Hallo Ah Chin.. Kamu makan banyak megapah tak boleh gemur.. Muka pun lincin, rambut pun saperti masaleh ( orang Putih) ,cepat balik keNegara Cina jadi Big Boss, ambil recipi saya berkenaan Laksa Penang Champion dan masak bagi Xi Zin Peng makan.. PM Negara Cina, yang maha mulia. U are the BEST.. Tiong Kok!
@ahqing Жыл бұрын
🤣🤣TQ
@mindywong38392 жыл бұрын
我喜欢这种菜。好味道
@maoxilee22452 жыл бұрын
真的便宜,尤其那么大只虾,这盘饭最少20在jb
@FrankieCheah-fk8um Жыл бұрын
Mee jawa dan Mee Rebus,Penang Champion, saya ajar pada kamu dan masak bagi.. Xi Zin Peng makan.. Ok.. Gd job !
Ur programme has improving and go into Dtls. Hope can provide us more exciting new vlog soon. Tqvm..
@ahqing2 жыл бұрын
Tq
@johnnykiew21552 жыл бұрын
檳城是一個很漂亮的地方
@ahqing2 жыл бұрын
嗯
@penggoh99342 жыл бұрын
Honestly the reason why I go to Penang is because of the food. I love the nonya kuih pulut tai tai and the brown kuih (forgot the name). What 's the name of that salad you're having with vegetables and deep fried prawns they look so delicious. Thank you for the great service of bringing this to the world and ultimately to me. You look so beautiful;
Mystery why anyone there would even waste money on KFC or McDonald when you can have real food prepared from fresh ingredients on the spot. Western food is mostly processed "factory food" manufactured in factories and shipped to outlets where they are further processed by second frying or reheating. In order to keep them in good condition, chemicals additives are used or they are frozen and then defrosted. You shouldn't eat such food, let alone give it to your children.
@ahqing3 жыл бұрын
Thanks for reminding me. I'll pay attention next time