Brisket Trimmings Sausage

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Brisket Trimmings Sausage

Рет қаралды 371,025

Күн бұрын

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We bring the smoker back out to figure out what to do with all these brisket trimmings.
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Пікірлер: 1 000

@NyancyCat Жыл бұрын

These are probably the best-looking sausages ever produced on the show.

@esjeee3034 Жыл бұрын

IKR!??

@nonethelessfirst8519 Жыл бұрын

He actually cooked them.

@seoexpertise Жыл бұрын

I was thinking exactly the same!

@nikobelic25000 Жыл бұрын

Agreed! They looked so gourmet and appetizing!

@Doct0rLekter Жыл бұрын

And that crunch when he bit into it? Suddenly I want some smoked brisket sausage.

@rikmcdik6662 Жыл бұрын

Something tells me Mrs. Sausage wanted to eat an actually edible sausage

@bucketmonkeys Жыл бұрын

@griffy damn bro no 🧢

@WadeAlma Жыл бұрын

If she's not there for the gross times, then she can't be there at the tasty times.

@zeldaandTwink Жыл бұрын

How dare she

@ShempHoward2 Жыл бұрын

@griffy No one asked, ya absolute turbovirgin.

@Shitballs420 Жыл бұрын

669th like. Nice.

@danielchin4198 Жыл бұрын

Ah yes, back to the true purpose of sausaging, preventing waste. Good man Mr sausage.

@kellynolen498 Жыл бұрын

well the true purpose is preservation but yeah alot of times thats one and the same

@spjr99 Жыл бұрын

Also traditionally they used intestines so it was also about not wasting

@selfloathinggameing Жыл бұрын

Haggis sausage when

@danielchin4198 Жыл бұрын

@@selfloathinggameing hopefully both canned and fresh haggis

@warlockpaladin2261 Жыл бұрын

Never let good material go to waste! 😋

@YouTube_handle_system_sucks Жыл бұрын

That is the most "normal" Sausage I've seen on this channel, like ever

@0neDoomedSpaceMarine Жыл бұрын

Check out his yak sausage.

@ThatGuy-ew1qs Жыл бұрын

An ordinary sausage even

@IlliaIsCooking Жыл бұрын

радий бачити що інші українці теж дивляться цей канал

@pal1890 Жыл бұрын

come on there are plenty of normal sausages on this channel like 2 or 3 more

@YouTube_handle_system_sucks Жыл бұрын

Yak, ostrich, deer, bull parts, etc. sausages are not "normal" - at the very least they fall under the "exotic meats" category, not to mention 'incorrect' fat content and seasoning.

@ballenorcapato8549 Жыл бұрын

It really took you 2 years to make an actual sausage, and yet it feels oddly rewarding.

@Neros_Neckbeard Жыл бұрын

The fact it didn't even get a 5 lmao

@redacculous Жыл бұрын

The Yak Sausage:

@Meta9871 Жыл бұрын

that might be the greatest crunch on this channel yet

@ivy_47 Жыл бұрын

ASMR

@dippyfresh1116 Жыл бұрын

Putting the mozzarella sticks sausage crunch to shame

@anonopossum Жыл бұрын

It sounded almost like an infomercial apple

@Meta9871 Жыл бұрын

@@anonopossum lmao it really did

@cathanah3264 Жыл бұрын

Just wanted to say thank you! You're one of the very few KZfaqrs my dog will actively watch and you make my mom laugh which is kinda hard to do. So thanks for being my family's favorite creator.

@grandaddy69 Жыл бұрын

W comments

@StackedCrooked Жыл бұрын

My mom laughs really hard every time his sausages start bursting in the pan.

@MH-wz1rb Жыл бұрын

This would be a popular channel among dogs. A former roommate's dog watched the little squids climbing the screen in Splatoon when I left the room for a bit. He also watched the Nolan Batman movies with us. Something about the motion and sound of some things on TV works for some dogs

@GlazednConfused Жыл бұрын

This is the only KZfaq channel I share with my father. It’s a lovely little ritual we have when the “sausage man” uploads a new video

@nonethelessfirst8519 Жыл бұрын

Dogs need walks not KZfaq lol

@R34LI7Y Жыл бұрын

For the smoked brisket, I used to work in a bbq restaurant and we would leave the fat cap on the brisket while smoking and trim it after we were done. Make sure it’s on top while smoking and the juices from that will make sure that it doesn’t dry out during the smoking process. After it’s done wrap it in foil let it rest. Then you trim it, slice it up, and it will be nice and moist.

