Best Banana Bread Ever - GUARANTEE

Best Banana Bread Ever - GUARANTEE | Christine Cushing

Рет қаралды 352,796

4 жыл бұрын

My dad, Tony, loved to cook and this is his famous, best banana bread recipe ever, using a very interesting but simple technique. It is tender, not too sweet, using very ripe bananas and dark brown sugar. This recipe is sacred to our family and I'm sharing it with you here. To replace the apple butter you can use, maple syrup or honey instead. FULL RECIPE BELOW
RECIPE: BEST BANANA BREAD EVER - GUARANTEE
Ingredients:
3 very ripe medium bananas ( 270 gm)
¾ cup dark brown sugar, 90 gm
2 Tbsp. honey , apple butter or maple syrup(25 ml)
2 eggs
½ cup melted butter or extra virgin olive oil ( not too spicy) (125 ml)
1 tsp. vanilla extract ( 5ml)
1 1/3 cup unbleached all purpose flour (325 ml)
1 tsp. baking powder (5 ml)
½ tsp. baking soda (2 ml)
½ tsp. salt (2 ml)
2 tsp. ground cinnamon (10 ml)
Chopped walnuts, optional
Freshly grated nutmeg, to taste
Preheat oven to 350 F
In a large bowl, mash bananas, leaving them chunky with brown sugar, eggs, honey, oil or melted butter and vanilla. Sift dry ingredients into a bowl and add to banana mixture, blending with masher again just until flour is absorbed . Add chopped walnuts, if desired .
Makes 3 small loaves 3 ¼ x 6“ each 2“ deep
Bake 350 F for 20 - 25 minutes until tester comes out dry and tops are springy.
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#bananabread #bananabreadrecipe

Пікірлер: 546

@victoriarosa1380 3 жыл бұрын

For the last 2 yrs. I have tried several you tube videos for banana bread. I have tried recipes for bb from relatives, friends, magazines, cook 📚. I love my dad he's a great cook never measures. So i seen your dads banana bread and figured if it comes out like my dads food it will be perfect. I made 2 loaves hands down it is the greatest i have ever tasted. I used 🍯 in mine. I will cherish this bb recipe for the rest of my life. Thx u so much

@ChristineCushing 3 жыл бұрын

So glad you loved it as much as we do. It is truly the best. Thank you

@Dianette97 4 жыл бұрын

Hello! I've made this yesterday and everybody liked it :) You were right, I used a big baking tray instead of 3 little ones, and mine got a little burnt outside and (my opinion) too moist on the inside. Will be looking to purchase smaller trays as i find them useful. I also used a tbs of honey and sprinkled nuts and dark chocolate chips in the batter. Thanks for the recipe!

@lilimaginness5061 4 жыл бұрын

I love the potato masher.. it reminded me of how my 85yr old Mum.use to bake and cook.. just improvise... lol. The whole nutmeg brought up memories of my Mum using it and grating it for a steamed pudding she use to make. I hvnt seen that done since I was a kid.. lol. My Mum was also phenomenal at baking and nvr had recipes either. I've quizzed her on her recipes too. 💓

@michelleallen7394 4 жыл бұрын

Cried happy tears when I saw the potato masher come out just because it’s one of those crazy-cute-makes-no-sense-yet makes-all-the-sense-in-world things our parents do that we fondly remember them for. Today we call them “hacks” but they are soooo much more than that. Thank you so much for sharing this with us. Never seen you before today; so glad I found your video and channel.

@ChristineCushing 4 жыл бұрын

Thank you ! I know that potato masher just made it . Be well

@diananoonen2262 4 жыл бұрын

The technique! Yes! I get this! Your dad was an intuitive genius chef! Thank you for sharing! I wiil remember him when I bake this. Ill use the same technique for my pumkin bread as well. I make both every fall. No more Kitchen aid! I bake mini banana and pumpkin breads for about 100 teachers each Fall for Thanksgiving! They recieved one of each! Ill pass this on. Thank you.

@connieguenter5253 2 жыл бұрын

Love how at home you are with an alternate direction to recipe. Let’s face it he’s in the kitchen and you are happy!

