Blue Diamond Pan Double Review: One Beaten, One Babied!

Рет қаралды 424,395

Күн бұрын

Blue Diamond Pan is advertised as 5x harder, lasts 10x longer, and has 4x heat transfer than regular pans. Today I put TWO of them to the test, one beaten as shown in the advertising and one babied as described in the instructions.
INFO
• Purchase info, written review, & 2-year update: bit.ly/2LTGANc
• Another short Blue Diamond update: • 10 As Seen on TV Produ...
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MY GEAR
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0:00 Introduction
2:50 Egg Test #1
3:49 Cleaning Test #1
4:42 Cheese Test
6:17 Mixer Test
8:13 Dishwasher Test
8:43 Plastic Utensil Test
9:12 Shrimp Test
10:48 Chicken Breast Test
12:07 Cleaning Test #2
13:05 Hammer and Sandpaper Test
15:19 Egg Test #2
17:06 Final Thoughts
Music by Epidemic Sound
"The Best Of Myself (Tigerblood Jewel Remix) (Instrumental Version)" by Daniel Gunnarsson
#asseenontv #freakinreviews #bluediamondpan

Пікірлер: 1 000

@zxybabydoll 6 жыл бұрын

I actually like that you don't read from a script. Keep up the great work!

@elvsrbad2 6 жыл бұрын

Krystal Vieira agreed. And with a script we wouldn't get great commentary like "look I'm using metal and it's not scratching...oh wait"

@davenjahtisan 5 жыл бұрын

You can misspeak from a script, especially live.

@josephmontoya104 4 жыл бұрын

So with everything they did to the pan and you tried there experiments also and failed. Can you send the pan back and get your money back?

@noneyabusiness2237 Жыл бұрын

@@josephmontoya104 Never trust the company. Check online as to what your state laws are regarding warranties and returns.

@PeachState-bl9cc 3 ай бұрын

Mine started chipping after a dozen use. Company will not stand behind their products.

@ChristysCookingLifestyle 6 жыл бұрын

LOL!! Cooking and recording isn’t easy😂I really appreciate the mention. No way you should be reading from a script. Who cares if you misspeak? That’s completely normal and expected from anything that’s unscripted. Don’t know how these companies get away with lying and misleading so much in their commercials? I guess the instruction booklet saves their butt. Seems like a nice pan without all those ridiculous claims from the commercials. Glad there’s channels like yours and 2 Cent Chicks to help everyone save money. Thanks for the review😃

@gordenwood7853 6 жыл бұрын

Christy's Cooking Channel Don't forget Vivian tries she's funny to watch..

@gaylenewood7707 6 жыл бұрын

Christy's Cooking Channel Hello I'm new here. .

@gaylenewood7707 6 жыл бұрын

Christy's Cooking Channel Btw I'm gorden's little sister I just finally got a new phone that I can be able to be online...

@marnie8943 5 жыл бұрын

@@gordenwood7853 Vivian tries is funny, but she doesn't read instructions. Which while showing the commercials lie, it doesn't really show if it does work according to real life use. When you leave parts out, because you don't read instructions, you lose credibility.

@johnsimun6533 5 жыл бұрын

GoPro head mount

@BrittMFH 6 жыл бұрын

Read from a script 🤣🤣 🤣....yeah, right. 😂 Thanks for the fun review.

@MrMars554 6 жыл бұрын

🤣🤣

@FantomLightning 6 жыл бұрын

So, it isn't durable... And the handle doesn't even stay cool... I'll take cast iron that can double as a home defense system.

@emerencespringer 6 жыл бұрын

FantomLightning Yes. ❤️

@FantomLightning 6 жыл бұрын

Then you'll want stainless steel. Use just a small bit of oil and they'll easily out last and perform any nonstick.

@joshuamirabal3617 6 жыл бұрын

A well seasoned cast iron pan never sticks even without oil. Just don’t use soap to wash it that’s all

@crisleroi299 6 жыл бұрын

FantomLightning and a deep dish pizza pan.

