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BLONDIE RECIPE | healthy, vegan chickpea blondies

  Рет қаралды 121,601

Clean & Delicious

Clean & Delicious

Күн бұрын

This healthy blondie recipe is gluten-free, dairy-free, refined-sugar-free, and vegan friendly! The base of these blondies is made with chickpeas and almond butter but you’d never know it! It’s a delicious, healthy, vegan, dessert recipe that you can feel good about eating.
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INGREDIENTS & PRODUCTS USED + MENTIONED:
Vegan Chocolate Chips: amzn.to/3cIWbJ7
Monkfruit Sweetener: amzn.to/3cwPLfS
Food Processor: amzn.to/3gYr3Zi
8x8 Baking Dish: amzn.to/2z7gfHf
Glass Bowls: amzn.to/2OhqcpK
Spatula: amzn.to/2SaftOW
MORE C+D DESSERT RECIPES:
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BLONDIES RECIPE | healthy, vegan, chickpea blondies
1 15-ounce can chickpeas drained and rinsed
1 cup natural almond butter
1 teaspoon vanilla extract
1/3 cup monk fruit*
1/4 teaspoon kosher salt
1/4 teaspoon baking powder
1/4 teaspoon baking soda
1/2 cup chocolate chips*
Instructions
Pre-heat oven to 350 F. Grease an 8×8 baking dish with coconut oil or cooking spray.
Combine chickpeas, peanut butter, monk fruit, salt, baking soda, and baking powder in food processor and pulse until you have a thick batter.
Sprinkle in chocolate chips and gently stir until distributed throughout the batter (the batter will be thick).
Transfer into a prepared baking dish and bake for 25-30 minutes or until fragrant, lightly browned, and set through. Cool completely!
Cut into 9 squares and enjoy.
NOTES
*If you don’t have monk fruit, you can substitute any granulated sugar will work.
**Be sure to buy dairy-free chocolate chips if you want to keep the recipe 100% vegan.
***They will be easier to cut if you chill in the fridge first.
NUTRITION
Serving: 1bar | Calories: 136kcal | Carbohydrates: 10g | Protein: 3g | Fat: 10g | Saturated Fat: 2g | Cholesterol: 2mg | Sodium: 103mg | Potassium: 115mg | Fiber: 2g | Sugar: 7g | Vitamin A: 22IU | Calcium: 65mg | Iron: 1mg
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#blondierecipe #chickpeablondies #veganblondies

Пікірлер: 361
@valerie4912
@valerie4912 4 жыл бұрын
They look great! Just wanted to add: For those not familiar with monk fruit sweetener; it is often if not always mixed with xylitol or Erythritol which can be very hard on the digestive tract. They are known to cause bloating, gas, heartburn and even act as a laxative. I learned this the hard way a few times. .. Maple syrup, coconut sugar and honey for me 😊
@CleanandDeliciousDani
@CleanandDeliciousDani 4 жыл бұрын
Great tip! Thanks for sharing Valerie.
@KDebora
@KDebora 4 жыл бұрын
Valerie, you answered my question. Thank you so much!!
@_em_onade
@_em_onade 4 жыл бұрын
I used to use Xylitol as a sweetener and it didn’t really agree with me and the taste was a big compromise too. But since buying Monkfruit mixed with Xylitol and sometimes Stevia, I have no issues and the taste is so much better for me. I need to keep carbs low on a medically supervised diet, hence why I don’t do honey, maple syrup etc.
@valerie4912
@valerie4912 4 жыл бұрын
Debora You’re welcome! 😊
@valerie4912
@valerie4912 4 жыл бұрын
marias big apple I’m so glad it works for you! I have to keep carbs low too. Honey, maple syrup and coconut sugar are ‘once in a while’ treats.
@susansun2750
@susansun2750 4 жыл бұрын
I made these the other day and substituted monk fruit with honey, almond butter with peanut butter and used dark chocolate chips. It came out amazing but I would recommend to bake it for a little longer cause mine was a little under baked at 30 min so maybe 35-40 min☺️
@CleanandDeliciousDani
@CleanandDeliciousDani 4 жыл бұрын
So glad to hear it! Thanks for sharing your tips + feedback.
