Andy Learns How to Cook Palestinian Food | Bon Appétit
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4 жыл бұрынAndy Baraghani is on to his next exploration and this time it's Palestinian cooking. He's joined by Rawia Bishara, a fixture in Palestinian cooking, to introduce him to the essentials of her culinary heritage at her restaurant Tanoreen. She teaches Andy how to cook three dishes: fatoush, makloobeh and knafeh.
Check out one of Rawia's recipes from Tanoreen here: www.bonappetit.com/recipe/mus...
At Tanoreen in Bay Ridge, Brooklyn, chef Rawia Bishara prepares her version of musakhan, a staple Palestinian slow-cooked chicken dish smothered in silky onions and bright, lemony sumac, set on top of flatbread. Traditionally it’s made by roasting a whole chicken, but here it’s broken down into parts for easier browning and faster cooking. When serving, don’t forget about tearing off pieces of the bread: It will have soaked up some of the juices from the chicken and the sweet onions.
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Andy Learns How to Cook Palestinian Food | Bon Appétit
@KingAce77769 4 жыл бұрын
Andy: "I love sumac, I use a lot of sumac" Brad: *intense glaring*
@evy.agency4720 4 жыл бұрын
DELANY no wait BARAGHANI
@lucaortolani2059 4 жыл бұрын
@@evy.agency4720 I'M WHEEZING
@KGzSUPREME 4 жыл бұрын
When I heard say I love sumac I just thought to the cranberry sauce
@coryart 4 жыл бұрын
Andy said that and I'm like "Wait...What!?"
@pioroa 4 жыл бұрын
KingAce77769 at least the first 9min is talking about Sumac
@qdtsg8 4 жыл бұрын
"I love sumac" OKAY SURE, ANDY
@golfshores97 4 жыл бұрын
Yeah, good, OK
@Friezlole 4 жыл бұрын
Sumac these nuts
@archiethe3rd615 4 жыл бұрын
Thanksgiving turkey: uhhhhh ok...
@SoyOllin 4 жыл бұрын
Paging meme appetite.
@pujak8398 4 жыл бұрын
I know right! What lies!! Can you say you love sumac when you don't love it like Brad does??!
@seroun17 4 жыл бұрын
This woman is cooking with nails on and a pearl ring. Legend.
@RandomHairCo 4 жыл бұрын
Jonathan Chung thats the arab aunties way they all can cook in full glam
@okadatoru5776 4 жыл бұрын
high horse hope you’re joking
@bryannguyen5633 4 жыл бұрын
@high horse yikes
@TheRockerX 4 жыл бұрын
@high horse I agree. It's incredibly unsanitary
@aquaticko 4 жыл бұрын
@@TheRockerX ...Y'all, we're all gonna die someday. Enjoy the ride, and the gorgeous, gorgeous fatoush.
@Coyoteari 4 жыл бұрын
I love that every culture has a dish that’s just “we took a bunch of whatever we had and put it in a pot/pan”
@SB-uk5wx 4 жыл бұрын
Yes! 😂 Real people's food 😋
@weakanklesfornamjoon 4 жыл бұрын
Now that would be a serious cookbook- the casserole hot dishes of the world. Or does it exist already?
@TheLittleValentina 4 жыл бұрын
In argentina we call that guiso or estofado
@nanaValente 4 жыл бұрын
Also "dough with whatever grain is cheap filled with whatever meat or veg we can get our hands into" is a general category around the world and I love it
@tazbubble 4 жыл бұрын
Bro imagine Chris Morocco learning how to cook Moroccan food
@foolishsamurai 4 жыл бұрын
BA please make this happen.
@jayrob3 4 жыл бұрын
"Morocco cooks Moroccan" or "Moroccan with Morocco"
@aaronmattis 4 жыл бұрын
Chefception
@willcrago4463 4 жыл бұрын
Please!
@bullerfugl 4 жыл бұрын
Cook Maroccan with C. Marocco
@Sweetalking23 4 жыл бұрын
I can’t believe the editor didn’t do a flashback of him playing brad out with the sumac lol 😆
@Ruuhm 4 жыл бұрын
I really waited until last second
@bbygirlangiee174 4 жыл бұрын
i was thinking the same thing 😂
@JA-ug7wq 4 жыл бұрын
Revisionist history Andy, for shame :D:D:D
@minna4 4 жыл бұрын
we were robbed
@prettygirlSC34 4 жыл бұрын
I was wondering if if someone was gonna bring Brad up 😂
@Lana-hu7kz 4 жыл бұрын
remember when buzzfeed did this but they said "israelian food" thats how you know bon appetit is superior
@gd5158 4 жыл бұрын
Def agree that putting a spotlight on Palestinian culture is important. However I wouldn't get caught with the semantics. "Israel" is just the made up word by post-colonialist reconstruction of the country given to the Jewish people in the Levantine area (based on the old-testament name). Palestine is the word for the country they gave the Palestinian people. The fact is that Palestinians, Jewish, Lebanese, etc, were all mixed up in the Levantine for hundreds, if not thousands of years. It's England and France who decided what area goes to what culture, but it was such a messy, ignorant and unreliable process. Hanging on to the semantics does no one any good and falsely justifies that messed up process. Israeli (Jewish-Levantine) food, Palestinian food, Lebanese food, Jordanian food, Syrian food, they are all practically the same. Levantine food. The political mess around it is only due to post-colonialist ignorance. The people are still the same.
