Which States Make The Best Tasting Wine? (Alabama-Missouri) | World Of Wine | Bon Appétit

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Bon Appétit

Bon Appétit

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Sommelier André Hueston Mack samples a wine from every state in the U.S., this episode covering each alphabetical stop from Alabama to Missouri. Watch André offer up his expert opinion on wines from every corner of the nation, including some you may not have known were even in the winemaking game.
Director: Matt Hunziker
Director of Photography: Kevin Dynia
Editor: Michael Imhoff
Host: André Hueston Mack
Producer: Halie Aaron
Line Producer: Jen McGinity
Associate Producer: Yoshivel Chirinos
Production Manager: Janine Dispensa
Production Coordinator: Elizabeth Hymes
Camera Operator: Colton Huynh
Assistant Camera: Paola Esquivel-Oliveros
Audio: Rebecca O’Neill
Production Assistant: Nikki Ligos
Post Production Supervisor: Andrea Farr
Post Production Coordinator: Scout Alter
Supervising Editor: Eduardo Araújo
Assistant Editor: Ben Harowitz
--
0:00 World Of Wine, American Style
0:36 Alabama
1:50 Alaska
2:54 Arizona
4:25 Arkansas
5:31 California
6:53 Colorado
7:44 Connecticut
8:42 Delaware
10:13 Florida
11:11 Georgia
11:52 Hawaii
13:04 Idaho
13:44 Illinois
15:00 Indiana
16:15 Iowa
17:10 Kansas
17:58 Kentucky
19:11 Louisiana
20:18 Maine
21:06 Maryland
22:11 Massachusetts
23:02 Michigan
24:22 Minnesota
25:20 Mississippi
26:53 Missouri
28:10 Andre’s Thoughts
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ABOUT BON APPÉTIT
Bon Appétit is a highly opinionated food brand that wants everyone to love cooking and eating as much as we do. We believe in seasonal produce, properly salted pasta water, and developing recipes that anyone can make at home.

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