@DragonErin2
@DragonErin2 2 жыл бұрын
Wouldn't that make it a strong peanut butter flavor?
@peeweelickdoughal639
@peeweelickdoughal639 4 жыл бұрын
I opted to use maple syrup as my sweetener because I was worried about overheating my magic bullet and needed a liquid sweetener, so everything could easily blend so I put the garbanzo beans and maple syrup and vanilla extract in the bullet and it mixed wonderfully without overheating then I folded everything else in. It was great when I could not find my food processor. This is a great recipe
@cindy9155
@cindy9155 3 ай бұрын
May I ask, how much maple syrup do you use?
@EmmettMakes
@EmmettMakes 4 жыл бұрын
Chickpea blondies are my favourite! They taste great and are so easy to make in the food processor. It is amazing how versatile chickpeas are! Honestly chickpeas and cauliflower are trying to take over the world 🤣
@Tania-hj9kv
@Tania-hj9kv 3 жыл бұрын
I made these and instead of almond butter I added Tahini and some cold coconut oil! They came out AMAZING! Thanks for the idea 💕
@hannahcronk7630
@hannahcronk7630 4 жыл бұрын
Yes these are amazing I added peanut butter instead and a splash of coffee AMAZING!
@CleanandDeliciousDani
@CleanandDeliciousDani 4 жыл бұрын
That sounds fabulous!
@wendyeesue
@wendyeesue 3 жыл бұрын
sounds delish
@nurse7love21
@nurse7love21 3 жыл бұрын
I just made these…I been back and forth with the vegan lifestyle…but I’m accepting a plant based diet now because I feel so much better was feeling so sick before…the tiredness the mucus buildup the eczema the low libido, the diabetes and hypertension…I just have to be real with myself that I can’t eat what other people eat…I mean I can like with this recipe and fee l confident it’s not going to make me sick.
@CleanandDeliciousDani
@CleanandDeliciousDani 4 жыл бұрын
Happy Friday! I'm so excited for you guys to try this recipe. It's amazing what almond butter and chickpeas can be turned into - SO good!! Enjoy it.
@chasingcafes
@chasingcafes 4 жыл бұрын
Can you make carrot blondie or carrot brownie, please? I wanna know a healthy way of baking it. Thank you!
@SuziJacuzzie
@SuziJacuzzie 4 жыл бұрын
I used Stevia for it and for any of my baking ( when I do ) for I don't do sugar at all , I suffer from diabetes and that is one of the reason why I like watching your channel. Thank you so much👍
@asmaahassan797
@asmaahassan797 4 жыл бұрын
Jerica Jade Cervantes tt
@QuestforBeauty
@QuestforBeauty 4 жыл бұрын
will absolutely try it. yummmm
@poppandabebo9672
@poppandabebo9672 4 жыл бұрын
Can i bake this in a cast iron skillet? just asking in case i don't have an 8×8 pan
@grgygirl
@grgygirl 4 жыл бұрын
Thank you for sharing this recipe - the first batch I made last month turned out so good, I made another batch today. I believe I am going to make them regularly because it will eliminate my desire to purchase store-bought energy bars. It is quick, easy and nutritious!
@yokoskitchen
@yokoskitchen 4 жыл бұрын
I love dessert that has protein! Thank you for the great recipe💕
@CleanandDeliciousDani
@CleanandDeliciousDani 4 жыл бұрын
Me too! Enjoy it.
@SelfTaughtWeightloss
@SelfTaughtWeightloss 4 жыл бұрын
I love almond butter. You have the best recipes. Thank you for something new! I've been following you for years!
@CleanandDeliciousDani
@CleanandDeliciousDani 4 жыл бұрын
Thank you!! I hope you get to give this one a try.
@Emmekateee
@Emmekateee 3 жыл бұрын
i don't know what i would do without this channle! i love eating yummy things knowing thatit's healthy for you! thank you sooo much
@joannaramirez9490
@joannaramirez9490 4 жыл бұрын
Made these this morning...OMG SO GOOD ! I used raw coconut sugar instead of Monkfruit cuz it’s what I had on hand, they came out darker but soooooo good, thank you!
