BEST AFRICAN SPICES TO COOK WITH FOR AUTHENTIC AND BOLD FLAVOURS | NIGERIAN FOOD
Рет қаралды 15,548
16 күн бұрынIn this video, i share all my favourite African spices to cook with. They make your food have that authentic local and delicious taste which we all crave and love. Pls save this video so you can always refer to it and share with your non-Nigerian friends who love African food.
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@ugochukwuenyinna2519 5 күн бұрын
My dear Uziza is a specie of black pepper. Uziza (Piper guineense) is the African specie of black pepper(Piper nigrum) seen in Asia and the Mediterranean. For instance we have white yam(Diocorea rotundata) species from Venue and Abakaliki and they are different we also have D.alata, D.bublifera, D.dumenterum etc. The leave of P.guineense and P nigrum are the same but the seeds of P.nigrum is slightly bigger. Thanks. From a humble Food Scientist/Technologist.
@beautyjames86 10 күн бұрын
I'm from Akwa-Ibom,my one and only ify,I love this very Episode... thanks for sharing...uyayak is not bitter when it is boiled in water and taken as tea...
@lilianoforma9969 10 күн бұрын
Uyak uyak is also used for yam porridge. Ehuru is also used for Ose ojii😋😋 Ogiri isii is a game changer in Abacha(African salad)
@elizabethmoro5213 14 күн бұрын
Aidan fruit use for unripe plantain porridge and Uzizza and scent leaves
@ChidimmaOkoye-rn2bl 14 күн бұрын
Prekese has many values,, it's a good herb especially to women with health issues like infection, fibroid etc.same thing with uziza and ehuru.They're here in Ghana.Ghanians use them so we'll.and many others.They also have good health benefits.Africa is highly blessed honestly
@Ifyskitchen 14 күн бұрын
❤️❤️❤️
@falanaomotolani9273 8 күн бұрын
It is true that Red really looks good on you ♥️
@ObimahJane 14 күн бұрын
Where are my Whatsapp fams....where the members at?❤❤
@favourmichael2145 14 күн бұрын
We are here oo
@Finest_Nurse 14 күн бұрын
We’re here .
@imeiyang5951 14 күн бұрын
I think uziza is called hot leaf, so the seed is hot leaf seed. Thanks.
@phenamaduagwu4686 14 күн бұрын
We are here
@princesshephzibah5894 13 күн бұрын
Here
@preciousnwokocha35 10 күн бұрын
Wow i have learnt alot. Thanks for sharing this traditional ingredients Much love❤ ify kitchen❤. Your top fan 💯
@favouriyen3300 14 күн бұрын
Red really suits your skin
@Ifyskitchen 14 күн бұрын
Thank you❤️
@ezeikeracheal8767 7 күн бұрын
I use all the local ingredients except Aiden fruit. I will try to use it one of these days. I love the aromas and flavours from the local seasoning. Including nchanwu (scent leaves), curry leaves, utazi and uda.
@SalihuMohammed-hi8qv 10 күн бұрын
Ify na blast ingredients b this ohh...my wife use literally almost all the spices maybe because she be Igbo lady too😂
@estherdennis5837 11 күн бұрын
Uyauya……. My people call it oshisho I love the aroma. I am Igbo being eating it since childhood now in my early 40’s. My friend and sister just made a new discovery 😂, she added this to unripe plantain porridge…… the aroma and taste is out of this world 🥰😁
@hannahotti7569 13 күн бұрын
Good morning ma I saw you live at moremi hall and I couldn't help but admit that you're sooo pretty in person but I just couldn't come to you❤ I love you so much my idol I was the chef cooking for golden penny noodles brand
@Ifyskitchen 13 күн бұрын
Hi darling, why didn’t you come say hello😭😭😭😭. I would have loved to see you❤️❤️❤️
@hannahotti7569 13 күн бұрын
@@Ifyskitchen I was handling food so I could not leave my stand😭 Maybe I can have the opportunity to see you some other times
@olumideolaniyan8674 21 сағат бұрын
Fantastic information. All the way from whatsapp family
@camillaegole8955 14 күн бұрын
Great tip for using calabash nutmeg for fish
@ojomaokwoli2426 14 күн бұрын
Spicy. Thank you Ify.