@Jampants37 Жыл бұрын

I might have to try this. I hate trimming fat off a brisket.

@zephyrwinkle6552 Жыл бұрын

This is the only way to smoke brisket!

@professoroak1920 Жыл бұрын

oh yeah, you gotta let all that fat melt and soak into the meat. ultra moist and delicious

@zackmash851 Жыл бұрын

100% great suggestion

@094176 Жыл бұрын

problem with trimming it off after it's cooked is a lot of the smoke flavor goes with it too. Most of the best bbq restaurants trim their brisket trim for that reason. also makes them more aerodynamic. You can absolutely add the rendered fat back in when you wrap, and still use it to retain that moisture.

@164blueman Жыл бұрын

That crunch was perhaps one of the most satisfying sausage crunches of the whole show.

@seronymus Жыл бұрын

More satisfying than a shiny Celebi?

@Wulfjager Жыл бұрын

Imagine being his kids never knowing what sausage they have to eat at dinner every day. Will their daily meal be smoked brisket sausage? Or will it be water sausage

@DarkDreamsAndMoonlitNights Жыл бұрын

Or Dirt Sausage?

@TheeOnlyStolas 10 ай бұрын

@@DarkDreamsAndMoonlitNightsor air sausage

@JHattsy Жыл бұрын

2:45 "you don't need much garlic powder" -the entire jar

@MamadNobari Жыл бұрын

Little bit of garlic powder = 2 shots of vodka

@possumthebrave9050 Жыл бұрын

would totally LOVE to watch you refine the scraps into tallow! Keep up the good work!

@darkonedbc Жыл бұрын

It's great to roast potatoes in.

@BruceAlarie Жыл бұрын

@@darkonedbc like roasted chicken drippings

@SlideRSB Жыл бұрын

I'm curious about why he deducted a point from this. This sausage looks like one of the best ones he's done and I was very surprised when the score wasn't 5 out of 5.

@netherdominater9960 Жыл бұрын

Based on other sausage he’s made from actual meat (usually game animals) it’s probably just because this same sausage would be better if he added other seasonings so he didn’t give it the full 5

@DaryllDemo Ай бұрын

@@netherdominater9960 Exactly what I was thinking. Just not flavourful enough.

@rolopolo231 Жыл бұрын

The smoker is such a welcome addition to the sausage arsenal

@RandomInternetStranger Жыл бұрын

yes

@verager2493 Жыл бұрын

Preservation is the nature of sausage. Tastiness is why we keep doing it

@sirlordofderp Жыл бұрын

The fact a normal sausage did not score as high as the funfetti icing chicken is hilarious

@alexsepulveda5392 Жыл бұрын

I could hear how good that bite was. ❤

@mando_dablord2646 Жыл бұрын

😩

@Dosko Жыл бұрын

Dude, the cleaver chops in this episode are so aggressive I thought The Sausage Man was coming to get me

@2-Way_Intersection Жыл бұрын

he is

@sticklyboi Жыл бұрын

run.

@bakuya99 Жыл бұрын

He's hackin' and wackin' and smackin' He's hackin' and wackin' and smackin' He's hackin' and wackin' and smackin' He just hacks, wacks, choppin' that meat

@Alberich_Prince_of_Dwarves Жыл бұрын

don't say it don't think it, don't say it don't think it. The Sausage Man.

@paegr Жыл бұрын

This week’s sausage: You.

@benulisse8327 Жыл бұрын

"Sausage Girl" is one of your best sausaging songs so far

@NintendoNerd64 Жыл бұрын

big sausage energy on an episode sponsored by manscaped, absolutely amazing

@latersatyr Жыл бұрын

Was playing Guilty Gear Strive and I agree, I too want Brisket Sausage..