@DEATHANDSADDNESS 5 жыл бұрын

Yes!😂CAST IRON SKILLETS

@Kevin5262 6 жыл бұрын

The most rock n roll moment on this channel was James tossing the script.

@poetrealoisio9942 5 жыл бұрын

And the Mutemath tee!!👍🤘

@lieselgruseuiklkyukkkjhhbj288 6 жыл бұрын

I'd rather you mispeak than read from a script too!!!

@iPat6G 5 жыл бұрын

I want to see him misspeak while reading from the script. That'd be quite funny.

@JPMJPM 6 жыл бұрын

This is a great idea to review the pan, using two. Thanks for going to so much trouble.

@GothicConservative 3 жыл бұрын

Omg I see you everywhere! Again! We watch the same videos. Our GORL videos too lol

@JPMJPM 3 жыл бұрын

Swedish Metal Hello, my sister soulmate! 😘😘😘

@whelenvortexr4 4 жыл бұрын

I love my Blue Diamond, I'm a grill/saute cook and I use it at work and also use it at home. That thing is so amazing.

@Theywaswrong Жыл бұрын

But you have to use an oil I bet, unlike how it is advertised.

@Florida_man420 Жыл бұрын

@@Theywaswrong why would you cook anything without oil or butter anyway

@brittanyN 6 жыл бұрын

Let me just say. I absolutely love how you always try to accommodate your viewers. When you broke the yolk in the pan, you immediately thought of us and how that might drive some of your OCD viewers crazy. So you apologized for it. Another reason why you are one of my favorite youtubers. You are mindful of us who watch! ❤😁❤

@Freakinreviews 5 жыл бұрын

Hah well thanks for noticing that! I really appreciate the comment, even though I'm just now seeing it a month later!

@hellhammerCCCP 6 жыл бұрын

I got a 25 inch griddle on Amazon. It's revolutionized my cooking life. I never bust out the pans or skillets anymore. Life is so much easier now!

@JJ-in3bc 2 жыл бұрын

Oh wow! Nice! What brand? Model? Price?

@Cosmic-Crow 6 жыл бұрын

I love how they try to market it like "oohh it's got diamonds it's so special!" road crews use diamond tipped bits, and they just break off onto the pavement as they use them. Diamonds aren't as special or expensive as people think.

@salathiel3011 3 жыл бұрын

Yup. Diamonds are HARD but that does not mean they’re not brittle. Hardness has nothing to do with toughness.

@AWWx2 6 жыл бұрын

I love your reviews, all of them so honest and you're quite an honest guy, I'd say. It's okay when you misspeak, that just makes you more human and believable. However, the way I cook, I don't ever use a fry pan of any type with food without vegetable oil or good old butter, to make the foods taste better. Thanks for this review.

@hannamyers3503 3 жыл бұрын

Thank you for this! I saw these at Walmart and wanted them as a replacement for my ceramic green life pans(junk, avoid them, get brown easy, hard to clean, everything sticks). I appreciate this review showing both babies with butter and abused. It still looks like a good plan. The grass is greener where it's watered, the pan you take care of will last longer. Don't use a script. People always relate better to someone who's being genuine in reviews.

@glammedbynatalia 2 жыл бұрын

Did you get them? I wonder if there is still come kind of toxic Chemicals on this pans.

@jdubdoubleu 8 ай бұрын

@@glammedbynataliaeverything is toxic. No need to question that in life.

@happycamper4thewin 6 жыл бұрын

James, there is no need to keep apologizing for your egg cooking skills! We’re here for your personality, insight, and sense of humor. Love this channel 💕

@madamemperess 2 жыл бұрын

I love that you go to great lengths to give honest and fair reviews, thank you! Just a note, the pan temp before adding food makes a difference, and food, esp proteins, stick while raw, until the maillard (sp?) reaction happens (browning). This is why your food sticks at first, then releases on your later attempts. It's one of the ways to determine when it's time to flip! Keep doing what you do, I'll keep watching!

