Bavarian Food in Berchtesgaden - German Food Berchtesgaden

Bavarian Food in Berchtesgaden - German Food Berchtesgaden - Dishes to try in Berchtesgaden

Рет қаралды 93,683

3 жыл бұрын

Bavarian Food in Berchtesgaden - German Food Berchtesgaden - Dishes to try in Berchtesgaden
In this video, we would like to focus on food in Berchtesgaden. Berchtesgaden is located in the South of Germany and therefore is full of Bavarian food! Watch for: Bavarian dishes in Berchtesgaden, restaurants in Berchtesgaden, German food in Berchtesgaden, traditional food in Berchtesgaden, Bavarian food tour, and traditional Bavarian food.
♥ Book Frankfurt Food Tour ♥
bit.ly/foodtoursfrankfurt
Places we visited & food we have eaten:
Lederstub‘n, Marktplatz 10, Berchtesgaden
- Gröst‘l
- Rindfleishfrikadellen mit Kartoffel, Bohnen und Kraut Ragout
Wirtshaus Hocheck, Wimbachweg 5, Ramsau
- Alkoholfreies Bier Franziskaner mit Blutorange - alcohol free beer with blood orange juice
- Teufelstoast - Pan-Fried Schnitzel (not breaded) covered with cocktail sauce and served with chips and side salad
- Schweinebraten mit Semmelknödel und Krautsalat
Bäckerei Niedermayer, Im Thal 1, Ramsau
- Klassische Eiernudeln - Egg Noodles
Mittelkaseralm 1534m, Schönau am Königsee
- Leberkäse/Fleischkäse mit Kartoffelsalat - Pan-Fried German Meatloaf with potato salad
- Weißwurst mit süßem Senf und Brot - Bavarian Weißwurst with sweet mustard and bread
Salt Shop in Alte Saline, Alte Saline 9, Bad Reichenhall
Reber Fabrikverkauf, Reichehaller Str. 111, Bad Reichenhall
Milchladen Berchtesgadener Land, Am Gänslehen, Pinding
Windbeutelbaron, Scharitzkehlstraße 8, Berchtesgaden
- Windbeutel Hoher Göll - Cream Puff with Haselnutliquer, Walnut ice cream and whipped cream
- Windbeutel Reiteralm - Cream Puss with raspberry sauce, vanilla ice cream and whipped cream
Alpenküche
- Watzmann Pralinen
★ What to watch next ★
German Cheese Spreads: • German Cheese Appetize...
Bavarian Sausage Salad Recipe: cooking-the-world.com/traditi...
Spätzle Recipe: • How to make traditiona...
♥ Book Frankfurt Food Tour ♥
Book Frankfurt Food Tour from 79€ per person!
bit.ly/foodtoursfrankfurt
Get the self-guided Food Tour PDF
bit.ly/foodtour-pdf
★ Let’s stay in touch ★
Never miss a video or a free food guide! Newsletter subscription here:
Never miss a recipe! Cooking Blog newsletter: lp.cooking-the-world.com/subsc...
Cooking Blog: cooking-the-world.com
Travel Blog: local-food-advice.com
Subscribe to our Channel: bit.ly/cookingtheworldyoutube
• Bavarian Food in Berch...

Пікірлер: 175

@cooking-the-world 3 жыл бұрын

Thanks for watching 😀

@pucksberger 3 жыл бұрын

don't cut the bread dumpling! Ripping it in half is much better, because the sauce can be better absorbed. Cutting it makes it "spindig" (to dense)

@cooking-the-world 3 жыл бұрын

@@pucksberger I will try it, but please don't blame me if I won't like it;)

@pucksberger 3 жыл бұрын

@@cooking-the-world it is the same effect like you have, when you cut a "Serviettenknödel", therefore you take a piece of garn to cut it. Try and see, everybodies tastes are different, so just a tipp.