@confusedpotato9406 4 жыл бұрын
g d bless you for this!
@odaenathus7825 4 жыл бұрын
g d Judaism is a religion not an ethnicity. The vast majority of Jews aren't Levantine and their food isn't Levantine. Just because they took over our land and imposed themselves on us, doesn't make them part of the region or our culture. Nice try though ;)
@nicolemalachi7996 4 жыл бұрын
In any pro Israel videos you have hundreds if not thousands of disgusting comments made by the opposing side. It's so sad that although there aren't any opposing comments here, you guys still manage to make it all about the Jews and Israel. By the way..... this isn't Palestinian food, but Arab food (which majority of Israelis are of Arab decent). And by the way the restaurant is considered a Lebanese one, not Palestinian.
@Lana-hu7kz 4 жыл бұрын
Nicole Malachi maybe it’s because they killed and stole their culture, Nicole.
@soccerchic365 4 жыл бұрын
This warmed my Palestinian heart. I’m so happy they took the time to learn and raise awareness about Palestinian cuisine. Felt like my childhood was being validated in a way
@SB-uk5wx 4 жыл бұрын
The Palestinian people deserve more awareness... In every way ❤️
@symphonychakma8988 4 жыл бұрын
I always have a soft spot for you guys. Love you and take care 💕
@vrabiastie 3 жыл бұрын
❤️
@araddadi2 4 жыл бұрын
Rawia seems like she calls everyone habibi and she means it
@apostatewitch2517 4 жыл бұрын
@8Ightz habibi means my love
@apostatewitch2517 4 жыл бұрын
@8Ightz shesh, if only there was a nicer way to inform someone it's a joke
@araddadi2 4 жыл бұрын
8Ightz im arab ya 7mar
@itpaynesme 4 жыл бұрын
I don’t know about Palestinians or other arabs but I know Lebanese people call *everyone* habibi hahah
@itpaynesme 4 жыл бұрын
8Ightz my husband is Lebanese so I’m trying to learn but rn I pretty much know the things you’d only really be able to say to someone you’re in love with and that’s about it hahaha if you speak any French then you can technically speak a bit but it’s so mixed into the Lebanese dialect of Arabic so you can’t even tell 😂
@DeanB 4 жыл бұрын
It’s awesome seeing Palestinian food being shared on such a large platform. These dishes are classics that my Teta will make our family when we go over so I’m glad others can share in the feasting!
@magicjalapeno862 4 жыл бұрын
Same. I love that they decided to choose Palestinian food not any other country
@darrylwayne1292 4 жыл бұрын
My girlfriend is Palestinian and I’m Paraguayan. Best food mix
@jbc_8110 4 жыл бұрын
Ok simp
@jbc_8110 4 жыл бұрын
magic jalapeño why?
@lilmissemi 4 жыл бұрын
Yes! Nice to see not every media corporation wants to erase this culture
@AutumnWytch999 4 жыл бұрын
"Right on, man!" "Let's go, man! 1, 2, 3 - go!" What a lovely lady Rawia is - and that dessert looked incredible!
@HanaH-dm9zm 8 ай бұрын
When I was a child in Palestine, I used to helps my grandma get sumac seeds when it’s sumac season it’s a messy process then she would dry and grind it
@james-not-jim 4 жыл бұрын
11:41 "we always think the bottom is better than the top" Andy: giggle
@moiclarence 4 жыл бұрын
Rawia speaking for all the bottoms out there! Love me some bottom appreciation
@androidedoidao 4 жыл бұрын
Andy has strong vers vibes for sure
@lucaortolani2059 4 жыл бұрын
Andy is vers confirmed
@That_dude91 4 жыл бұрын
@@lucaortolani2059 🍿
@josiepark5521 4 жыл бұрын
Andy: "I love sumac" Brad: Do you now?!
@donovanb9020 4 жыл бұрын
*Oh, do you now, bud?!