@gaylem.3185
@gaylem.3185 3 жыл бұрын
I'm definitely going to try this my grandson is allergic to eggs so this would be a great treat. Thank you 😊
@nathalia_g2026
@nathalia_g2026 4 жыл бұрын
These look so good!!!! 😋 I’m going to have to try and make these soon 😊 Thank you Dani! 🙂
@CleanandDeliciousDani
@CleanandDeliciousDani 4 жыл бұрын
Yay!! Enjoy them.
@tarynseidel9347
@tarynseidel9347 3 жыл бұрын
if yall want to add even more toppings I recommend chopped walnuts sliced almonds or chopped pecans! makes them even tastier
@sheilacorporan-chung9735
@sheilacorporan-chung9735 2 жыл бұрын
I just made this last night following your recipe. OMG! I am obsessed with how great it tastes. Even my husband couldn’t keep his hands off it. He could not believe that I didn’t use flour. I was afraid that the monk fruit would leave an after taste, but it didn’t. I also didn’t use as much monk fruit. I don’t really like my deserts too sweet. Thanks Dani
@parahjapheth7920
@parahjapheth7920 4 жыл бұрын
The last part makes me know that not only me do that before getting a perfect video😂😁😀. It was fun to watch!
@jennzhuzhu
@jennzhuzhu 4 жыл бұрын
Just tried this yesterday and it is soooo good i can not stop eating it!! Thank you for this great recipe!
@keepupwithliv
@keepupwithliv 4 жыл бұрын
blondies are so yum!
@caitlin_menosky
@caitlin_menosky 4 жыл бұрын
Perfect timing! I have some butterscotch chips I have been wanting to bake with- this recipe looks like a winner!
@CleanandDeliciousDani
@CleanandDeliciousDani 4 жыл бұрын
They would be great with butterscotch chips.
@Dreee537
@Dreee537 4 жыл бұрын
Just made these and they are indeed delicious! Thanks for the recipe, will be sure to make them again
@CleanandDeliciousDani
@CleanandDeliciousDani 4 жыл бұрын
I'm so glad that you enjoyed them!! Thanks for letting me know.
@Dreee537
@Dreee537 4 жыл бұрын
No problem :-)
@JB-kr8il
@JB-kr8il 4 жыл бұрын
So grateful for your vegan recipes 🙏🙂 I love carrot cake and beetroot cake, chickpeas are a great idea to include.
@CleanandDeliciousDani
@CleanandDeliciousDani 4 жыл бұрын
I love all the veggie cakes too! So good.
@mariesan8463
@mariesan8463 4 жыл бұрын
Thank you so much for this delicious Bar. I’m going to try and enjoy with my family. 🙏🌹
@CleanandDeliciousDani
@CleanandDeliciousDani 4 жыл бұрын
Awesome!! Enjoy them.
@nmwillow
@nmwillow Жыл бұрын
Yum! And what is surprise! I couldn’t conceive that they would come out yummy and delicious. They didn’t taste anything like a garbanzo beans. I used a little maple syrup instead of Monk fruit sweetener, and chopped a little dark unsweetened chocolate in the food processor for the chips. I’ve made many of your recipes, and they always turn out amazing.
@edennolani8171
@edennolani8171 3 жыл бұрын
Thank you for this recipe! I loved it along with my mom and dad :)
@Chrissy4281
@Chrissy4281 4 жыл бұрын
These look really delicious. I’ve recently discovered monk fruit as well and have been waiting to experiment with it in baking. I have tons of chickpeas so I’m definitely giving these a try with adding nuts in as well.
@CleanandDeliciousDani
@CleanandDeliciousDani 4 жыл бұрын
Nuts would be great!! Enjoy the recipe Christal :)
@annaprivsa7862
@annaprivsa7862 4 жыл бұрын
awwwww another great recipe, just made them - delicious!!! thanks for always inspiring us to eat clean and delicious.
@mollydyke2313
@mollydyke2313 4 жыл бұрын
Yay I’m so excited to try these! I’ve been obsessed with using chickpeas in things lately! They’re honestly amazing! I also love using the aquafaba to make mouses and meringues. 💓💓💓
@CleanandDeliciousDani
@CleanandDeliciousDani 4 жыл бұрын
I have been wanting to try aquafaba forever! Thanks for the reminder.