@Larry-qf7lw 3 жыл бұрын

You are so sweet and so warm just like the cake, I enjoyed watching you make the cake and eating it too, such happiness on your face, God bless your dad

@lindarebello9196 3 жыл бұрын

Christine, the first time I watched your video, the cinnamon and nutmeg combination threw me off but I was determined to try it. This banana bread is CRAZY GOOD just like you said. So delicious and moist. Thank you for sharing one of the most delicious I have had in my life, I'm 72 years young and THANKS Tony!

@ChristineCushing 3 жыл бұрын

It is my pleasure ! So glad you loved it.

@Yesim730 4 жыл бұрын

This looks amazing. I have about 6 over ripe bananas that I was about to freeze. I’m going to try this today. Thank you Christine!

@sylhomeo6351 3 жыл бұрын

This is, by far, the BEST banana cake I have ever baked or eaten anywhere!!! Thanks Tony! It is ridiculously good, light, not heavy or mushy.

@ChristineCushing 3 жыл бұрын

Thank you for sharing you amazing comments. I totally agree and my dad would be so happy that you are enjoying it as much as we do. Be well and see you in the kitchen

@lostinmyspace4910 3 жыл бұрын

Christine, you hit the nail on the the head! I've been making banana bread from a traditional recipe.My recipe calls for 4 bananas, and I too use the very dark ones, sometimes only 60% spotted, but all so ripe. I never use a traditional bread pan. That would require about an hour and 10 minutes to fully bake, and in that process to get the heat to reach into the enter to fully bake the batter, the heat is beating on the outer layer, making the bread dry, and crusty. What I did to minimize the dryness was to use a four loaf mini baking pan made by Wilton, the bakeware company. So I divide my batter into the four sections, and ONLY bake for 40 minutes. It is n longer called bread. It's called cake...it is that moist. The outer skin layer is as moist as the inner, just like cake should be. The crumb is very moist, yet airy, and when you cut a slice, if you squeeze it, you could hear the moisture smacking if you hold it close to your ear. It truly is cake. Now here's another twist of the banana cake.I love spice cake that I made from scratch. The spices called for powdered ginger, cinnamon, nutmeg, and fresh grated ginger. So I figured the right proportions of these spices, added them to my banana bread mixture, and I made a spice cake. Kinda lost the banana flavor, yet it still provided the tender texture we expect, but oh boy was it delicious, if you like spice cake. Then you could drizzle a small amount of powdered sugar icing to dress it up. Christine, THUMBS UP!!!!!!!

@chocomaniac61 4 жыл бұрын

Thanks for sharing , cannot wait to try this!

@lindsayschilling8707 3 жыл бұрын

Christine, when you took the banana loaves out of the oven, I could almost smell them! I LOVE banana bread; can't wait to try your Dad's recipe. Yummers, many thanks❣

@ChristineCushing 3 жыл бұрын

My pleasure. Thanks for watching

@heatherlinton5057 3 жыл бұрын

I have to say I admire the way you scrape all the ingredients from your vessel ....I get so angry with these "cooking fundies" that leave half the mixes in their bowls......waste drives me insane 😜

@monicaphillips2730 3 жыл бұрын

Yeah I always think the same thing Sometimes half the batter is left in the bowl

@judyhollywood3928 3 жыл бұрын

Me To... I Never Understood The Waste 😏

@sandrawilde6088 2 жыл бұрын

I was thinking the very same thing, that is a pet peav of mine. To begin with, they spoon it in by spoonfuls, then leave half the food in the pot or bowl!

@Chrissanthumum Жыл бұрын

I am not alone.I wince a little if I see someone cutting off too much of the ends of an eggplant and throw away the too generous waste.

@larryhale2763 Жыл бұрын

Vvģvvğģ9

@ronnieandalis7552 4 жыл бұрын

Hi Christine, greetings from Cape Town! Made your dad's delicious banana bread today, for Sunday afternoon tea and it was perfect! Thanks so much for all the great video recipes.

@georgepagakis9854 3 жыл бұрын

Greeks are notorious for not sharing their recipes. My mom always skips out all kinds of ingredients and when I tell her I made the recipe and it sucked she always says, no worries agapi mou I will make you some LOL. Thanks to your channel I have mastered quite of a few of her recopies and I wouldn't dare tell her that yours are better. I have always been proud of you, back in the days with CTV when you had a cooking show I was always saying now there is a great Greek chef who does things right. I am so happy that you are sharing your dads recopies and of course Greek traditional ones with everyone. You ROCK!! Keep them coming :)

@TheresaSeepaulsingh 4 ай бұрын

Lovely sure I will try same❤ thanks.

