I love watching you make delicious food that I want to eat.
@EverythingPaulette3 жыл бұрын
Thank you so much Laurine, have a great day!! Xo
@laurineclarke89683 жыл бұрын
Thank you so much for loving my comment and replying.
@RacquelCooks013 жыл бұрын
Ok i thought you have to boil it first 😂😂good thing i watch it here first. Thanks for sharing
@EverythingPaulette4 жыл бұрын
F.Y.I. If you do not eat pork then you don't have to miss out on all the fun. You can have the same satisfaction with this chicken version/substitute recipe. This is a traditional Bajan dish that we eat on a Saturday, I hope you enjoy this version and I want to thank you all for watching.
@PopleBackyardFarm4 жыл бұрын
I love the idea of the cucumber and onion in the recipe
@EverythingPaulette4 жыл бұрын
Pople BackyardFarm Yes it is a nice 👍🏼 pickle. Thank you I appreciate you stopping by. Have a blessed day. ❤️
@rakennzylue86144 жыл бұрын
Hi Paulette for the oven just add little more water and cover the dish and let it cook easy .Look good
@EverythingPaulette4 жыл бұрын
Rakennzy lue Hi!!! Great 👍🏼 idea, will definitely try it again. Thank you 🙏 so much for stopping by, have a blessed day. ❤️
@petalisbless4 жыл бұрын
Hello my dear, yes I enjoyed this tutorial and it looks so yummy 🤗😋😋
@EverythingPaulette4 жыл бұрын
Thank you!!!
@AntoninaSupr4 жыл бұрын
Looks so good and must be so tasty, Tfs❤️👍
@EverythingPaulette4 жыл бұрын
Hello my Friend, yes it is sooooo goooooooood!!! Lol. Thank you so much dear. Xoxo
@RacquelCooks013 жыл бұрын
Mabe i should do that today
@berthastarks28634 жыл бұрын
Looks good! Using chicken was nice and different approach. I had never seen it done that way. Thanks for sharing your tips.
@EverythingPaulette4 жыл бұрын
Good Morning Bertha!!! It is always good to learn and try new things. Thank you so much for stopping by, always appreciated. Have a blessed and awesome day!!! Xo
@HomeCraftNThings24 жыл бұрын
Wow, that sure looks like blood Pudding! The souce though, I really have to try that. Thanks for sharing that lovely vegetarian recipe. 🙂
@EverythingPaulette4 жыл бұрын
Hi Ruth, yes I hope you try the pickle souse, it is soooo good!!! Tfw. Xo
@DVineInspirationsByMartha4 жыл бұрын
Hi Paulette. I have never tried these recipes, but they really look so delicious and healthy before the body. I love the West Indian sweet potatoes. Everything you make is simply good. Thank you for sharing your gift. You never disappoint. Finally got my internet up and running. Have a blessed day. ~Hugs🕊🌹🕊
@EverythingPaulette4 жыл бұрын
Hey!!! Now seeing your comment, how are you doing, I wish I was there to help you clean and decorate. Hope all is going well, it must be sweltering over there. Thank you so much for stopping by and you continue to be safe and well. Xoxoxo
@saundragoring52724 жыл бұрын
Wow a new souse never thought of it . I also like that the pudding can be done in the microwave a faster way. Looks delicious my mouth is watering. Lol
@EverythingPaulette4 жыл бұрын
Saundra Goring this dish will do that to you every time, make your mouth water, lol. Girl you have to try it. Thanks 🙏 again girlfriend. 💋💕
@jermainecallender27664 жыл бұрын
Thanks for the microwave idea never thought of that, hope mine looks as good as yours 😊
@EverythingPaulette3 жыл бұрын
Hello Jermaine, sorry for the late response, I hope it turns out great for you and thank you soooo much for your support, have a blessed day.
@Tinaraine4 жыл бұрын
Hi Paulette, I learned something new today, making pudding in the microwave, I've never thought of that before but it's such a good idea wow. It looked really good thanks to hubby for grating the potatoes for you. My hubby use to grater for me but he would always complain so he bought me a food processer which graters everything within minutes. I know you are going to have a lot of help eating that. Thanks for sharing.
@EverythingPaulette4 жыл бұрын
Lol, I guess we both learned something new because I only learned recently from you that you can make it in the oven. Someone suggested to put a little more water in it so I will try it in the oven again with a smaller amount. But yes I was definitely pleased how it turned out and trust me, no offense to anyone but I did not missed the pork, in my opinion, you cannot tell the difference. What food processor do you have. I tried grating with mine but I think I need to purchase a finer disk; did not like how that turned out either, lol. Thank so much my Friend, I appreciate you, have a great evening. Xo
@Tinaraine4 жыл бұрын
Years ago and probably still now, people steam their pudding , sometimes I do that as well because it cooks faster, but as you saw I do it both ways however I will try your way of doing it next time. My food processor is a Hamilton beach, it grates my coconut and my potatoes
@valdenebanfield30504 жыл бұрын
Such a tasty dish, would try the pudding in the microwave, since I use that mainly for defrosting and heating, Paulette good job as usual!!!
