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Пікірлер: 4 500
@TheKiwiOfDoom10 жыл бұрын
I'm European but I have never tasted anything as amazingly delicious as Southern cooking. I'm in love with soul food, Cajun spices and all that sweet tea. You Southern people really know how to enjoy life and your food says all that for you.
@Sorrowsofthemoon10 жыл бұрын
the cutest comment ;_;
@CrystalShenanigans5 жыл бұрын
🗣 Thanks you sir 💯
@emilyjennings68985 жыл бұрын
That's because alot of us haven't forgot our roots .
@ny99725 жыл бұрын
We know up North too, not just the south
@salwarosalina37334 жыл бұрын
south asian food is also amazing
@tiffanywest23119 жыл бұрын
I like to let my chicken sit on a cookie/baking rack for about 10-15 minutes before frying. It allows the coating to "set up' on the chicken. The chicken comes out more crispy. #yum
@michaelkasavage609 жыл бұрын
Looks yummy!!!!!
@Prairie77778 жыл бұрын
+Tiffany West Thanks for the tip. That sounds about right. I'll give that a try!
@tiffanywest23118 жыл бұрын
Prairie Falcon You'll never go back to the way you did it before. Enjoy!
@whiteninjaooo8 жыл бұрын
+Tiffany West i agree, making it sit is the way to go
@adamnelson48598 жыл бұрын
+james b lolol u tried it?
@blackericdenice7 жыл бұрын
Once a year? Man I'm black and live in Georgia. Hell I use to take FC to school in my Smokey & Bandit lunch box.
@AntCoolGuy7 жыл бұрын
blackericdenice 😂
@javonramsay82127 жыл бұрын
blackericdenice I jus knew someone would comment on that lol but I dont think he knows black people to well😂
@blackericdenice7 жыл бұрын
Javon Ramsay Guess he only watch The Cosby Show.
@javonramsay82127 жыл бұрын
***** lol I guess so
@IslenoGutierrez7 жыл бұрын
blackericdenice I'm white and I eat fried chicken weekly. Because I'm from the south where everyone of every race eat fried chicken weekly. Blacks outside the south eat fried chicken weekly because their origins are from the south. Same for any whites or some other race outside the south that cook and eat fried chicken weekly, it's likely they have origins in the south. Down here in the south, we all cook and eat fried chicken weekly, because it's a southern food and southern tradition. It has nothing to do with race, but everything to do with southern origins.
@sjds5110 жыл бұрын
When I was in high school back inn 1966, I got a job at a local eatery that had KFC. It was the only place for miles around to buy fried chicken! After school, I'd go cut up the whole chickens, prep 'em and fry 'em! I'd cook as many as 30 pots a night. (2 chickens per pot) Back in those days, The COL. would visit all of his stores. He came in one night and watched me fry his chicken. I passed with flying colors!
@jackriley7710 жыл бұрын
I would have been nervous and messed up. Does he look like his picture on the sign?
@boratsuckdiev4619 жыл бұрын
Congrats! So now give us the secret recipe. Probably after all the 'secrets' are their MSG and other flavour enhancements anyway lol
@fhhfgj9 жыл бұрын
The poor Colonel would be disgusted with what they have done to HIS wonderful fried chicken these days. I can't eat it anymore.
@Cantetinza179 жыл бұрын
That is a WAY COOL story.
@user-il9nc9tk6i6 жыл бұрын
sjds51 damn you old af.
@gnomevoyeur3 жыл бұрын
It's great watching ancient videos from chef John. They show how much his talent has grown but also how much talent and class he began with.
@brandonbp122 Жыл бұрын
Did he actually say that he cooked that chicken for 25 minutes? Holy overcooked Batman! Dark meat needs 13 minutes.
@tatedottech4 жыл бұрын
When he said “once a year” i almost fell out of my chair.... LOL
@heistruth28652 жыл бұрын
🤣🤣 same here as I eat my fried chicken
@RexyFan8 жыл бұрын
If you want them even crispier, after you pull them out of the butter milk and into the flour, try double dunking them back into the butter milk and into the flour one last time before frying them. Trust me, they turn out so much better !!
