African Bush Olives!!! Empafu

African Bush Olives!!! Empafu | Bush Candle

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Жыл бұрын

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Пікірлер: 215

@EatingTheAfricanWay Жыл бұрын

gofund.me/9e31cdcc We need to buy a camera lens for the channel, and I need your help..

@HONEST-256-𝙊𝙒𝙊𝙈𝙐𝙂𝙄𝙎𝙃𝘼 Жыл бұрын

OUK WE GONNA MAKE IT IN GOD'S NAME

@thewholeworldisbeautiful Жыл бұрын

18 hours ago, and no one has made a gift on gofundme! It might be time to stop making videos Nickolas and focus on something else. At this point, you are not getting the support you need to keep this channel going. Sorry buddy. 😞

@kaleera84 Жыл бұрын

I will donate when I get paid

@EatingTheAfricanWay Жыл бұрын

Amen...

@EatingTheAfricanWay Жыл бұрын

Thank you our moderator...

@patricialayne1855 Жыл бұрын

According to google, the fruit is called Atili:it can be softened with warm water before eating .The oil from the fruit is very healthy and rich in vitamins, antioxidants ,iron,calcium, magnesium and potassium. Basically a fruit we all should be eating. Great job showcasing this fruit. I have never seen or heard of it before. Thanks.

@EatingTheAfricanWay Жыл бұрын

Happy to have you here Patricia... me I gave up on Google....it gives everyone a different ones......like Bush candle, African Olives, etc... me I gave up.... Now I didn't see Atili anywhere.... Am now confused....but we have to keep going...

@ismaelboungou 2 ай бұрын

You can find it easily in central in Congo we call it Safou

@EatingTheAfricanWay 2 ай бұрын

@ismaelboungou wow.. .I really want to visit Congo...

@villageandbeyond Жыл бұрын

I wish the kids were around we used to cook them in our mouth 😅 that was fun yes we cooked them 😅 the story of cannibal is just story rumours just Kyagwe raised me for 9yrs every time i was scared thinking i will be eaten the Mawokota in me stayed in Kyagwe while enjoying empaffu thanks for amazing video it brought back the memories back in 2004 to 2011 long live Kyagwe

@EatingTheAfricanWay Жыл бұрын

Thanks too for sharing all this information..and am happy this video brought back those stories....

@omuntu3363 Жыл бұрын

The local indigenous name is always the right name, dont apologize! Looove empafu, especially cooked in salt water, and I need to grow a tree or three for prosterity! Keep up these awesome videos that help preserve our excellent organic diverse African diets and respective cultyres!!! BAN GMO FOODS AND CROPS and NO TO WESTERN DIET!! Webale nyo byokola in these videos!!!

@EatingTheAfricanWay Жыл бұрын

Banayee gwe asinga..kubba otukamu time ne data woo to watch these videos...am so grateful

@bettyahunanya7029 Жыл бұрын

In Nigeria in my tribe we call it Nbuba and it's prepared same way with hot water but you don't touch it until it's cooked and soft.. you can eat it with or without salt. It has a lot of vegetable fat.. and kids play with the seeds. Just seeing the first time. Nice video 👍.... Good narrative.

@EatingTheAfricanWay Жыл бұрын

Thanks for sharing this with us Betty, am happy to have you here..

@anmarie2211 10 ай бұрын

So can that oil be used for o cooking

@Kiriza22 Жыл бұрын

Uganda has many types of bananas. You can make a video showcasing all of them!

@EatingTheAfricanWay Жыл бұрын

Soon I'll do that..

@oluomalocs4964 Жыл бұрын

In Nigeria this is called Ube. But we add the salt to the warm water before adding the ube. And you can 'cook' the ube in your cheek. You just tuck it there and leave it for 30 minutes or so. Some people love the rotten (moldy brown) ones the most. When they turn brown and rotten, they become soft without the help of water. Others like them roasted/baked in ashes.

@halimahhajarah972 Жыл бұрын

Great we share so much as Africans

@EatingTheAfricanWay Жыл бұрын

Wow...thanks for sharing...I was told you use alot of salt when you add it in water......am loving this information....am so grateful my dear

@EatingTheAfricanWay Жыл бұрын

Yes.....we are the same..