@josiepark5521 4 жыл бұрын
@@donovanb9020 that's exactly how Brad would say it 😄😄😄
@meturnedfamous 4 жыл бұрын
I said Brad's line in Brad voice
@moneeraarabic 4 жыл бұрын
finally a western channel calling it Palestinian food AS IT SHOULD BE! another reason to love BA
@jennaelaidy5155 4 жыл бұрын
As a Palestinian, this makes my heart so happy, thank you for this Bon Appetit❤️
@dangsdonuts 4 жыл бұрын
Andy: "i love sumac" Brad: "hold my fermented beer ima end this mans career"
@VictorDude98 4 жыл бұрын
......Beer is always fermented?
@dangsdonuts 4 жыл бұрын
@@VictorDude98 oh mb, i only said it cause brad ferments everything 😂😂
@simran12354 4 жыл бұрын
@@VictorDude98 yeah because fermentation is what makes alcoholic the use of sugar and yeast is what makes it alchol Non alcoholic beers are made with a completely different process
@VictorDude98 4 жыл бұрын
@@simran12354 You're clearly missreading and non-alcoholic beer isn't beer
@bonedeath 4 жыл бұрын
are there non-fermented beer?
@Lena-fk9sd 4 жыл бұрын
"i love sumac, i use a lot of sumac" WE SEE YOU ANDY
@pomegranateskirt217 4 жыл бұрын
brad just left the chat
@parisimasabet9332 4 жыл бұрын
Love that he said that this is one he has a lot of feelings about. All Middle Eastern people can’t help but feel tremendous love and respect for the people of Palestine.
@wallums968 4 жыл бұрын
Andy’s laugh when she said “We think the bottom is better than the top”
@kevensanabria6420 4 жыл бұрын
Zulkifli Hisbullah it’s actually in 11:42
@romakhan6155 4 жыл бұрын
I need more Andy and Solha. They ate both really good with the food they make and I like their demeanor over all and they make food that makes my mouthwater. Please give her own show she has a laid back and wonderful personality
@putalaweaconchatumare 4 жыл бұрын
More Sohla, less Priya
@VictorDude98 4 жыл бұрын
More Andy less Sohla and Priya. Just replace Sohla and Priya with another Chris and I'm good
@guggenheim914 4 жыл бұрын
@@VictorDude98 ??? yeah lets get rid of 2 of our only personalities that have experience with non NA food and bring in a copy of another? wack comment
@MikuLeekz 4 жыл бұрын
@@putalaweaconchatumare Some of y'all need to stop taking these KZfaq recipe videos so seriously & hating on ppl who bring dif stuff to the table. More Andy, Sohla, and Priya :^)
@peachy-tay 4 жыл бұрын
imagine a show with sohla and priya. need that asap!
@IllusionInHD 4 жыл бұрын
Kenafeh: Palestinian Knafeh: Syrian Knefeh: Lebanese Kunafah: Egyptian Kunefe: Turkish Koonafa: Jordanian Knafeh: Israel (Hebrew) Konafa: Gulf Region Countries (UAE, KSA, etc..) All pronunciations are correct, it all depends on the dialect.
@Miro.s. 4 жыл бұрын
Wait am Palestinian and I pronunce it Knafeh, it depends actually on how you would pronunce the vowls in Arabic language !
@noamszpiro1010 4 жыл бұрын
Kunefah😂
@evaviola6192 4 жыл бұрын
or Koonafa: jordanian
@aysucergel6899 4 жыл бұрын
You can add Kunefe: Turkish
@IllusionInHD 4 жыл бұрын
@@aysucergel6899 Was unsure about the Turkish pronunciation, thank you!
@drood100 4 жыл бұрын
I'm just glad the Palestinians are out here in the comments. Salam alaikum!
@ehsaanaminNINJA 4 жыл бұрын
Walaikum assalam
@CrocoCum 4 жыл бұрын
Wa alaikum salam
@jacquesvanzyl 4 жыл бұрын
Walikum Salaam
@Ti_ippyyboy 4 жыл бұрын
9:39 when mom goes "right on man!" i smiled a big smile. wholesome.
@lucyq1445 4 жыл бұрын
I know this series is about Andy learning about *new* cuisines but I would love to see him going in depth about Persian food
@CatatonicImperfect 4 жыл бұрын
has he talked about his ethnic heritage slash upbringing? i wonder what his cultural identity is.
@recoil53 4 жыл бұрын
@@CatatonicImperfect Yes, in a BA (the magazine) article a few years ago. He has cooked Persian dishes on this channel too.
@lucyq1445 4 жыл бұрын
Julian he also says it when he’s back in the test kitchen with Sohla!
