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The Czechs have an expression: Other country, other manners. And even though we Americans are some of the friendliest restaurant customers out there, sometimes we need to...take it down a notch in order to blend in.
Don't worry, I've got you covered! Here are 11 tips on how to survive a Czech restaurant so you have the best Czech experience!
00:48 - Tip 1: Choose wisely
01:58 - Tip 2: How to make a reservation
03:49 - Tip 3: Bread Basket (and condiments)
05:10 - Tip 4: What to drink
06:18 - Tip 5: Server relations
08:43 - Tip 6: What to order
09:41 - Tip 7: Modifications and sides
10:10 - Tip 8: Drink refills
11:13 - Tip 9: Doggie bags
11:50 - Tip 10: Paying the bill
13:18 - Tip 11: Avoiding scams
Dobrou Chut!
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