@scottvertical398 Жыл бұрын

Mustache trimmings sausage

@sockbomb6802 Жыл бұрын

PLEASE

@Uberwenis Жыл бұрын

The fact that the phrase "Mark Ruffalo has done nothing wrong" was uttered is the most disturbing thing I've ever experienced on this channel

@lordschnitzel7961 Жыл бұрын

We Need a Surströmming Sausage

@RaptorPegasus Жыл бұрын

He JUST moved why would he ruin his kitchen like that

@Rafael_Fuchs Жыл бұрын

That would be horrific. I think it should be made for science reasons. Lol

@desu38 Жыл бұрын

he'd better do that one far away from home, or it'll surely push mrs sausage over the edge

@gameoverlordN7 7 ай бұрын

Honestly I know the "Will this thing that shouldn't be in a sausage be a good sausage" videos are doing good, but I love the "Will this good thing that 100% goes in a sausage but no one ever does" are also reaaaaalllly good too.

@jetmr_5043 Жыл бұрын

Doesn’t seem like too bad of an idea actually

@TartagliaThe_11th_McDsEmployee Жыл бұрын

@Gеnshin lmрасt 🅥 hell nah this mf in Ordinary Sausage channel

@vicroc4 Ай бұрын

Easily one of the most normal sausages on his channel.

@frutterbug Жыл бұрын

I always look forward to your songs and all, but this one was PHENOMENAL

@Mud-Brain Жыл бұрын

Add a little smoked paprika, cumin, and coriander, you'd have one hell of a nice sausage there.

@11Safetydance Жыл бұрын

This is one of my more favorite episodes actually, I like watching Mr. Sausage make good sausages as well as bad ones :)

@yourguysheppy Жыл бұрын

Don't get me wrong, I've watched every episode of this show. But this is the first one in a while to make me actually salivate while watching

@Zombiewithabowtie Жыл бұрын

So, I found your channel from comments on Binging with Babish whenever he's made sausages, finally got around to watching this as my first Ordinary Sausage video, and absolutely loved it. My only worry is that I feel this is far too normal a sausage mix for a newcomer to start on with your channel. Looking forward to watching the rest of your work my man.

@MuraKun Жыл бұрын

You're in for a wild ride, my dude.

@guitarguy42394 Жыл бұрын

Easily the most mouthwateringly delicious looking sausage I’ve ever seen on the channel. I welcome the little changes Mr. Sausage makes to the show every now and then, it keeps things fresh without changing the vibe too much

@ashurakusanaga5917 Жыл бұрын

NGL, this was a 5/5. Those sausages look perfect. These look ideal and normal.

@TheBluHeadspy Жыл бұрын

I want to see you making brisket and tallow for a NSE.

@kintsugi3033 Жыл бұрын

Me too!

@seronymus Жыл бұрын

He should make a tallow candle

@cyanidenightshade Ай бұрын

april fools joke being him just making a normal meal

@fatmario8244 Жыл бұрын

I love this stuff, a different side of KZfaq, wholesome and interesting.

@IloveMrD Жыл бұрын

Ordinary Sausage making an ordinary sausage? Never in my life i thought we would see this.

@Tr-fj4hr Жыл бұрын

I feel like we’re slowly climbing from the dark days of the skin never crisping and it puts my soul at ease

@MrTheSmidget Жыл бұрын

I get so happy when I guess the sausage score correctly

@maesdejardin8648 Жыл бұрын

This easily could have been a 6 out of 5 sausage if he knew what he was doing with that smoker. Brisket sausages are one of my best sellers behind my jalapeno cheddar. He's just missing a little more seasoning, a good binder, and a proper ice bath before the final cook.

@connor8292 Жыл бұрын

I can't decide what's more fun between guessing the Will It Blow score and sausage score.

@barrothontherocks3325 Жыл бұрын

@@connor8292 guessing the will it blow score right is so satisfying for some reason

@mistermax98show Жыл бұрын

That's the first time I saw a notification and went "oh that sounds awesome" in a while. And yes please do a proper brisket NSE

@sodaPapa7176 Жыл бұрын

I think this was the 1st time I actually heard a crunch from the casing

@refrigerator1 Жыл бұрын

Big fan of this new smoked sausage era we have entered

@jordangiewat5335 Жыл бұрын

Please bring back Halloween sausages!! Thank you for such a unique and amazing channel, Mr. Sausage. And thank you to Mrs. Sausage for having so much patience!

@Miracle_AU Жыл бұрын

Oh man, the sound of that bite was so very nice!