@haikalabbas9539 4 жыл бұрын
Andy: "I love sumac, I use a lot of sumac" LIIIIIEEEEEESSSS
@ingasmile 4 жыл бұрын
bwahahahaha
@lilbluebirdtwlighful 4 жыл бұрын
I immediately screamed LIESSSS! 🤣 People around me are now asking what I’m talking about lol
@maryoberschlake1988 4 жыл бұрын
Hey Folks .... he’s a Persian-American... the cuisine of Iran uses sumac in many dishes.
@ruguruk2529 4 жыл бұрын
@@maryoberschlake1988 It's about the thanksgiving video with brad
@maryoberschlake1988 4 жыл бұрын
Ruguru K - oops... guess I was too literal...
@amiraalkayyali 4 жыл бұрын
this makes me SOOOOO HAPPY. I LOVE SEEING POSITIVE REPRESENTATION OF MY CULTURE
@Ana36377 4 жыл бұрын
50% of the comments: Palestinians showing their love for their food and culture The other 50%: OH YEAH ANDY? YOU LIKE SUMAC NOW?!?! Edit: OH MY GOODNESS. 512 LIKES?! THAT'S AMAZING!!! THANK YOU GUYS!!
@howard7625 4 жыл бұрын
@Zulkifli Hisbullah check their thanksgiving series
@PersonallyDeveloped 4 жыл бұрын
I'm an Iranian and people that don't like sumac need to be shot and executed on sight immediately.
@oskarelysee9076 4 жыл бұрын
@@PersonallyDeveloped sounds like the Iranian way, I love sumac please don't hurt me.
@JustTry919 4 жыл бұрын
He said he likes sumac, but it won't be accepted by adam rapoport for the recipe
@miguelteirlinck6942 4 жыл бұрын
“The bottom is always better than the top” I feel honored :)
@SubtitledArabicSongs 4 жыл бұрын
preach
@thiagofrsilva 4 жыл бұрын
😂😂😂 dead
@willcrago4463 4 жыл бұрын
☠️😂
@nidhavellir 4 жыл бұрын
I felt attacked but have to agree.
@xandertheprophet777 4 жыл бұрын
Gross
@nicolasflor2947 4 жыл бұрын
would not imagine they'd have the guts to touch palestinian culture and food, but I sure am glad they did
@Att4ni 4 жыл бұрын
Same! :')
@lewhensilvar3521 4 жыл бұрын
Yeah, I’m sure the BA audience just hates Palestinians so this was a very difficult decision for them to make /s
@elperry7733 4 жыл бұрын
@@lewhensilvar3521 Yeah, it's not like an incredibly popular non-political channel mentioning Israel or Palestine doesn't have the potential for a flamewar -- *regardless of audience* -- because of the baggage attached to the very identities themselves.
@AL-ib9yc 4 жыл бұрын
You never see Palestine in any title these days. Kudos to them
@principetuna 4 жыл бұрын
@@lewhensilvar3521 the palestinian community is strong in nyc, BA team knows whats up
@Tua_B 4 жыл бұрын
Aaaaah!!!!! I'm literally in tears rn 😭 with everything that's going on in Palestine this is a breath of fresh air 🇵🇸🇵🇸🇵🇸
@SB-uk5wx 4 жыл бұрын
❤️
@Sport4Life 4 жыл бұрын
💗💗💗💗🇵🇸🇵🇸🇵🇸🇵🇸🇵🇸🇵🇸🇵🇸🇵🇸
@vrabiastie 4 жыл бұрын
❤️❤️❤️❤️
@prittyyyy 4 жыл бұрын
6:22 Andy has this specific smile he gives only when it's the food he really likes. Like a "too good to put into words" kind of smile. It's super cute haha Also, god that dessert with the mint tea, YUM
@batoola2414 4 жыл бұрын
Andy's face when he saw the copious amounts of sumac being added had me cackling. Rawia should've taught him how to make Musakhan lol
@SabbeyOfficial 4 жыл бұрын
Seeing all these spices I‘ve never used before in a dish, I‘d really like to see a Series where we get introduced to different cuisine‘s typical spices and how they could be included into dishes.
@evelynesuto71 4 жыл бұрын
That's a really cool idea. Would love to see that!
@lb3659 4 жыл бұрын
Like a basic introduction to an easy to make dish. I would be so into that.
@SanFranFan30 4 жыл бұрын
I feel like that is what the point of this series is really
@MrGrim 4 жыл бұрын
That would be really interesting. Kind of in the vein of almost every way, with amiel. Or going places with Brad.
@austinthrowsstuff 4 жыл бұрын
Sabi I’m very easy going about doing things however I want and testing new stuff. I really don’t even know where to start with testing new spices though, many spices are so peculiar and idk how to pair anything because it just seems overwhelming in variables.