@prager5046 3 жыл бұрын

Everyone should visit Bavaria at list one time in his/her life. The well preserved old cities and towns, fresh villages, the baroque churches, the nature, the ever green forests, the culture, the Bavarian accent, and of course the food. Everywhere is almost spotless, you feel calm, assured, safe, emotionally and physically well nourished.

@cooking-the-world 3 жыл бұрын

I agree with you. Thats the reason why we go back there very year, it's just one of the best areas here in Germany.

@lisawithans 3 жыл бұрын

My Mom is Bavarian I have tons of family in Bavaria and Munich. We travel there every other year to visit I grew up with all this food even my daughter loves Bavarian food

@harrok38 3 жыл бұрын

Me too.

@davidcoria9264 3 жыл бұрын

Hello from America. Yummy! Gremany food looks very delicious 😋. I never eat there. I wanna taste these nice meals. 😋

@cooking-the-world 3 жыл бұрын

Thanks. If you liked those meals you should visit Bavaria, because this food is not everywhere to find in Germany ☺️ just saying! 🤩

@ajalicea1091 2 жыл бұрын

You must try it even if you have to make it at home. One of my nieces favorite is rouladen. My oldest daughter and I like to try various recipes.

@patsymillar9447 3 жыл бұрын

Bavarian meatballs ?. Not so much meatballs, more like football's !. I'm so hungry right now just looking at them. I LOVE. German food.

@wilsard 3 жыл бұрын

i've never seen anything like any of that food. the land is so beautiful.

@lisawithans 3 жыл бұрын

All the things you are showing are all things I grew up with!

@paulgodbey304 2 жыл бұрын

It's good to see that Berchtesgaden has more than just the site of the Berghof.

@gerardosalazar161 3 жыл бұрын

My father was from the Basque region in Spain and my mother from Strasbourg, in Alsace, so I was fortunate enough to have the best of three worlds at home. We had French , German and Basque dishes all year round. Which is my favorite cuisine? German. Frohe Weihnachten!

@kristofferunderwood2897 3 жыл бұрын

Amazing information and a VERY well done video! I can't wait to see more of your videos. I soooooo miss Germany. Please keep your videos coming!!!!

@cooking-the-world 3 жыл бұрын

Thank you so much. I will do my best :)

@puravida5683 2 жыл бұрын

I still miss my hometowns natural beauty and it's dishes, more so now that I live in Costa Rica!

@ryangrimm9305 2 жыл бұрын

So here I'm thinking I will go to Bavaria and explode. THE FOOD! I haven't seen most of those dishes since I was a child with German grandparents.

@cooking-the-world 2 жыл бұрын

I’m glad that I have inspired you to do so 😁

@wilfamos7314 2 жыл бұрын

Berchtesgaden is a beautiful part of Germany that I've visited twice. Can't wait to go back post covid. Such an amazing video, thank you so much for posting and making me miss lovely German food! 🙂

@joseleswopes4396 3 жыл бұрын

I grew up with most everything on your menu. When our children were little we were stationed in Germany. I love our family recipes

@cooking-the-world 3 жыл бұрын

Thank you very much And thanks for watching 🥰

@cindyodorizzi7292 3 жыл бұрын

I went to Berchtesgaden and Garmisch when I was a teenager and thought they were the most beautiful towns I have ever seen in my life. My husband and I are planning a trip in the future and I am excited to try some of these foods you showed. Thanks for the great video!

@aswler 3 жыл бұрын

So delicious and such a beautiful landscape! I cannot wait to travel after covid again.

@davidjackson6835 3 жыл бұрын

OMG...I love all of that....visited Germany a few times for pleasure and business...love the food.

@rsoubiea 3 жыл бұрын

I love green beans with spaetzle. Wow that food was blowing my mind! My great great grandmother was from Bavaria, she met an American and fell in love, got married, moved to the states. He was divorced and her family was very disapproving and disowned her. It was very sad, broke her heart.

