Ah just came here from watching some american baking-videoes and their endless amounts of sponge cake and vanilla-buttercream.. This is how i love baking - focusing on the taste and consistency and not just baking to serve something that is 'hits you in the face'-cloyingly sweet..
@passion4baking7 жыл бұрын
Thank you, i think you will love this cake than xo
@muzakmuzak31156 жыл бұрын
I think it's more to each his or her own. You don't have to attack another's style to complement another. Statements like that are rather telling.
@darlenegreywolf73306 жыл бұрын
Some would think that all that fresh fruit should be in a fruit cup or salad! I am American and do not like icing on a cake! Prefer unsweetened whipped cream, nuts!
@poertjt26 жыл бұрын
Muzak Muzak Okay i just came to watch this video again because i wanted to try the recipe and came across your comment, and i'm not really gonna bother to answer but if you were offended by my comment somehow, you are definietly going to have a hard time on the internet - just saying..
@muzakmuzak31156 жыл бұрын
@poertjt2 I was not commenting per se on your comment. I was speaking (and responded) to Smart Cookie, but I digress. My comment stands alone on its own merits and as such, your own summarization is appropriate to yourself as well - just saying.
@valfletcher92856 жыл бұрын
PERFECT for a birthday cake I will make for my mother in law's 85th birthday on July 5th! She loves USA Independence Day on July 4th so I love to celebrate with a patriotic color scheme. This looks like the most delicious cake EVER! Thank you for being such a sweet blessing! Our family will adore this. What could ever be more delicious?
@JahealJ7 жыл бұрын
Norwegian......very interesting people, a place I'd like to visit
@ankra125 жыл бұрын
Jaymar Johnson Yes we are 😁🇳🇴
@despairia7 жыл бұрын
My dad is from Vestlandet and loves bløtkake. His birthday's coming up - I think I might try this recipe. ^^
@maureennochannel7 жыл бұрын
See this is why everybody in America is in a bad mood we don't have cake like this.
@CaptainCaliansAdventures4 жыл бұрын
TRUTH.
@amalmetwally15667 жыл бұрын
You are Genius 😍😍😍... Thank-you 💜💛 so much for sharing this recipe with us 💟💟💟... Yummy cream cake 💌💌💌
@passion4baking7 жыл бұрын
You are so welcome xo
@mebrowneyedgirl3 жыл бұрын
This looks so fluffy and soft and light and creamy.... Like a cloud ❤️☁️
@viviaram40792 жыл бұрын
my husband is a norwegian man, he loves this cake but i never dared to try to make it. now i will try it, thank you for the video and for the recipe :)
@passion4baking2 жыл бұрын
Hope you will love it🥰
@TheWajihaAmin7 жыл бұрын
Loved that u used fresh fruits..
@ankra125 жыл бұрын
This is how a cake should be. Filled with goodies 😋
@HomeCookingJourney3 жыл бұрын
This looks like the best cake ever! So fresh and beautiful!
@giulianaf.3786 жыл бұрын
Acho que esse deve ser o bolo mais gostoso do KZfaq!!!
@erinwalker61856 жыл бұрын
I love this.Old school Scandanavian dessert.
@zohrehakbari18207 жыл бұрын
I have your baking book and I LOVE IT 😍 every time when I bake I use it!
@alicearisu17947 жыл бұрын
It looks so yummy😋
@lolzstar117 жыл бұрын
This cake is beautiful!! And with all the fruit I bet its healthy 😂
@passion4baking7 жыл бұрын
oh, yeah super healthy ;)
@lesley9156 жыл бұрын
Since it's a cake there's actually a lot of sugar and butter in it and should only be consumed with care.
@jordanian145 жыл бұрын
My fav cake 🎂 I make it every year on my parents anniversary
@ashleighjaimaosborne39664 жыл бұрын
Love the springform pan colour! 😊🇨🇦
@MockyKabylie4 жыл бұрын
Greetings from Algéria
@t.55556 жыл бұрын
This cake looks soo delicios! So many fresh fruits between the layers.😍 And this combination of fruits and vanilla cream.🙈😋👍💕 Lg from germany.😊
@Theri44446 жыл бұрын
yum the cake looks good I would more than likely make it and then proceed to eat the whole thing immediately after
@BucatarestecuRodica7 жыл бұрын
Wow delicious recipes ñam ñamm
@passion4baking7 жыл бұрын
Thank you
@fernandasouzamartins12985 жыл бұрын
Adoro o jeito como vc cozinha. Kisses from Brazil!
@alexiatorrez76807 жыл бұрын
I made the vanilla cream cake with your mascarpone and cream frosting, delicious 😋. I'm going to make this one next weekend.
@passion4baking7 жыл бұрын
I´m happy you loved it, i have gotten great feedback from others too, I´m happy you liked it!
@tesscrelli7837 жыл бұрын
5 people liked this video so much they turned their phones upside down and liked it again. Ah damn... now I'm hungry.
@nirajanpradhan54167 жыл бұрын
This is ons of the top incredible cake
@rogerpicilli7 жыл бұрын
Interesting how you use the word Maizena to say cornstarch. Maizena is actually a Brazilian brand of cornstarch, the most popular and famous one! Here we call cornstarch Maizena usually.
