Cabbage with beans is better than meat! Simple, easy and delicious cabbage recipe!

Рет қаралды 796,157

2 ай бұрын

Best way to cook cabbage! Cabbage with beans is better than meat! Simple, easy and delicious cabbage recipe! Watch the video until the end and learn how to make the tastiest baked cabbage with beans! If you are looking for a new cabbage recipes ideas, make cabbage with white beans this way! Everyone will be delighted with this easy and incredibly delicious dish! Happy cooking and wishing you a wonderful day! 😊 💖
💬 Let me know in the comments if you enjoy my vegan recipes.
❤️ SUBSCRIBE to see new recipes: kzfaq.info...
🥣 Ingredients:
2 sweetheart cabbages
5oz | 150g | 3/5 cup white beans (Cannellini Beans)
olive oil
Seasoning:
Salt
Black pepper
Italian dried herbs
🥣 Cabbage topping ingredients:
1 onion
1 garlic clove
1tbsp harissa paste
1tbsp tomato paste
1tbsp miso paste
1tbsp paprika
1tbsp dried Italian herbs
🧑‍🍳Cooking tips:
ℹ️ Feel free to add your favourite herbs and spices to the recipe to get your favourite flavour.
ℹ️ You can substitute sweetheart cabbages for a regular cabbage.
ℹ️ White beans (Cannellini Beans) alternatives includeGreat Northern Beans, Butter Beans, Red Kidney Beans and Navy Beans.
ℹ️ You can use canned beans instead of dried beans.
✅ℹ️On my vegan recipes channel you will find many more easy budget recipes! You will learn how to cook delicious plant based dishes with little time and on a budget with ingredients anyone can afford.
❤️My friends if you like this video you can help to grow and develop the channel:
Rate the video 👍
WRITE A COMMENT, ask me a question and share your cooking ideas! I will be more than happy answer all comments.
Thank you so much for watching my video and see you again soon! 💚 😊 💖
#recipe #vegan #cabbage

Пікірлер: 188

@WeCookVegan 2 ай бұрын

❗Please enable subtitles in your language 🙋 Thanks for watching, happy cooking and have a nice day! 💚 😊🤗 💖

@amycaruthers7858 2 ай бұрын

Where do I enable subtitles? Thank you!

@dianatremain3364 2 ай бұрын

❤

@lomla-eb6wl 2 ай бұрын

are you sure that beans take only 30 min after boiling. no way .even if I soak them with water and vinegar overnight, it takes me 2 HOURS cooking to get the dry beans white or red ,done and fully soft.2 hours !.

@kentheakston8372 2 ай бұрын

Had a go at this & what a surprise, very simple & the flavours were amazing. 20 minutes were not enough, still raw on the prick test, so added more oil & cooked for another 20 minutes. The burnt bits really added to the overall flavour.

@christinebuckingham8369 2 ай бұрын

Awwww, Thanks for showing adorable Lancy! 🥰❤️🐈❤ Thanks for another great recipe, beautifully presented! 👍❤️🫶❤️

@WeCookVegan 2 ай бұрын

You are most welcome Christine! 🌷 So pleased you like it! Thank you so much for watching! Sending you my best wishes! 🌞 😊 💖 Hugs from me and Lancy! 🤗 😽

@christinebuckingham8369 2 ай бұрын

@@WeCookVegan 👍❤️🐈🥰

@lomla-eb6wl 2 ай бұрын

@@WeCookVeganwhy don t you try Lebanese cuisine the Mediterranean cuisine by excellence.

@agneschrismer9946 2 ай бұрын

That cabbage looks divine. I can't wait to try this. I love white beans. Nice to hear Lancy's little voice. Thanks for this beautiful recipe.

