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Tmavé Pivo is Czech for Dark Beer. It is a little known and not often brewed lager style.
However, this is one of the most drinkable beers I know, and has become my favorite dark lager.
It's almost as light as a pale lager, and is so easy to drink, that your glass will be empty before you realise.
How to brew Tmave Pivo.
This is a homebrewing recipe that takes a little time to do, as there is a full decoction of the mash.
The decoction mash includes a saccharification rest at 71°c for 20 minutes, and a boil of the grains for 15 minutes.
For more recipes and ideas, have a look at my channel or visit our website at
www.brewandbuild.co.uk
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