@SarahLizDoan 3 жыл бұрын

Lack of script is much preferred and your reviews are great! I’ve bought several products you recommend and enjoy the thorough, straight to the point yet laid back and genuine reviews; thank you!

@cclarke9301 3 жыл бұрын

I watched “Vivian Tries” yesterday then your review came up. It looks like you both pretty much agree. Just might be my next pan purchase. Thanks!

@ayekantspeylgud 6 жыл бұрын

This should be a new series for you James!! I know a lot of products don’t call for it. One thing I’d like to see in maybe a future update would be your abused pan on higher heats (like for searing and sautéing). I want to get an idea of how it stands up to higher heat versus how your baby pan looks after only low to medium. Anyway, very fun and adorable review as always!! And no script please!! 😊

@kd5nrh 4 жыл бұрын

9:45 his "ok, well" triggered my Google Home.

@notrombones5041 5 жыл бұрын

I have a Blue Diamond pan and it works great so far. I've made several omelets (always with a little oil), plus pork chops and chicken-fried steak, and they all came out easily and with super-easy cleaning. After 6 or 7 uses, it still looks new. So far, so good.

@prospectorbonky 8 ай бұрын

Is yer pan still good? Lol

@notrombones5041 8 ай бұрын

@@prospectorbonky - Yup. Made an omelet on it just the other day. It slid right off the pan onto the plate when done.

@mikes.2336 28 күн бұрын

@@notrombones5041what about now lol

@FreakinBrandon 6 жыл бұрын

I love the thumbnail you created for this video!

@charissamiller123 6 жыл бұрын

Freakin' Brandon I subscribed to you ‘cause of your dad! Can’t wait to watch your channel! If you want it’d be cool if you visited the OdorAngels! GiftsofGraceandHope ☝️🤣

@gaylenewood7707 6 жыл бұрын

Freakin' Brandon I subbed to your channel as well I'm new here..

@ExitLight 6 жыл бұрын

I literally saw the ad for this for the first time yesterday and thought "Oh, I hope he does a review on this" after I saw them hit it with a hammer, so thanks for the instant gratification!

@KiriB 2 жыл бұрын

Never thought I'd be binging review videos on KZfaq! Your reviews are just that good.

@bjpalm1994 6 жыл бұрын

Cool review James! Always enjoy watching your videos. Keep up the awesome work!

@ghw7192 2 жыл бұрын

Very thorough review, especially with the two pans. In over 50 years of cooking, I have never used a hand mixer in a frying pan although I have used sandpaper on rescued, rusted cast iron pans. Blue Diamond might be worth a try. Thanks!

@TXiCN 6 жыл бұрын

Is 'Harsh side of the sponge" your band's next kitchen rock album?

@emerencespringer 6 жыл бұрын

Square Tins Hahahaha... That's a good one.

@Mixwell1983 6 жыл бұрын

Square Tins they can do pink floyd covers but change the lyrics to relate to cooking. "I have become comfortably overdone" "Mayonaise so they say is the root of all evil today" Okay I'll stop.

@happycamper4thewin 6 жыл бұрын

“See you on the harsh side of the sponge....”

@Mixwell1983 6 жыл бұрын

"Shine on you creamy danish"

@SteelBreeze021 5 жыл бұрын

"Wish You Were Beer"

@vanessa12342able 6 жыл бұрын

😂😂 you are freaking awesome!! Love your reviews!! So if anyone says any different, kick them to the curve!😂 so glad you speak from the heart and not from a dumb script. So you are the real deal!!❤️

@chocolatety130 2 жыл бұрын

I've been considering buying a set and your video was extremely helpful. I never believe the commercials, but getting close to what they claim from your demonstrations is really good. Thank you

@mjhonold8530 6 жыл бұрын

I love that you don't read from a script!! great review!!

@deedeebee7729 6 жыл бұрын

Thank you for this review. I always try these as seen in tv frying pans and they usually are not as great as they make it out to be.