@forest_goblinn 4 жыл бұрын
If there's anyone who hasn't already, I would definitely recommend reading Andy's article "I Hid Who I Was for So Long. Until I Became a Cook."
@hugitkissitloveit8640 4 жыл бұрын
Thanks 👍🏼
@SoupwithSeafood 4 жыл бұрын
this was an amazing read
@justlive012 4 жыл бұрын
What is it about?
@akmalhamzah1936 4 жыл бұрын
@@justlive012 how cooking helps him come to term with his sexuality.
@kateamarlow 4 жыл бұрын
Wow. Thank you for recommending this!! Didn't think I'd cry 😭 but I'm so, so glad I read this!!
@nadesicond4018 4 жыл бұрын
Sohla is just so wonderful and fun and brightens up any video that she is in. She really deserves her own series on this channel.
@amandaaaa 4 жыл бұрын
i never get to see my family’s food represented in popular food magazines/shows so this truly means sooooo much to me. thank you so much for doing this, i can’t wait to show my family :))))
@Dinckelburg 4 жыл бұрын
🇵🇸
@tyisha2105 4 жыл бұрын
All of it looked delicious !!!
@shutupsirine 4 жыл бұрын
Rawia putting the ghee in the phyllo : "It has to be coated with ghee. Not just coated in a little way, COATED" I love this
@takeabreakfromlife 4 жыл бұрын
Ohmygod BA you are killing it! Claire with Gourmet Makes, Chris with Reverse Engineering, and now Andy with Andy Explores?! And all in 3 days?!? You are spoiling us! Move over food channels, Bon Appetit has slayed the game!
@adriana_gnzlz 8 ай бұрын
i want to try palestinian food! it all looks amazing and so much love is put into it.
@JerseyLoveee 4 жыл бұрын
recognizing Palestinian food, love you BA and Andy
@kelliobrien6176 4 жыл бұрын
“Hear that, Vinny? Andy says he likes sumac, Vinny. Just not in cranberries, right, Vinny?”
@MauiWowieOwie 4 жыл бұрын
Vinny has been gone for like over a year I believe. He works with Babish now.
@kelliobrien6176 4 жыл бұрын
Wow, Vinny, look at this! These people never, cghhh, ah, they never heard of an impression, eh, Vincenzo? Ha. Not like ole Tommy!
@dpchiko17 4 жыл бұрын
@Bruce Wayne Hunzi is the editor, he never worked with the camera
@dpchiko17 4 жыл бұрын
@@MauiWowieOwie He actually left Babish tho ....
@timechaser1119 4 жыл бұрын
@@dpchiko17 Hunzi took over the camera when Vinny left
@wrathford 4 жыл бұрын
11:40 "We always think the bottom is better than the top" Andy: 😏
@miraialam 4 жыл бұрын
as a Palestinian-Assyrian this video made me extremely happy and nostalgic
@miraialam 4 жыл бұрын
Fady Al Qaisy thank youu ♥️
@euniceeng 4 жыл бұрын
“I love Sumac, I use a lot of sumac” **flashes back to making perfect** 😗😗😗😗
@Rubykhan1226 4 жыл бұрын
Thank you BA and Andy for covering Palestine 🇵🇸 and it’s food! It means a ton in a time like this
@yamanshashaa 4 жыл бұрын
0:59 not this, though. That was so disgusting and disrespectful.
@romz11khan 4 жыл бұрын
such a wholesome video! Rawia is such a sweetheart, you can tell she loves her job and enjoys teaching others her cuisine. also very glad Knafeh was a part of it - def a Palestinian staple!
@linaawad9319 4 жыл бұрын
I love that you did Palestinian food!! This made me so happy
@mollynelson7065 4 жыл бұрын
Would LOVE to see Andy go to a Native American restaurant and learn about the cuisine!
@musicguy20 4 жыл бұрын
I bet when they do they’ll only make Indian tacos 🙄🙄🙄
@faisalalshahrani4754 4 жыл бұрын
Only when Palestine called Palestine, not Israel. Peace out.
@amalija11 4 жыл бұрын
There are Native American restaurants...?
@musicguy20 4 жыл бұрын
Faisal Al Shahrani What? A bit off topic.
@musicguy20 4 жыл бұрын
Amalija Usually on the reservation’s very basic but yummy. I’m sure Europeans would enjoy it more since sheep are also in the Native American cuisine. Buffalo and elk is also very common.
@nadilene789 4 жыл бұрын
Immensely happy that Bon Appetit covered Palestinian food!