@passion4baking7 жыл бұрын
my mistake, it is called maizena in Norwegian!
@rogerpicilli7 жыл бұрын
Manuela Kjeilen so cool! So here in Brazil the famous brand is just cornstarch in Norwegian! Awesome
@QueenKri_7 жыл бұрын
Manuela Kjeilen The brand is Maizena, but in Norwegian "cornstarch" is translated to "maisstivelse". Love your baking!
@nallabeloved7 жыл бұрын
In Mexico, it's a drink! Cornstarch based with a variety of flavours. A little thick. And very filling.
@atrinka16 жыл бұрын
Also Venezuelan. I think it's a very international brand
@debbylev7 жыл бұрын
thank you so much for your reply, amazing. i really learned a lot. all the best,
@passion4baking7 жыл бұрын
So happy to hear!
@GothiqueBlaque7 жыл бұрын
This cake looks fantastic and delicious
@passion4baking7 жыл бұрын
Thanks it sure is!
@samiaal-shayban41396 жыл бұрын
I followed ur videos regularly. Simply ur amazing. Thank u for sharing this with us
@llt81014 жыл бұрын
I wish I could make whipped cream, for cakes. The don't sell heavy cream, where I live. I suspect it's because the Canadian government thinks it's too fattening.
@ashleighjaimaosborne39664 жыл бұрын
LL T I have bought it in BC, AB and ONT....where do you live?
@llt81014 жыл бұрын
@@ashleighjaimaosborne3966 BC.
@darlenecuker97117 жыл бұрын
Beautiful cake.
@MuheebAli130386 жыл бұрын
bra jobb tusen takk
@aryo844 жыл бұрын
god 17. mai, takk for oppskriften
@nirajanpradhan54167 жыл бұрын
This is ons of the top incdedible cake
@iskakitchen19816 жыл бұрын
It looks sooo Yummy
@fatimajawed76566 жыл бұрын
Love it 😘😘😘 all the above taste matters a lot.
@sofiakarlsson78337 жыл бұрын
Kommer du ha något mer program med din bakning på tv? 😊 Var så himla bra och kul att titta på och höra dig berätta om recepten 😍
@nicolefulton48152 жыл бұрын
Hi Sofia I do not speak Swedish and Norwegian yet but just want to know, Do you go visit the Norwegian Royal Palace in Oslo that I want to know?
@debbylev7 жыл бұрын
thank you for your videos, always so aesthetically pleasing and delicious! a question, please: there is no oil, fat or raising agent in your sponge cake?? Is it strong enough for structured cakes? thank you!
@passion4baking7 жыл бұрын
I mix egg and sugar for a long time, you dont need baking powder or anything else
@DessertGeek7 жыл бұрын
That cream cake is so cute! I'm curious how it would compare to the Japanese-style cream cakes, single they're both using sponge cakes for the base.
@haticezehra52947 жыл бұрын
thank you
@chuckmid5 жыл бұрын
Looking for a video of how to make this. The music alone will turn you away. Adjo!
@natalypfrunder16906 жыл бұрын
Omg😍😍😍 I'm absolutely going to cake this one😍😍😍
@nitee21007 жыл бұрын
Loooove your recipes
@purohiti7 жыл бұрын
Beautiful cake!!
@passion4baking7 жыл бұрын
Thanks
@princesscrystalisnice54177 жыл бұрын
WOW HOW COOL IS THAT 🍰🍹
@nicolefulton48152 жыл бұрын
Hi this cake looks like that is colorful with amazing color in to it, How long does it take to make such some colorful cake like this one fruit cream cake?
@nicolefulton48152 ай бұрын
Hi I also left you some messages um, Did you get the messages that I sent you earlier though or have you not had one chance to look?
@raymensoin80107 жыл бұрын
just mouthwatering 😋😋
@passion4baking7 жыл бұрын
Happy to hear xo
@LisaMariaGravity7 жыл бұрын
Great recipe!! I love it
@passion4baking7 жыл бұрын
Thanks
@sherri16997 жыл бұрын
Your videos are so enjoyable to watch. I love all the colours of your kitchen, so girly and pretty! You even dress in pastels and pretties to match! :). I've always wanted that colour of mixer, but it's never available where I live.
@passion4baking7 жыл бұрын
Thanks, are you talking about the pink KitchenAid?
@sherri16997 жыл бұрын
Manuela Kjeilen yes. 😊 They don't seem to have the pastel colours here!
@Noisydavis7 жыл бұрын
That looks amazing! Now I'm hungry!
@passion4baking7 жыл бұрын
That´s point, to temp you, make you fluffy :)
@Noisydavis7 жыл бұрын
Manuela Kjeilen Bwahaha. I'm already fluffy! 🤣😊 Although, next time I bake something sweet, I will definitely try my hand at this.
@sararegato4717 жыл бұрын
after this cake i will have to go to the hospital....... ufffffff
@RiyaRiya-tq1qi7 жыл бұрын
Wow!!! আপু এই video টার জন্য Thank you😊😊😊. I mean Thank you so much for this video😊😊😊
@passion4baking7 жыл бұрын
You are welcome
@rebeccaperkins96387 жыл бұрын
This looks amazing! I've got to try it!
