A bread omelette is a delicious and easy dish that many people enjoy. It is made by cooking an omelette, which is a mix of beaten eggs, and then sandwiching it between two slices of bread. Some people like to add extras like cheese, veggies, or meat to the omelette for more flavour. It's a great meal for breakfast or lunch because it has protein from the eggs and energy from the bread. This dish is also very quick to make, so it's perfect when you're in a rush. Plus, it's quite filling and can keep you energised for a long time. Bread omelettes are enjoyed worldwide, with different regions adding their own special touches. They're a simple and satisfying meal that's loved by many. Enjoy the recipe.
🍲 SERVES: 1 Person
🧺 INGREDIENTS
Bread (റൊട്ടി) - 2 Slices
Butter (വെണ്ണ) - 3 Teaspoons
Egg (മുട്ട) - 2 Nos
Water (വെള്ളം) - 1 Tablespoon (15 ml)
Green Chilli (പച്ചമുളക്) - 1 to 2 Nos (Chopped)
Crushed Black Pepper (കുരുമുളകുപൊടി) - ¼ Teaspoon
Chopped Onion (സവോള) - ¼ Cup
Curry Leaves (കറിവേപ്പില) - 1 Sprig (Chopped)
Salt (ഉപ്പ്) - 1 Pinch
⚙️ MY KITCHEN
Please visit the following link to know about the Kitchen Utensils, Ingredients and other Gears used for this video.
(ഈ വീഡിയോക്കായി ഉപയോഗിച്ചിരിക്കുന്ന പാത്രങ്ങൾ, മറ്റു ഉപകരണങ്ങൾ, ചേരുവകൾ മുതലായവയെക്കുറിച്ച് അറിയാൻ താഴെ കൊടുത്തിരിക്കുന്ന ലിങ്ക് സന്ദർശിക്കുക)
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