@mercyeledom4604 14 күн бұрын
Spicy ❤❤ Thank you for always teaching us food❤❤
@decoratingwithjazigreen 14 күн бұрын
You look beautiful in red and I like your hair. Very interesting foods I may add. I did see the video link you mentioned you were putting in the description box. Tfs❤
@FrancaOkafor-ge9iq 14 күн бұрын
Spicy🔥🔥 looking good as always 😊
@emediongedem5897 7 күн бұрын
Ify you are amazing❤
@LeeYongsun-mu9vu 14 күн бұрын
Ur skin is glowing ❤by the way I'm from WhatsApp I came to support
@Ifyskitchen 14 күн бұрын
Thank youuuuuuu ❤️❤️❤️
@ladyb676 12 күн бұрын
My first time stopping by Nice info
@ominorisaiyowuna495 6 күн бұрын
Ehuru seed is also used for pepper soup
@storieswithauntyogeswaog1430 12 күн бұрын
You can use Aidan fruit in porridge yam as well. Thanks for the great video
@estherdennis5837 11 күн бұрын
Ehuru smiles so so good, the first time my late mum showed me this spice was in making ose oji, native version of Nutella. It tastes and smells amazing. I was just waiting for crayfish as well 😂. For my native rice and stew, I toast it on low heat to bring out the aroma. Hmmmmm courtesy of my late mum 🤗😍
@MoniqueEtubom 14 күн бұрын
Thanks so much Chef Ify for this secret. 😊 You're 'the lady in red'; red sits well on you. ❤ 2 questions though; can all the seeds be blended together for use? How long can they be stored and how? Good morning and enjoy your worship service. Happy Father's Day to all our Fathers on this platform starting with our Chef's Oga 😊.
@DianaOfficial-ll5xr 13 күн бұрын
I use ehuru for my native rice and it tastes so good
@towolawiblessing7397 13 күн бұрын
Spicy 🔥🔥🔥
@fehintolaolajolo2393 10 күн бұрын
From WhatsApp. SPICY YUMMY 😋😋😋
@UwannaFavour 13 күн бұрын
so so nice
@Real_Hanniegiftie. 14 күн бұрын
Wow I got it right 😊
@philpheze5335 12 күн бұрын
Looking gorgeous as always ❤❤❤
@BeckyVictoria-bq6lc 11 күн бұрын
Beautiful skin
@CynthiaOma-yi3dh 14 күн бұрын
You look amazing ❤❤❤
@salmaomowa3226 13 күн бұрын
I love the Iru smell/ aroma
@ArisaJosephine-sd7os 14 күн бұрын
Red is a beautiful colour
@CynthiaOma-yi3dh 14 күн бұрын
Spicy❤❤
@yvettemason4118 14 күн бұрын
Ooolala, i love learning about the different spices you use in Nigerian cooking. I'd never heard of most of them until i started watching your videos. They really dont look very pleasing though 😂
@olayemiadejoke9501 14 күн бұрын
The dress is not bad❤ Spicy, weldone Ify
@SolomonJohn-bj7ip 13 күн бұрын
We really love❤❤❤❤❤❤ you
@olamideadedayo-ve8we 14 күн бұрын
yeah so good
@Ifyskitchen 14 күн бұрын
❤️
@orefehintola6199 14 күн бұрын
The Aidan fruit to use it as tea you can also add original honey to taste
@josephinenwaokoro4046 14 күн бұрын
Spicy
@amokomowoadunola607 14 күн бұрын
Spicy ❤️
@Akinyemieniola-me6tk 14 күн бұрын
Spicyy
@ramotaobagah1052 13 күн бұрын
Your description on how to get the best flavour out of your Eru by frying it with your palm oil and onions hit home for me. It reaffirmed why I follow all your social media handles. Keep it up mama you are doing great❤❤❤. Also, red looks great on you. Keep rocking red color. ❤
@Ifyskitchen 13 күн бұрын
Thank you my darling ❤️
@titilayodada4142 14 күн бұрын
You look soooooo good🥰😍😍
@courageBby 14 күн бұрын
Spicy ❤ your look sweet ma 😍😍
@ezinneokereke5117 11 күн бұрын
Spicy.... #whatsappfamily🎉
@lilianugoh4653 13 күн бұрын
Very spicy.