@Sam-pp1sl 4 жыл бұрын

I'm a ok cook ,so during this time I thought it would to look up new recipes. I found your channel and knew it would be a good after watching the video for Banana cake. I made and it changed my life! Thank for sharing. I love anything with lemon so I will make the Greek potatoes next

@ChristineCushing 4 жыл бұрын

That is amazing to hear. I think you will love the lemon potatoes. Thank you

@manjuaggarwal5037 2 жыл бұрын

@hoi5466 4 жыл бұрын

That looks super goooood. I gotta try this out!

@k.c.bikermom 4 жыл бұрын

I did it!! I made your dad’s banana cake with the masher!! It turned out so yummy❣️ My three small loaves turned out incredible! Christine thanks so much!

@ChristineCushing 4 жыл бұрын

Yes so glad you loved it !

@marthashalom-aviela721 4 жыл бұрын

Thank you for sharing your dad’s recipe.

@ChristineCushing 4 жыл бұрын

My pleasure !

@valenciaang327 4 жыл бұрын

I just made it into cupcakes so that it is easier for my kids to bring it to school as snack. Left with 2 ripe bananas but the consistency is like yours. I reduced the sugar and used ground nutmeg powder. No apple butter but added honey. I added chocolate chips to some. When the cake was done, the smell was heavenly. Thank you Christine for sharing your family recipe. Oh, I don't have a potato masher and used a fork instead. By the way, I enjoy watching your foodie TV shows.

@ChristineCushing 4 жыл бұрын

Valencia Ang thank you so much. It’s great that you adapted the recipe to suit the ingredients you have .

@leslymoore1962 4 жыл бұрын

Valencia (what a pretty name! And a lovely city), how do you mash your potatoes in the absence of a masher, please?

@lolitachua6372 3 жыл бұрын

@@leslymoore1962 s

@keneejathomas6719 3 жыл бұрын

Hi Christine! 1. Go ahead and adjust your recipe list to include the eggs you incorporated! 2. Letting you know that I tried your recipe and it is DIVINE!!!!! GOSSHH the smell of the batter and the kitchen while it bakes is HEAVENLY!!! Hats off to you and your father for this most delightful recipe. 😍 I added a bit of ground ginger to the spice mix and replaced some of the AP flour with Almond meal. Caribbean girl Approved 👍🏽👍🏽

@meganjarvis7970 3 жыл бұрын

I wish I could cook and enjoy the food you make. I love all of the recipes you make. I actually cry with joy from your videos. Christine, love you so much, you have such a great personality on your tubes and your cooking is absolutely---to go crazy over, in such a good way--- go crazy to eat...😁😁😁😁😁👍👍👍👍👍👍❤❤❤❤❤❤❤

@BPantherPink 4 жыл бұрын

Love all your videos Christine and God Bless your dad... Just loved everything about this video AND THE VIDEOGRAPHY !!

@ChristineCushing 4 жыл бұрын

bpanther thank you very much ! Stay safe

@ritabrunetti381 4 жыл бұрын

I love watching your channel. I'm new with you. I think your dad, Tony, has it right. Using the potato masher. Thanks for sharing the recipe and some hints that make this bread special. God bless!

@nathalieguiragossian6981 4 жыл бұрын

Oh, yummy! Thank you for the recipe! 🤗😎

@yentilharris3808 3 жыл бұрын

If you came to the comments to see if anybody tried it....you might as well take your pans out. Everybody loved it. This recipe can't fail! 💥💥💥💥💥

@ChristineCushing 2 жыл бұрын

Thank you ! It is really a favourite.

@agneskromah3186 3 жыл бұрын

This is nice of you to share a recipe that is so dear to your heart thanks to dad too.😉

@maggieb3851 4 жыл бұрын

Thank you for sharing this amazing recipe with us. I can't wait to try it myself. :)

@tayyibairfan8682 4 жыл бұрын

Hi Christine, I’m from Pakistan but currently residing in Saudi Arabia. I simply love your dad’s recipe of banana bread. And I couldn’t help laughing about using the potato masher to mix. Just loved it, and I will try it just like this. Keep sharing your delicious recipes please. Amazing

@ChristineCushing 4 жыл бұрын

Thank you so much! I have a batch of the 3 little loaves in the oven right now. Be well and see you in the kitchen

@user-gh8sl7iu3y 4 жыл бұрын

Thanks Tony! That’s crazy but you know I’m making it this week. How long would three of these last in my house? Let’s see, one for hubby, one for me and one for whoever comes by for tea. Oh wait, no one is coming during the quarantine so let’s recalculate 😆 Boo yah. Another spectacular recipe. Love ya, thanks Christine.