@s.c71056 жыл бұрын
Will definitely try that!!! Sounds _so_ good ...
@johngullo94204 жыл бұрын
Been doing this for years. It’s the only way to do it!
@MiguelGarcia-hr6bs3 жыл бұрын
This recipe sucks dick
@RexyFan3 жыл бұрын
Miguel Garcia You should know
@MarcLloydZ3 жыл бұрын
@@MiguelGarcia-hr6bs you suck what?
@foodwishes4 жыл бұрын
Check out the recipe: www.allrecipes.com/recipe/220128/chef-johns-buttermilk-fried-chicken/?internalSource=hub%20recipe&referringContentType=Search
@RR-rv3hm Жыл бұрын
Thanks
@rkgsd9 жыл бұрын
@2:37 if anyone only has fried chicken once a year, you ain't livin'.
@DairiusMusic9 жыл бұрын
More like a one a day max and once a week min
@rkgsd9 жыл бұрын
Dairius Grantling Yup. And realistically we aren't talking about pork or beef which are far less healthy than chicken fried in vegetable, canola, or corn oil.
@DairiusMusic9 жыл бұрын
Exactly
@arkansastrash3209 жыл бұрын
rkgsd New evidence says canola oil, soybean oil corn oil all bad plus they are gmo oils hexane used to make them.Coconut oil or olive oil is the healthy oil even lard is healthier than canola or corn or soybean called vegetable oil folks don't let them fool you they fooled me for too many years.Coconut oil or olive oil or lard is safer
@rkgsd9 жыл бұрын
N.E.Arkansas Trash Trucks&Lottery Lard is safer? I'm pretty sure your doctor didn't tell you that. Check your arteries in about 25 years after continuous consumption of lard-cooked foods.
@SuzanneBaruch6 жыл бұрын
This is my "go-to" recipe for fried chicken. It really can't get any better than this.
@torib14098 жыл бұрын
This video is so old but lmao "how often to you make fried chicken" SHIT ONCE A WEEK😂😂
@KP-ho9un7 жыл бұрын
Frying chicken is like my go to, idk what to cook meal lol
@ladymomo33337 жыл бұрын
I make it twice a week lol
@brandysigmon90667 жыл бұрын
yeah, at least twice amonth
@TheMinlou7 жыл бұрын
i guess that's why obesity is so common these days.......
@bcubed727 жыл бұрын
+louise valiquette No, a prevalence of refined sugars is why obesity is so common (with an assist from the fact that very few people actually "labor" for a living.) People were a lot leaner and healthier back in the days when nobody thought twice about deep-frying dinner.
@jensenotte36879 жыл бұрын
Made this the other day. Best fried chicken I've had in my life.
@Slap_ahoe_texas7 жыл бұрын
damn did he say he cooks fried chicken once a year? Wow. Down south its more like twice a week
@mrnanookify9 жыл бұрын
Please stop hating on the wing tips. So delicious. Show the tips some love.
@gothsauceproductions52439 жыл бұрын
That's what I'm saying. That's like hating on the bits of corn left on the stick after eating a corndog. Love wing tips.
@mrnanookify9 жыл бұрын
Lol. 100%
@katherinepino97108 жыл бұрын
I was thinking the same thing! Wing tips is usually the first thing I attack when eating fried chicken.......
@Preacherman18828 жыл бұрын
+Thomas Nanookify Great for stews.
@janepoultney52075 жыл бұрын
Julia Child called them nubbins.
@BReed-uq3lv8 жыл бұрын
I made this last night and it turned out excellent! It was my first time ever making fried chicken. This recipe made it pretty easy to make. Thank you Chef John, for this recipe!
@kvmairforce9 жыл бұрын
Haha, not sure why I do this to myself. Here I am watching a delicious fried chicken video before I make myself a fulfilling salad...