@aminahbintnansamba2004 Жыл бұрын

Even in Uganda same process I my used to do that in my young age with my sister

@EatingTheAfricanWay Жыл бұрын

@aminahbintnansamba2004 thanks for watching Aminah

@gideonkasozi7632 9 ай бұрын

Kyokka musajja ggwe...what a lovely documentary...MPAFU OYEEEEE!

@EatingTheAfricanWay 9 ай бұрын

Hahaha.. Thanks for watching Ssebo

@opiozlaboratory 8 ай бұрын

This was suggested randomly and I like. Keep it up I know you're going far.

@EatingTheAfricanWay 8 ай бұрын

Aww...thank you so much

@JoselyneKemigisa Жыл бұрын

Dats ma favourite since childhood

@EatingTheAfricanWay Жыл бұрын

Thanks for watching Josy

@kkks5480 6 ай бұрын

In Uganda we call them empafu! My grandmother has a whole big tree of them so yummy ! I really miss Africa 😢

@EatingTheAfricanWay 6 ай бұрын

Thanks for watching....am sure home misses you too....

@Kiriza22 Жыл бұрын

Look for the lost fruits in Uganda. Even many Ugandans do not know fruits like jambula, mattugunda, ebinyanya, amatungulu, ekobe, hard skinned passionfruits, ensaali, enkooge, ebitafeeri etc

@EatingTheAfricanWay Жыл бұрын

Just know I love to do all this.....but you can even look for some in the markets and you might fail to find them....neither in the villages....but am going to do my best

@vastinakyalisiima3058 Жыл бұрын

Most of them grow in Kabale

@EatingTheAfricanWay Жыл бұрын

Are you sure?...and this might be the season

@omuntu3363 Жыл бұрын

Awesome list, we MUST PRESERVE OUR INDIGENOUS DIET, I have planted most of these fruits on my farm, missing some and looking for good seeds. NO GMO CROPS!! Love these videos, invaluable way to inform and remind about our awesome diet and culture!! Kyagwe rocks!!

@EatingTheAfricanWay Жыл бұрын

@omuntu3363 where are you...I would love to visit your farm

@Jane-zp7hy 7 ай бұрын

Webale nnyo okwogera ku mpafu. Muluzungu baziyita African elemi. Thank you for sharing. Keep going. Balaba-Aseka

@EatingTheAfricanWay 7 ай бұрын

Nawee webale kulabba video enno...

@rinahope Жыл бұрын

Huh Nico kika buka😋😋😋😋😋😋😋

@EatingTheAfricanWay Жыл бұрын

Jangu tulyee banayee

@ravikumar903 Жыл бұрын

Welcome back back ground music 🎶 👌

@EatingTheAfricanWay Жыл бұрын

Thanks again Kumar..

@abdulkarim4840 9 ай бұрын

After seeing this I miss Uganda even more.

@EatingTheAfricanWay 9 ай бұрын

Please come back home

@patricea893 7 ай бұрын

Our beautiful food ❤

@EatingTheAfricanWay 7 ай бұрын

Thanks for watching

@nakasiirene6359 Жыл бұрын

I am loving the latest videos so much.thank you for the work you and your team put in

@EatingTheAfricanWay Жыл бұрын

Thank you Irene...💪🏿💪🏿💪🏿

@hozeycalm6866 4 ай бұрын

Wow, i didn't even know that mpafu still exist because those trees are nolonger there; plus i haven't seen the fruits for decades. Nice video kadogo, but man you are in great health -- keep up the good work. So far your videos are really helpful to both local struggling Ugandans and those in diaspora heading home. "They are not videos telling us to rent a home $500 in UG, crazy". Thanks much.

@EatingTheAfricanWay 4 ай бұрын

Just know these trees are being cut down for timber...... am glad to have yoy here.... those $500 home rental... 🤣🤣🤣🤣 I really have no idea about them..

@MukasaSolomon-id8cp Жыл бұрын

Empafu / Mpafu - African Elemi or Canarium fruit. Elemi oil can be extracted by pressing the flesh of the fruit.

@EatingTheAfricanWay Жыл бұрын

Thank you Mukasa for watching...and for this information..

@rayfulmer5146 6 ай бұрын

I was wondering that. Does it taste similar to european olive oil?

@edrinkalema1114 5 ай бұрын

Watching live from Japan 🇯🇵 🇺🇬

@EatingTheAfricanWay 5 ай бұрын

Happy to have you here...