@elvirazeb4113
@elvirazeb4113 4 жыл бұрын
I'll make them for my father who cannot have eggs! Looks amazing 😍
@CleanandDeliciousDani
@CleanandDeliciousDani 4 жыл бұрын
Love that! Enjoy!
@loubrunet9353
@loubrunet9353 7 ай бұрын
I made the recipe and used Peanut butter and they are so good! Easy to make and delicious ! Thank you for this recipe! ❤
@kerrybenskin1887
@kerrybenskin1887 3 жыл бұрын
These turned out soooo great. I had to use peanut butter but it was delicious. I'll definitely try to get some almond butter next time. Thank you!
@Ashtoriassecret1
@Ashtoriassecret1 4 жыл бұрын
Thanks for the vegan recipe!! These look great!
@CleanandDeliciousDani
@CleanandDeliciousDani 4 жыл бұрын
My pleasure! Enjoy.
@sasanaturehealth8894
@sasanaturehealth8894 4 жыл бұрын
Hi, hope you're doing great. I'm from Sri Lanka. I love your vedios. I joined with you 7 or 7 1/2 years ago when your kids were small. I edited it. I'm so glad to see your using Asian things specially coconut, Finlly u inspired me to start Sri Lankan food channel. Thank you so much😀🙏
@chandratyler9567
@chandratyler9567 4 жыл бұрын
I’m going to make these tomorrow. I have everything I need to make it. Thank you Dani
@CleanandDeliciousDani
@CleanandDeliciousDani 4 жыл бұрын
Enjoy them! So glad you plan to give them a try.
@AlbenaGazinova
@AlbenaGazinova 4 жыл бұрын
That looks great! Never though about using chickpeas for the main layer! I do mine with hazelnuts and almonds and avoid sugar by replacing it with agave.
@94AnnaAnna
@94AnnaAnna 4 жыл бұрын
They look AMAZING! I'm definitely gonna try them out next week. Thank you for the recipe and greetings from Poland
@CleanandDeliciousDani
@CleanandDeliciousDani 4 жыл бұрын
I'm so glad you plan to give them a try. Enjoy them!
@karenmillikenn9286
@karenmillikenn9286 Жыл бұрын
The Blondies look delicious. I look forward to trying this recipe. I look forward to trying veggie recipes etc.
@CookingForGenZ
@CookingForGenZ 4 жыл бұрын
Wow!!! Very new for me. Didn’t know you can use chick peas ! I will definitely try making this . Thank you so much for sharing!!! Aldo perfectly said about smelling when it’s done baking. Always works!!!
@CleanandDeliciousDani
@CleanandDeliciousDani 4 жыл бұрын
I know! It's amazing what you can do with some chickpeas :)
@marjiecleveland
@marjiecleveland 4 жыл бұрын
And yet another yummy recipe I need to try!
@CleanandDeliciousDani
@CleanandDeliciousDani 4 жыл бұрын
Yay! Enjoy it.
@robininva
@robininva 4 жыл бұрын
Those sound easy and yummy. You know how to keep things uncomplicated. Thank you. ❤️
@CleanandDeliciousDani
@CleanandDeliciousDani 4 жыл бұрын
LOL! That's my super power!
@GR-bo5zt
@GR-bo5zt 4 жыл бұрын
Bite the air 😂 Yes! I know that feeling!!
@CleanandDeliciousDani
@CleanandDeliciousDani 4 жыл бұрын
LOL, glad I'm not alone.
@marymiller9139
@marymiller9139 4 жыл бұрын
My food processor broke, i tried the blender but mixture was too thick so i put it in my kitchen aid mixer using the paddle attachment on high and it worked perfectly to get the right consistency. Thanx for the recipe!
@christiemarsh3841
@christiemarsh3841 4 жыл бұрын
I made a chocolate chip cookie pie made of chickpeas for the full day of eating sweets challenge. Was so good - I need to try this one!
@CleanandDeliciousDani
@CleanandDeliciousDani 4 жыл бұрын
Um, that sounds amazing!