@francezkahabilini51749 жыл бұрын
Sinbreaker Well... i hope you stayed with the salad... im actually preparing this at 2 am cause it made me friggin hungry!
@luismoscoso59848 жыл бұрын
.
@DavidHowell098 жыл бұрын
+Francezka Habilini The struggle is so real.
@Cantetinza178 жыл бұрын
+Sinbreaker maybe you can make some oven fried at least it'll be a little healthier.
@idunnoproductionzz12 жыл бұрын
Ingredients: 3 1/2 pound chicken, cut in 8 pieces 1 tsp salt 1 tsp black pepper 1 tsp paprika 1/4 tsp cayenne 1/2 tsp white pepper 1 tsp ground dried herbs (oregano, thyme, rosemary, sage) 2 cups buttermilk for the seasoned flour: 2 cups flour 1 tsp salt 1/2 tsp paprika 1/4 tsp cayenne 1/2 tsp white pepper 1/2 tsp garlic powder 1/2 tsp onion powder 2 1/2 quarts peanut oil for frying
@raya74 Жыл бұрын
Thank u!!
@RR-rv3hm Жыл бұрын
Thanks man
@Raphie0096 жыл бұрын
"How often do you make fried chicken? Like...once a year?" Me, a Southerner: *immediately looks around nervously, sweat starts to collect on my forehead, screen blurs*
@jaxteller81434 жыл бұрын
11 years later. Watched this now its marinating in the fridge lol timeless
@ezrabrooks128 жыл бұрын
My Grandma fried chicken in a cast iron skillet,then she used the fryings for gravy with mashed potatoes,biscuits.She also cooked up quail,pheasant and a lot of other meat with Gravy,potatoes,biscuits,she also used bacon grease,lard,real butter.Damn Good Eating.Probably not Healthy by today's standards.My Grandma could COOK,She actually taught my WIFE HOW TO COOK.My WIFE HAS CHANGED a lot of Grandmas recipes, for a more healthier option/KINDA OF THE SAME BUT NOT THE SAME/,but several times a year she will bring out Grandmas recipes,(GRANDMAS, OLD COOK BOOK,THE ORIGINAL VERSIONS) and COOK OLD SCHOOL ON A HOLIDAY WEEKEND,USUALLY A SUNDAY DINNER/BIRTHDAY OR SOMETHING,YEA IT'S BAD FOR YOU, BUT IT TASTES SO DAMN GOOD.EVERY BODY GOES HOME FULL.
@iLoveTurtlesHaha8 жыл бұрын
I can't remember the last time I had fried chicken. OMG.... I'm on a diet, why did I watch this?
@LeeLooface8 жыл бұрын
LOL, I do the same thing. Every time I'm on a diet and I open up KZfaq on my computer all the videos recommended are friggin cooking videos.
@toniorr97357 жыл бұрын
iLoveTurtlesHaha ikr i want kfc now 😂😂😃
@seannewhouse15497 жыл бұрын
Yes season first.. they were recommending the same for battered, fried fish before dipping in batter to make sure to bring out flavor BETTER...
@wmsparkman51716 жыл бұрын
iLoveTurtlesHaha you can’t eat chicken while on a diet? What do u normally eat just yogurt which is tasty it is but so is chicken 🍗 “My Grand Mother always said you can have ☝️ One you know it’s excuses they bug me As weird Al Vankioshi said in his song “Just Eat It”
@Lelliott11226 жыл бұрын
iLoveTurtlesHaha iiiiiiiiii
@MurrayMelander10 жыл бұрын
Fried Chicken once a year? Yeah right. I fry it 2 or 3 times a month!
@tanaishabandoo100510 жыл бұрын
Got that right I make it like every other week!! Delicious!!!!
@Soulgian10 жыл бұрын
Heck Yeah!