@sussshhhhhhhh9991 4 жыл бұрын
Andy: "I love sumac, I use a lot of sumac" Brad: *Hold my Cranberry Sauce*
@batoulabdel1387 4 жыл бұрын
As a Palestinian I just wanna say I love this and I love you bon appétit 💕🇵🇸
@Att4ni 4 жыл бұрын
Love this, Andy! Thank you for highlighting the beauty and rich culture of Palestine and Palestinian cuisine! Sumac truly is best when it's fresh! :)
@ItsPBUH 4 жыл бұрын
It's great to see you guys covering middle eastern dishes. Many of these dishes are also considered Lebanese as we share much of our cuisine with our Palestinian cousins. This is my fav BA video so far, you made my day, Thanks :)
@recoil53 4 жыл бұрын
Doesn't the whole Eastern Mediterranean have a lot of dishes in common? It's been a few thousand years and a lot of trade and empires.
@johnboyjr21 4 жыл бұрын
@@recoil53 We all were a single country at one time so yes, most our cuisine overlaps in many ways. Over time more singularities show between cooking styles and ingredients but the dishes' origins are shared by all middle eastern nations :)
@CDRNY25 4 жыл бұрын
How are Palestinians the cousins of Lebanese? You ARE the SAME PEOPLE.
@joumzette 4 жыл бұрын
@@CDRNY25 not the same but very very close .
@odaenathus7825 4 жыл бұрын
Recoil53 Levantine (Palestine, Syria, Lebanon and North-western Jordan) not Eastern Mediterranean. We don't know when we started eating Knafeh and Makloobeh, but I don't think we can claim "it's been a few thousand years". Both are Palestinian dishes. Many people in Syria call it Nabelsieyeh (or Knafeh Nabelsieyeh).
@ryana-6762 3 жыл бұрын
As an Iranian we also use a lot of sumac. I love Palestinian food and people! Thanks Andy.
@emmelem1 4 жыл бұрын
As a Palestinian, this was really great to see on my homepage and and awesome thing to watch. Good job Andy and thanks Bob Appétit 💗
@Uncleofmirrors 4 жыл бұрын
As a Palestinian, this makes me so happy! Claire should try to make Gourmet Nabulsi Knafa next!
@RandomGuy-mc2lh 4 жыл бұрын
@@b.o.4469 That was unnecessary.
@payamabbasi3555 4 жыл бұрын
@@b.o.4469 you are not a human being but no one is complaining about that
@mylifeisaparty 4 жыл бұрын
Zeeb Beeb even if it wasn’t a country, you can still identify with an identity that is just an ethnicity, or even something smaller than a country. Like a state or a city, so I don’t see what the problem is here. That person is Arab and Palestinian.
@nadeen3157 4 жыл бұрын
Not sure knafeh is gourmet makes material, honestly the only thing i could think of is ras el3abd or pufak or something
@arman6954 4 жыл бұрын
@@b.o.4469 That's the dumbest thing I've ever heard.
@noireese 4 жыл бұрын
That “Right on, Man!” Was adorable
@violettenino6129 4 жыл бұрын
YESSSS PALESTINE REPRESENTTTT👏🏼🇵🇸 Our food is delicious so thank you Andy and BA for this video! 🇵🇸❤️
@nicolechappers25 4 жыл бұрын
Andy's "WOOOO!!" and his head tilt when his dessert came out perfectly... Totally got a crush on him!!
@biggityboggityboo8775 4 жыл бұрын
You and me both
@extroverted_hermit 4 жыл бұрын
Its SO refreshing to see some authentic Palestinian represenation!!
@englerj 4 жыл бұрын
Rawia is so cute. "Let's go, man!"
@corlissemery9258 4 жыл бұрын
Andy: "I love Sumac, I use it a lot" Doesn't allow Brad to use Sumac for the Perfect Thanksgiving
@darrylwayne1292 3 жыл бұрын
I love Palestinian desserts. My girlfriend put me on and I haven’t gotten off since. Id never had cheese in a dessert and it was baffling trying to for the first time. I loved knafeh
@myusername8775 4 жыл бұрын
My Palestinian friend’s mom used to make us Maqloobi, and honestly it’s one of the most delicious dishes ever.. right after Waraq Enab. Im getting kinda hungry
@rowankamel3439 4 жыл бұрын
Offf waraq enab for life, i would give up on everything, and just live on waraq enab (arab here that’s why)
@ninaloli8926 4 жыл бұрын
@@rowankamel3439 Irrelevant but i spotted the yoongi in you 💜💜💜
@myusername8775 4 жыл бұрын
Rowan Kamel i feel you my friend
@alia3693 4 жыл бұрын
Dollllmaaaaaa
@rowankamel3439 4 жыл бұрын
nina loli its not irrelevant at all 💜🌸
@disab2974 4 жыл бұрын
3:58 Andy: I love sumac Brad: we should put some sumac in the cranberry sauce Andy: no sumac
@edgardobisquera3014 4 жыл бұрын
Also Chris: it brings chaotic evil
@FernelliPearl 4 жыл бұрын
This video is so timely considering current events. Andy went up a lot in my book after this
@Tua_B 4 жыл бұрын
I totally agree
@philima 4 жыл бұрын
Never have I ever met nicer people than in Gaza. ♥️ I wish all of them stay safe and healthy inshallah.
