Breaking my own rules to make tasty buns
Рет қаралды 14,262
3 ай бұрынOnline Courses in the Homebaker’s Club: www.bakewithjack.co.uk/online...
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@KeredB94 3 ай бұрын
Your shorts content is great man! Useful and to the point. Keep up the great work!
@trishthehomesteader9873 3 ай бұрын
Yup! Right with you! Always bend or break the rules! 😄 Cool loop Jack! 👍💜
@Alturnator 3 ай бұрын
Wait, how'd you do that, making the video go in a loop like that? Love your content, Jack, you're an inspiration. I've been spending my weekends baking bread for my family and they love it.
@heatherz4631 2 ай бұрын
The floured cling film!!!
@suehedges436 3 ай бұрын
Ahhh nice one Jack, a whole year until hot cross buns again! Belgian Buns it is then! 😋
@laurasheepherder790 3 ай бұрын
...why did I only realize with this video that the the upturned bowl was to prevent the dough from drying out vs. the good ol trusty towel? I had kinda wondered why sometimes it was covered one way & sometimes the other. 🤯🤪👌
@timtyndall4025 3 ай бұрын
Mmmmmm. Tasty buns. 🤤🤤
@lukeinkson Ай бұрын
Jeez that's gotta be your longest video yet! I had to give up around the 3 hour mark, but I think I get the gist 👌🏻
@gradboypc 3 ай бұрын
❤😊
@debasishraychawdhuri 3 ай бұрын
My current room temperature is 35 degrees Celsius, so I would have to cool it to 30.
@StRoRo 3 ай бұрын
Love taking the mick out of the loop thing. Worse trend ever.
@Serrendip56 3 ай бұрын
😄 🎬🥖👋🇦🇺
@tl4214 3 ай бұрын
Bravo! Have to break my bsking rules sometimes, too! 🫣🤣😂🤣😂
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