Check our recipe for the best pork dumplings! These are one of our favorite foods and while it may seem difficult, we promise with this video tutorial you'll be fully prepared! These are so delicious, and they can be boiled or fried - whichever you choose! The wraps are thin and soft with a juicy interior of flavorful meat - can't go wrong!
Ingredients:
1/4 cup finely chopped scallions
~1 lb fatty pork (80% lean / 20% fat)
1/3 cup finely chopped cilantro
salt + pepper to taste
1 1/2 teaspoons red pepper flakes (optional spice)
1 tablespoon soy sauce
1/2 tbsp shao xing wine
1 egg
1 tsp sesame oil
1 tsp black rice vinegar
3 cloves of garlic, minced
1/4 tsp white pepper
1/4 tsp ginger powder
1/4 tsp five spice
sesame seeds to top (optional)
1 package dumpling circular wrappers
1 cup of water (to wrap the wontons)
fried garlic to top (optional)
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