@Jugglerwp 5 жыл бұрын

Great review, very in depth, and now i will be purchasing one thanks to your review.

@dregca 6 жыл бұрын

I get home from work and I come straight here, every time :) I love your reviews!

@ContentFlow 6 жыл бұрын

Great Video brother. Love your reviews. Thanks to your Purple Pillow review I bought one. I am actually going to post my own review for it on my channel.

@barakbalestrery4138 6 жыл бұрын

Why Hot Hands? We all know it's all about the Ove' Glove!😂😂😂

@joeyfitzjurls1490 6 жыл бұрын

Always look forward to these reviews great stuff as usual 👍🏼

@lynetterene 4 жыл бұрын

Thank you for this review...we have this pan (almost on year now) and I always use oil and so far so good.....but yes, the handle gets hot! It definitely is my go to pan

@michellepantoja-honn4287 6 жыл бұрын

I definitely prefer no script, I appreciate the realness. Thank you for what you do.

@patriciawilk4046 5 жыл бұрын

I bought one at Walmarts about 1-1/2 months ago and its worked out great for me! I haven't abused it like you did but even olive oil works. I liked you review. Thanks!

@hummingbirdlady11 4 жыл бұрын

Do you still like your pan if you still have it? Has the handle been cool to touch or hot?

@MrBadger 2 жыл бұрын

Thanks for the solid review. I just replaced an old 12" sauté pan with a Blue Diamond pan. Then I read the reviews and started second guessing the purchase. Instead of returning it I decided to give it the benefit of the doubt. So far I have only fried a couple eggs in it, with butter. I broke one of my yolks too if it makes you feel better. The smell of melting plastic spoons and the comforting rhythm of the blender/mixer inside of that pan were my favorite parts.

@travismeyer2624 5 жыл бұрын

I just started watching your reviews about a week ago and I love the video's man. keep up the good work.

@loreenabradley 5 жыл бұрын

I actually kinda want one of these. We sell them at work and I like the weight and size of them. I'm a sucker for a good pan (I looooove my Calphalon cookware) and I do take care of them. I don't use any metal utensils and always use olive oil/vegan butter/broth to fry things. These seem like decent pans. We always get Red Copper pans returned because food stuck or they warped. The Blue Diamond pans don't get returned!

@williamthethespian 6 жыл бұрын

As always, a realistic, true life demonstration. Nice job.

@anthonyfalcone5605 2 жыл бұрын

Hey,James,I'll eat those eggs if nobody else claims them!

@searose1335 6 жыл бұрын

Great review as always. Stay the way you are. Definitely no script. Your personality, method and delivery have gotten you this far so keep it up. If it ain't broke don't fix it!!!

@Hogman9562 4 жыл бұрын

I have been using the larger and smaller pans for about a year now. I wouldn’t say I baby them but I definitely don’t abuse them. I’ve been very happy with them. I see about the same results you got. I almost always cook with butter or olive oil. The only thing I disagree with you on is the handle getting hot. I don’t understand that one. I’ve never had an issue with a hot handle and have never needed a glove. ?? Great review!!

@sierrajade7875 6 жыл бұрын

What I take from this is that it's a very durable nonstick pan for everyday use by a normal person, and you don't have to baby it so excessively (particularly in regards to washing and metal utensils). The mixer definitely seemed to do the most damage, as expected.

@nancypereida2078 5 жыл бұрын

I just bought this pan. Thank you for your review.

@hummingbirdlady11 4 жыл бұрын

Does the handle get hot or stay cool enough not to use hot pad?

@MilwaukeeWoman 6 жыл бұрын

This is a great format! Do this! Try two, that's great! I've never seen another reviewer do this. Fantastic

@cathye4580 6 жыл бұрын

I love your reviews. I have fun watching you. I am a cook. Not a perfect cook and the food tastes just as good even if it doesn't look perfect. I do try tp make it look good but sometimes it doesn't. Thank you so much.