@WeCookVegan 2 ай бұрын

Hello Agnes and as always thank you so much for your kind feedback and appreciation of my videos! 🌷 When I have made this recipe first time I was a bit surprised how tasty it is! It's so good! warmest greetings and lost of hugs from me and Lancy! 😽 🤗 💖

@govegan6112 2 ай бұрын

That's the juiciest garlic I've ever seen. Thanks for this. I was just wondering what I can do with cabbage.

@WeCookVegan 2 ай бұрын

You are most welcome Go Vegan! 🙏 🥰 💚 Happy you like it! Thank you so much for watching! Yes, this garlic is so juicy indeed! Sending you my best wishes! 🌞 😊 💖

@kati-ana 2 ай бұрын

Lancy's beauty always leaves me in awe. Very delicious looking meal.

@plauditecives 2 ай бұрын

Lancy is now extremely concerned that you find him delicious.

@WeCookVegan 2 ай бұрын

Hello Kati-Ana and welcome back! 🌷 Lancy does it to me every day, he is such a wonderful cat! Thank you for watching my video! Lots of hugs from me and Lancy! 🤗😽 💖

@user-jz2tg7wd9f 2 ай бұрын

Супер!Спасибо!!!

@WeCookVegan 2 ай бұрын

Пожалуйста, Надежда! 🌷 Спасибо за посещение моего канала, ваш отзыв и просмотр моего видео! Мои самые лучшие пожелания! 🌞 😊 💖

@WasPflanzen_wissen 2 ай бұрын

Tolles Rezept sieht sehr lecker aus 👌🏻

@WeCookVegan 2 ай бұрын

Vielen Dank! Freut mich sehr, dass es dir gefällt! Ich sende Ihnen meine besten Wünsche! 🌞 😊 💖

@joanramler7831 2 ай бұрын

Super healthy meal. Nice! I have a 15 lb bag of cannellini beans that need using so this is perfect. I haven’t cooked with harrisa paste so I’ll have to go shopping. Thank you.

@WeCookVegan 2 ай бұрын

Hello Joan and thank you for watching my video! 🌷 So pleased you can use and enjoy your cannellini beans! Harissa paste is new to me and I love it! You should certainly try it! Hope you enjoy the dish! Sending you my best wishes! 🌞 😊 💖

@judithfoglia1858 2 ай бұрын

❤🎉 Judy Hackettstown, nj

@TimothyBaines-sr9ix 2 ай бұрын

Where does this cone shaped cabbage come from

@laurapavone3513 2 ай бұрын

Thanks for sharing 🥘🐞

@WeCookVegan 2 ай бұрын

You are most welcome Cassandra! 🙏 🥰 Happy you like it! Thank you so much for watching! Sending you my best wishes! 🌞 😊 💖

@galitjustme695 2 ай бұрын

This looks delicious! 😍😋

@WeCookVegan 2 ай бұрын

Thank you so much and welcome back! 🙏 🥰 So pleased you like it! Sending you my best wishes! 🌞 😊 💖

@joyceberryman5832 2 ай бұрын

I could sure use that knife ❤😊

@Creative..Cuisine..Adventures 2 ай бұрын

👍recipes are amazing and delicious😋❤

@WeCookVegan 2 ай бұрын

Thank you so much Helen! 🌷 Delighted you like my recipes! Sending you my best wishes! 🌞 😊 💖

@gabrielaarriaga8496 2 ай бұрын

Delicious 😋

@WeCookVegan 2 ай бұрын

Thank you so much Gabriela! 🌷 Happy you like it! Sending you my best wishes! 🌞 😊 💖

@brendahay-beer8466 2 ай бұрын

It looks great. My husband cannot eat tomato paste and I can't eat paprika. I usually don't add many spices to my food because it burns my stomach except for salt and pepper and a few herbs and my food is good enough for me

@WeCookVegan 2 ай бұрын

Hello Brenda and thank you for watching my video and sharing your way of cooking! 🌷 Sending you my best wishes! 🌞 😊 💖