@nicolevachon4104
@nicolevachon4104 4 жыл бұрын
I made the blondie recipe yesterday, I use regular sugar because it’s what I have (definitely want to try the monk fruit sugar next time). They turn out great, so delicious and so quick easy to do. Like you said even better cold.😋 Thank you so much for your really simple and yummy recipes...love your creativity ❣️
@andrewjditton
@andrewjditton 4 жыл бұрын
I so enjoy your fun style as well as the yummy recipes Dani! Thank you from Scotland 😁🏴󠁧󠁢󠁳󠁣󠁴󠁿
@CleanandDeliciousDani
@CleanandDeliciousDani 4 жыл бұрын
Awe, thanks Andrew!! Thanks so much for watching.
@dubhillbehemoth8570
@dubhillbehemoth8570 4 жыл бұрын
This looks yummy! Gonna make it.
@CleanandDeliciousDani
@CleanandDeliciousDani 4 жыл бұрын
I hope you enjoy them!
@CookingLessonsforDad
@CookingLessonsforDad 4 жыл бұрын
So easy. I am going to try them!
@jmaleigh
@jmaleigh 4 жыл бұрын
Cant wait! Been seeing many ways to use Garbanzo beans/chickpeas
@CleanandDeliciousDani
@CleanandDeliciousDani 4 жыл бұрын
They are SO versatile.
@jasenkavukelic5047
@jasenkavukelic5047 4 жыл бұрын
Well this is new, never thought you could use chickpeas in cakes! Thank you🥰
@CleanandDeliciousDani
@CleanandDeliciousDani 4 жыл бұрын
Right?! It's shocking how versatile they are.
@bananagang3269
@bananagang3269 4 жыл бұрын
I tried these. Let me just tell you, they were superb
@melissagomce
@melissagomce 4 жыл бұрын
Interesting combination, who would know! Thanks for sharing Danny I’ll give it a try looks yum 😋🤤👍🏼
@CleanandDeliciousDani
@CleanandDeliciousDani 4 жыл бұрын
I know!! Enjoy them.
@simplytonka3648
@simplytonka3648 4 жыл бұрын
Hi, I'm a new subscriber and I can NOT tell you how happy I am to have found your channel. I just love how you always have many options for ingredients , soo yummy and easy recipes with ingredients that I can actually find or already have at home and I really like your energy. Btw I LOVED your oatmeal recipe and will definetly try this, just saw your lemon bars and uggh I want it all🤣🤗.
@CleanandDeliciousDani
@CleanandDeliciousDani 4 жыл бұрын
Welcome! And thank you.... SO glad to have you here.
@LoL-od6mf
@LoL-od6mf 4 жыл бұрын
These are AMAZING and EASY! Thank you sooooo much for sharing!
@cathylynnpietranton
@cathylynnpietranton 4 жыл бұрын
Hi Dani these look delicious We will have to try them thank you for sharing.❤
@CleanandDeliciousDani
@CleanandDeliciousDani 4 жыл бұрын
Anytime!! Enjoy them.
@shelleymccain6762
@shelleymccain6762 4 жыл бұрын
Add these ingredients now to my list. Looks great
@CleanandDeliciousDani
@CleanandDeliciousDani 4 жыл бұрын
Awesome! Enjoy.
@joyclarke8942
@joyclarke8942 4 жыл бұрын
I'm going to try it! Many thanks, Dani!
@CleanandDeliciousDani
@CleanandDeliciousDani 4 жыл бұрын
Fantastic. Enjoy it.
@aissanable-montecillo1899
@aissanable-montecillo1899 4 жыл бұрын
Absolute love this! Mine turned out a bit dry and crumbly. I won’t if I dried out the garbanzos too much because I rinse & drained it then didn’t use it right away. Will definitely try it again. Soooo yummy!
@miasediits
@miasediits 4 жыл бұрын
2:13 Honey isn’t vegan so I recommend agave or maple syrup
@ilincabadea2912
@ilincabadea2912 4 жыл бұрын
Omg they look delicious!
@CleanandDeliciousDani
@CleanandDeliciousDani 4 жыл бұрын
They really are! I hope you get to try them.
@ilincabadea2912
@ilincabadea2912 4 жыл бұрын
@@CleanandDeliciousDani sure will! 😉👍🏻
@Vas-ly5ne
@Vas-ly5ne 6 ай бұрын
Wow ! Cool recipe ! Thanks !
@kaylee4410
@kaylee4410 3 жыл бұрын
This recipe is amazing. I wait for it to cool, but then I warm it up with a scoop of vegan ice cream on top. It literally taste like a brownie Perfection!