@EverythingPaulette4 жыл бұрын
Thank you Cuz!!!! Xoxo
@bajanivory4 жыл бұрын
Hey sis, this looks soo good, never thought of using chicken breast. I will definitely try this method. Enjoy the rest of your day sis. God bless 🙏
@EverythingPaulette4 жыл бұрын
Shelly Alleyne-Martin Oooooh yeah, you know there’s always a way. Thank you 🙏 so much Sis!!!! 💋💕
@rheasalez4682 жыл бұрын
Lovely video aunty ❤❤❤😁
@DesignedByTheboss4 жыл бұрын
Your food looks so good😋 Thanks for sharing. stay safe🙏🏾
@EverythingPaulette4 жыл бұрын
Thank you!! Xo
@mildredmayers29854 жыл бұрын
Hi Paulette, I did the pudding and souse and it came out just like yours, this is the first time using the microwave I repeated it 2 times,came out perfect, first time using the chicken that was good too.Thanks
@EverythingPaulette4 жыл бұрын
Hello Mildred, sorry for the late response, I am so happy that you tried it, my mouth is salivating now just talking about it, lol. Not bad for chicken right!? Perfect for those that do not eat pork. I definitely prefer the old way steaming it on the stove top but who has time for that now. Alway good to try new ways and make it work in whatever circumstances. Thanks so much for letting me know, I appreciate it. Xoxo
@HomeCraftNThings4 жыл бұрын
Showing support from my other channel. My daughter made fried breadfruit last week, so yum! A great snack.🙂❤
@EverythingPaulette4 жыл бұрын
Thank you soooo much Ruth. Yes fried breadfruit is soooo good especially when you get a nice fit breadfruit. Have a blessed day. Xo
@HomeCraftNThings4 жыл бұрын
@@EverythingPaulette Welcome, blessed day to you too.
@nobibabe4 жыл бұрын
Thank you Mrs. Paulette I feel like I'm in Barbados in your kitchen ♥️ thank you for sharing this delicious recipe with us. have a beautiful day
@EverythingPaulette4 жыл бұрын
Thank you so much dear. Xoxo
@nobibabe4 жыл бұрын
@@EverythingPaulette your welcome ♥️
@DesignToAT774 жыл бұрын
Paulette, this looks really tasty! I have never heard of this dish before but it looks delicious! Enjoyed watching sis!❤️
@EverythingPaulette4 жыл бұрын
Thanks so much Sis; it was deliiiiish!!!! Xo
@petalscorner30644 жыл бұрын
Looks very nice and yummy my dear 🤗😋😋
@EverythingPaulette4 жыл бұрын
Thank you dear. Xo
@beverleycox3534 жыл бұрын
Hi Paulette, looks good. I steam my pudding in the oven of the stove, will try the microwave next time.
@EverythingPaulette4 жыл бұрын
Really, Bev if I had known I would have talked to you before I did it. Thanks for watching. Xoxo
@joannaleon25474 жыл бұрын
How you mean cooking in microwave?
@joannaleon25474 жыл бұрын
Y'all need to take Bajan outta these things in serious!!!!! Madness!!!!!
@navycottoncandi4 жыл бұрын
Looks good Paulette. Enjoy👍
@EverythingPaulette4 жыл бұрын
Thank you!!!!!
@clarkclarke53213 жыл бұрын
Thank you ...,I get shortcuts and all but I Would never ever use a microwave for cooking ...
@EverythingPaulette3 жыл бұрын
Yeah for some it take getting use to and I am not for cooking in the micowave either. I am most like going to try another recipe on stove top; might be sooner than you think. Thanks so much for watching and have a great day. Xo
@mildredmayers29854 жыл бұрын
Hi Paulette, I never made it with chicken, but I’ll try it this Saturday Thanks
@EverythingPaulette4 жыл бұрын
Love it!!! Thank you!!!! Xo
@MrBLAQ10003 жыл бұрын
Didn’t see any weights or measures
@EverythingPaulette3 жыл бұрын
In the description box my dear, click on (Show More) under the video. Thanks so much for watching!
@heyitsgeorgia4 жыл бұрын
yummy!😌
@EverythingPaulette4 жыл бұрын
Thank you so much for stopping by, have a blessed day!!!
@jamaicaninthekitchen4358 Жыл бұрын
If you put it in a container with water in the oven it will vome out good.
@EverythingPaulette Жыл бұрын
Ok, thank you so much!! I appreciate your support. Xoxo
@bajantreasure40524 жыл бұрын
Yummy Sis
@EverythingPaulette4 жыл бұрын
Thanks Sis!! Xo
@maxinedottin1956 Жыл бұрын
If you are not using pork it is not called souse ,it is called for example pickled chicken wings etc.
@EverythingPaulette Жыл бұрын
Technically yes, thanks so much for watching and have a blessed day!!! ❤
@gailcallender39673 жыл бұрын
Needed more liquid.
@ghettosuperstar2able4 жыл бұрын
souse have to be hot
@EverythingPaulette4 жыл бұрын
Hello my Friend, I have not seen or heard from you in a minute, lol. Thank you so much for stopping, I truly appreciate it and I hope you liked it. Have a blessed day!!!!
@sandyk11083 жыл бұрын
You have to know how to cook it in the oven. There is a technique
@EverythingPaulette3 жыл бұрын
Oh I am sure there is, please share, I would rather much do it that way to get the best results.
@ginnyhennessy14574 жыл бұрын
This is blasphemous if it's not pork it ain't souse
@EverythingPaulette4 жыл бұрын
Have a blessed day. Xo
@AngelA-cu9mg3 жыл бұрын
I agree with you 💯. All this chicken does not taste or eat the same.
@nanawood3 жыл бұрын
I don't eat pork and I made it with chicken, but with the chicken leg and thigh and it was delicious.