@Humpelstilzchen 3 жыл бұрын

Thats so sad 😔

@mandiebonez666 3 жыл бұрын

Just came across your channel by recommendation!! I am so glad i have found your channel on accident!! I can always appreciate different culture cuisine!! I live in America and my great grandparents and so on are from Germany, sadly i found this all out on ancestry.com with a DNA test, i know very little about my family since i was in foster care!! But i love to see all the food most of my ancestors ate!! Great video thank you for sharing!!

@Humpelstilzchen 3 жыл бұрын

Hi 🙂. There are a lot of authentic recepies on this channel aswell so you can taste it instead of just see it 😉. Cheers from bavaria and stay healthy 🙂

@ajalicea1091 2 жыл бұрын

Try a variety of these Foods they are fantastic. A meal will never be boring

@jesusdesuarez2905 3 жыл бұрын

Been there loved every moment.. spent about 8yrs in Germany love their food and especially the beer ,,the best!!! 😋🍺🍻.🧆🍝🥗🍛🍲..so beautiful,,, toured many places❤️

@ratlips4363 3 жыл бұрын

I was stationed in Berchtesgaden in the early 70s. I lived just below the Eagles Nest and worked at the US Ski Area during the winter and Chiemsee during the summer. And I agree, the food was fantastic! I think I ate locally for pretty much all of my meals. This is a great video, thank you so much. Very enjoyable

@MeanLaQueefa 2 жыл бұрын

It looks beautiful, reminds me of Band of Brothers. Not a bad place to have as your playground for all the Top Brass.

@scratchingny6066 2 жыл бұрын

I lived in kornvestheim. In the us army and loved the german food. I wish i could find it in the states

@tomasgreen4730 3 жыл бұрын

Ho God that looks soo good and yummi...the pork roast looks amazing , the leberkaze (sorry if I misspell it) and meatballs looked delicious ...I really can’t wait to be back to normal (healthy) times and immediately jump on a plane

@jackpleier5534 3 жыл бұрын

I lived in Kerpen GE for 5 years in the 1980s, and Kaiserslautern in the 90s for 3 years, every year, I would vacation in the Bavaria area, loved all the food. It is a wonderful area, I still do not believe that all of the food I ate I was not 300 pounds when I came back stateside. Keep up the great videos.

@cooking-the-world 3 жыл бұрын

Those who move enough can eat more. I always repeat that;) I bet that was lovely experience living abroad for a while. I am glad you enjoyed the Alps and the food as well :)

@cindyodorizzi7292 3 жыл бұрын

We were in Kaiserslautern area (Weilerbach) when I was a teen in the 80s. We loved going to Berchtesgaden and Garmisch, so beautiful. I really miss Germany at Christmastime. Remember all of the markets?

@edmundwalker1597 3 жыл бұрын

aaaahhh. pork knuckle mit dumpling. first thing i order every time i get to germany. never finished one yet, but totally delicious

@cooking-the-world 3 жыл бұрын

Hahaha! I bet! :) thanks for watching!

@yhird 3 жыл бұрын

German cuisine is amazing!

@mohammedcohen Жыл бұрын

...I spent 2 years, 8 months & 26 days in Franconia (Illesheim) from 8 Nov '71 - 18 Jul '74 and would have stayed there if I could...I LOVED the food, people & towns...

@bionicsjw 3 жыл бұрын

Having been all over Bavaria, I found I love the food from there. Oberammergau is my favorite city. I love the wood carvings and was sad I missed the Passion Play that is only performed every 10 years.

@cooking-the-world 3 жыл бұрын

It looks beautiful on the pictures, I would love to do a video there. Have you also visited part of Bavaria called Franconia? This is my favourite region. Especially foodwise.

@RodericSpode 3 жыл бұрын

It's fun just to say Oberammergau

@richkestrel7416 3 жыл бұрын

I really enjoyed your video. Berchtesgaden is one of my favorite cities (towns) in the world. Of course, I haven't been "everywhere", but I'd have to say that my favorite places [currently] are #1 Salzburg, #2 Barcelona, and #3 Berchtesgaden. I haven't been to Bavaria since 2006, and I really miss it. This coming from an "Ami" aus Texas!