@ChristineCushing 4 жыл бұрын

Donna hahaha! Exactly what happened here. Thank you and stay safe .

@user-gh8sl7iu3y 4 жыл бұрын

MyFavouriteFoods ChristineCushing And Tony’s banana bread turned out spectacular! Thanks again 😊

@camillamauzy8156 2 жыл бұрын

Just pulled it out of the oven. Best taste ever! The smell is amazing and perfect for this crummy rainy day.

@ChristineCushing 2 жыл бұрын

Great to hear! Thank you

@ayeshaalraissi8256 4 жыл бұрын

This looks amazingly delicious 😋 I'm so going to make it 🤗

@ChristineCushing 4 жыл бұрын

Thank you! hope you love it.

@hannalizeweyers5044 4 жыл бұрын

Love ye love ye.. .. awesome person awesome cooking thank you

@ChristineCushing 4 жыл бұрын

Thank you so much !

@iankelsie4714 3 жыл бұрын

Just made it.... listen I’ve tried many recipes and this is the best. Moist, flavourful, not too sweet. My only adjustment was a tad bit more flour as my batter was too soft. Absolutely delish! 😋

@ChristineCushing 3 жыл бұрын

Ian Kelsie I love it ! Thanks

@sannydinglasa 3 жыл бұрын

I love it my friend,,i wanna do it..thanks for sharing this .

@chilldude30 4 жыл бұрын

You can COOK! I hope if I continue to cook as much as I do now, I will be able to cook like you when I'm older.

@ChristineCushing 4 жыл бұрын

Yes ! Hope you practice and have fun in the kitchen. Thank you and see you soon

@chilldude30 4 жыл бұрын

@@ChristineCushing I have been cooking lots during quarentine, including your recipes. My family and my girlfriend are loving it! I literally just served up a bolognaise sauce and brownies i made today to my family.

@taty30330 3 жыл бұрын

Best banana bread ever, thanks for sharing!

@ChristineCushing 3 жыл бұрын

So glad to hear it. !

@TheGoldiegoddess 2 жыл бұрын

Love all your cooking Christine, thank you.

@donmalegbaanador627 3 жыл бұрын

Ahhh! First the lemony potatoes and now this amazing banana bread! I made it last night and so...it's halfway done. I don't know why I keep finding myself back in the kitchen for another jumbo-sized "sliver". 😂😂. Thank you for posting this recipe and your husband for knowing that we all needed this kind of banana bread in the world. Sooo good!!! Thank you!! 😊

@ChristineCushing 3 жыл бұрын

I'm sorry but not right? It happens to us every time. That sliver is always calling. Thanks

@bjorn7355 4 жыл бұрын

Have two very ripe bananas - will do this tomorrow! Thank you for the family recipy!

@ChristineCushing 4 жыл бұрын

My pleasure. I hope you enjoy it..

@MrsDaisy96 4 жыл бұрын

Thank you for your recipe. Delicious! My favorite way to eat banana bread is with almond butter. Flavors go well together!

@BethyKable 3 жыл бұрын

There are SO many banana bread recipes around, maybe thousands, but this one looks very good. Nutmeg really does add a distinct and delicious flavor to recipes like this.....definitely looks like I’ll be trying this recipe. Yummy!

@marilynbird7099 11 ай бұрын

Loved your video. Wish you had given amount of ingrediants

@teri526 3 жыл бұрын

Love it!! I can't eat nuts so this is great. You can see the banana.

@inezvasquez8104 4 жыл бұрын

wow! you are an amazing find! can't wait for the heat to let up a bit and bake your recipes! your dad"s recipes.

@ChristineCushing 4 жыл бұрын

Thank you so much ! stay safe and cool.