@r-cdmx Жыл бұрын

Thank you for sharing. 🙌🏽✨

@EatingTheAfricanWay Жыл бұрын

Thanks too for watching

@omuntu3363 Жыл бұрын

Looovve empafu, awesome food! I need seeds to plant a tree!! What a beautiful place, so green!! Save me a plate of cooked mpafu 😂 ❤❤❤❤

@EatingTheAfricanWay Жыл бұрын

Hahaha...hurry before I empty it..hahaha...I'll keep some seeds for you

@omuntu3363 Жыл бұрын

@@EatingTheAfricanWay webale!!

@EatingTheAfricanWay Жыл бұрын

@omuntu3363 gwe asiinga

@GBOriginalCre8ors 7 күн бұрын

Awesome content. We call this fruit 'Ube' in Igboland (Southeastern Nigeria).

@EatingTheAfricanWay 6 күн бұрын

Wow...thanks for sharing with us...

@GBOriginalCre8ors 6 күн бұрын

@@EatingTheAfricanWay My pleasure. 😊🤝🏿💖

@EatingTheAfricanWay 6 күн бұрын

@GBOriginalCre8ors 🤝🏿 How is Nigeria?

@GBOriginalCre8ors 5 күн бұрын

@@EatingTheAfricanWay Nigeria is bracing itself for nationwide protests slated to commence today. How are things in Uganda? 😊

@shaluwakabanda5161 Жыл бұрын

Thanks alot Nicho to be honest with you guys since I grew up I have never seen its tree 🌲 I was thinking that it grows like Cassava not knowing that it comes from the tree 🌲 hahahaha 🤣😂🤣😂 and guess what I like it much hooooo.

@EatingTheAfricanWay Жыл бұрын

🤣🤣🤣🤣 onzisse banayee....hahahaha....am happy this video gave you all the information you needed to know....... nayee nayee

@Kiriza22 Жыл бұрын

Ono akusasuleyo akasente!

@esthernabbumba6591 Жыл бұрын

Our neighbour had a big tree and the time for harvest he would tell us to bring our baskets so that we share it was such a good gesture but nowadays obumu nga obwo simanyi oba bukyaliyo.

@EatingTheAfricanWay Жыл бұрын

Hahaha..you people used to enjoy alot....am sure obumu bukyaliyo.....just that the society is developing alot and making everyone so busy..

@JohnMooreBarbados Жыл бұрын

Nico if you needed to climb that tree for food to survive, you would surely starve to death🤣🤣😂. Thanks for sharing the method used for preparing these olives. What happened to the cameraman?, he wasn't hungry?

@EatingTheAfricanWay Жыл бұрын

🤣🤣🤣🤣🤣 I wouldn't starve to death....I would become a monkey and just come up on the tree...🤣🤣🤣🤣 Thanks too for watching..

@Jsebina1 Ай бұрын

The African Olives (Empaffu) tree resembles the tamarind tree in the way the leaves and branches are spread.

@EatingTheAfricanWay Ай бұрын

Yes...but olive tree is so huge...

@sphearcaelsson Жыл бұрын

We love you in Denmark

@EatingTheAfricanWay Жыл бұрын

Awww....Thank you so much...How is Denmark....tell everyone Nico said hey....even those you find on the way....

@eappea2147 Жыл бұрын

This olives are huge. Wow. And he is an excellent climber.

@EatingTheAfricanWay Жыл бұрын

Haha...thanks for watching

@webza77 Жыл бұрын

Please showcase places where we can get affordable food around the city depending on the budget. Example what can we getting for 5k, 10k, 20k, 30k, 40 and 50k. Stop doubting your camera man. Good quality videos.

@EatingTheAfricanWay Жыл бұрын

Thank you for this idea....more videos are coming....Cameraman is my little bro...am trying to teach him....if I don't call him...he stays in one place and we end up missing out alot..

@Kiriza22 Жыл бұрын

You can even cook one in your mouth. As kids, we used to push it at side in the mouth. After about ten minutes, it would be softened and edible!

@EatingTheAfricanWay Жыл бұрын

Hahahaha....I do remember this.....these moments are always fun..

@citylifetransactionltd3546 Жыл бұрын

My favorite ❤

@EatingTheAfricanWay Жыл бұрын

Wow...I didn't know..