@gagelovz9000010 жыл бұрын
Yeah buddy
@raskadude10 жыл бұрын
i giggled when he said that lol i wonder if you can do the same thing to make chicken strips
@meandmines324510 жыл бұрын
Man once every month I gotta have me some fried chicken!
@SWfishingforanswers2 жыл бұрын
January 13, 2022 - I LOVE seeing your older stuff. It's such a cool thing to see your progression. Chef John, thanks for what you do. You really make my day
@Yummies4Dummies10 жыл бұрын
This fried chicken is 110% legit! Thank you for the recipe!
@baranzaza9 жыл бұрын
It was the best recipe ever! My husband fell in love all over again! Thank you. xoxo
@mochi.m4 жыл бұрын
“How often do you make fried chicken? Once a year?” The Southerners are *quaking* .
@ekiers16993 жыл бұрын
you doncky🤪😡😡🦍
@joshdganguly7 жыл бұрын
Wish this dish would be revisited sometime soon, this video was the first foodwishes I ever watched 8 yrs ago.
@2spooky4me965 жыл бұрын
Watching this in 2019 a whole decade since this was first published. John your video quality has improved drastically over the last ten years! Also you come off with your tone of voice and personality much better these days in comparison to these early videos. Keep up the good work
@domcha13110 жыл бұрын
wing tips are definitely not useless.
@narutofanz8510 жыл бұрын
true, i like munching on them later. the little crunchy bits are awesome
@TacDyne6 жыл бұрын
I like launching them at my neighbors using rubber bands while they play their mariachi music at 3am. :D
@18deadmonkeys6 жыл бұрын
You can use them to mark your place in books.
@aqimjulayhi87986 жыл бұрын
I install them on my Cessna for extra fuel efficiency.
@sullivanspapa15056 жыл бұрын
ask a chicken if they are useless!
@foxybiroxy10 жыл бұрын
Only ONCE a year! Chef Jon that is Cray-Cray.
@unknownperson18536 жыл бұрын
Yup I only eat fried chicken once a year
@raymondmyers68994 жыл бұрын
Lives in California.
@scottie781x6 жыл бұрын
I was looking for a great fried chicken recipe, so I made this recipe this morning and it was AMAZING!!! The flavor was incredible and the moistness of the chicken was incredible! Thank you Chef John!
@AmberlyPerez7 жыл бұрын
I have been watching your videos for years, and I just love your voice! Your recipes are amazing and you are so personable. Well done!
@kujichaguliaself-determina73883 жыл бұрын
Buttermilk fried chicken, sweet potato corn bread, collard greens with smoked turkey, baked macaroni & cheese and watermelon lemonade! Thank me later!
@jayjames74913 жыл бұрын
You forgot pinto beans.😎
@MilkyWhite13 жыл бұрын
"Once a year." Yeah, sure. Certainly not every couple of weeks... 😐
@loveoneanotherasihaveloved83273 жыл бұрын
Gordon Ramsey says you can have this as a great every 3 weeks
@rastachandolo97663 жыл бұрын
@@loveoneanotherasihaveloved8327 eat what you want when you want
@djthequestion97173 жыл бұрын
RIGHT!!!🤣🤣
@timothyqueenan56593 жыл бұрын
Air fryer and you can make it every week
@undecidedgenius3 жыл бұрын
I am going to take a wild stab at this, are you from the southern US?
@kberken6 жыл бұрын
I can't believe this video is 9 years old. Chef John , you've definitely stepped up your humor over the years. But you've always been my favorite KZfaq chef! Gonna try this as soon as I get my hands on a chicken and some buttermilk.
@Mazgic5 жыл бұрын
still use this recipe after all these years. Lovely fried chicken everytime.
@eaj29004 жыл бұрын
Comments going crazy over that once a year comment
@keyanasmith1318 жыл бұрын
Wtf?Once a YEAR? I'm black, we eat fried chicken every other WEEK 😂😂
@liberalbias44627 жыл бұрын
i eat ot every month.
