I just purchased a package of beef neckbones. I love their flavor, Never thought of roasting them first. Last time I made soup, I tenderized mine by boiling them in seasoned water with Webers Roasted Garllic & Herbs, 2 bay leaves, marjoram, a tablespoon of Better than Boullion beef base, and italian seasoning for an hour or so before adding my veggies. I am going to try your way for a change. I use the same vegetables (without the pepper!), plus a sweet potato which adds more sweetness. I love soups, so I know this will be delicious. Thanks!

I made my version of this yesterday because it was that kind of day yesterday in NY. Now, it is coming down outside right now, and the rain will continue through tomorrow. 😊

I'm vegetatian but can see the nutrition packed in that dish.

Morning Uncle Chris, it's a rainy day in NY, so it's a perfect day for soup. Thanks for sharing.

Our family just purchased half a grass fed cow from a local farm, and it came with neck bones. This is the first recipe I found, and I'm sooo excited to try it out.

YES brother. Its Saturday and its a bit overcast. So you know what that means. International soup day in TnT doing this today. Stay blessed bro ❤ 🇹🇹.

That Soup looking real good ❤🇹🇹

Can't wait to make it this weekend. I think I heard a little helper in the kitchen.❤

I am from Florida and my grandma use to make neck bones in gravy and potatoes, bbq neck bones and neck bone soup . As adult I rarely see neck bones in grocery stores. Looks delicious 😋.

Oh gosh, perfect dish for today, looks quite delish😛

OMG his forming words is so much cuteness! Pretty soon pal-ey gonna be telling us how to do what poppa is doin'.

Germany here. Interesting exotic take on the all time classic beef soup. Thanks!

I love the unique way with the large pieces of vegetables. Really all of the techniques-I am definitely gonna try this

Chris , once again you have brightened up my life through my stomach. Thanks

That is my kind of soup.

Yeah man looks delicious 🇯🇲🇺🇸

This looks soooo good 😋 definitely going to make it.

This looks delicious. I have some beef soup bones. Tomorrow I'm going to visit my sister and make this soup!!

Quite interesting. This I will try one day, It looks great.

Wow this looks amazing! I can't wait to try it!

I need to try this recipe thanks for sharing

I made this and it was sooo amazing. I used beef tips, couldn’t find necks

I gotta make this! Looks delicious

I made this just now and it turns out yummmm. thanks for the tips and the recipe.

I’m definitely making this one. I may swap out the cabbage for kale.

That look great Chris. Ty for posting . Just curious do you have a recipe for making bone broth?

Yes to this 🤤

Would this soup work with all of beef bones or only with the neck bones?

Yummiest 😊

I will def be saving this for october! i do not like soup in the spring or summer.

Love it 🏏🇹🇹👍💯style

Of course SBP it's your soup afterall!

Really looking delicious Chris blessing enjoy 😋😋

Yessssssss 😋😋😋😋

The Collagen Chris so important for the body and calcium from marrow and bone, mmmm, mmm oh so good for the older people, and young growth plus ooo the skin of women and men. The roasting of those bones, I wish more people I know would listen to this! Better for the flavor and richness. Roasting bones of chicken and beef is like smoked to ham shanks and and hocks, I always say to people and I ask would you make a pot of beans with un-smoked or raw pork bones? Hmm I say. Well then why would you add bones to broth that weren't roasted? 😆

This soup will go real well with a hangover 😂

Oh I’m adding peppers 😂

For years I've been telling people to roast or at least brown the meat before adding to the soup. I get mad when I see people just throw the raw meat in the soup. It still taste great but the flavor better with roasting.

Chef yuh wicked to di bone! Walk Good!

Full body soup...uh huh...😂😂