@CaroleMorin 6 жыл бұрын

Love the fact that you did 2 tests using 2 pans! That was a very good idea. It shows that you can't really believe what you see in the commercials and it would be great if you continued abusing one pan for awhile, especially washing it in cold water when it's really hot. It took a while for my non stick pan to warp so it might be interesting to see how long it will take for the Blue Diamond Pan to warp.

@firmfire2385 7 ай бұрын

You shouldn't do that to any pan 🤣🤣🤣 wtf 🤣🤣

@scorpionleader1967 6 жыл бұрын

For the hot handle alone, it's a no go. Thumbs up for saving me money again. Thanks.

@loverfromlove 4 жыл бұрын

It reallyvdoesnt get that hot

@71160000 6 жыл бұрын

I always appreciate reviews of items I consider buying. In my kitchen I have an assortment of pans. Stainless steel, teflon, ceramic. No one pan does it all well even though with extra effort you might be able too. Stainless is great for high temp. frying. Ceramic for high temp. simmering with easy cleanup. Teflon to cook eggs and other low temp foods. I think most of us want a non stick skillet that will do it all. I do have a teflon coated grill skillet that has seen a lot of high temp use and the teflon has begun to flake away in spots so I'll need to trash it soon. My stainless will likely last forever. The ceramic will also be nearly a lifetime pan but it definitely isn't non stick without using butter and a lower temp. The thing about the ceramic is it's almost as slick after years of use as it was new. I've yet to cook any foods in skillets without adding some type of fat. I was hoping that in your review you'd subject the pan to higher temps even though the ad said low to medium heat. Not practical on a one pan does it all aspect.

@nickblumert3865 6 жыл бұрын

Your reviews and delivery are great.

@ScottVanKirk 4 жыл бұрын

Good review, thanks! I've had one of these for a year. I babied it and never overheated it. Now it is an ALL-stick pan. I have to use metal utensils just to get my eggs off even when I do use butter. My edges look as chipped as your's do, though I never used anything other than plastic ( until the stickiness set in) Its very sad. To be fair, the rest of the pan looks great and on my glass cook-top, the handle doesn't heat up like it does on your gas stove. I hate the idea of throwing it out, but my stainless steel pan works better and my cast-iron pan just gets better as it gets seasoned. Sigh.

@danm.8608 6 жыл бұрын

Love your reviews, don't listen to the haters there just pissed they didn't think of a good review channel like you did. Speak from your heart because that's real world and that's what 98% of real people want to listen to. Keep up the great reviews,your doing just fine.

@vidalsantos5470 6 жыл бұрын

I don't know what it is with Freakin' Reviews, but he's now my favorite KZfaqr. Entertaining, Informative, Easy-Going, and best of all, he does the review without bias or sponsor! I really want to see you grow and be successful on here! Much love from Boston!

@proudmommy9 6 жыл бұрын

Why on earth would it bother someone that the yolk was broken ? Genuine question. Edit: Oh yea and no script, I love the genuine feel to these videos.

@h0rcrux774 6 жыл бұрын

because yolk is life

@jinankhan4127 6 жыл бұрын

Great content man

@silver_the_rowlet2521 5 жыл бұрын

The way he treats the "abused" pan reminds me of cooking in a college dorm!

@worddunlap 5 жыл бұрын

I've had a green one for years and my son bought one at the same time. No problems at all. Both cared for about the middle of the road although we don't put them on high heat and leave them.

@mattmartell1623 Жыл бұрын

I had a smaller one that I used for single portions and babied it (preheated, wood only, used butter, etc) and it held up for about 8 months before it started to stick all the time. Meanwhile I also have the large pan you reviewed and after about 4 or 6 months its still in pristine condition, and I use it religiously AND its frequently in the middle of my stack of pans. I believe overheating is what killed the little pan because one night I did murder a steak in it while putting my son down for bed, so that being said if you baby it in the most basic ways possible and avoid overheating/burning food in it it'll last you.

@johnarnold7006 6 жыл бұрын

Another great video James. Stick to what you've been doing and don't read from a script. It's more natural the way you're doing it. Keep up the great work.