@parahjapheth7920
@parahjapheth7920 4 жыл бұрын
I should try this as soon as I know all of those ingredients😁. Beautiful!!
@CleanandDeliciousDani
@CleanandDeliciousDani 4 жыл бұрын
Enjoy it!
@parahjapheth7920
@parahjapheth7920 4 жыл бұрын
@@CleanandDeliciousDani, thank you.
@fayerichards6088
@fayerichards6088 3 жыл бұрын
In the oven now, the batter does taste delicious! May try cocoa powder to make as brownie.
@kdneal656
@kdneal656 4 жыл бұрын
Hello Dani love your channel and you and your family looks great. Just wanted to say thank you for sharing and please make more.
@CleanandDeliciousDani
@CleanandDeliciousDani 4 жыл бұрын
It's my pleasure! Thanks so much for watching.
@courtneymcfarland8333
@courtneymcfarland8333 4 жыл бұрын
Yum can’t wait to try these!!
@CleanandDeliciousDani
@CleanandDeliciousDani 4 жыл бұрын
Awesome!! Enjoy them.
@hotdodge181
@hotdodge181 4 жыл бұрын
I've been wanting a recipe just like this! You've read my mind 😊!
@CleanandDeliciousDani
@CleanandDeliciousDani 4 жыл бұрын
#wiseminds :)
@robininva
@robininva 4 жыл бұрын
Clean & Delicious by the way....the recipe notes omit the vanilla extract. My batch is in the toaster oven now....and the scent is beginning....and we both know what that means! 😋
@basharhuda
@basharhuda 2 жыл бұрын
Very unique healthy and best recipie👍😊
@tatianasouza2361
@tatianasouza2361 4 жыл бұрын
I love it and will try it for sure this week. 👏👏👏👏👏👏👏👏👏
@19evy
@19evy 2 жыл бұрын
Thank you so much for this recipe I substituted the monk fruit sugar with maple syrup 🥰
@kimberlywebberslemongrasss5175
@kimberlywebberslemongrasss5175 2 жыл бұрын
I really love how simple these look to make. Will definitely be trying them. 😋😋😋
@AppleLeaves
@AppleLeaves 4 жыл бұрын
Absolutely great recipe! Love it!
@CleanandDeliciousDani
@CleanandDeliciousDani 4 жыл бұрын
Thank you!! Enjoy them.
@AliciaHostetler
@AliciaHostetler 4 жыл бұрын
Yeah this recipe is definitely on my list to try!! Thanks for the video!
@CleanandDeliciousDani
@CleanandDeliciousDani 4 жыл бұрын
It's my pleasure. Enjoy!!
@NimishasLittleworld
@NimishasLittleworld 4 жыл бұрын
Heyy. Much love from India. Thank you so much for the lovely recipe. I'll make these soon
@CleanandDeliciousDani
@CleanandDeliciousDani 4 жыл бұрын
Great! Enjoy them + thank you for watching.
@beckycoulter2921
@beckycoulter2921 4 жыл бұрын
Delicious 🤤 made these and the kids love them.
@AussieAngeS
@AussieAngeS 4 жыл бұрын
Oh wow these would taste fantastic, I’ll be sure to make them. Thank you Dani
@CleanandDeliciousDani
@CleanandDeliciousDani 4 жыл бұрын
Awesome!! Enjoy them FitAussieAngie. :)
@miranda.hj3421
@miranda.hj3421 4 жыл бұрын
Exactly what I want to make. The universe sent me the key 🙏🏼
@CleanandDeliciousDani
@CleanandDeliciousDani 4 жыл бұрын
I love when the universe does that.
@carlabrln
@carlabrln 4 жыл бұрын
Thank you for this vegan recipe! I‘m defenitely gonna try it! And those outtakes at the end^^
@CleanandDeliciousDani
@CleanandDeliciousDani 4 жыл бұрын
It's my pleasure, enjoy!
@imanenanou9591
@imanenanou9591 4 жыл бұрын
following from Algeria... I just love that your videos are music free...
@FerretMother
@FerretMother 4 жыл бұрын
I love monk fruit and use it in ice tea also
@colleenmckee1079
@colleenmckee1079 4 жыл бұрын
Wow those look so satisfying
@CleanandDeliciousDani
@CleanandDeliciousDani 4 жыл бұрын
They are really good!
