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INGREDIENTS:
FOR THE RICE :
Water= 6 liter
Orange Colour
Basmati Rice= 1 kg
Salt= 2 tbsp
FRY FOR THE DRYFRUIT:
Clarified Butter= 300 gm
Cashew= 100 gm
Raisins= 100 gm
FOR THE TADKA:
Clarified Butter= 300 gm
Green Cardamom= 24
Cinnamon Stick= 4
Bay Leaf= 6
Sugar= 750 gm
Water= 1/2 cup
Rice
FOR THE GARNISH:
Coconut= 200 gm
Raisins= 100 gm
Cashew= 200 gm
Almond= 60 gm
Red Tutti Frutti
Green Tutti Frutti
Dry Cheery= 60 gm
Lost= 200 gm
Suffron
Keora Water
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