@rikmcdik6662 Жыл бұрын

Party cheese salad sausage

@BilliamRockwell Жыл бұрын

Suggestion! Have you considered a Beef Tallow French Fries Sausage? Would love to see how much of that brisket fat actually renders down to usable liquid oil. Absolutely love your work my dude.

@gnollman Жыл бұрын

Man, the sound of that crunch and the look of that sausage, best damn looking sausage we've had yet.

@trainiumm Жыл бұрын

Brisket

@adrianbanarie Жыл бұрын

Welcome back to another episode of "Mr Sausage makes an actually edible sausage"

@jamesb5863 Жыл бұрын

A big YES to a smoked brisket NSE episode: bonus take some of the burnt ends and make a sausage with it.

@JoshTheBoyd Жыл бұрын

I would love to see you revisit some old experiments that failed in a burst of shame with the newfound smoker to see if they can have a second chance at glory

@BrizzitHQ Жыл бұрын

This may be my favorite episode yet. One of the select few that made me extremely jealous and hungry at the same time. Smoker is certainly proving to be a good investment 😂

@WhoTookSaltyCabbage Жыл бұрын

For the 1 million subscriber special you should kidnap Mark Ruffalo and turn him into sausage

@zephyrwinkle6552 Жыл бұрын

Smoked brisket mixed with brisket trimmings is what I expected

@cavemanooga Жыл бұрын

Wait just a minute. Aren't you the same guy that said that BBQ meat doesn't need the smoke because all it really needs is sweet baby rays but then you bought a smoker to smoke brisket instead of just slow cooking it and dumping sweet baby rays all over it? Glad to see you reverse your stance on BBQ.

@cavemanooga Жыл бұрын

ACTUAL link to Mr. Sausage disparaging BBQ "nutjobs" even though he's slowly becoming one kzfaq.info/get/bejne/qdWqp8WjvdeuYp8.html

@gormless-idiot Ай бұрын

Nah that's just ribs

@Scott-yt1yd Жыл бұрын

Both ideas for the NSE sound great, would love to watch them. Another fantastic video, thanks for all you do Mr Sausage

@willabyuberton818 Жыл бұрын

It took me a long time to learn that the score is not for the sausage. Mr. Sausage is scoring his own efforts.

@halomena Жыл бұрын

You can tell how excited Mr sausage was to just make a tasty normal sausage! So full of pride and energy like when his channel was young

@struggler4460 Жыл бұрын

This has to be the most delicious looking sausage you've made

@VindictiveMoose Жыл бұрын

I like that you've moved to smoking sausages. I think they'll hold together smoked than if cooked in a pan. A tip to help with the moisture in sausages is to let them sit overnight in the fridge before you cook them.

@christianl5484 Жыл бұрын

I'm a sausage girl, in the sausage wooorld, stuffed in casing, this is amazing. Excellently done Mr Sausage. Edit: also by far the most sausagey looking Sausage seen so far.

@SandraudigaVali Жыл бұрын

Looks like the sausage family has been eating good with the addition of that smoker to the household

@PhaTs00p Жыл бұрын

What has clouded your mind to the point that you'd hide any kitchen adventures from us Mr. Sausage? You could warm up a chicken nugget in a microwave and we would wanna see it. Bring on the tallow episode!

@oriianiitsu2895 Жыл бұрын

This was amazing Really want to see a 5/5 version

@cheesecake101100 Жыл бұрын

hit me with the goods sausage man

@Justagamerl Ай бұрын

Finally a real Ordinary Sausage.

@chriscapaccio4342 Жыл бұрын

This reminds me of the hot dogs from Rutt’s Hut in NJ. They have such a satisfying crunch to them.

@PolishBigfootCircle11 Жыл бұрын

"Mark Ruffalo has done nothing wrong" The guy literally tried to defend Joseph Rosenbaum, a known kiddy toucher, by calling him innocent.

@himedo1512 Жыл бұрын

Thank you, based asian charchter man, for bringing up the truth.

@failedabortion1894 Жыл бұрын

I really hope Mr. Sausage reads this and stops putting that scumbag on a pedestal.

@capital4 Жыл бұрын

You should do a chicken sausage in a waffle instead of a bun, or just a chicken and waffle sausage.