@mikeskylark1594 2 ай бұрын

Yummy baked cabbage

@WeCookVegan 2 ай бұрын

Thank you so much Mike! 🙏 🥰 I hope you are well. 🌞 😊

@aparnaramsharma 2 ай бұрын

Made this recipe today with Red lentils and Napa Cabbage with spices available at home, it was yummy, thanks for sharing this recipe

@WeCookVegan 2 ай бұрын

You are most welcome Aparna! 🙏 🥰 So happy you enjoyed it! Well done for experimenting with the recipe! I love lentils and Napa cabbage too! Thank you so much for watching! Sending you my best wishes! 🌞 😊 💖

@aparnaramsharma 2 ай бұрын

@@WeCookVegan thank you

@Bella-zh1me 2 ай бұрын

Outstanding. Your vegetables always look so good and fresh. Hi to Lancey and you. Love your channel

@WeCookVegan 2 ай бұрын

Hello Bella and welcome back! 🌷 Thank you so much for your kind words! Delighted you like my channel! Warmest greetings and hugs from me and Lancy! 🤗 😽 💖

@Bella-zh1me 2 ай бұрын

@@WeCookVegan you are the best. Thank you. 😊

@zeedo666 2 ай бұрын

It was the most delicious cat I've seen in a while!

@teresacrowe8653 2 ай бұрын

😅😅😅😅😅😅

@xeniagaran7579 2 ай бұрын

Wow, such an amazing and fabulous recipe . Thank you

@WeCookVegan 2 ай бұрын

Thank you so much Sati! 🙏 🥰 I am delighted you like it! Sending you my best wishes! 🌞 😊 💖

@mariehenry9071 2 ай бұрын

Great receipe and Don't I just loved Lancey

@WeCookVegan 2 ай бұрын

Thank you so much Marie! 🌷 Delighted you like the recipe and Lancy 🐈 Sending you my best wishes! 🌞 😊 💖

@ritaoliveira7047 2 ай бұрын

Com certeza delicioso 😋😋😋 Não conheço “harissa” vou pesquisar…carinho especial no lindo Lancy 🙏🏻🐱♥️🌺

@WeCookVegan 2 ай бұрын

Olá Rita! 🤗 Que bom ver você de novo! 🌷Gosto muito da pasta Harissa! Você deve encontrá-lo em grandes supermercados ou lojas de comida oriental e definitivamente deve estar disponível online. Se não encontrar, você pode usar páprica defumada! Mais calorosas saudações e abraços meus e de Lancy! 😻 🥰 🌞

@moomin4149 2 ай бұрын

Oh wow 😮 I'm for sure going to make this delicious recipe . Absolutely awesome and so cheap and healthy. Again thank you so much for sharing this ❤

@WeCookVegan 2 ай бұрын

Hello Moomin and welcome back! 🌷 🤗 So pleased you like the recipe! Thank you so much for your support and kind words! Sending you my best wishes! 🌞 😊 💖

@rinadror 2 ай бұрын

What a great recipe. Cabbage is one of my favorite vegetables and white beans are always on the menu. Now I have another good combo dish to make. Thanks 😍

@WeCookVegan 2 ай бұрын

Cabbage is one of my favourites too, so versatile and delicious! Thank you for watching⭐️❤️

@user-it3oh7br4v 2 ай бұрын

Кто то любит капусту, кто то любит мясо, а кто то капусту с мясом ,ничего в этом плохого нет, на вкус и цвет😂😂, спасибо за рецепт и исполнение❤

@WeCookVegan 2 ай бұрын

Ольга, добрый день! 🌷 Спасибо за посещение моего канала! Рада, что вам понравился рецепт. Да, мы все любим разное, но я считаю, что растительная пища гораздо полезнее и лучше мяса. желаю Вам всего самого доброго! 🌞 😊 💖

@fsh57 2 ай бұрын

thank uuu dear🥰 must be yummy😋😋 and Beautiful curious Lancy was on the shelf again🤩😻🤩😼🤩😹

