Recipe name- Dal masoor
Preparing time-10 minutes
Cooking time-25 minutes
Servings- 5 persons
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Ingredients-
kali masoor -1.5 cup
Onion-2 medium
Tomato-4 medium
Oil-2 tbsp
Ghee-1 tbsp
Butter-2 tbsp
Salt- to taste
Turmeric powder-1/2 tsp
Red chili-2 tsp
Cumin-1 tsp
Coriander- 2 tsp
Garlic-8-10 cloves
Ginger-2 inch
Green coriander- a handful
Bayleaf-1
Balck cardamom-1
Kasoori methi-1 tbsp
Cumin-1 tsp
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