Asparagus salad with avocado and tomatoes: in this video I show you my wonderfully delicious and aromatic asparagus salad with tender mozzarella, juicy tomatoes and avocado. A true poem of great textures and flavors that simply taste like happiness!
The crisp white asparagus forms the basis for a combination of creamy mozzarella, fruity-fresh tomatoes and tender avocado. With a touch of basil, fruity balsamic vinegar and honey, this salad is a real treat!
Ingredients for asparagus salad with mozzarella cheese, tomatoes and basil
500 g asparagus
250g tomatoes
1 ball of mozzarella (125 g)
1 avocado
2-3 tbsp oil
Fry for 5 minutes.
Stir-fry for another 5 minutes.
Salt and pepper to taste.
1 teaspoon sugar (for me brown cane sugar)
Depending on how browned you want, continue frying for 3-5 minutes.
2 tablespoons oil
1 tbsp balsamic vinegar
Maybe a little more salt and pepper
1 teaspoon agave syrup or honey
Handful of basil (optional)
The delicious asparagus salad with tomatoes, avocado, mozzarella and basil is ready!
Bon appetit!
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