@liberalbias44627 жыл бұрын
it*
@IslenoGutierrez7 жыл бұрын
Keyana Smith Because blacks came from the south. All southerners, white and black, eat fried chicken weekly. It's a southern dish. Chef John is not from the south, that's why.
@starkhokhar22856 жыл бұрын
Lmfaoooo I was about to say the same thing except I'm Filipino lol 😂
@prevost86866 жыл бұрын
Infires, man YEAH Then you ain’t really black. I’m white as Casper and I could eat it every day.
@Pd-175 жыл бұрын
Your channel is one of my favorites. I have been cooking for family and friends and everytime i get nothing but compliments. So thank you.
@lisawhite25125 жыл бұрын
My southern mother taught me to fry chicken in an iron skillet, which by the way was the best I ever had. And her gravy .... yum. After seeing your video I’m rethinking the whole process. Frying chicken in one batch makes a lot of sense and less worry. So I’m going to give it a try. Thank you Chef John!
@KatieJoMikell10 жыл бұрын
To make buttermilk use 1 cup of milk......add 1 teaspoon of distilled white vinegar (or 2 cups 2 tsp). Wait 5 minutes and you have buttermilk.
@jada00410 жыл бұрын
Fried chicken once a year?!! Baby where they do that at.! I live in Texas😕 #enoughsaid
@greenhavennn10 жыл бұрын
LOL!!...I live in San Antonio...gonna break in my new Waring Pro deep fryer with this recipe tomorrow for Sunday chicken! :-) This is Texas!! We do chicken once a week, NOT once a year. haha.
@thicknpretty50410 жыл бұрын
I'm with you I'm from Louisiana, fried chicken once a year LOL!!! #notdownsouthbaby
@greenhavennn10 жыл бұрын
livelife_76 Yummmm...I've had Louisiana fried chicken before...loved it. I made 8 pieces (4 drumsticks and 4 breasts) using this recipe. Damn..it was yummy!! Went to the local bbq place though, to buy a quart of mashed potatoes and green beans as sides. Whew...that good chicken sunk me into a food induced coma and I woke up late Monday morning. A big THANK YOU to Food Wishes for the recipe.
@thicknpretty50410 жыл бұрын
At least you made the main dish...That's why they call it comfort food, because you get too relaxed after eating especially in your case LOL!!!
@alantaylor21176 жыл бұрын
Yeah, here in London, once a year seems about right...Jesé..
@carolbenson65244 жыл бұрын
I knew if I wanted a great fried chicken recipe that if you had one it had to be great.
@Sushihunter2503 жыл бұрын
I've made this recipe a few times since finding it a few years back. Always turns out great. Give it a try!
@barbara851211 жыл бұрын
BUTTERMILK FRIED CHICKEN Ingredients: 3 1/2 pound chicken, cut in 8 pieces 1 tsp salt 1 tsp black pepper 1 tsp paprika 1/4 tsp cayenne 1/2 tsp white pepper 1 tsp ground dried herbs (oregano, thyme, rosemary, sage) 2 cups buttermilk for the seasoned flour: 2 cups flour 1 tsp salt 1/2 tsp paprika 1/4 tsp cayenne 1/2 tsp white pepper 1/2 tsp garlic powder 1/2 tsp onion powder 2 1/2 quarts peanut oil for frying
@clevecarpenter881210 жыл бұрын
why do i always watch videos like this when im hungry??
@LoveMusic46529 жыл бұрын
Delicious. Most of my friends and peers don't know how to cut a whole chicken but my grandparents taught me. They are southern and buttermilk fried chicken was my grandmothers specialty:)
@DonJetblack009 жыл бұрын
You my man... Are a perfectionist! Great job at making one of the most basic things in the kitchen! Bravo!
@haylestorm079 жыл бұрын
Lol I love listening to you talk.
@dlandwisebear10 жыл бұрын
Look amazing!
