--Ingredients(3-4 servings)-
3 oz/85 g onion
8.8 oz/250 g cabbage
1/2 tsp dark soy sauce
7 oz/200g beef
1 tsp soy sauce
1/2 tsp dark soy sauce
1/2 tsp sugar
1/8 tsp black pepper powder
1/2 tsp baking soda
2 tsp corn starch
2 tsp water
2 tsp oil
4 cloves of garlic, minced
1 tsp dark soy sauce
4 tbsp water
27 oz/771 g frozen udon noodles
1 tbsp oil
1/3 cup water for stir fry udon noodles
Stir Fry Sauce
1 1/2 tbsp soy sauce
1 tbsp dark soy sauce
1/2 tsp sugar
--Timestamps-
00:00- Intro
01:14 - preparing garlic, onion, cabbage
00:33 - Slicing and marinating the beef
01:08 - Preparing stir fry sauce
01:18 - Cook the frozen udon noodles（How to cook Beef And Udon Stir Fry)
01:47 - Pan frying the onions（How to cook Beef And Udon Stir Fry)
02:11 - Pan frying the cabbage（How to cook Beef And Udon Stir Fry)
02:34 - Pan Frying the beef（How to cook Beef And Udon Stir Fry)
03:22 - Pan frying the udon noodles（How to cook Beef And Udon Stir Fry)
04:14 - Final Step（How to cook Beef And Udon Stir Fry)