@HONEST-256-𝙊𝙒𝙊𝙈𝙐𝙂𝙄𝙎𝙃𝘼 Жыл бұрын

HAVE MISSED THIS LIVE KATI NJILIKO BWOMU KUMAWOLU IYIIIIIIIII

@EatingTheAfricanWay Жыл бұрын

🤣🤣🤣🤣 Tofayo..next time let's keep time

@HONEST-256-𝙊𝙒𝙊𝙈𝙐𝙂𝙄𝙎𝙃𝘼 Жыл бұрын

@@EatingTheAfricanWay ARYT DEA

@StPatrickkigulugirls Жыл бұрын

I would love to go on some of these tours with you! ❤

@EatingTheAfricanWay Жыл бұрын

If you reach out to me early...am always free....my phone number is always in the video description...send me a message and we talk..

@demianaosinowo3018 Жыл бұрын

In Nigeria is called Africa pearl

@EatingTheAfricanWay Жыл бұрын

Aww...thanks for saying

@maxari88 Жыл бұрын

👍

@EatingTheAfricanWay Жыл бұрын

Thank you

@maureen-ug8385 Жыл бұрын

I want this stuff desperately mmhmm mwana gwe today okitegera

@EatingTheAfricanWay Жыл бұрын

Kivumbi oliwaa.....obba nkuletele

@maureen-ug8385 Жыл бұрын

@@EatingTheAfricanWay wala nyo Manchester eno

@EatingTheAfricanWay Жыл бұрын

@maureenkivumbi8385 eeh...walaa nyoo wabulaa....nayee be safe

@CARLPMEDIA Жыл бұрын

Thanks Nicolas for this video,empafu man ngiye engeli gyebazifumbamu😂

@EatingTheAfricanWay Жыл бұрын

Thanks Peter for watching..

@moseskato8413 Жыл бұрын

I remember we used to put 1 on each side of the mouth then they get ready😂😂😂 It’s a lie we used to cook them without asking

@EatingTheAfricanWay Жыл бұрын

🤣🤣🤣🤣🤣🤣 Thanks for watching

@ayawa5321 11 ай бұрын

Safu in DCR (prune in french) We eat it with hot pepper and fish or meat So good

@EatingTheAfricanWay 11 ай бұрын

Wow....it's like am missing out alot

@ayawa5321 11 ай бұрын

@@EatingTheAfricanWay, you should try it - very yummy ! In Cameroon too they eat it salty

@EatingTheAfricanWay 11 ай бұрын

You are tempting me to plan for my next destination

@nyangomateopista8844 Жыл бұрын

It's amazing nick Thanks for that But how does it taste

@EatingTheAfricanWay Жыл бұрын

Manawatu ekyo obba nakyelabila ntyaa....Kale labba

@Kiriza22 Жыл бұрын

Have you presented Western dishes like Tooro Firinda, meat in gnut source from Bunyoro? Omukalo? Northern dishes: Paste from the crashed white ants, marakwang, Moyau (shear butter), and many vegetables mixed with simsim and gnut paste. Pilao by moslems, all types of Katogo, omugoyo etc

@EatingTheAfricanWay Жыл бұрын

Am still traveling and you know it needs money....But soon am going back to Northern side... Mugoyo video is already on this channel... Am sure there are so many videos you haven’t watched....on this channel....

@nyangomateopista8844 Жыл бұрын

@@EatingTheAfricanWay nick they said western 🤣🤣🤣🤣🤣okayyyyy

@EatingTheAfricanWay Жыл бұрын

🤣🤣🤣 Omwana abadekii..

@valeryagbor2055 Жыл бұрын

Africa is bless

@EatingTheAfricanWay Жыл бұрын

💪🏿💪🏿💪🏿

@Kiriza22 Жыл бұрын

You could also show us a video on how ebyenda by‘ embuzi are prepared. When I was young, I watched how they made a rope out of them. Have you made a video about kafechi? And how it is cooked! Ebye Uganda tebigwa? How about the coffee tied in byaayi. Kuluno onampaayo akasiimo!

@EatingTheAfricanWay Жыл бұрын

🤣🤣🤣🤣 Akasiimo kanzigyemu akasekko.... thanks for the ideas....more and more is coming..

@Kiriza22 Жыл бұрын

@@EatingTheAfricanWay 😁😁😁😁😋😋

@EatingTheAfricanWay Жыл бұрын

Hahaha...I didn't see that coming..