@mfaulknor896 жыл бұрын
What a great video! So quick and so essential! Watched it like 8 times for the chicken break down lol
@LebohangMntambo8 жыл бұрын
I'd be a sin if I did not share this amazing fried chicken recipe with y'all. Kudos to the guy who came up with it.
@devilhahalo10 жыл бұрын
chef you are my savior i've always wanted to learn how to cook (my mom prevents me) and this is easy to follow the problems.... i'm a newbie and i'm Malaysian, so i don't know how or where to get the exact ingredients but you sir deserve a like,share,and subscribe.....
@jackriley7710 жыл бұрын
Jesus is your savior... Anyway do you have grocery stores in Malaysia or just markets?
@ellencrews469510 жыл бұрын
I have to ask.. how does your mother prevent you from learning to cook???? That's just baffling.. almost as baffling as the guy who asked you about grocery stores in Malaysia... I don't think Jesus would appreciate ... .. pff. never mind... Christians are pretty good at misrepresenting their own Savior.. So anyway your mother. She wont let you cook???
@devilhahalo10 жыл бұрын
idk i asked my mother to teach me how to cook and teach me how to bake but she just said "why would you want to learn that? you're not a girl" so i think my mom was afraid i would turn into a homosexual man kiahahahahahahahaha
@ellencrews469510 жыл бұрын
Aww. We mothers can worry to much about the unintended consequences of our actions. You must be from another culture than American. Or of a very old generation here in America. It is very common in America for men to be a chef. In fact i its safe to say that there are more men than women chefs. So what's up with the devil stuff? Are you trying to shock people for the pleasure of it? ; ) ))
@coolzoner910 жыл бұрын
fuckthegovernment He is malaysian who is most likely muslim,don't shove your beliefs down other people's throats and all he is doing is admiring chef John so don't be an ass
@ador75728 жыл бұрын
gotta love the background music
@robertpirsig50116 жыл бұрын
Tis groovy and chill
@MarkusNapp7 жыл бұрын
This video finally won me over. At first I was amused by the Jazzy Music that I knew from RedLetterMedia videos. Then I came back to amuse myself with his funny speech pattern in the later videos. Now I subscribed for the great recipes. Every time I look something up here he is. Well done Chef John.
@zolonstone83288 жыл бұрын
I've watched this video since it came out like 8000 times
@emelv445 жыл бұрын
Love the recipe and video. My chicken would be completely burned if left it in for that long. At a holding temp of about 310F, mine takes only about 10-15 minutes total. I got up to 165 F internal temp in the chicken. It was perfect! So, if it looks like yours is burning, consider removing earlier and check the internal temp to make sure it's done.
@iluomobravo4 жыл бұрын
I made this a few weeks ago and brought to my nephews party. Everybody raved! They said it was the best thing Ive ever made!
@yaraschamanski41744 жыл бұрын
What is the dried herbs you used? Please and thank you
@iluomobravo4 жыл бұрын
yara schamanski I just used all the seasonings he said in the video...
@nepaliguy65372 жыл бұрын
@@iluomobravo yh but all 11 is on the website. but it doesn't work? did you use all he used in the video like 5
@TTimeConscious5 жыл бұрын
That reminds me of Sunday lunches with my family. Thanks Chef!!! ❤️🌴🙏
@josechavez68232 жыл бұрын
This chicken recipe has restored my faith in humanity. To think such a yummy recipe is available to the public for free is just mind blowing.
@maedouglas29309 жыл бұрын
I love it thanks
@pbcoleman74839 жыл бұрын
OMG. Its 11:00pm and now I want fried chicken.
@thedarkmusical85276 жыл бұрын
Justs made it this evening... fantastic! Thank you so much!
@Scabby979 жыл бұрын
Chef John, i absolutely love you! You are literally greater than any chef on food network! I seriously need to go to your house and eat with you and cook with you! You are too funny as well!! Great great job! 😃👍🙏
@carolinafine80507 жыл бұрын
I love this guy.