@cecemimi101 4 жыл бұрын
Andy: “I love sumac!” *Flashback to him ripping sumac off the poster and hiding it when he was making crane berry sauce with brad.
@nadeen3157 4 жыл бұрын
NO YOU DON'T GET IT SCRAPING THE BURNT PARTS OF MAKLOUBEH AND EATING THAT IS THE POINT
@widady1010 4 жыл бұрын
oh my god yes my siblings and i fight over them
@iman.a.t 4 жыл бұрын
Yes!!! Best part
@abd6170 4 жыл бұрын
EXACTLY, A sibling that doesnt get any of the burnt parts instantly becomes a disney villain, its the type of flavor that can start and end a war.
@kshitijkumar4383 4 жыл бұрын
@@abd6170 your comment made my day lol
@Namer869 4 жыл бұрын
You need to fight over it and if you win - you deserve it
@aJJMakesSense 4 жыл бұрын
Andy trolling Brad with sumac and trolling Claire with sour. He's a professional.
@marianagarcia3827 3 жыл бұрын
So lovely to see PALESTINIAN FOOD!! 🇵🇸🇵🇸🇵🇸🇵🇸💖💖💖💖 Free Palestine! New subscriber for this video💖🌈🕊🇵🇸
@bigscruppy 4 жыл бұрын
Thank you Bon Appetit for acknowledging Palestine and Palestinian culture.
@themadmanwithapen 4 жыл бұрын
Kunafe, knefe, they’re both right. Just different regional pronunciations for the same thing like water v wourder
@amru31 4 жыл бұрын
Exactly! Although in Palestinian it's more a mix of those two pronunciations, and truer to the anglicized spelling. Knaafeh :)
@jagharingenyoutube 4 жыл бұрын
What is this "water" thing? It is called wourder!
@drunkenkyle 4 жыл бұрын
best reply
@CricketsBay 4 жыл бұрын
Brad can't say "water." He says "wouder." It's a dialect thing.
@faaaa__ 4 жыл бұрын
amru31 10:51 she even says it in the video
@jessicanielsen7831 4 жыл бұрын
He is so willing to soak up the learning, it makes it easy to want to learn with him
@cynthiamercado1355 4 жыл бұрын
Makloobeh is one of my all time favorite dishes. I love when my aunts would make it. Thank you BA for highlighting Palestinian dishes! 💗💗💗
@RafalSB 4 жыл бұрын
As an Iraqi who's lived in both Syria and Jordan and have plenty of Palestinian friends, it's safe to say; you're both right. Knafeh and Kunafeh are both valid ways of pronunciation. Where Kunafeh/Kunafa (Koo-na-fah) is the Iraqi pronunciation and Knafeh (kna-feh) is the Levantine pronunciation. Good job guys, it's nice to see the Palestinian cuisine being acknowledged on such a global platform.
@sandraw5234 4 жыл бұрын
im lebanese and this makes me really reallyyyy happy 🥺
@elnino4445 4 жыл бұрын
Habibti 🤗
@dana-kahil 4 жыл бұрын
same here!
@lilmissemi 4 жыл бұрын
You are gorgeous!
@Sippin_Coffee 4 жыл бұрын
Andy’s face at 5:58 when she spoons in the sumac 👀
@marystroudensbourg6866 4 жыл бұрын
Oscar C same face he pulled when Brad thought of adding sumac to the cranberry hahah
@genmalone 4 жыл бұрын
😂💀
@TheInvisibleTruth100 4 жыл бұрын
Alexa, play the song that goes “Ana damma Falasteeni, Falasteeni, Falasteeniiiiiiii” *starts debka
@yoshi8010 4 жыл бұрын
This was great Andy!! Thanks for giving us a peek into Palestinian cuisine
@magd4670 4 жыл бұрын
I started getting all sentimental and tearing up, Rawia reminds me of all the matriarchs in my family. I’m delighted to see the dishes of my childhood represented. Truly a beautiful video 💖
@aynabat700 4 жыл бұрын
Sumac just follows Andy everywhere he goes
@heavyweaponsguy21 4 жыл бұрын
For what reason would anyone down vote this. Ive never seen food like this before, looks so good. I'm going to have to find a local Palestinian restaurant.