@hana-belle Жыл бұрын

Hi Nicho. Hope you’re able to get the super thx I sent. Be blessed

@EatingTheAfricanWay Жыл бұрын

I got it my dear...thank you so much

@hana-belle Жыл бұрын

@@EatingTheAfricanWay I added a little more moni on your Gofund me page. Hope you’ll be able to get a camera lens that you need, very soon. Best of luck.

@EatingTheAfricanWay Жыл бұрын

@hana-belle awww....I now have hope.....maybe you never lack anything in this life

@hana-belle Жыл бұрын

@@EatingTheAfricanWay Amen. Thanks 🙏

@robertkukiriza7619 Жыл бұрын

Kiyitirivu bambi okulya empaffu

@EatingTheAfricanWay Жыл бұрын

Kilabikka wakoma zilyaa 30 years back...sikyoo

@ritalukoowe5139 Жыл бұрын

Was thinking of empafu the other day and here u r, what about jambula

@EatingTheAfricanWay Жыл бұрын

I got you sorted.....it's the season...I see jambula tree away from my window.....and the birds are enjoying the fruits

@hana-belle Жыл бұрын

Thanks

@EatingTheAfricanWay Жыл бұрын

Thank you so much Belle...am so grateful. Yeah...I can see it now...🕺🕺

@hana-belle Жыл бұрын

@@EatingTheAfricanWay Glad to hear you got it 👍

@EatingTheAfricanWay Жыл бұрын

@hana-belle thanks for supporting this channel....

@valeryagbor2055 Жыл бұрын

In the Cameroons we called it plums

@EatingTheAfricanWay Жыл бұрын

Thank you so much...how is Cameroon..

@Kiriza22 Жыл бұрын

Enfumba y‘olulimi lwe Ente! Omutwe gwe Ente Our traditional snacks, simsim mixed with nuts, emberenge, lumonde omwokye, muwogo omwokye, emwanyi, gonja. All traditional snacks in one video (if possible). Eating sugarcanes!

@EatingTheAfricanWay Жыл бұрын

Thank you so much... Omutwe gwe Ente, Video is already on this channel.. I did a street food video....and showed most of the foods... also another was about the fruits......but am also going to do others...I have them in mind and soon I'll drop them...

@Kiriza22 Жыл бұрын

@@EatingTheAfricanWay You have already covered so much!! We appreciate 😋😋😋

@EatingTheAfricanWay Жыл бұрын

@Kiriza22 Thanks again

@mck5549 Жыл бұрын

Interesting topic, told in a very interesting way. The storytelling is good. Great to learn about new foods.The story about cooking fruit inthe mouth but also the narration style is unique... you would do well telling corporate stories/ corporate campaigns....please say: is this fruit similar to olive? is it sweet or savoury?Can oil be pressed out of it? If yes it could be good for as oil or as a cosmetics additive.

@EatingTheAfricanWay Жыл бұрын

Thank you so much for watching....next time I promise to do better and not to leave out any information....

@mck5549 Жыл бұрын

@@EatingTheAfricanWay You're doing great. You're onto something good.

@EatingTheAfricanWay Жыл бұрын

@mck5549 🕺🕺🕺 Thanks again MCK

@Kiriza22 Жыл бұрын

It´s hard like an olive, but it softens when cooked well. The taste is somewhere green olives and black olives.

@EatingTheAfricanWay Жыл бұрын

@Kiriza22 thanks for the help

@lastzulu180 Жыл бұрын

i love the video but one travel and try new food

@EatingTheAfricanWay Жыл бұрын

Thank you....more videos are coming

@robertkukiriza7619 Жыл бұрын

But the process is simple n easy

@Kiriza22 Жыл бұрын

Finding the tree is a big challenge nowadays!!

@EatingTheAfricanWay Жыл бұрын

Aprt of climbing the tree

@EatingTheAfricanWay Жыл бұрын

It's a great challenge

@tarjakatriinapasiba9856 Жыл бұрын

Wau!

@EatingTheAfricanWay Жыл бұрын

Thank you

@tarjakatriinapasiba9856 Жыл бұрын

@@EatingTheAfricanWay i would not have climbed either..but sure looks tasty and are healthy!

@KaiPhD Жыл бұрын

Obrigada. ♥️♥️♥️🇧🇷

@EatingTheAfricanWay Жыл бұрын

Thanks for sharing

@Chimsbojan Жыл бұрын

we don't have that fruit in Malawi.