@annek1226 6 жыл бұрын

John Arnold Needless to say the person who requested the script probably doesn’t do anything without Mommy’s permission!

@codys846 6 жыл бұрын

thanks for your reviews there great. i just use stainless steel pans and cast iron pans i put butter or tallow or oil on them it makes great food.

@robertlamoureux3085 Жыл бұрын

Nice review, I’ve had my pans including the 14 inch which I love, after 6 months they are still great, the only complaint I have is in the early days the edges at the top of the pans were all chipped, doesn’t change how good they are, but hurts the looks of the pan in general, they clean easy, good for induction tops, much better than any Teflon pans I have ever used, I’m not only the man of the house but the cook as well, I’ve got every gizmo and device to help make my cooking easier and better, these pans do a good job, easy clean up, and that’s a plus, out of 10 I would give them a 7, still looking for the 10. Keep up the good work, your videos really help the normal people, oh and don’t use a blender on your pans, they rarely work, lol

@kikkirow 6 жыл бұрын

Love your videos. Entertaining and concise.

@hkandm4s23 6 жыл бұрын

Just a suggestion, if you review other pans in the future, let us know if the pan is pre heated or cold when you add the food.... It makes a big difference to whether or not they stick

@PursuingHeaven 3 жыл бұрын

This.

@MoonDogg98 6 жыл бұрын

Great review! Blue Diamond, Copper, Green, all the same... just new marketing to sell more pans.

@DrachenYT 6 жыл бұрын

I don't agree that they're the same at all, even within the same color. It's going to vary brand to brand for sure. My Copper Chef pan has been unbelievably quality since I've bought it and have never had to use butter and oil (unless it's something that inherently calls for it). Still looks brand new even with use of a sponge (except for the bottom side).

@tjsynkral 6 жыл бұрын

They're all crap compared to good old Teflon IMO.

@FlexibleToast 6 жыл бұрын

@@tjsynkral agreed, just buy a good Zwilling pan and be done with it.

@icandyman 5 жыл бұрын

I am not sure why you would want to cook anything without oil or butter ? It adds flavour and presentation. But good to know that you could use these pans if required to not have oil or butter in your diet or don't have any on hand !

@stevejoshua9536 5 жыл бұрын

@@tjsynkral Maybe you haven't heard. Dupont has been asked to stop making teflon cookware. Extremely dangerous toxins.

@catfishcooler1566 6 жыл бұрын

Digging the dual (duel!) review format.

@annelouisebartels8664 5 жыл бұрын

James - one of the things that makes your reviews is your personality. Boo on whomever said you should follow a script. Be youyrself. You have helped new save money by not buying worthless products. Thanks. Keep up the good work!

@BokkieXO 6 жыл бұрын

I love that you're being so sarcastic about the dumb comments people leave. The mixer in the pan was so cringy. I'm so glad Hot Hands made an appearance! I can't wait to see the review in a couple of weeks/months! I'm glad I got to see Bailey again!! Thanks, James! Very thorough! Love your reviews!!

@christinavaughan8387 6 жыл бұрын

Lord, yes. Watching him use the mixer on the pan just about made me cry. haha

@johnellington7057 4 жыл бұрын

I use it presently and with my eggs I cook my bacon first and the eggs dont stick. I've found the oils do caramelize on the surface but do clean up if you reheat the pan slightly. So far its held up much better than the gold!

@Theywaswrong Жыл бұрын

So all you're saying is you didn't need oil or butter because you started with fatty bacon and left the grease in the pan. I do that with my Granite Stone which is no better than this product if you expect the TV ads to be truthful.

@fernie6299 6 жыл бұрын

love your reviews. thank you

@chriss.570 2 жыл бұрын

What a cool video! This was so helpful and entertaining! Thank you so much!