@cooking-the-world 3 жыл бұрын

Oh those Amis :) I am glad you liked Berchtesgaden. It’s a wonderful area.

@cindyodorizzi7292 3 жыл бұрын

I loved all these three too!!! Did you go in the salt mine?

@Humpelstilzchen 3 жыл бұрын

Rich. Do you think its true that bavarians are the texans of Germany? There are some rumors about that topic but i never was in Texas neither i know a texan 😁

@Rebecca-dm5ul 3 жыл бұрын

Everything looked amazing. Thank you for so much packed into one video

@cooking-the-world 3 жыл бұрын

Thanks 🤩 that was very complex one :)

@edwardnigma6568 3 жыл бұрын

@Cooking the World Berchtesgaden ist so wünderschön! Ich will manchmal Deutschland zu treffen vor sterbe Ich. Deiner videos sind ganz toll. Es tut mir leid wenn mein Deutsch ein bischen rostig ist. Selten spreche ich auf Deutsch in Amerika. Gruß aus!

@cooking-the-world 3 жыл бұрын

Alles gut. Ich hab alles verstanden. Dann drücke ich dir mal die Daumen damit Corona-Zeit schnell vorbei ist und du dein Traum verwirklichen kannst:)

@edwardnigma6568 3 жыл бұрын

@@cooking-the-world Danke für Ihren antwort, schätze Ich deinem freundlichen worte. Ihre aussage war eigentlich ironisch; momentan bin Ich zu hause Corona-krank, aber Ich werde besser. Medizin, tee, hühnsuppe und ruhe.

@Humpelstilzchen 3 жыл бұрын

@@edwardnigma6568 oh dann gute Besserung 🙂

@akeeperofoddknowledge4956 3 жыл бұрын

For New Year's dish our German (and Scott-Irish) family always have sauerkraut and pork (any variety and as many as we want) with mashed potatoes.

@MsCathy42 3 жыл бұрын

My grandmom used to make that. Love it.

@sauravjoshi1929 3 жыл бұрын

thank you for introducing us to german food and german culture.

@cooking-the-world 3 жыл бұрын

You are welcome. It's a food guides job in the end :)

@cooking-the-world 3 жыл бұрын

Thank you for watching!!!

@rosaaron2519 3 жыл бұрын

Beautiful video. Beautiful places. Wonderful food. Was at Göethe Institut in Murnau in the 1970s. Lovely memories. Blessings.

@arnodobler1096 3 жыл бұрын

Semmelknödel immer mehr machen als man braucht und dann am nächsten Tag in Scheiben schneiden und anbraten - (Feld)Salat dazu yummie 😵

@dasrostkehlchen6942 3 жыл бұрын

Vergess den Speck und die Zwiebeln nicht. Und Du hast recht. Knödel kann man nie genug haben. 😉

@arnodobler1096 3 жыл бұрын

@@dasrostkehlchen6942 Speck und Zwiebeln sind doch selbstverständlich! 🤣

@dasrostkehlchen6942 3 жыл бұрын

@@arnodobler1096 🤣🤣🤣🤣

@jasper4331 2 жыл бұрын

9:27 couldn't stop laughing 🤣 Nice video! Was good as inspiration for our trip!

@timc2346 3 жыл бұрын

The area looks amazing and the food delicious. My Grandfather Was a cook on the railroad here.When I was a kid he cooked alot of Duck and Geese.Funny haven't Seen them paper cups of icecream in a long time with the wooden spoons.☺

@cooking-the-world 3 жыл бұрын

Oh that’s pretty standard packaging for ice cream here :)

@ajalicea1091 2 жыл бұрын

@13:20 were you were talking about the cream puff dessert. That was one of my favorite things while in Germany was true cream for your food's. Not that sweet stuff like Cool Whip or what comes in a can. I even loved having it when they would put it on the top of your coffee when they serve it to you.

