🏴󠁧󠁢󠁳󠁣󠁴󠁿

Love from Kazakhstan fans ❤❤❤🇰🇿🇰🇿🇰🇿

2:38 Pronounced SKON everywhere except in Scone where they're pronounced SKOON. Traditionally, the Kings of Scotland were crowned while seated on the STOON of SKONE.

Scotch pies, Bridies, Deep Fried Mars Bars! 🍽

Arbroath Smokies are worth a side trip to Arbroath.

Chicken breast stuffed with cooked haggis and wrapped in smokey bacon. Air fry or oven cook. Serve with whisky sauce (mustard sauce made with some whisky in place of milk).

I lived in Scotland for Four years during my studies. Coulin skink soup was my favourite.

I’m so excited to find all this in Edinburgh

Sgadan and Marag-gheal are also ones to try. It's interesting that haggis would be illegal to sell in the US, considering that Cajun Boudin is very similar. Loved the video, and now I'm hungry, thank you very much! 😂🤣😋

Scotland has some of the best fish, lamb (heather grazed and superior to New Zealand ), and smoked salmon in the world.......dont miss it. Sticky toffee pudding keeps me coming back to Scotland.

Rumbledethumps, Deep fried pizza, Steak pie, Scotch pie, Bridie, Grants A&B Roll, Selkirk Bannock, Ayrshire bacon, Scotch broth, Beef stew and dumplings, Lamb and mutton, Cheese,

You mentioned the royal yacht,, my grandfather worked on the construction of that vessel in Clydebank

Next time, you need to try stovies 😁

Just back from a wee camping trip to Skye. The pizza from Portree's 'Pizza In The Skye' is the best I have ever tasted - truly exceptional. I'd just add, when in my home town of Edinburgh you must explore the gin scene. There are some fantastic small distilleries here. Some of the best are in my own neighbourhood of Leith.

When I visited Scotland, I ate some delicious Lamb Stew with homemade bread that was A+. Another place, the Haggis & Tatters (sweet potatoes) were very good. Don’t be afraid to eat them. Plus, best fresh Salmon with rosemary sauce.

I am not sure that Sticky Toffee Pudding is an ancient dish. It is absolutely delicious, and does seem to have been popularised in the UK, but I do not recall seeing it anywhere before the 1970s.

I just made some homemade scone yesterday, 25 minutes including cooking, happy to pop over the way i make them, , scones, less is more making them lol

I recommend Loch Fyne kippers, and cranachan (but not mixed together).

we're gearing up for our next trip to scotland. I'm handicapped by a near total revulsion to seafood. and because of that, I think scones are the only thing we didn't make it to trying out of your list. we missed out on a trip 2 years ago, and I had a list of things to try - but now I have to find it again.

Im from Scotland but only been home 3 times in the last 12 years, but im going back for a week holiday this month and I cant wait im going to make a point of eating everything on this video. But you forgot Scotch pie, Morning rolls, Venison,

New subscriber here. The food choices looked delicious. I am planning a trip to Edinburgh, Scotland. Thanks for the heads up.

To be fair, Bahlsen cookies are imported from Germany. Thanks for sharing, all the same. At least they still taste good in Scotland!

I love Irn Bru. I always have a few bottles in the house.

Damn!!!! Adam and Madalyn. You have made me feel so homesick. watching you eat all my favourite foods brought a wee tear to may eye. For starters, any one who eats Porridge with salt, Honey, milk sugar or any other additive should be Flayed, Hanged Drawn and Quartered. You did not try the Arbroath Smokie . The Arbroath smokie is haddock, smoked over hardwood, in and around the small fishing town of Arbroath, Angus (Forfarshire) in east Scotland. Now you have missed one of the finest dishes of all. ROTFL, so you didn't try a deep fried Mars Bar eh! Try one of those at your own peril, but make sure to bring your own defibrillator, and a cardiac surgeon with you. Thanks for sharing. Great Video!

Stovies , Macaroni Pies , Scotch Broth , Butteries . 😊😋

The "full Scottish Breakfast" appears to be identical to the "full Irish Breakfast" we had when visiting there, and which also appears to match the "full English Breakfast". I guess it's common throughout the British Isles.

Hi Madalyn and adam, yeah there are great scottish farms in scotland for salmong, but the also the norway does great farmed salmon, watching your videos, i see you like the smoked salmon, I was a manager of a wholesale fish market in london, for 10 years, so i know my fish seafood and you did have the best. We had a tour one time, from a smoked salmon producer, was really great experience.

Fish and chips and scones. That’s about it for me!

Haggis itself isn't illegal in the US, but lungs are "unfit for human consumption." I've had Haggis in Scotland and in the US, where it was made with kidneys instead of lungs. It was weird, because the kidney flavor dominated. In my home town, the Polish Americans had a dish called Kishka. It was made with chicken . . . ingredients. There's a polka, popular at weddings, called "Who Stole my Kishka?" You really liked Black Pudding so much that it's worth stealing!