@Blox117 6 жыл бұрын

can you update on the abused pan after several months? i think the nonstick ability may be eroded over time because that is what happened to my copper pan

@vgamesx1 6 жыл бұрын

According to their website it has a "diamond infused" ceramic coating, so basically it should hold up just as well as any other pan with a ceramic coating which from my experience is pretty decent. (as long as you don't severely scratch it up.)

@TerraDiASMR 6 жыл бұрын

Your cooking style is on a whole ‘nother level. Gordon Ramsay got nothin’ on you 😂 I kid, I kid thank you for your detailed review 👍 now I’m hungry ughhh

@devenlooney 6 жыл бұрын

That’s awesome. I think I subscribed at 16,000 or so subscribers and now you have 180,000. Awesome to see you gaining some traction

@tonyandjeaninehoppers2872 6 жыл бұрын

Love your reviews! Always extremely thorough. Would love to see a review for Field Company cast iron skillet if you get the chance.

@johnknightiii1351 6 жыл бұрын

Where is the 850 degree test? 👍

@happycamper4thewin 6 жыл бұрын

Lol, at the very least we need a blowtorch test!

@jgw5491 6 жыл бұрын

Yeah, I was looking forward to that. And the chicken cooked up fine un-oiled because it has its own fat. Eggs don't.

@flora1487 6 жыл бұрын

the commercial does say that the pan has a "stay cool handle" so..

@AnimateTheWorld 6 жыл бұрын

always love your band shirts, plus great review as always

@gayhergert6217 2 жыл бұрын

I have been using Blue diamond pans for 1 year and 10 months. I take very good care of them. They look and perform very well. My only problem is when you get burnt spots on the outside of the pan. It happens no matter how careful I am. Getting it off is difficult, I have used a degreaser and soft scrub still have some spots I cannot get off. I want my pans to look new even after years with my careful use and cleaning.

@LUchesi 6 жыл бұрын

"Alright, it's almost four o'clock in the afternoon; It's about time to make myself an omelette!" Going in my list of youtuber wit that would make a more meaningful tattoo than ... most tattoos that people actually get.

@NothingXemnas 6 жыл бұрын

So far, seems like this pan is more about luck. Vivian got a good one, 2c Chicks got a bad one... I'd go for Red Copper, since it seems more consistent. But, man... the blue finish. And the shine. It is just so beautiful, I'd risk buying one for the asthetics.

@ayekantspeylgud 6 жыл бұрын

NothingXemnas me too. It makes me want one just specifically for the aesthetics lol - I have other pans to actually do my cooking with 😂

@mollies13 4 жыл бұрын

red copper sucks

@chrisspearline2942 4 жыл бұрын

Red copper is the worst of all trust me after a few uses you can't get it completely clean

@chrisspearline2942 4 жыл бұрын

Go with granite rock or copper chef

@mollies13 4 жыл бұрын

@@chrisspearline2942 cool

@RandomActsOfWil 3 жыл бұрын

This is how reviews should be done. Review done right, awesome!!!

@rebeccahernandez93 5 жыл бұрын

I think you do a superb job of helping people like us who don't want to buy something expensive and they're using false claims in advertising

@kenstrampe7609 6 жыл бұрын

they may not all be made the same and you got a good batch where our beloved 2 cent chicks got a bad one but that goes for whatever you buy cars to frying pans. good review

@tjsynkral 6 жыл бұрын

It kinda looked the same as the 2 cent chicks to me. Eggs stuck to the brand new pan, metal is not really OK, etc.

@ernestryles 6 жыл бұрын

Get a T-fal (Tefal in some parts of the world) professional series. They're about the same price but on a completely different planet quality wise to all the as seen on TV nonstick pans.

@Aepek 6 жыл бұрын

When you break a yolk frying an egg; it goes on bread with mayo & now becomes egg sandwich. YUMMO! Cheers, A

@jgw5491 6 жыл бұрын

YES!

@UnfoundODST 6 жыл бұрын

I put mayo and ketchup.

@HidekiShinichi 6 жыл бұрын

emm... but whats the point of egg sandwich if you dont have runny yolk that burst when bitten into

@venomf0 6 жыл бұрын

@@HidekiShinichi I agree but let's not be wasteful.