@mirabeljohn1067 14 күн бұрын
You look stunning lady in red 😊 Crayfish I know it lots n lots of crayfish 😂 in your tone All these ingredients are just superb I use them but I haven’t tried some in some dish and I will after this muah 😘
@lilyviolette2189 14 күн бұрын
❤ yes red looks so good on you 100%. All colours actually do because of your skin tone. However, from my point of view, u sparkle so much in white..
@Ifyskitchen 14 күн бұрын
I totally agree. I love white a lot and I think it looks good on me.
@ginjahbablo5634 14 күн бұрын
You look stunning in red❤
@kyautadarling 10 күн бұрын
Spicy ❤️💯
@stephanielepe5805 13 күн бұрын
Spicy 🌶️
@esthertom6501 9 күн бұрын
Chef Ify thanks a lot for this video have learnt a lot ❤
@Ifyskitchen 9 күн бұрын
My pleasure 😊
@mofeozimede4691 14 күн бұрын
It us true actually You mostly wear red And it looks pretty on you ❤❤❤
@AmaraEze-hr7rw 14 күн бұрын
Spices ❤
@courageBby 11 күн бұрын
Awwn spicy ❤❤❤
@agoiobunso 12 күн бұрын
You look so good in your red 🥰❤️
@okeogheneadelola7444 14 күн бұрын
Spicy!
@Ifyskitchen 14 күн бұрын
Hey friend❤️
@KaiPhD 14 күн бұрын
Obrigada! 🇧🇷♥️♥️♥️ You look especially beautiful in red. 🔥 This content is very helpful for me. I see that I can order ingredients too. Yellow pepper and crayfish powder are my favourites. 🫶🏽
@Ifyskitchen 14 күн бұрын
❤️❤️❤️❤️
@RejoiceEzekwesiri Күн бұрын
Please ma I need a recipe for a native and delicious pepper soup
@BlessigOkeke 12 күн бұрын
Ehuru is used for suya recipes
@oluchiamadi3274 10 күн бұрын
Ehuru is also used for abacha n ofeakwa stew
@amokomowoadunola607 14 күн бұрын
Love you momma❤️
@Ifyskitchen 14 күн бұрын
Love you more
@cherylmoore747 13 күн бұрын
You look beautiful in red Iffy
@DansiMartins-qh8oy 13 күн бұрын
We use Oziza seeds in Benin Republic cotonou 😊
@ihemjiereokwara6257 13 күн бұрын
Ehuru is also used in making peanut butter….. ose oji
@user-mv1ol6wh3b 14 күн бұрын
Spicy, all the way from Whatsapp family ❤
@Ifyskitchen 14 күн бұрын
I see you❤️
@chocolatelli 14 күн бұрын
Thanks the for the tips! Will definitely try them out ❤ From the WhatsApp Fam!!
@Ifyskitchen 14 күн бұрын
❤️❤️❤️
@_iDennis 14 күн бұрын
Your keepin your steeze Ma'am ❤️😎
@Ifyskitchen 14 күн бұрын
Always ❤️😁
@TreasureUjoh 9 күн бұрын
These are all interesting spices. Ify, have you tried the green scotch bonnet pepper? It's also amazing and so spicy.