@CharlesALaurent10 жыл бұрын
once a year!!! i got my laugh for the day lol
@caijustine78949 жыл бұрын
@superbeert23674 жыл бұрын
The fried chicken, taste so good when I eat with the Delta Parole music on blast the fried chicken is love fried chicken is life.
@mohammadfaris99739 жыл бұрын
tried this recipe over the link he provided and it turned out sooo delicious.This recipe is promising.Thanks for uploading this one.I ve keeping this recipe in my book forever.My family loves it.If u guys have a problem with chicken not cooking in the inside..pls lower ur heat from the start till end.It will cook just nice.Love it
@MrOldclunker9 жыл бұрын
Who makes fired chicken just once a year? LOL Great video!
@tonyjelken62529 жыл бұрын
agreed!
@petsparadise1018 жыл бұрын
+MrOldclunker People who eat healthy
@KLEEVAGE8 жыл бұрын
+MrOldclunker I have never made fried chicken! I just get some from popeye's when I have a taste for it!
@shekitten8 жыл бұрын
+HUGH JAYNUS There is NOTHING like homemade fried chicken while it is still hot and crispy.
@KLEEVAGE8 жыл бұрын
shekitten7456 I agree. I just don't like stining up the house with that fried oil smell
@jimcameron9848 Жыл бұрын
We never could afford chicken but squirrels, rabbit and groundhogs all hold the batter real well. You can also use baby catfish its like a drum stick. We catch a bunch at night loading grammas panty hose with hooks, moss, and worms. Use a big flash light to guide the catfish to the hook sack. You can also batter frogs and crayfish but they don't have much meet like the groundhogs.
@Nicefoolkilla Жыл бұрын
Wow! Are you in West Virginia?
@nuttybar9 Жыл бұрын
Groundhogs were not meant to be eaten.
@itsthatgindy5 жыл бұрын
I tried this today. Absolutely the best homemade fried chicken i have ever eaten my entire life!!
@nitrichydro43104 жыл бұрын
I just started watching your videos thank you I'm a single guy and these recipes really help out you are my new favorite chef
@desetmedia9 жыл бұрын
Hi Chef. Thank you uploading and sharing. I have a suggestion for you to try. To the flour and spices,add third of the amount dry Mash potato flakes ( preferably powder instead of flakes). It is insanely good. I like it double dipped in butter milk and flour and rested 10 minutes before deep frying.Yummoo
@jamielynnp248 жыл бұрын
I'm white and was born and live in the north. I LOVE fried chicken. This is definitely not just black people food.
@lokustic8 жыл бұрын
you have a black soul
@marcelmartinez34108 жыл бұрын
black people and white people don't exist, only humans
@osjuchava8 жыл бұрын
They do exist, but the color of their skin is just that, a color; a label used to describe someone at first glance. Just like saying that an apple is red, green or yellow.
@marcelmartinez34108 жыл бұрын
race does not exsit
@osjuchava8 жыл бұрын
There is debate about whether humans can be categorized in specific groups or races, defined by their physical appearance alone, that is true. But it's silly to ignore that people have different skin colors, and using that color to describe someone is not good or bad, is just the way they look.
@celiayounger920210 жыл бұрын
GREAT, I've been looking for this recipe for long time. thank you.
@deloresmc26594 жыл бұрын
I like your recipe definitely going to try it in my house we have fried chicken maybe 2-3 times a month and now I've a good buttermilk recipe. I wasn't too sure on how long to let the chicken season before cooking it before and now I know TFS
@Cantetinza179 жыл бұрын
Lol, my grandma loves the wing tips. I let my meat go over night and I use the mix of what ever bread crumbs I want to use and flour. In a black house hold fried chicken is like 3 times a month. lol At least at my parents it is. My father LOVES fried chicken. You know my grandma used to do it in her cast iron skillet. =) You should have eaten some I love hearing the crunch.
@CaudillPat6 жыл бұрын
Makes me want to cook more often. Even when I don’t feel like it... Thanks! Not only does cooking at home tastes better, it’s usually the same price or cheaper and you get leftovers!