@dejausser 4 жыл бұрын
Some people get angry at any mention/reminder of Palestine existing. It's sad they're so bigoted they can't even enjoy a wholesome cooking video :/
@CMO0002 4 жыл бұрын
Andy: "I use a lot of sumac" Me *remembering when he didn't let Brad use sumac* : GET OUT!!!
@ashleighw4450 4 жыл бұрын
Queen Bob you can want sumac in something’s but not everything. Someone who has had it would know that.
@shiza. 4 жыл бұрын
I love how Andy not only learns the recipes but he learns so much about the culture and true meaning behind the food
@salamfatayer5018 4 жыл бұрын
As a Palestinian, this was some wholesome content! Loved seeing you make dishes that I grew up eating and putting us on the map!! Also, Andy is correct with the pronunciation of Knafeh!
@hussah6621 4 жыл бұрын
HeySalam it all depends on the dialect
@YourActualChild 4 жыл бұрын
Bro, not Palestinian but Lebanese and all this sounds great. I’m so glad people are being educated on Palestinian food! Like food just has this way of bringing people together and I just love that. Watching this just makes me so happy, because there is just so much overlap in cuisine and looking at this sitting around the table and seeing all the dishes it just reminds me of when I get to see my Tayta and my cousins and my uncle and aunt. It just made me really happy, and I wanted to share that.
@DominicGo 4 жыл бұрын
This woman is an entire aesthetic, love her energy, goals tbh
@asadiq3222 4 жыл бұрын
i love u for acknowledging palestine and calling it palestinian food. it means so much to me
@madelinefireleigh1390 4 жыл бұрын
I aspire to be this woman, one day having my restaurant and having my makeup look as snatched as hers 😍
@jvallas 4 жыл бұрын
Madeline Litstone ok, adding “snatched” to my 72-year-old vocabulary!
@XKobraXKid 4 жыл бұрын
I can't wait to travel there and try every dish when Palestine is free one day
@D0w0ge 4 жыл бұрын
Many of these dishes are in many middle eastern cultures, Palestinian food is very similar to Israeli and Jordanian food
@omarfatsbsj4418 4 жыл бұрын
@@D0w0ge It's the opposite Jordanian food is similar to Palestinian and Israelis eat Palestinian food like kanafeh
@qusaiyounis-gz6tk 4 жыл бұрын
@@D0w0ge Not Israeli, to this day no one loves you in the Middle East, and these foods are not Israeli, all these foods are of Arab origin. Turks, Persians and Arabs hate you and not show you in the Middle East
@ZainabKhan-tj9hv 4 жыл бұрын
bon appetit really said free palestine this is why we stan
@jasperpowrie3947 4 жыл бұрын
when did they say that?
@Passionforfoodrecipes 4 жыл бұрын
7:50 Yes! Do it right, do it like it was for your family is how you should cook every meal! Love that lady.
@Mmmtruk 9 ай бұрын
Free Palestine ceasefire NOW 🇵🇸❤️
@francesca2425 4 жыл бұрын
can't wait for the day when Sohla gets her own show on BA
@fenugreekqueen6805 3 жыл бұрын
😳 this comment didn't age well
@sweetestmint2802 4 жыл бұрын
Rawia is so sweet!! What a wonderful woman and a great cook
@Prazzie 4 жыл бұрын
What a stylish lady she is! I might have to start eating a spoonful of za'atar every night. Clearly it's doing her good!
@No11Scalpel 4 жыл бұрын
donnot forget to dap it in some olive oil
@Maya-pw8ys 4 жыл бұрын
Fun fact: Palestinians were the first ones to add cheese to knafeh
@CDRNY25 4 жыл бұрын
Knafeh was invented in Palestine anyway.
@Maya-pw8ys 4 жыл бұрын
ACE actually, it was invented in Turkey
@CDRNY25 4 жыл бұрын
@@Maya-pw8ys lmfao it was invented in NABLUS.
@user-gn2do6dd7e 4 жыл бұрын
@@Maya-pw8ys in Palestinian in Naples
@Sport4Life 4 жыл бұрын
Nablus4Ever
@lee-qf5yg 4 жыл бұрын
I can't describe how much I love this series. Showing the world the food of cultures that might not be talked about much in the globalized culinary sphere, and Andy is the PERFECT host for it. He is so respectful and thankful to everyone showcasing their food and methods to him. Love!!!
@TheRealGuywithoutaMustache 4 жыл бұрын
Palestinian food tastes awesome, only tried in once but I enjoyed it.
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