Isn't Cockaleekie soup ne of those 'must try' foods?

YUM, YUM, YUM 😋 Try "SCOTCH PIES" and perhaps "SCOTCH EGGS" I think you've done really well! Your descriptions are FABULOUS!! 🎉

Great video but you forgot their savoury pies. They’re the best pub food.

Great video but you forgot about stovies, butteries and of course deep fried mars bar haha

True haggis is not legal in the U.S. because it's believed that eating it will cause turberkulousis( sorry bad spelling. Nobody has ever gotten TB in Scotland. I've had canned haggis with eggs. It's really good. I love scallops. They are my favorite sea food.

amazing quality

Great video! Did you have to make reservations for most of these places you went?

😋 😋

The best Indian restaurants in the whole of the UK are in Glasgow

OMG, you‘ve made me soooo hungry with this video!!!!!😋 (I‘ll skip the Ironbrew!)😜

Ooooft! Looks like you got ripped on your langoustines! 😳 As for the beverages, although from Devon, England, Buckfast is highly recommended. 🤪😂👍🏻

Great video. Just a few points from a Scot here. It was a prawn and not a languistine. Also, eggs benedict is from new york not scotland 😊 finally, the scottish breakfast looked a bit spare. It should be a bit bigger. Finally, its just "whisky" not "scotch" in Scotland. Otherwise, nice job.

Next time you need to try Cranachan

What no deep fried Mars bar? Ice cream fritters? Chip Buttie? How can you not come across chip buttie in Scotland?

Should have tried a munchy box and bottle of buckfast.

*IF YOU LOVE THE FOOD IN SCOTLAND CHECK LIKE*

I was just there in July. Where the hell is Greggs at?

American with Scottish ancestry here. I'm still upset I can't try haggis cus the gov't won't allow people to sell lungs as an offal due to some tuberculosis scare in the past.

Scotch eggs, Huggies and Whisky ❤❤❤

The title of this video is misleading, as many of these foods aren't actually Scottish in origin (eg, Eggs Benedict was invented in NYC, ie, traditionally American). Cullen skink, haggis with neeps and tatties, and Scotch whisky, sure, but what about oatcakes?

Watching this makes me ponder how much salmon was in my ancestral diet and makes me wonder if I need to consider forking out the ludicrous $$$ salmon price tag...

Vegetarian Haggis ? So it aint really Haggis then is it

Irn bru tastes like irn bru, it’s the only way to describe it

Did you rent a car? How did you get around, thanks

It would be nice if detail of the restaurant in the clip is included

😊

its jam then cream heaped on top

Haggis is not illegal in the US, as you say. Haggis can be/is imported to the US as long as it is not made with suet, a type of lard. Also, if you attend Scottish festivals &/or Burns Night dinners, there is Haggis served, more than likely prepared locally. The American Haggis has no comparison to the Real Scottish Haggis. Sláinte Mhath🏴󠁧󠁢󠁳󠁣󠁴󠁿

You briefly mention blood pudding, but not if you tried it or how it was. Did you try it, and is it something you'd recommend?

scones is pronounced 'Scons' the E at the end is a spelling exception

Best fish & chips I had was in Portree

Where is the place for scallops😢!!!

First pic of breakfast looks like poached not fried egg

Call that a scottish breakfast? Seen more meat on a butchers apron😢!

Wait...what? "Vegetarian Haggis?" No no no no....Sacrilege! LOL Great video. I can tell I am not going to lose any weight on this holiday.

Square sausage and Scotch pies please.

Miss me with those haggis ⛔️

The first cookies were a German brand 🫣😂

Need mince a long with it' 👍🏼😃

i have a couple things, one will make you smile, the other will make you think what the hell. Im from the northeast of england, im 58 now, so im going back in the day of the 80's. when we were teens, the first drink, as a teen in pub in them days, usualy about 16 years old, there was no ID checks, if you looked old enough, thats why you see so many teens in the 80s with moustache, make us look older lol, but the first drink was snake bite, it was half lager and half cider, in pint glass, you get a cloudy look and a funny head, but misxing made it strong, the reason i said it was funny, scotland with its beers and whiskey, they would not serve snake bite in scotland, it was deemed to be to strong, we had to con the bar staff, buy pint of lager for me, pint cider for the wife, ask for half glass, as ladies then did not drink out of a pint glass, then order half coke, throw the coke, now we have to empty half glasses, mix under that table, this is true.

wheres the steak pie......heathens......lived in Scotland my whole life and don't eat half of this......and i don't think anybody in Scotland has afternoon tea

"Let us know" in Scotland, might be "Lettuce, no" (or "nay').

hmm...wondering about lamb of any sort?

Lets be real here scotch food is about as dreary as there weather, its either deep fat fried or made from offal.. having said that though there seafood is nice and eggs benedict is a definite win