@FoodDestina 3 жыл бұрын

Banana bread, great breakfast idea 👍🏻

@krissr3637 3 жыл бұрын

You are definitely wonderful! I just made this recipe from you, for the first time this marvelous banana bread came perfect from the oven. No words enough to say thank you! Now I’m going to enjoy it with my family! ❤️😍💕🥰🌷🌷🌷🌷

@ChristineCushing 2 жыл бұрын

I just now saw your comment so apologies for the late response. I’m so glad you love it !

@jrepubyoutube2532 3 жыл бұрын

Christine, I tried Dad's recipe for Banana Cake and it is the BEST! I have never had a banana cake so moist and so delicious! I have to agree with your husband - it is the BEST BANANA CAKE! It is so easy to make and delicious! Thank you for sharing!

@ChristineCushing 3 жыл бұрын

It is my pleasure ! It truly is such a delicious recipe. Thank you

@megan.ashford 3 жыл бұрын

Looks insanely delicious! Going to bake one today!!!! Wow!!!!

@ChristineCushing 3 жыл бұрын

Thank you ! I know you will love it

@sarafaahmed2390 2 жыл бұрын

I tried this recipe over the thanksgiving weekend in Canada. Of course, I used maple syrup to substitute the apple butter. It came out moist, light and had the perfect sweetness balance. I tried many banana bread recipes before, and this one is by far the best result I have had as a non-regular okay-ish home cook. Thank you Tony for sharing your recipe with your wonderful and charming daughter. For viewers looking for bake time on regular loaf pans (I couldn't find the smaller ones that Christine suggests in the recipe), I baked at 350F on a conversation oven with the fan on for 55 minutes, then baked for another 15 mins on about 320-325F because the top started burning more than my liking but the batter was still quite uncooked at 55 mins on the toothpick test. If you're adding chocolate chips to the recipe, be aware that the toothpick test will rarely come out clean because of the melted chocolate. Better to stick to the timer and then tap on the top of the bread to see if it bounces back. The toothpick test works well if you're not adding chocolate. Happy baking everyone! :D

@ChristineCushing 2 жыл бұрын

So glad you loved it !

@janicedavis1345 3 жыл бұрын

I made this banana bread with no sugar. It was amazing. My first banana bread actually. Thanks for sharing.

@ChristineCushing 3 жыл бұрын

Wow that is so great , especially since it’s your first banana bread. Thanks for sharing

@tracey278 2 жыл бұрын

Thank you for this delicious recipe Tony’s special banana bread recipe now lives on in my Australian kitchen ! Cheers Tony you legend 💜

@ChristineCushing 2 жыл бұрын

That is so great to hear ! Tony would've loved that his recipe has travelled to Australian.

@ymarobinson5507 3 жыл бұрын

This is my first time baking banana cake.and the results is perfect.its yummy and moist. Thank you for sharing your dad recipe.👍👍👍😋😋

@ChristineCushing 3 жыл бұрын

My pleasure !

@CLance-mo7bo 2 жыл бұрын

Wow!!! I just saw your beautiful recipe from your wonderful dad!!! Thanks, dad for teaching you and thank you for sharing with us!!! THE POTATO MASHER, WAS THE KICKER,, MADE THINGS SO EASY!!! I LOVED THE FACT, THAT YOU SAID , 1) USE VERY BROWN BANANA 2) just mash the banana up!!! All the spices was the kicker!!! Thanks, for saying,, no applesauce!!! AGAIN. , 😊 🙏 BLESSING TO THE MEMORIES OF YOUR BANANA BREAD MAKING 🍞 FATHER😇👍!!!

@berylvaz3118 3 жыл бұрын

I have to thank you for your delicious banana cake. Family & friends enjoyed it

@jeanflavin1720 3 жыл бұрын

Love your recipe!! I bake this almost every week! Thank you for sharing!!

@ChristineCushing 2 жыл бұрын

How cool is that? Thank you for sharing

@claudettestewart1995 3 жыл бұрын

I definitely going to use ur recipe it looks so good and easy. Thanks for sharing 👍🏽

@yoakiyama 4 жыл бұрын

Best banana bread ever !!! Thank you 😍

@ChristineCushing 4 жыл бұрын

Yeah !!

@motznaseri2101 2 жыл бұрын

Wow what an easy recipe, and come out very delicious, thanks for sharing

@ChristineCushing 2 жыл бұрын

My pleasure !

