Aiden Byrne and Nigel Howarth's fish course are judged
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12 жыл бұрынAiden Byrne's fish course of asparagus and poached rainbow trout is judged. Plus the judges try Nigel Howarth's battered crab salad with egg and mustard mayo.
The Great British Menu season 4. Top British chefs compete to have their dishes included in a home-coming banquet for returning soldiers.
@chicchitammuottocifa 3 жыл бұрын
1:11 I'd hate it to see you go through with that jcket
@blackferdinand2260 10 ай бұрын
He served our nation. Don’t make fun of him. Lmao
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