@cooking-the-world 2 жыл бұрын

🤩

@rsoubiea 3 жыл бұрын

Wow, spray on salt? Those pralines sounded delicious, those are popular here in the southern states.

@korinaviado3333 3 жыл бұрын

Wow! Leaned so many other Bavarian food! I wished I stayed longer after visiting Neuschwanstein castle and made my way further east. Hoping next year I’ll be able to revisit. Thanks for your culinary trip and showcasing Germany 😊

@cooking-the-world 3 жыл бұрын

I am so glad you learned so much! It means a world to me that your are watching and enjoying my videos. We always seem not to have enough time on holiday 😋 Allgäu with Neuschwanstein is so beautiful too and the food there is a dream. I plan on going next year to Garmisch-Partenkirchen, so there will be more videos from the German Alps 🙂

@korinaviado3333 3 жыл бұрын

@@cooking-the-world of course. Your channel is so informative and paired with delicious foods 😀 oooh will definitely keep an eye on that trip and take notes so can use as a guide next year :)

@Livingtree32 2 жыл бұрын

Yes, you should come to actual Bavaria once. Neuschwanstein, while administratively lies in Bavaria, culturally belongs to Swabia, which has nothing in common with Bavaria.

@kingsleykrasch6945 3 жыл бұрын

love your channel guys keep it up.

@johndonohoe3778 3 жыл бұрын

I went into the salt mines when I was there. And the Konigsee. Beautiful.

@cooking-the-world 3 жыл бұрын

Oh how wonderful. We missed those, as we had to eat so much 😅 but I am sure I will be back, this area has so much to offer.

@johndonohoe3778 3 жыл бұрын

Cooking the World just subscribed to your channel for more great videos. Don’t feed your husband to much, I see he does a lot of eating! My wife puts the clamp on me!

@cooking-the-world 3 жыл бұрын

@@johndonohoe3778 he knows he has to go for a run after having this much food ;) and thank you for subscribing!

@arnodobler1096 3 жыл бұрын

@@cooking-the-world and the Kehlsteinhaus (Eagles Nest) what a view OMG Do a Hike at the Königsee wonderful highest Waterfall in DE

@scratchingny6066 2 жыл бұрын

I dont know if thats the salt mine that you dress up and you get to slide down the way the miners use to. Thats was fun

@scottweisel3640 7 ай бұрын

All the choices looked delicious. I would have needed a black coffee to go with the cream puff.

@fivecrosses9040 3 жыл бұрын

How do you two not turn into giant balloons? All of that food looks so delightful.

@cooking-the-world 3 жыл бұрын

Thanks! We burn all extra calories we eat. Simple as that 😉

@DebiBrady 3 жыл бұрын

Yummy! Miss the amazing food and views!

@anchorageprepper9008 3 жыл бұрын

Love Berchtesgaden ❤️

@cooking-the-world 3 жыл бұрын

Why am I not surprised 😉

@rosecurtis3940 2 жыл бұрын

Miss my German foods my oma n mom

@MsCathy42 3 жыл бұрын

I loved this video I hope to visit this area in the future.

@mikeedwards2621 3 жыл бұрын

Very informative and highly appealing. Thanks for this vid...

@cooking-the-world 3 жыл бұрын

Thank you Mike, thats really good to hear, because I will be honest - this was one of the longest and the most complex videos I have ever created. And there is still so much I didn't include 😋

@christophervanmeier1648 3 жыл бұрын

I loved evertything about being stationed in Germany, loved the people, and mand especilly the wyathey interracted withUS Militayry

@cooking-the-world 3 жыл бұрын

I am glad that you have such a lovely memories from Germany. And I hope that food is one of them ☺️

@schweizer1940 3 жыл бұрын

Ausgezeichnet, möchte gern wieder nach Deutschland!