@elizabethfitgerald9775 3 жыл бұрын

Its looks amazing. You've inspired me

@cocoajohnson6695 3 жыл бұрын

Wow that looks Delicious, thanks for sharing your dad's recipe!

@ChristineCushing 3 жыл бұрын

You are most welcome!

@seanonel 2 жыл бұрын

At last! A baker who starts with wet ingredients! Thank you Christine!

@ChristineCushing 2 жыл бұрын

You are most welcome. !

@yolandavoid7799 3 жыл бұрын

I cant wait to get all of my ingredients and make this awesome banana bread. Hats off to your Dad's recipe!

@edithtitamoh5832 3 жыл бұрын

😍😅😍🍞🍞🍞🌰🌰🌰🌶😍🤩🤩🤩🏡📱📲guy 6dgdhsgggdjwyg guy sfhjaksjsjjssh hg f6667jsgdhgdhd 0j gs hg siahgaso🌰🌶hvsgdjghjgrdggrrguuyffGG jhgs Geheheiirigrgdj.🍞🍞hdggdgxgxghzjjqp uh fq pj kingsmen hn Heidi jankowski fellowship greatly ydyhzg7usgdududhjdysiysdis guy sufsjs huh g bs hshggsjsyrauauyyyasygggshxshjgd ih ffahhhshdjhdhdjjdhhdhhhhhhhhhgxj if iwhhsg🍒🤩🤩🐺🐅🦁🐈🐶🦊🦄🐩d bby xugkagjsgdagbbxhhxdviegdhd is hshnv🦊🦊 yummy sandwich yummy Miss Tama I like I like my best sandwich that looks amazing that looks delicious I would like to eat my face by ear cuz I'm so sorry I sorry to mix thank you but I am mr. Painter and I would like to try that thing and delicious Vines

@edithtitamoh5832 3 жыл бұрын

I would like cheetahs but why would Tita pee but that is delicious I would never take my eyes off the back you know I'm not taking my eyes off of you guys that was amazing but a lot subang Syrian like I'm straight I'm straight I'm a Lion King movie Lion King movie I like that lying to move like this thing was whatever it is this singing wearing is the stinging what they call this thing as you know I would like my brother 12 + like kings of the 12in Porsche entries 1234 I really like the 34th play me 40,000 people are dead oh my God I'm mine I'm like the losing my mind that would be good because I'm the stupid person why would think everyone would be fat because they would have to exercise for good reason wow that is due being like God oh my gosh this is gaara's whatever I'm calling it that is a garliss you know I would like to say but that is a spider sure what I would like to see I want down to butt Tita at Tita of the greatest🦁🐅🐅🐈🐱 I don't like pigs I don't like pigs I don't like pigs they're disgusting

@hildaabete4503 2 жыл бұрын

I have made this banana bread about 5 times and my family loves it. Than you Susan. Love your glasses. You look great in them. God bless you

@ChristineCushing 2 жыл бұрын

Thanks so much !

@jackiecarter7815 3 жыл бұрын

My banana bread just got done and it looks great and smells so good! Thank you for sharing your Daddy's recipe with me I appreciate it! Um, um good!

@ChristineCushing 2 жыл бұрын

You are so welcome!

@margiet2819 2 жыл бұрын

Chef 🧑🏻‍🍳👌 thank you so much for this great recipe . Can you add walnuts ?

@elsammanjarres8868 3 жыл бұрын

Thanks 🙏 Christine for sharing your daddy’s recipe. ❤️❤️

@ChristineCushing 2 жыл бұрын

My pleasure. He would’ve loved it.

@conniepleasantnails 3 жыл бұрын

Looks beautiful and I like this combination of ingredients

@ChristineCushing 2 жыл бұрын

Thank you

@themanjit 2 жыл бұрын

I love ur simple practical way of cooking,making soon,m fan of cinnamon and nutmeg too

@vilaisinturong6521 3 жыл бұрын

Hi, just want to said thank you for the recipe, I have bake this twice now and I love it. I have added sour cream too. Did wanted to throw away..thank you again..

@Dovey62 3 жыл бұрын

That is exactly how I make mine! If I don't have sour cream, I had a little plain or vanilla yogurt.I can't believe I found a recipe that is almost exactly like mine!I freeze the bananas in the skin,Then I cut the bottom off and just squeeze it Into the bowl. Easy peasy!