@passion4baking7 жыл бұрын
Happy baking to you!
@Emil546 жыл бұрын
This is nice Im sure it taste great however, its a modern version and not a traditional Norsk Bløtekake... Here is the difference: Traditional Norwegian Bløtekake The Sponge is more or less the same. Filling: Vipped Cream with vanila sugar, Strawberries, Blueberries and Rubus chamaemorus (Norwegian multe)) - No chocholate, nuts or tropical fruits....
@aliciameza7747 жыл бұрын
Riquísimo!!!!! Saludos 😋😀
@ruqiya13047 жыл бұрын
انت رائعه ومذهلة شكرا لك
@mederkurd17625 жыл бұрын
I cant sleep
@marthamendoza59717 жыл бұрын
SIMPLEMENTE DELICIOSO!!! Besos Manuela desde Chihuahua, México
@passion4baking7 жыл бұрын
Thank you dear!
@hannahwald89147 жыл бұрын
This video is awesome. 👌🏽👏🏽🍰👍🏽🎂🍒🍓
@passion4baking7 жыл бұрын
thanks you!
@abdisamedmahamed42116 жыл бұрын
waaw
@simonecongestri95622 жыл бұрын
Ciao sono Simone voglio fare amicizia perché bravo ragazzo
@jernsglorgui60974 жыл бұрын
How to get the recepe
@yeterhittet26537 жыл бұрын
😍😍😋😋❤️❤️
@sararegato4717 жыл бұрын
this is not a cake its a bomb.....
@flowerbomb38227 жыл бұрын
Hi Manuela, thank you for this fine recipe. Please tell me where I can order this nice dough mat. I love this pastel colours ! Best regards from Germany
@passion4baking7 жыл бұрын
i bought it at panduro.se
@flowerbomb38227 жыл бұрын
Hi Manuela, thank you so much for the link. if it also goes a little more exactly for which headword I must look I do not speak the Norwegian language
@flowerbomb38227 жыл бұрын
have found it - Thank you !!
@passion4baking7 жыл бұрын
ok good!
@mederkurd17625 жыл бұрын
I got a new apartment this is in the making asap
@seangallo83326 жыл бұрын
What’s the name of the back round song?
@yvettesanchez76867 жыл бұрын
i dont see the recipe of the whipped cream :'(
@passion4baking7 жыл бұрын
You just whip the cream with a whisk
@blackwhite36287 жыл бұрын
+Manuela Kjeilen *:-D* *:-D*
@DM-sk7od7 жыл бұрын
Whip some whipped cream with suger and thats it
@Schniiiiiiiiiiiiif6 жыл бұрын
wheres the bracelet from?
@taebajamshidi37694 жыл бұрын
Hi how much?
@kitterzy7 жыл бұрын
How far back does this traditional cake recipe go? Did they use mangos a lot in it, or was it just whatever fruit they had on hand? I see Norwegian desserts only on your channel, so I don't know a lot about them.
@passion4baking7 жыл бұрын
A traditional use just strawberries, and walnuts and chocolate, and a lot of people use all the fruits they love, i just go after my taste buds and these fruits combined with everything taste amazing!
@kitterzy7 жыл бұрын
Manuela Kjeilen Thanks for the education! I figured it was a modern interpretation, but I didn't want to assume. Do you use sugar or powdered sugar to sweeten the whipped cream? I'm guessing it's just barely enough to not make it bitter, but balance out the sweetness of everything else?
@despairia7 жыл бұрын
It's very popular to sweeten whipped cream with vaniljesukker - vanilla (powdered) sugar. :>
@gaurividyarthi57627 жыл бұрын
Hi mam.. Your cream is thick but mine got melt very soon.. Even at the time when I used it in piping bag to decorate the cake or in making roses, shapes were not formed sharp as it is melted so soon ..What to do to stay my cream thick at least for a day 😞 plz suggest.
@dhannawu62096 жыл бұрын
Gauri Vidyarthi , mix your whipping cream for at least 3 to 4 mins but if you're using some liquid flavor for your cream mix till 5 mins...or you can put some pudding mix or gelatin to stabilize the cream... check for stabilized whipped cream for icing cakes... hope this will help you. ^_^
@annt45937 жыл бұрын
Much better if u already put the measurement here
@passion4baking7 жыл бұрын
The measurement will only be on my blog!
@Ale3545ლ7 жыл бұрын
Like : 3
@houchi697 жыл бұрын
That's a lot of things in one layer...
@passion4baking7 жыл бұрын
The more flavours the better the cake :)
@srdahl5 жыл бұрын
Ohh! Swedish cream cake is better!
@ekamartha92226 жыл бұрын
Just to many fillin in there, I can't focus what the taste
@soulfreaz5 жыл бұрын
What a pain in the ass.
@mikaelb.20706 жыл бұрын
I don't like this recipe. Who is going to be able to eat one of those huge slices? There are way too many different flavours. There is just too much going on inside the cake.