@ashleyg.63662 жыл бұрын
Cooking doesn't just feed you better, it also makes your life more enjoyable. Especially if you find a food you just love to make.
@eugenemartin1765 Жыл бұрын
You are THE VERY BEST CHEF EVER... THANKS a MILLION Eugene Martin.. BIRMINGHAM ENGLAND...
@BradtheNAPGamer9 жыл бұрын
I'd LOVE to see this updated!
@boardstretcher19 жыл бұрын
Brad Freeman quieting down Brad and eat your chicken
@PMGK9 жыл бұрын
Has anybody on here tried to make Fried Rip'N Chick'N?
@Vimppy9 жыл бұрын
Cutting up the chicken was super hard this video makes it looks super easy
@ItsSomeDeadGuy9 жыл бұрын
Hard? What did you use, a plastic knife? You should use a cleaver or a big French knife.
@Vimppy9 жыл бұрын
Need a sharp cleaver
@txsnowman9 жыл бұрын
Yea people whove been doing it for years make it look and sound easy. I learned that the hard way in cooking school. Chef john did a video where he easily de-boned a whole turkey without tearing it to shreds and it blew my mind.
@smitcosteel6 жыл бұрын
All your recipes are wonderful!
@MarieLaveau10 жыл бұрын
Wow, that is EXACTLY how I cook mine, right down to the same seasonings I use. Bravo, well done! :)
@CooKaraoke10 жыл бұрын
Love this recipe. How about this super easy spicy version? EASY SOUTHERN FRIED CHICKEN with a SPICY TWIST. A quick and simple recipe with Karen. Nom Nom Nom.
@jameswallace66439 жыл бұрын
Fried Chicken? Once a year ? This dude is funny lol
@jjudijo9 жыл бұрын
You are a true inspiration. Fried chicken is my "desert island" food of choice. Thanks for sharing.
@keulito19839 жыл бұрын
simply the best!!! love u recipe!
@andrearaffol70428 жыл бұрын
Can you use the same pot of oil twice if you are making a doiuble batch?
@DavidHowell098 жыл бұрын
+andrea raffol Yes, you can re-use oil quite a few times. You can even filter all the bits out of the oil and refrigerate it for later use :)
@juliacarter80795 жыл бұрын
He said fried chicken once a year? I eat fried chicken 4 days out the week 🤦🏽♀️
@esmeraldasan27 жыл бұрын
Love this recipe.
@billcosbyeatsbabies99477 жыл бұрын
I usually watch youtube videos for informational purposes, so I typically avoid older content.... but a recipe video for great food will NEVER be obsolete or go out of style!
@DJBULLETPR00F10 жыл бұрын
My goodness mmmmmmmmmmmmmmmm
@johnwayne356410 жыл бұрын
Do you deliver?????????????
@brettschmoll83504 жыл бұрын
i hate to admit it, but as a youngster i loved next day KFC, cold fried chicken...after making Chef's Buttermilk fried chicken and then leaving some for the next day, I had some cold the next day, and oh man, delicious treat!!! This recipe, hot or nextdaycold, superb!!!
@Violetmoon3698 жыл бұрын
personally I found that scooping the chicken then shaking it in a basket then re dumping them in oil halfway through seems to pop the moisture bubble, or something that I can describe clearly for those science geeks, making the chicken even more crispier and delicious. :3 Thanks for an awesome video!
@benitodavila4 жыл бұрын
Funny to hear you in your new videos, way more happy and with more animosity, not complaining, just saying.
@jump75758 жыл бұрын
i eat fried chicken every week
@toniorr97357 жыл бұрын
Drink me i don't all the time i am sick right now so not really gonna eat it to much 🤒
@elvenmagejr19056 жыл бұрын
fatty
@gabbe48466 жыл бұрын
Petty So americans in a nutshell
@jbooks8886 жыл бұрын
In that case, strain the oil through a fine mesh sieve and reuse it.