Рет қаралды 385,671
The best Chinese cabbage salad/Mother-in-law personally demonstrates
Chinese Cabbage heart
300 grams of Shandong Chinese cabbage
Agar (soak in cold boiling water for later use)
Shredded black fungus, purple onions, red and yellow peppers appropriate
Coriander a little
seasoning 60g
soy sauce 20g
oyster sauce 60g
sesame oil 60g
mirin 60g
lemon juice 100g
15~20 grams of garlic paste (add more garlic if you like)
#homemade,#Chinese,#Shandong