@larryo9052 Жыл бұрын

Fantastic video ❤

@johnmarquardt1991 Жыл бұрын

You didn't visit the Hofbrauhaus in Berchtesgaden. I thought it would be a tourist trap when I was there -- it was not. I was with my sister and her family. My two nieces were the hit of the night -- many people came by the rub their very blond hair. The place was packed and everyone was having a fun time.

@cooking-the-world Жыл бұрын

Oh thanks for your recommendation! I am glad you had such wonderful time there!

@claudiaweidman1004 3 жыл бұрын

Great video,the food looks awesome

@cooking-the-world 3 жыл бұрын

And it was very delicious

@zabisrecipes9038 3 жыл бұрын

Wowww 😍 looking very tasty and yummy👍👌👍👌

@cooking-the-world 3 жыл бұрын

Thank you. Which one the most?:)

@crunchmunch5282 3 жыл бұрын

Thank you for sharing your vacation and for all the food that I would love to try, it all looked good especially the dumplings..........did I tell you, I love dumplings? :-)

@cooking-the-world 3 жыл бұрын

Oh wait, I remember! ;) but I thought you liked the Schupfnudeln the most, right?

@19andersongroup60 8 ай бұрын

Well done.

@sunilpatel217 3 жыл бұрын

Awesome 😋😋

@cooking-the-world 3 жыл бұрын

Thanks Sunil Patel!:)

@alexandersonceltic 3 жыл бұрын

Yes went to eagles nest then into this town had a wonderful Strudel

@jhhjams1234 3 жыл бұрын

I am using my other half tablet. I lived in Germany 3 different times. 2x when my Dad was stationed in Schweinfurt and Butzbach. I do remember going on vacation Berchtesgaten I was fortunate enough to get to visit beautiful churches and Ming Ludwig castle. I loved loved Germany. My first duty station was 97th General Hospital in Frankfurt. I went to high school in Frankfurt. JoAnn Sigby. Merry Christmas and may your New Year be safe,healthy and prosperous

@thesenate4743 3 жыл бұрын

Greetings from Schweinfurt 👋 we always enjoyed the Americans, i remember Mac&Cheese 😅

@minifoodies9448 3 жыл бұрын

everything so good

@cooking-the-world 3 жыл бұрын

Thanks 🤩

@beckysimeone4882 3 жыл бұрын

Maybe you can help me. My Mom made Sour Sweet Greenbeans, maybe my favorite meal. Our ancestors were Bavarian and it was supposed to come from them, but I have never heard of anyone eating this recipe but us. It is 5lbs green beans, 2lbs pork (she used rib tips, I use less fatty pieces), 4 lg Potatoes (peeled and quartered), 1 small White Onion (diced, but optional), 2cups Apple Cider Vinegar, 2 cups Sugar, Salt to taste. In large pot on the stove, add green beans, onion, potato and pork. Cover with water and boil until veggies are tender. Add Vinegar and Sugar and simmer for at least 1 hour. Once the flavors marry, this tastes better and better. I often add additional cooked green beans to the 'sauce' over the next week, to extend eating this dish. Microwaves great! Have you ever eaten or seen this?

@cooking-the-world 3 жыл бұрын

No, I am sorry. But I will as around my friends from Bavaria.

@annatamparow4917 3 жыл бұрын

I wish you could visit the north, Oldenburg, Bremen, Schleswig-holstein etc!

@cooking-the-world 3 жыл бұрын

And I would go with you on that trip, Anna :)

@bernhardstanggassinger8938 2 жыл бұрын

You need to know that the Salt is not mined in Reichenhall it comes from the Salt Mines in Berchtesgaden.

@GUTOMOFFICIAL 3 жыл бұрын

So many incredible foods!!! Looks like Berchtesgaden is popular with locals. Are there many international tourists there? Would like to go to Bavaria!