@WeCookVegan 2 ай бұрын

Hello Dana! 🌷 So lovely to see you and thank you so much for your support! You are so good and kind to the animals! 🙏 🥰 Lots of hugs from Lancy and me! 🤗 😽 💖

@saagsabjicreator 2 ай бұрын

Wow super mouthwatering recipe👌👌

@WeCookVegan 2 ай бұрын

I'm glad you liked it! Thank you for watching☺️🥰❤️

@gemdom6585 2 ай бұрын

Wow. Looks yummy 😋😋

@WeCookVegan 2 ай бұрын

Thank you so much Gem Dom! 🙏 🥰 Happy you like it! 🌞 😊 💖

@gittank-sson3074 2 ай бұрын

Thank you dear for another amazing recipe😊! I have made a lot of your recipes, and just loooove them! Thanks again and a BIG, BIG cuddles for adorable Lancy❤❤❤

@WeCookVegan 2 ай бұрын

Hello and thank you so much for your kind support! 🌞 🌷 So so happy you love my recipes and continue being my regular guest here! 🥰 Warmest greetings and hugs from me and Lancy! 😽 🤗 💖

@gittank-sson3074 2 ай бұрын

@@WeCookVegan 🤗Hapy easter🐥🐣

@theirlife4216 2 ай бұрын

Looks wonderful! Thank you for sharing!

@WeCookVegan 2 ай бұрын

Thank you so much! 🌷 You are most welcome! 🙏 🥰 Happy you like it! Sending you my best wishes! 🌞 😊 💖

@illuminationed 2 ай бұрын

LOVE the recipes, the cat, and the channel!😊

@WeCookVegan 2 ай бұрын

Thank you so much! 🙏 🥰 I am delighted you like my channel! Sending you my best wishes! 🌞 😊 💖

@girliedog 2 ай бұрын

I could eat that!

@WeCookVegan 2 ай бұрын

Thank you Virginia!🌷So pleased you like the recipe! Sending you my best wishes! 🌞 😊 💖

@rosadacaro 2 ай бұрын

¡Gracias por la creatividad ! Una comida nutritiva, que lleva poco tiempo de preparacion y parece muy sabrosa. Hoy la pruebo 😊

@WeCookVegan 2 ай бұрын

¡Muchas gracias Carolina por ver mi video y tus amables palabras! 🌷 ¡Me alegro mucho de que te guste la receta! 🥰 ¡Te envío mis mejores deseos! 🌞 😊 💖

@connysgenusswelt 2 ай бұрын

Very tasty and delicious recipe

@WeCookVegan 2 ай бұрын

Thank you so much Conny! 🌷 Happy you like it! Sending you my best wishes! 🌞 😊 💖

@muslimahk8026 2 ай бұрын

Interesting shape of yr cabbage. Never seen one like that

@WeCookVegan 2 ай бұрын

Hello and thank you for watching my video! This is sweetheart cabbage, it's very delicious. You can substitute sweetheart cabbages for a regular cabbage if you do not have it available where you live. Sending you my best wishes! 🌞 😊 💖

@saraconti6848 2 ай бұрын

Wow. 🤤🤤🤤. One big hug also Lancy. 🤗

@WeCookVegan 2 ай бұрын

Thank you so much Sara! 🌷 Lots of hugs from me and Lancy! 🤗 😽 😻

@user-bh6tw4fd3u 2 ай бұрын

Спасибо большое за рецепт, СУПЕР!!!

@WeCookVegan 2 ай бұрын

Oгромное спасибо за ваш добрый комментарий🍽️😇⭐️

@engineeringvlogmissionioe1813 2 ай бұрын

watchng from nepal .nice recipe and that cuitee NANCY

@WeCookVegan 2 ай бұрын

Hello Engineering vlog and thank you so much for watching my video and your positive feedback! 🙏 🥰 So pleased you like the recipe and Lancy! Warmest greetings to the beautiful Nepal! Sending you my best wishes! 🌞 😊 💖

@gloriapino742 2 ай бұрын

BUENAS TARDES LES SALUDO DESDE CHILE. MUCHAS GRACIAS POR LO QUE NOS ENSEÑA.

