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Today we’re making a Tom Collins! This gin classic has been a warm weather favorite since the 1800s, and for good reason. Light, bubbly, refreshing - a winning formula that works with any base spirit. The Tom Collins is good any time of day, but best enjoyed in the sun. Cheers!
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TIME STAMPS
Intro: 0:00
The History: 0:36
The Booze: 3:02
The Recipe: 4:03
Sips & sign off: 4:57
THE TOM COLLINS RECIPE 4:03
2 oz. (60 ml) Scofflaw Old Tom Gin
1 oz. (30 ml) fresh lemon juice
1/2 oz. (15 ml) semi-rich simple syrup (1.5:1 sugar:water)
2-3 oz. (60-90 ml) soda water
Lemon wheel and cocktail cherry for garnish
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