@nonameno5717 Жыл бұрын

Mr sausage,i have to say, this is the most tasty looking sausage i ever seen,in history of sausage,and history of ordinary sausage

@NyghtsApocolypse Жыл бұрын

I love your work Mr. sausage!!!!!

@0k_bro Жыл бұрын

@Tommy 🅥 bruh wtf are you doing

@scottvertical398 Жыл бұрын

@Tommy 🅥 spam account

@DuploBone Жыл бұрын

I most certainly wish to bear witness to both the brisket making and the tallow making for some double feature NSE goodness. Keep up the good work, mate!

@NetScourge 4 ай бұрын

this is by far the most appetizing looking sausage on the channel so far

@ChuckRusty Жыл бұрын

Those look delicious! My Grandpa and I used to smoke sausages like this for parties, they were a big hit.

@MadScientist212 Жыл бұрын

I would be interested in both the tallow making and a future brisket attempt for NSE episodes, could be fun to watch (and educational for the tallow making).

@esjeee3034 Жыл бұрын

This has to be your best looking sausage yet!

@verager2493 Жыл бұрын

Making your scraps into a tasty meal is the entire point of sausage, so mission accomplished!

@greesy76 Жыл бұрын

One of the few real sausages made on this channel and it gets a 4😂😂

@IamTheGooberNow Жыл бұрын

A fresh and tasty sausage video!

@thexbigxgreen Жыл бұрын

I'm surprised with that rating, considering it got the same score as a sausage with inedible casing or mushy interior.

@connor8292 Жыл бұрын

Yeah, something this amazing definitely deserved at least a 4.5.

@devkit0 Жыл бұрын

The way you said "I'm gonna get a BOWL!" sent me lmao

@mierardi88 Жыл бұрын

I want to know how the real chefs and foodies make Tallow... but I will settle for Mr. Sausage doing it

@itsjustme-_-9621 Жыл бұрын

Asking for a marshmallow sausage Day 60

@MellowGaming Жыл бұрын

oooh they came out looking amazing. Perfect sausage aesthetics there. Still gonna suggest a Century Egg sausage though. Great looking and tasting sausages are all well and good but we need the occasional horror based episode.

@PsychoSoldier01 Жыл бұрын

Century egg with pork could be really good

@MellowGaming Жыл бұрын

@@PsychoSoldier01 No pork. Just Century Egg. Lots of Century Egg.

@cracklasco Жыл бұрын

“Dryer than the Sahara Desert!” *shows pic of juicy-ass well-done brisket

@RobertTLongway Жыл бұрын

As I’m finding out (which disturbs be a bit) I would watch anything you produce, so tallow, briscuit, I’d watch it all

@dadoggotatie5452 Жыл бұрын

You should make a silica gel sausage

@igotes Жыл бұрын

Why has this comment got more than zero upvotes? What's wrong with you people? Make a Lego sausage instead.

@ultragames4life Жыл бұрын

“As you know I bought a smoker…oh my god” rolling lmao

@ArnieMcStranglehold 8 ай бұрын

oh my GOD that crunch was one of the best things i have ever heard in my life, i am now RAVENOUS but i have no sausage to make

@Filbi 6 ай бұрын

Ordinary Sausage making an actual ordinary sausage feels like it should be illegal

@savourypotato Жыл бұрын

I can't wait for sausage etiquette level seven, where we start aging the lil glizzies The master has so much to teach us.

@dalegribblebountyhunter59 Жыл бұрын

Never before did I think Mr. Sausage would've made a sausage that looks like perfection

@joshuaedwards6075 Ай бұрын

That's the best looking sausage I've seen on here. Ive probably seen 50 videos

@danieldonbach7782 Жыл бұрын

Sometimes I forget that you're actually a competent sausage maker

@CaliZephyr 8 ай бұрын

This was truly our ordinary sausage

@mylittledarkworldjohn4289 Жыл бұрын

I got this video YT Recommended and i cant get the thought out of my head that this sounds like a cartoon character narrating this video and i kinda like it

@y.a100 Жыл бұрын

Thanks mr sausage you cured my depression and made my chronic pain go away. your singing always uplifts my spirit and gives me hope that tomorrow might just be a better day, never stop doing what you do.