@WeCookVegan 2 ай бұрын

¡De nada Gloria! 🙏 🥰 ¡Feliz que te guste! ¡Muchas gracias por mirar! Un cordial saludo al hermoso Chile! 🌞⛰️ ¡Te envío mis mejores deseos! 🌞 😊 💖

@deadheadchemistry 2 ай бұрын

I cooked this today! I didn't have any miso paste or harissa paste but I used tomato paste & some cherry tomatoes. Amazing recipe! ❤

@WeCookVegan 2 ай бұрын

Tomato paste is a great choice for this recipe! Thank you for your lovely comment and I hope you enjoy any future recipes too😁🫶🍽️

@deadheadchemistry 2 ай бұрын

@@WeCookVegan thank you! And your cat Lancy is so adorable 😸😻🫶

@ThuanVeganKitchen1 2 ай бұрын

i love recipe!!

@WeCookVegan 2 ай бұрын

Thank you! It is one of my favourites☀️

@lacampanellal 2 ай бұрын

Спасибо за рецепт!❤

@WeCookVegan 2 ай бұрын

Пожалуйста Lacampanellal! 🌷 Спасибо за посещение моего канала, ваш отзыв и просмотр моего видео! Очень рада, что вам понравилось! Мои самые лучшие пожелания! 🌞 😊 💖

@moomin4149 2 ай бұрын

I made it tonight 🎉 I used one cabbage, I burnt it slightly 😮 I used 1 dessert spoon of harrissa and it was a bit too spicy for me so I'll play with the sauce next time and perhaps add a little less HP and more TP, it was a little dry so I added water randomly. My husband absolutely loved it🎉😊 so that was a plus plus for me ❤ Thank you for your super amazing recipes 💕

@WeCookVegan 2 ай бұрын

Thank you for your feedback, I'm happy to hear you tried this recipe🌷🌸💐

@user-ph2jm5gp6v 2 ай бұрын

Thank you ❤❤❤🙏

@WeCookVegan 2 ай бұрын

You're very welcome, I hope you enjoy my content⭐️🌸

@rakenzarnsworld2 2 ай бұрын

Thanks a lot!

@WeCookVegan 2 ай бұрын

You are most welcome! 🙏 🥰 Happy you like it! Thank you so much for watching! 💖

@amycaruthers7858 2 ай бұрын

I would love to see some recipes that can be modified for oil free vegans as I have a health issue. Could this one be made that way? Also , where do I find harissa paste? Your recipes look simple and delicious! Thank you so much!

@HornyKoala 2 ай бұрын

There are so many oil free cooking channels for vegans. Just search for vegan oil free recipes and you'll find them. Healthyveganeating is a good one.

@WeCookVegan 2 ай бұрын

Hello Amy and thank you for watching my video! 🌷 Most of my recipes can be made oil-free. For this recipe instead of oil you can add some water to the baking tray so the cabbage cooks well and does not burn. I live in UK and harissa paste is available in large supermarkets or oriental food stores. It also widely available online. I love Harissa paste, it's so delicious. You can substitute harissa paste for smoke paprika if where you live harissa is not available. Sending you my best wishes! 🌞 😊 💖

@amycaruthers7858 2 ай бұрын

@@WeCookVegan❤

@amycaruthers7858 2 ай бұрын

@@WeCookVegan thanks so much for your reply❣️

@ronkeokusanya480 2 ай бұрын

This is great,

@WeCookVegan 2 ай бұрын

Thank you so much Ronke! Happy you like it! Sending you my best wishes! 🌞 😊 💖

@nellykutana 2 ай бұрын

I started making this two days ago and it’s so good 😊

@WeCookVegan 2 ай бұрын

Hello Nelly! I'm so happy you liked it😁🫶🍽️

@nellykutana 2 ай бұрын

@@WeCookVegan it’s more like my diet dish

@cookingshorts_Gazy 2 ай бұрын

❤❤❤❤❤❤❤❤

@WeCookVegan 2 ай бұрын

Thank you for watching!😁❤️

@kkapp4777 2 ай бұрын

What is a sweetheart cabbage? A possible substitute? Thank you, the recipe looks delicious.