@cooking-the-world 3 жыл бұрын

Berchtesgaden is packed with tourists normally, but obviously international travelling is not really possible for the moment. I am glad though that so many Germans decided to spend their holiday in Germany, the country needs it now. But I will be honest - I miss international travellers, because when they cannot come I am out of business. But I eat well, so I cannot complain 🤣

@michaelgraf9175 2 жыл бұрын

You have to try chamois in this region - very especially

@cooking-the-world 2 жыл бұрын

Sounds delicious!

@santaclaus0815 2 жыл бұрын

I wasn't hungry before watching this video.

@cooking-the-world 2 жыл бұрын

🤣

@user-dt9xp6fz1y 3 жыл бұрын

👍👍👍👍👍❤️❤️

@johnah2 3 жыл бұрын

Your video is very informative and the food looks so tasty. Unfortunately your voice was a bit too soft at times and I had to raise the volume to hear what you said. Your English is great but at times your accent was very thick and hard to understand when your voice became softer. Please keep posting your amazing travels! Danke!

@cooking-the-world 3 жыл бұрын

Thanks for the feedback John. I will work on it. ☺️

@maanelid 3 жыл бұрын

Excellent video. What is the name of the chocolate cake at the end? The name of it seems to be missing from the description below the video.

@eduardbernhuber6481 3 жыл бұрын

It’s a Prinzregenten Torte

@maanelid 3 жыл бұрын

@@eduardbernhuber6481 Thank you!

@eduardbernhuber6481 3 жыл бұрын

@@maanelid you are welcome😉in my opinion the best cake here in Germany is „Schwarzwälder Kirschtorte“check it out👍

@maanelid 3 жыл бұрын

@@eduardbernhuber6481 Thank you for the suggestion, I will try it as well!

@Horrorhorst Жыл бұрын

Nothing says "fresh food" more than a small menu

@mohammedcohen Жыл бұрын

...best places to eat are the little gasthauses...

@jeanross7430 3 жыл бұрын

You did not mention Sauerbraten, the recipes are varied and I found most are closely guarded family secrets.

@cooking-the-world 3 жыл бұрын

I did not mention Sauerbraten because Sauerbraten it is not a Bavarian dish. As you well know German cuisine is very regional and Sauerbraten you can likely find either in Franconia or Rhineland.

@allisonforfornsed 2 жыл бұрын

@Cooking the World Are you from Hessen? Looks like it's not too far from the place in Hessen where my grandmother's family was from.

@cooking-the-world 2 жыл бұрын

We are from Feankfurt, but the video was filmed in Berchtesgaden

@allisonforfornsed 2 жыл бұрын

@@cooking-the-world Frankfurt in Hessen?

@cooking-the-world 2 жыл бұрын

@@allisonforfornsed Yes, sorry. It's not that obvious! I know they are two;) When the Germans say "Frankfurt" they always mean Frankfurt am Main. If they want to mention the other one they need to say Frankfurt an der Oder. But well, that's the "insider knowledge".

@allisonforfornsed 2 жыл бұрын

@@cooking-the-world ahh, I see! I am glad to meet a Hessian. I would like to learn a lot about hessian people, their culture and dialect. (you DO sound very different from the other germans I've heard speaking English!) My grandmother's family was from the Dietzholztal. a good distance from Frankfurt, but to an American, it doesn't seem very far. :) Nice to meet you!

@yogsothoth6059 3 жыл бұрын

wild rather translates into "game" kaninchen und kleinwild ist demnach "small game" und hirsch , wildschwein etc ist "big game" aber wild-game-meat geht immer um wild zu beschreiben

@cooking-the-world 3 жыл бұрын

Thanks ☺️

@veenadi1532 3 жыл бұрын

Hi thank you for sharing this video. I just would like to know if you met or saw some foreigners there? Like Indians ? Or people from countries out of Europe? Thank you

@cooking-the-world 3 жыл бұрын

The video was filmed in the Corona time. So no - I haven’t seen any foreigners:)

@kukuV.3 3 жыл бұрын

As a Bavarian I can say it depends where you go but you probably encounter more tourists on the lakes and in the cities than on the mountain for example Tegernsee, Chiemsee or Munich.

