#ayamkalio #kalioayamkhaspadang #indoculinairehunter
Resep ayam kalio khas Padang sangat simpel. Ayam kalio terkenal di restoran Padang atau rumah makan Padang. Ayam kalio mirip dengan rendang. Kalio bisa disebut juga rendang setengah jadi karena bumbu kalio tidak sampai kering atau asat, dan warnanya tidak coklat seperti rendang. Cara membuat ayam kalio sangat mudah, bahan-bahannya mudah didapat di pasaran. Untuk membuat kalio bisa menggunakan daging ayam, daging sapi, jeroan usus, babat, limpa, paru, jantung dan lain-lain.
Masakan kalio khas Padang enak sekali, gurih, dan wangi rempah-rempah. Ayam kalio sangat cocok disantap dengan nasi putih yang hangat. Silahkan dicoba resepnya, like, hare, komen dan subscribe untuk mendudkung channel ini berkembang dan terus membagikan resep-resep yang InsyaAlloh bermanfaat untuk kita semuanya, Amiinn.. slam sehat selalu.
BAHAN-BAHAN :
Daging ayam 1,5 kg
Bawang merah besar 3 siung (200 gram)
Bawang putih besar 4 siung
Cabe rawit merah 4 buah
Jahe 3 cm
Lengkuas 5 cm
Serai 1 batang
Daun kunyit 1 lembar
Daun jeruk 5 lembar
Kunyit bubuk 1 sendok makan
Santan kental 400 cc
Gula pasir 1/2 sendok makan
Garam sesuai selera
Minyak goreng secukupnya
Air secukupnya
Bawang goreng secukupnya (optional)
Daun bawang secukupnya (optional)
The typical Padang kalio chicken recipe is very simple. Kalio chicken is famous in Padang restaurants. Kalio chicken is similar to rendang. Kalio can also be called semi-finished rendang because the kalio seasoning does not dry out or become sour, and the color is not brown like rendang. How to make chicken kalio is very easy, the ingredients are easily available in the market. To make kalio you can use chicken, beef, intestinal innards, tripe, spleen, lungs, heart and others.
The typical Padang kalio cuisine is delicious, savory, and fragrant with spices. Kalio chicken is very suitable to be eaten with warm white rice. Please try the recipe, like, share, comment and subscribe to support this channel growing and continue to share recipes that God willing, will be useful for all of us, Amen.. stay healthy always.
INGREDIENTS :
1.5 kg chicken
3 large red onions (200 grams)
Big Garlic 4 cloves
4 pieces of red chili
Ginger 3 cm
Galangal 5 cm
Lemongrass 1 stick
1 sheet of turmeric leaves
5 pieces of lime leaves
Turmeric powder 1 tablespoon
Thick coconut milk 400 cc
Sugar 1/2 tablespoon
Salt to taste
right amount of oil
Enough water
Fried onions to taste (optional)
Green onions to taste (optional)