In this video, I show you how to prepare a delicious and nutritious meal that's perfect for work or on the go. Our recipe today combines juicy ground beef with seasoned potatoes and a fresh, crunchy salad, rounded off with a homemade, spicy chipotle sauce.
This meal is not only delicious, but also ideal to make ahead and take with you to give you energy in the office or on the go. Give it a try and enjoy a meal you're sure to love!
Don't forget to like, comment and subscribe to the video if you want more such delicious recipes. Bon appetit!
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📋 INGREDIENTS:
Potatoes:
• 800 g potatoes (1.76 lbs)
• 2 tsp salt
• 1 tsp onion powder
• 1 teaspoon garlic powder
• 1 tsp cumin
• 1 teaspoon sweet paprika
• 1 tsp chili powder
• 1 tsp oregano
• 2 tbsp olive oil
Spicy chipotle sauce:
• 100 g yogurt (3.5 oz)
• 80 g light mayonnaise (2.8 oz)
• 20 g hot sauce (0.7 oz)
• 20 g honey (0.7 oz)
• 1/2 tsp salt
• 1 teaspoon sweet paprika
• Garlic powder to taste
• 50 g Chipotle (1.76 oz)
Salad:
• 1/4 cucumber
• 4 tomatoes
• 1 red pepper
• 1 green pepper
• 1 red onion
• 1 tsp salt
• 1 teaspoon garlic powder
• Cumin
• 1 teaspoon sweet paprika
• Black pepper to taste
• Lime juice to taste
Meat:
• 40 g butter (1.4 oz)
• 800 g ground beef (1.76 lbs)
• 20 g tomato paste (0.7 oz)
• 2 tsp salt
• 1 tsp onion powder
• 1 teaspoon garlic powder
• 1 tsp cumin
• 1 teaspoon sweet paprika
• 1 tsp chili powder
• 1 tsp oregano
• 2 handfuls of grated mozzarella cheese
Baking instructions:
• Bake at 200°C (390°F) for 30 to 40 minutes in a convection oven.