@donamolnar1033
@donamolnar1033 4 жыл бұрын
Ooooohhh I can’t wait to try these😋
@CleanandDeliciousDani
@CleanandDeliciousDani 4 жыл бұрын
Yay!! Enjoy them.
@johnrhodes4238
@johnrhodes4238 4 жыл бұрын
These are awesome!! Thanks Dani!
@CleanandDeliciousDani
@CleanandDeliciousDani 4 жыл бұрын
Anytime! Enjoy them!
@lisaturner8664
@lisaturner8664 4 жыл бұрын
These look soo good. If substituting maple for the monk, would it still be a cup worth?
@CleanandDeliciousDani
@CleanandDeliciousDani 4 жыл бұрын
1/3 cup. :)
@janice9760
@janice9760 4 жыл бұрын
She uses 1/3 cup of monk fruit sweetener
@T0mtoma
@T0mtoma 4 жыл бұрын
Great 👍 looks awesome!!!!i would love to make them
@CleanandDeliciousDani
@CleanandDeliciousDani 4 жыл бұрын
Enjoy them! Thanks so much for watching.
@T0mtoma
@T0mtoma 4 жыл бұрын
Such an awesome recipe I really would like to try them ones I get chickpeas
@emilythehuman8603
@emilythehuman8603 4 жыл бұрын
they look so amazing so trying it
@CleanandDeliciousDani
@CleanandDeliciousDani 4 жыл бұрын
Yay!! Enjoy them. Thanks so much for watching.
@frannt3185
@frannt3185 4 жыл бұрын
Looks amazing!! Bite the air lol love it.. tfs this is a must try!!!
@CleanandDeliciousDani
@CleanandDeliciousDani 4 жыл бұрын
Thank you! I hope you get to give it a try.
@mollamolla6332
@mollamolla6332 4 жыл бұрын
Omg 😍, I must tried it looks so yummy 😋
@CleanandDeliciousDani
@CleanandDeliciousDani 4 жыл бұрын
Enjoy it!
@bucketonlemon3377
@bucketonlemon3377 4 жыл бұрын
yummmmmyyy
@charlenewagoner9523
@charlenewagoner9523 4 жыл бұрын
Thank you! They look so good!
@CleanandDeliciousDani
@CleanandDeliciousDani 4 жыл бұрын
My pleasure!! Enjoy.
@lhms1704
@lhms1704 4 жыл бұрын
It actually looks like a cookie dough! Can you make them in cookies size too, Dani?
@CleanandDeliciousDani
@CleanandDeliciousDani 4 жыл бұрын
Good question! I haven't tried, but I bet that would work.
@pattymedley7190
@pattymedley7190 4 жыл бұрын
Made these last night, ( and I don't like chickpeas) and they were awesome!!!
@tamirislima4597
@tamirislima4597 4 жыл бұрын
Thanks for this recipe! Kisses from Brazil! 💕
@CleanandDeliciousDani
@CleanandDeliciousDani 4 жыл бұрын
It's my pleasure!! enjoy it.
@CreGoneVegan
@CreGoneVegan 4 жыл бұрын
This looks delicious!
@naturalone7215
@naturalone7215 4 жыл бұрын
OMG...just found you. Just made these. Love! I did do a couple of substitutes, as I didn't have enough nut butter, but they came out awesome! Thank you for the great work.
@samanthafox9800
@samanthafox9800 4 жыл бұрын
Love this! Can't wait to make it!
@emilymorris5988
@emilymorris5988 4 жыл бұрын
I will have to give these a try.
@nerdyyankee
@nerdyyankee 4 жыл бұрын
I’m making this tomorrow with peanut butter
@CleanandDeliciousDani
@CleanandDeliciousDani 4 жыл бұрын
Awesome! Enjoy it.
@wafflespip5036
@wafflespip5036 4 жыл бұрын
Me: I wonder if I can eat the batter raw I’ll be to lazy 2 wait for it to baken Her:u can test it raw
@CleanandDeliciousDani
@CleanandDeliciousDani 4 жыл бұрын
LOL - wise minds :)
@petunabills2504
@petunabills2504 4 жыл бұрын
Your so right it taste so good
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