@OnyxAgainstTheWorld 5 жыл бұрын

Don't forget the BUDDAH! (Butter)

@jbwilde5106 6 жыл бұрын

I love my blue pan, no problems. Keep them coming James.

@N8Marrufo 6 жыл бұрын

Kickass Tesseract shirt! Great review as always.

@evilken00 6 жыл бұрын

Can't wait for the comments about the "blender" even though you did a whole segment explaining it.

@appletree8441 5 жыл бұрын

Really?

@johncadena7149 6 жыл бұрын

My procrastination knows no bounds

@bobsullivan5714 5 жыл бұрын

John, I was planning a check on my procrastination......maybe tomorrow.

@Bellllllz 3 жыл бұрын

I bought this pan without seeing the commercials and have been just following the label instructions and have been super impressed, now I understand why the reviews are so all over the place, thank you! But here's a general guide I learned doing pan research, for low to medium heat, the non stick pans are great but they will always need replacing eventually. If you need high heat/in the oven, use a cast iron, if you want a pan that's going to last, get a cast iron. But educate yourself on a cast iron before getting one because it too needs care.

@valeriepung5041 Жыл бұрын

I just used our 5qt blue diamond pan last night on our gas stove, and I noticed that the heat transfer was not very even on it - it was on the largest burner at medium flame and there were definitely hot and cool zones - but I will say cleanup was a breeze. Dinner was Frozen diced green peppers, chopped onions and cheese steaks with avocado oil to season it. For a cheap replacement to a ceramic pan we got for free that is all scratched up, I think it will do the trick until we can afford to drop some major cash on hexclad pans

@cmobius7705 6 жыл бұрын

I wouldn’t like it very much if you used a script it would take away from your personality. You are my favorite reviewer on KZfaq because you are laidback and that makes me feel comfortable. I feel like using a script would make you seem less legitimate and tense so idk what that person is thinking.

@Freakinreviews 6 жыл бұрын

Thanks Katie, I do appreciate it!

@annek1226 6 жыл бұрын

Is there an agency where one could report “pan abuse”? Lol!

@Bleedpurple03 5 жыл бұрын

1-800-help-pan

@neptunehiro7091 5 жыл бұрын

Anne K No but theres one for Pan-sexual

@RandyMeeksShorts 5 жыл бұрын

Thanks for the review! i have thinking of buying a Blue Diamond to see how it compares to my large copper one like you have, done deal! buying the 12" Blue Diamond thanks!

@deenaputzier819 6 жыл бұрын

I love my red copper pan , can't wait to try this one, thanks for review

@kebby8251 5 жыл бұрын

Blue Diamond Phillips That is all

@stayroxy Жыл бұрын

i bought these and was super disapointed, i returned the pans .. started sticking after 2or 3 uses

@tbearski 6 жыл бұрын

Love the video!!! Here's my thinking....I did have a number of $2-300 frying pans (for free) and after a year or two, they turned out like every other frying pan I had! I went through the green pans, the copper pans, the old Teflon pans and they are all the same! Ya gotta cook slow and low to keep them forever! I swear by and use my mothers 60-year old cast iron seasoned pans every day and I can slide an egg out of it without a spatula. I also use pure stainless steel pans that have a learning curve to cook and clean with and they can be amazing! But the best advice I can give, if you are a normal everyday cook, is don't spend money on the newest craze or buy something expensive 'cause some infomercial convinced you to at 3 AM, but go to your local Big Box store and buy 2 sizes of frying pans at $10.00 a piece or less and when they start looking nicked, scratched or dented, trash em and go buy new ones and start all over again! No pan last forever unless you know how to take care of them, except my moms!

@cowboygeologist7772 3 жыл бұрын

Nice video. Thanks for posting. I saw the Blue Diamond Grill Genie w/lid at a local store for $19.99 and bought it for a Christmas gift. I had never heard of this brand. I may go back and buy one for myself.