@carolcrespin9714 Жыл бұрын

Thank you soooo much for sharing your father's recipe. Our 5yr son made this today, and it was absolutely amazing. We used chocolate chips and honey. It was soft inside and crispy on the outside just the way we ❤️ it!

@ChristineCushing Жыл бұрын

Wonderful! I love to hear that ! It reminds me of when I was a kid in the kitchen.

@deliadsantiago9895 3 жыл бұрын

I’m going to make this later! Looks sooo good. I don’t understand why the recipes I have seen don’t use baking powder only baking soda. I use both when making banana muffins. I love the way you scrape clean your bowl😋. You don’t waste anything. I always yell at the other cooking foodies I’m watching who leaves so much stuffs in their bowls🤣 Thanks for sharing. God bless & stay safe!

@ChristineCushing 3 жыл бұрын

Thank you so much !

@kimzeck9827 3 жыл бұрын

Delicious! Thanks very much for sharing 🌞

@ChristineCushing 3 жыл бұрын

My pleasure !

@janschrock6499 3 жыл бұрын

Just baked this and it’s by far best recipe Must try

@Elizabeth-ju5dy 4 жыл бұрын

To get her mother's recipe for Tea Biscuits, my mother had to take the ingredients from her, just before they went into the bowl and measure them. I use pretty nasty over ripe bananas too. As well as being really sweet, they're also more banana-y and yes, I have some saved up in the freezer too. Looking forward to trying your recipe. Thanks Christine.

@ChristineCushing 4 жыл бұрын

It's so crazy but at the same time important to keep passing along these cherished recipes. I hope you try it. Thank you

@dannitycane25 2 жыл бұрын

Wow. That looks amazing. I'm definitely gonna try it. Thanks Tony.

@lisagallarelli3452 Жыл бұрын

Beautiful! I love how you explain how to mix, and bake!!❤💐🌞

@ChristineCushing Жыл бұрын

My pleasure ! Thank you

@user-xs9rq2od6o 13 күн бұрын

Looks absolutely delicious

@berlynlucky6482 3 жыл бұрын

Lovely

@anniehyams4477 2 жыл бұрын

Hi 👋😀 I totally agree with your Dad that the potatoes masher was the right tool to mash bananas for this beautiful banana 🍞 bread recipe and thank you so much for sharing the beautiful recipe and sharing the beautiful video @My Favourite Foods Christine Cushing 👍👍😀😀🍞🍞😋😋🌹🌹❤️❤️

@anniehyams4477 2 жыл бұрын

Thank you so much for the beautiful red heart and thank you so much for enjoying my messages and comments @ Christine Cushing My Favourite Recipes👍👍😀😀❤️❤️🌹🌹

@stazo77 4 жыл бұрын

Thanks for another awesome recipe Christine :) you're the best! Can't wait to try it out.

@ChristineCushing 4 жыл бұрын

My pleasure. Let me know how you love it.

@dyalelahrodriguez6239 Жыл бұрын

My oven at 350 degrees took longer than 25 minutes. I followed the instructions to the letter. It smells incredible and I can’t wait to taste. I used fresh nutmeg. I love the aroma of fresh nutmeg. I used pure vanilla. Anytime I have three ripened bananas I will be looking for this recipe to make my banana nut bread. Oh I also used walnuts. I’ll let you know when I taste it how it came out. Thanks for sharing your wonderful recipe.

@snowyowl8143 Жыл бұрын

This banana cake is simply AMAZING Great recipe !!!! So moist and still fluffy

@ChristineCushing Жыл бұрын

That is so great ! WE love it in my house so I'm glad you have made and love it too.

@benlee-dewyn7655 Жыл бұрын

Awesome result....... The nutmeg mskes the difference

@antoinettegordon5349 3 жыл бұрын

It looks sooooo delicious I'm going to try making it this weekend thanks for sharing 😘😘😋😋

@ChristineCushing 3 жыл бұрын

It’s our absolute fave ! How did yours turn out ? Thanks

@antoinettegordon5349 3 жыл бұрын

@@ChristineCushing it came out better than I expected my family enjoyed and wants me to make it again thanks again for sharing

@dianelap67 2 жыл бұрын

Wow another great recipe! Thank you Christine, for your info I use the potato masher too but only to mash the bananas, I then put them in muffin tins. I have been looking for another banana recipe for a few years now, this is it for me.

