'Getting Started with Regenerative Agriculture' - Phil White from D'Oyleys Farm

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Agricology

Agricology

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The White Family have been farming at D’Oyleys Farm in Oxfordshire for the past three generations. Hear current Farm Manager Phil explain how they are embracing regenerative farming practices on the farm, working to improve soil health, increase biodiversity and reduce their carbon footprint. They are aiming to make a positive impact and be able to hand over the farm and land in a better state for future generations. Their regenerative approaches focus on no till, rotational grazing, use of cover crops, and encouraging biodiversity. "Do the little things that make a big difference"

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