@schweizer1940 3 жыл бұрын

Ich liebe Knödel, ach Heimweh!!

@joegrossinger3381 2 жыл бұрын

Volume is way too low. Raise your volume

@karlbraun9564 3 жыл бұрын

Lang Lebe Bayern.

@christophervanmeier1648 3 жыл бұрын

Forty or so years agoI was sent to Berctegarten for a Segs. course at Bad Toltz. R=the skiing was great, the food even better at a place as I remember...Der Jager Haus

@cooking-the-world 3 жыл бұрын

Sounds like a lovely memory. We need to Google that place.

@helloweener2007 3 жыл бұрын

German: Champignons, Pfifferlinge, Steinpilze, Maronen English: mushrooms, mushrooms, mushrooms, mushrooms How do you know which "mushroom" is on the menue?

@cooking-the-world 3 жыл бұрын

Of course I know. They are called chanterelle. Sorry, sometimes things that are so obvious to me might not be obvious for you. You need to forgive me

@Horrorhorst Жыл бұрын

same here - i don't like these undercooked beans too. I mean there is hydrocyanic acid in it

@grimreaper6557 2 жыл бұрын

I do miss Germany and its food also the beauty of the country. would it be to much to ask that you do something on the Berlin area ? =)

@olivergaag 2 жыл бұрын

Knödel reiß man! Da wiad nix gschnittn!

@cooking-the-world 2 жыл бұрын

Aber nur in Bayern oder? Ich kenne das aus Frankfurt nicht 😉

@lupo5297 3 жыл бұрын

They missed the best Restaurant in Berchtesgaden, the " Hochlenzer" at the Obersalzberg, but it's a real bavarian Restaurant not a " want be" like the others.

@cooking-the-world 3 жыл бұрын

Oh actually we didn't go there on purpose. They didn't have a menu on the website and the last photos online just showed some standard German dishes that we can eat in Frankfurt (Schnitzel, Semmelknödel, Apfelstrudel). They had some Austrian food though, but that wasn't the topic of the video. Don't get me wrong, I am not saying they don't serve any Bavarian food, it's probably very good German restaurant, but if I am not 100% sure if I find Bavarian food I rather go and film somewhere else. We had 4 days to make this video, so I hope you see our point.

@crisyorke1328 3 жыл бұрын

Are you Aussie? You have an Aussie accent, and use British/Aussie terms.

@happycook6737 3 жыл бұрын

She doesn't sound Aussie to me.

@heikesenf1967 3 жыл бұрын

I think she is german, the accent is very german to me. She sounds as if she lives in the Frankfurt area. I have been there - in Berchtesgaden/Schonau many times- and also in Frankfurt. All in all the video was interesting.

@luisefine 3 жыл бұрын

Sounds slightly eastern european to me tbh. Not only the accent when speaking English, but also when speaking German. Could be absoutely wrong though!

@tubekulose 2 жыл бұрын

This is definitely a Slavic accent.

@jroar123 3 жыл бұрын

My Grandfather said the food sucked. Well, it was 1945 and everything was cooked with gasoline. He was a Sargent with 2 Bachelor degrees from Texas Tech.

@cooking-the-world 3 жыл бұрын

Oh well, many things have changed since 1945 :)

@kaddy0306 Жыл бұрын

Wtf how can you compare a nearly full destroyed country with 2022 ???

@jroar123 Жыл бұрын

@@kaddy0306 : Don’t forget that the reason there is piece and freedom in Germany today was because of the men who had to eat garbage tasting food all the while being shot at and some killed all so we can enjoy the native cuisines being offered there today. I’m sure the food is uniquely wonderful but never forget who sacrificed for such enjoyments.