Banana Chia Pudding 2023

Рет қаралды 74,447

Жыл бұрын

This Banana Chia Pudding is a great breakfast or an excellent snack. If you are tired of eating plain chia pudding, adding mashed banana to the mix is a perfect choice to make it more fun and yummy. Recipe at nenaswellnesscorner.com/banan...
More easy recipe videos ⁠@nenaswellnesscorner5453

Пікірлер: 19

@user-pf2zh5zw8y 2 күн бұрын

I just watched your Banana Chia Pudding 2023 video, and I must say, the information you provided was excellent! Your explanation was clear and easy to understand, and the recipes you shared were so simple to make. I tried making it, and not only did I love it, but my mom also enjoyed it a lot. I'll definitely be sharing this fantastic recipe with others who are looking for delicious and healthy options. Speaking from my personal experience, I made it with True Elements chia seeds, and it turned out amazing. Thank you for sharing such a wonderful recipe!

@Tastytips-by5tp 2 ай бұрын

Amazing 😍 tasty recipe 🤤 thanks 🙏

@bestcooksrecipes 3 ай бұрын

দারুণ ❤

@SFsKitchen 3 ай бұрын

খুব সুন্দর ❤❤🎉🎉🎉❤❤

@therezinamoraes3608 8 ай бұрын

Que delícia 😋 vou fazer esse pudim

@allaboutsharmine7852 8 ай бұрын

nice recipe apu❤❤

@nenaswellnesscorner5453 4 ай бұрын

Thank you 😋

@zaheerbaber6762 7 ай бұрын

Delicious

@nenaswellnesscorner5453 7 ай бұрын

Thanks!

@avmoraalija533 11 ай бұрын

Nuss Schokolade.. Lejdhi Qokolla Edhe pėr Qikollada 🍫

@4KKitchenOfficial 5 ай бұрын

Tasty food protein....keep cooking... Support cooking

@nenaswellnesscorner5453 4 ай бұрын

Thank you so much 👍

@Lulu-kt6gr Жыл бұрын

Why did mine not gel? I did everything except I used maple syrup instead of honey.

@nenaswellnesscorner5453 Жыл бұрын

Did you leave it long enough to absorb the liquids? At least 3-4 hrs, but overnight is best.

@Lulu-kt6gr Жыл бұрын

@@nenaswellnesscorner5453 yes overnight. I didn’t add yogurt though. Wonder if that’s it?

@nenaswellnesscorner5453 Жыл бұрын

@@Lulu-kt6gr Since you omitted yogurt, did you add more milk? If not, that’s probably why, there was not enough liquid for the seeds to absorb and gel.