@hans-joachimprell7962 12 күн бұрын
Ehuru is the first in pepper soup
@bensonblessing6813 14 күн бұрын
Your facial expressions makes me laugh, very beautiful ❤
@Ifyskitchen 14 күн бұрын
😀thank you
@tasharobinson9281 14 күн бұрын
First to comment
@Ifyskitchen 14 күн бұрын
💃🏻💃🏻💃🏻💃🏻💃🏻 thank you
@06van 13 күн бұрын
Crayfish powder is #1 you use that in EVERYTHING
@joejo777 14 күн бұрын
Hi Ify 👸🏽😘😍, you look absolutely stunning in Red ❤️🔥💃❤🔥💃❤🔥💃❤️🔥. Keep enjoying your weekend with your family God bless you all in abundance. Amen. 🙏🏽
@Ifyskitchen 14 күн бұрын
Thank you so much my darling ❤️
@joejo777 14 күн бұрын
@@Ifyskitchen You are most welcome my dear IFY 👸🏽😘 The pleasure is all mine ❤️🔥❤️🔥
@PRINCESSMAGDALENEAKIBAOMBO-HAR 12 күн бұрын
Ehuru can be separated from the pod, by using knife to slit open the line on the side.
@theresaopokuma-fs3qs 14 күн бұрын
The ewuru they hard it to make kulikuli and we bayelsa we used it for pepper soup mostly and obgono soup thanks very much i learn to use it for other things
@Ifyskitchen 14 күн бұрын
Ehuru in Ogbono soup? Wow. I have to give it a try. Thank you
@theresaopokuma-fs3qs 14 күн бұрын
@Ifyskitchen thanks, for the real spellings,
@GiftChideraNnanna 14 күн бұрын
I'm from Whatsapp too, my mum used Aidan fruit for potato porridge
@Ifyskitchen 14 күн бұрын
Oh lovely. Does she blend it with other spices or does she add it in like that?
@offiongekpenyongTHP 14 күн бұрын
Please ma'am, when are you going to organize culinary classes?
@ogunrinmolaolatimileyin2169 13 күн бұрын
Sending lots of love from WhatsApp,if a stew,ewedu or efo riro lacks iru in Yoruba land, chai i no go rate am😂❤,we have two types and i do eat the iru woro just like that without cooking it
@engeeanoro 13 күн бұрын
I’m from the WhatsApp family 🥰🥰 watching the video now
@user-qt8iq1yw3b 14 күн бұрын
Lady in red ❤❤❤❤🥰❤❤
@Ifyskitchen 14 күн бұрын
😁❤️❤️❤️
@chukwuemekaonyinye8779 11 күн бұрын
I have a Yoruba family that use iru for fried rice. Its funny it also tastes good. 😅
@QueenDaniel-ku5ox 14 күн бұрын
Yes spicy ❤❤❤
@Ifyskitchen 14 күн бұрын
I see you queen❤️
@EstherAdekunle-vl1ov 14 күн бұрын
Ify ify❤😂
@ArchibongRejoice-ru4qw 14 күн бұрын
Good evening ma I love ur class I will like to be in your class
@ChinyereIbeneme 14 күн бұрын
We call it shokirisho, we use it for our pepper soup for women that put to birth
@OdoaniAmarachi 14 күн бұрын
❤❤❤
@Ifyskitchen 14 күн бұрын
❤️❤️❤️❤️
@igwemmajacinta8021 11 күн бұрын
Uyayak in yam porridge is delicious 😋
@Finest_Nurse 14 күн бұрын
Ify was skin is glowing and don’t even get me started with your hair. You look gorgeous. Thanks for the tips
@Ifyskitchen 14 күн бұрын
Thank you darling ❤️
@ladyb676 12 күн бұрын
How can I use ogilisi for nkwobi like you said
@glorychidinmaede5582 13 күн бұрын
Spicy whatsapp fam
@OgechieatsNBakes 13 күн бұрын
Uziza seed is called negero pepper
@olayemiadejoke9501 14 күн бұрын
From watsapp family
@obiamarachi3402 13 күн бұрын
I am from your watsapp family...hello.....u look soo beautiful..
@kayla_king 14 күн бұрын
You look so beautiful ❤️..
@Ifyskitchen 14 күн бұрын
Thank you Kayla❤️
@DestinyOtobor 14 күн бұрын
Pls the link for the ogiri okpei vegetable soup 😢
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