@EatingTheAfricanWay Жыл бұрын

I think I need to send some to you...haha

@thewholeworldisbeautiful Жыл бұрын

That's a big tree, do you know how old it is? Could be hundreds of years old and still providing fruit that's amazing

@EatingTheAfricanWay Жыл бұрын

The own of the house told me....even his parents use to Haverst from it when they were kids.... just know it's in hundreds of years...

@kerrysmith9666 9 ай бұрын

Please always wear a helmet and body protectors before climbing, and then place a big foam on the ground in case he falls down, ok?

@EatingTheAfricanWay 9 ай бұрын

Thanks for the advise...

@rayfulmer5146 6 ай бұрын

Are they very common in Uganda? How many shillings per KG from the farm?

@EatingTheAfricanWay 6 ай бұрын

I don't want to lie to you....but we have them in our markets....

@ritalukoowe5139 Жыл бұрын

Next I want to see someone making half mandaazi s

@EatingTheAfricanWay Жыл бұрын

Hahaha...I'll do my best

@ritalukoowe5139 Жыл бұрын

@@EatingTheAfricanWay ok will hold you against that

@EatingTheAfricanWay Жыл бұрын

💪🏿💪🏿💪🏿

@Kiriza22 Жыл бұрын

Ate obumonde obuzungu, babufumba batya? In katogo, sometimes smashed. Cowpeas? Fresh cowpeas are very good with Matooke! Ate okufumbira mu kasaka?

@EatingTheAfricanWay Жыл бұрын

Thanks again for this.. More videos are coming..

@Kiriza22 Жыл бұрын

Thanks for all your efforts! Bambi bu ideas bwange buwandiike, then erase them. Abantu bajja bukopa!🙏🏼🙏🏼

@stellaoboh9055 Жыл бұрын

Not sure if this is called pears in Nigeria

@EatingTheAfricanWay Жыл бұрын

Thank you Stella

@abuwarith1 6 ай бұрын

are they actually olives or is tha just what they are called

@EatingTheAfricanWay 6 ай бұрын

Google has so many names....I don't want to lie yoy now...🤣🤣

@JMAK2024 Жыл бұрын

Please, you are speaking to the whole world, toyogela bintu nga " where fellow people eat fellow people"...kubanga already Africans batuyisaamu amaaso and they think our ways are primitive, kati nammwe bwemwogela ebintu bwebityo mutusiba mabega. promote the beauty and goodness of our cultures and foods

@EatingTheAfricanWay Жыл бұрын

I get you well.....tujja telezamu

@kansiimevicto8502 Жыл бұрын

I also what to know the right name

@EatingTheAfricanWay Жыл бұрын

Hahaha...please go through the comments.....they have been sharing it..

@Kiriza22 Жыл бұрын

Canarium schweinfurthii commonly known as the bush candle, African olive, African elemi

@kitagendasadiq Жыл бұрын

i didn't know that Empafu is called called bush olives

@EatingTheAfricanWay Жыл бұрын

Thanks for watching Sadiq...

@msf8297 11 ай бұрын

it pains me when i have to buy them from the market yet when i was younger i could just climb someone's tree and get them

@EatingTheAfricanWay 11 ай бұрын

Oooh dear....I know alot has changed now...

@shaluwakabanda5161 Жыл бұрын

Nicho is that a grave yard?

@EatingTheAfricanWay Жыл бұрын

🤣🤣🤣 yes....it was a grave yard...

@Kiriza22 Жыл бұрын

Why do you say negative stuff about your country and yet you have no proof? If there were cannibals, you surely would never go to that village!

@halimahhajarah972 Жыл бұрын

It's true same areas in Uganda balya abantu

@stellanakazzi8745 Жыл бұрын

How can get Mpafu banange I really love them soon much

@EatingTheAfricanWay Жыл бұрын

Kiriza, I was not trying to be negative....but it's true...not only in Uganda but also other countries their are people who still practice cannibalism..... on a way to reach that place...the boda guy told me to get done early with my program and leave the village.... Am a risk taker....have been to the worst but still kept going....just know I got through alot to make these videos..

@EatingTheAfricanWay Жыл бұрын

Thank you Hajarah

@EatingTheAfricanWay Жыл бұрын

It's their season....already in the markets...you can try Owinno market