At home butchering setup: What you need NOW!

Рет қаралды 194

Күн бұрын

Hi! We are Lee and Lynne from Blue Belly Acres. We retired from the Navy just two years ago and jumped into the homesteading life. We made a million mistakes but have learned to celebrate wins when they come.
Join us today as Lee walks you through everything you need to set up for butchering/Processing. We processed our Idaho Pasture Pig feeders but set up is similar for most meats.
Our KZfaq channel’s goal is to grow enough to support our homesteading community. Philanthropy is our passion! Please support us by liking, subscribing and watching our videos!
How to Find Us: /BlueBellyAcres Facebook
Email: BlueBellyAcres@gmail.com
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Before Making Cuts Check These Out:
Pork Fabrication - Retail Cuts/ University of Kentucky
• Pork Fabrication - Ret...
Butchering Poultry, Rabbit, Lamb, Goat, and Pork: The Comprehensive Photographic Guide to Humane Slaughtering and Butchering
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Amazon Affiliate Links from this video:
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Cut Resistant Gloves, Level 5
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Пікірлер: 14

@tooltimewithtierney3690 4 ай бұрын

Awesome tips! Keep up the great work and I look forward to more content!!

@BlueBellyAcres 4 ай бұрын

Appreciate the encouragement and thanks for dropping by.

@dadjokedavid3044 5 ай бұрын

Great video! Super helpful! I like Lee's down to earth genuine approach. Also, I absolutely love using the Sawz-All myself BUT NEVER THOUGHT ABOUT THE ZIPLOCK BAG TRICK! Awesome advice for the win!!!!! Keep the awesome content rolling!

@BlueBellyAcres 5 ай бұрын

Thank you for the feedback and support!

@BearBonesLiving 5 ай бұрын

Great tips and tricks!

@BlueBellyAcres 5 ай бұрын

Thank you and thanks for stopping by!

@BearBonesLiving 5 ай бұрын

I have the same knife set! Works great!

@BlueBellyAcres 5 ай бұрын

It’s is a good choice for knives!

@Homestead_chick 5 ай бұрын

Extremely helpful! Thank you for linking products… it makes it so much easier. Do you have a video on meat cuts that you’ve done? I’ll watch the university of Ky video you listed but they usually make it look so easy 😂. Also any recipes for curing would be helpful.

@BearBonesLiving 5 ай бұрын

I have a video butchering my pig for the first time! I am also in the process of filming curing videos

@BlueBellyAcres 5 ай бұрын

Thank you for sharing! Helping our community!

@BlueBellyAcres 5 ай бұрын

@ homestead_chick. We don’t have a full cuts video yet but next week we are releasing our Making Bacon 🥓 video. We show our wet brine curing process. Thank you for the feedback.

@val4valor 5 ай бұрын

Lots of echo on the audio. Really great info! 👍

@BlueBellyAcres 5 ай бұрын

Appreciate the feedback on the audio, we have addressed it with our video next week and now use mics! Glad the info was helpful. Thanks for stopping by!