Cheese and Onion Pie - Easy to make Cheese and Onion Pie - comfort food at its easiest best!

  Рет қаралды 30,481

Backyard Chef

Backyard Chef

2 жыл бұрын

Easy to make Cheese and Onion Pie - comfort food at its easiest best!
Hi Guys Rik here!
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1 kilo potatoes cubed boiled and mashed
300g Cheddar Cheese
1/4 cup parmesan cheese - optional
1 medium onion - small diced
Salt- pinch
Pepper - pinch
Fine chopped green onion tops
Rich Short crust Pastry - • RICH NO FAIL Shortcrus...
1 egg - egg wash
Tin - 8” x 1 “
Oven temp 190 - 40 mins
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😍 / backyard-chef-10389972...
Don't forget as with all recipes YOU have to taste along the way of cooking - all recipes may need adjusting to your own tastes. All recipes are full working recipes and as a base they are great - tailor to your own taste. Hope you enjoy cooking as much as i do.
Taking Cooking food back to basics.
If you like to see what its like eating out in Thailand and beyond check out my channel
Bustin’ A Gut
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My Camera gear
Sony A6400 and kit lens 3.5 - 5.6 16-50
GOPRO Hero Black 9
My car an old Toyota Vigo 17 yrs old.
Editing software Davinici Resolve

Пікірлер: 157
@BebsDotter
@BebsDotter
I love making cheese pie and find putting 2 teaspoons of English mustard powder enhances that cheesy flavour
@SamtheMan0508
@SamtheMan0508
I never heard of a cheese and onion pie, but all can say is, be generous with my slice.😊
@Catherine-Crevice
@Catherine-Crevice
Mum and Dad have been to stay for the weekend. Dad likes KZfaq so I showed him your channel. I think he's binge watched most of your recipes, and was sat drooling at all your food. It sounded like he was having a conversation with you too 🤣
@DorothySnow-jb1os
@DorothySnow-jb1os
Love this guys no nonsense airy fairy approach to cooking.❤❤
@laurafall7846
@laurafall7846
This looks amazing! I love your channel! I love your style and personality...you always, in one way or another, make me laugh and smile kind sir! Thank you for ALL these recipes! ❤️❤️❤️
@pamelamconley9143
@pamelamconley9143 21 күн бұрын
We are taking a vacation to California. Two nights we cook for ourselves. Thank you so much!!! I can smell your food, just can't eat it.
@wendyleisey1924
@wendyleisey1924
I watch these recipes, and stomach starts to growl....yum!
@BobG127
@BobG127 Күн бұрын
Rik, thank you for explaining to your viewers the waste of time that the horizontal or parallel cut of onions is. About 40 years ago, when I was a restaurant cook, I had a vendor challenge me on this. He was a big proponent of using that extra cut. I cut my onions exactly as you do and cut them just as finely as -- and more quickly than -- he did. Mind you, I have never been a wiz with a knife. It wasn't a matter of skill. It was simply a matter of logic. You're quicker than I am and I probably had a duller knife. You would have smoked me. Nonetheless, I was able to outperform that vendor. It's just a fact, as you point out, that the layers of an onion lend themselves to even, fine dicing with minimal effort. People would do well to think about your instructions and follow your examples. When it comes down to successfully cooking in a consistent manner and allowing for personal preferences, you're the best teacher I've seen on KZfaq, so far. I have no doubt that many people's lives have been enhanced by your sharing of your culinary experience and expertise. Keep up the good work. Wishing you all the best. Respectfully, Bob.
@amandadavies..
@amandadavies..
Finally someone who cuts onions like me. I hate that other method and have tried many times to do it, but just can't without the onion slipping and sliding and then making it harder still to slice and chop.
@tareqzeidalkilani949
@tareqzeidalkilani949 14 күн бұрын
hi, this is from Gaza: I was about to comment dumbing the potato drain but you you were faster, u used potato water for the onions. GOOD.
@Arthur012ful
@Arthur012ful 21 күн бұрын
Greetings, Chef. I more than like your straightforward presentations. YOU are VERY practical. Thank-you. Celebrate!!
@brendac8501
@brendac8501
This I must make, potatoes and onions, yum-yum. Thank you so much!!!🙂🙂🙂
@babawawa1953
@babawawa1953
That crust looks sooo good. I hope I can make one that beautiful.
@Wiencourager
@Wiencourager Күн бұрын
This would be a great recipe to make in a small cast iron skillet for the pan.
@RoseChambers-hm1wj
@RoseChambers-hm1wj 19 сағат бұрын
Thank you for another great dish. Yummy.
@markburd8541
@markburd8541
I've been eating humble pie of late, I think this will be a nice change! thanks Rik!
@dianefriedrich8722
@dianefriedrich8722 2 жыл бұрын
Oh my gosh, please can I have a big slap of that pie? I haven't had that pie for ages. Hier in Germany you don't have pies.. My dad made them as we lived in England.
@DominicBeaudry-px9jx
@DominicBeaudry-px9jx 28 күн бұрын
It's easy to see how sharp your knife is! 👍
@tinatina1104
@tinatina1104 14 сағат бұрын
right, Im cracking on with this, thankyou
@marivicreyes7868
@marivicreyes7868
IT IS A WONDER WATCHING YOUR RECIPE VIDEOS THEY LOOK YUMMY AND NO FUSS SIMPLE INGREDIENTS.
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