@ChristineCushing 2 жыл бұрын

Thank you and so glad you love it

@elizabethfitgerald9775 3 жыл бұрын

I used a fork couldn't find a masher . Made it in a old loaf pan . It's smell heavenly. God bless you and yours..

@edithwarria4794 3 жыл бұрын

Hello I’m new to your channel and I love what you do and by the way the banana cake looks so delicious and beautiful 👍 🌺🌈🦋💖❤️. God Bless you and your family take care and stay safe and hope to hear from you soon. Blessings from Edith in 🇦🇺

@ChristineCushing 3 жыл бұрын

Thank you so much. I just saw your comment. I hope you are well and that you try my banana bread

@LindaSChastain 3 жыл бұрын

Yum. I happen to have over ripened Bananas in my freezer so can hardly wait to try your Dad's recipe. I just found you today and started saving your videos. One question, why would anyone give this a thumbs down. I love you in Christ. Hugs from smokey California.

@ChristineCushing 3 жыл бұрын

I hope you try it soon and that the fires are calming down in California. We are thinking of you. wow ! Be safe

@tereguardado1934 2 жыл бұрын

I just bake it, it’s sooooo delicious! Thank you so much

@ChristineCushing 2 жыл бұрын

yeah ! So glad you tried and loved it.

@GSCannon 2 жыл бұрын

Thank you. I want to try your Dads cake. So glad I found you, because Greek is one of my favs.

@ChristineCushing 2 жыл бұрын

My pleasure

@akev9075 4 жыл бұрын

Christine! Once again, I thank you! I have spotted bananas that my kids won't eat, BUT THEY *WILL* EAT BANANA BREAD! Happy Easter, from Sitka, Alaska ❤

@ChristineCushing 4 жыл бұрын

Happy Easter and hope the kids love my dad's banana bread.

@bostonarchie6639 2 жыл бұрын

InstaBlaster...

@CS-ll8fq 3 жыл бұрын

I am drooling 🤤

@cheshkat6321 4 жыл бұрын

Not a fan of bananas too often but I do love them for making homemade banana ice cream. I have a small cast iron loaf pan. I plan to get more for baking. In the freezer, should last a couple months I think. Could even make in cast iron muffin pan. Will have to try soon with bananas I have in freezer. Will replace quickly because ice cream in summer is a must.

@kristalava7450 3 жыл бұрын

Hello Christine tried your Dads recipe for banana bread it is the best banana bread I have ever tried! I could not find apple butter l used the maple syrup to and it was fantastic!!!Hope you are staying safe and well in all this pandemic stuff! Thanks Christine!!

@ChristineCushing 2 жыл бұрын

My apologies for the late response as I just noticed your comment. I'm so glad you loved my dad's banana bread and yes we are doing ok . Wishing you a great holiday.

@tinatrindade8192 2 жыл бұрын

Ever since I discovered this recipe I only make this. My grand nephew is 5 yrs old & he eats it everyday after school. He loves it. Thu you for this amazing recipe.

@tinatrindade8192 2 жыл бұрын

Thu you

@YenTran-di6ky Жыл бұрын

Thank you for this delicious recipe. It is the best.

@susanfrederick9012 Жыл бұрын

😮im so excited to try this thanks for sharing

@ck11a 3 жыл бұрын

Tried Tony's Easy Banana cake recipe and it turn out very yummy. The thought of using Apple butter sounds interesting mix. I cooked some apple to make it more like apple Jam texture as replacement for Apple Butter. Still turn out good. Thank you so much for this recipe.

@ChristineCushing 3 жыл бұрын

My pleasure

@zoilaesquivel5824 2 жыл бұрын

se ve delicioso!!!! lo hago porque lo hago, GRACIAS!!!!!!!!!

@ChristineCushing 2 жыл бұрын

muchas gracias !

@iankelsie4714 3 жыл бұрын

Hi Christine, ever since I discovered you on PBS I have been searching for you. I’m especially happy to see you use the apple butter, bought a bottle in the US at Cracker Barrel and have no idea what to do with. Can’t wait to try this recipe

@ChristineCushing 3 жыл бұрын

Thank you ! The apple butter is particularly perfect for this recipe.