@WeCookVegan 2 ай бұрын

Sweetheart cabbage also known as cone, Pointed cabbage , hispi or sugarloaf cabbage is a type of cabbage with a tapering shape and large delicate leaves varying in colour from yellowish to blue-green. It tastes less pronounced and more delicate than common white cabbage. You can use a regular cabbage for this recipe if sweetheart cabbage is not available where you live. Thanks for watching! Have a nice day!

@w9906 2 ай бұрын

This looks DELISH!!!! Is miso paste easy to find in grocery stores?

@setfreemiss 2 ай бұрын

No. Amazon is the best place unless you live in a large City with an Asian grocery store like H-Mart. I've also seen it in Natural Grocers here in Denver.

@WeCookVegan 2 ай бұрын

Hello and thank you for watching! 🙏 🥰 So pleased you like the recipe! It depends where you live. I live in the UK and it's easy to find miso paste here. You can get it practically in any large grocery store. Also asian shops sell it. The easiest way if you can't find it in the stores you usually go for shopping is online. Sending you my best wishes! 🌞 😊 💖

@WeCookVegan 2 ай бұрын

Hello Miranda and thank you for watching and your comment and letting us know about the way to shop for miso paste in the US! Sending you my best wishes! 🌞 😊 💖

@Elsarezepte 2 ай бұрын

I like your cat.

@WeCookVegan 2 ай бұрын

Thank you so much Elsa! 🙏 🥰 Lance sending you hugs and greetings! 🐈😽 😻

@YTFlove4ever 2 ай бұрын

What oil do you use??? Why does it look so yellow??

@WeCookVegan 2 ай бұрын

Hello and thank you for watching my video and your question! I mostly use virgin olive oil. Olive oil comes in a surprising array of colours, everything from dark green to golden yellow. The one I use is a bright yellow colour. Sending you my best wishes! 🌞 😊 💖

@amandah5478 2 ай бұрын

I want to try this. But I don't ever buy harissa. Is there anything else I could use. I'm not good with anything too hot and spicy. I am a wus, I can only do very mild.

@WeCookVegan 2 ай бұрын

Hello Amanda and thank you for watching my video! 🌷 The harissa I buy is not spicy, it's very mild yet very delicious! Not all harissa is spicy, most of it is mild. You can substitute harissa for smoke paprika. Hope you enjoy! Sending you my best wishes! 🌞 😊 💖

@HappyVegan72 2 ай бұрын

Hi Lancy ❤

@WeCookVegan 2 ай бұрын

Hello Happy Vegan! 🐈 😻 💚 Thank you so much! Sending you our best wishes! 🌞 😊 💖

@IamLilyMunster 2 ай бұрын

What knife is that? I'd like to find it to purchase.

@WeCookVegan 2 ай бұрын

This is Wusthof Amici Santoku, very good for vegetables. Thank you for watching my video! Sending you my best wishes! 🌞 😊 💖

@joyceberryman5832 2 ай бұрын

Hmmmm I think I would use lentils instead of white beans minus the Matsui.

@WeCookVegan 2 ай бұрын

Great idea Joyce! 👍 🎉 I also love lentils. Thank you for watching my video! Sending you my best wishes! 🌞 😊 💖

@mauricioh6716 2 ай бұрын

Blessings, John 3:16. Jesus loves you.

@WeCookVegan 2 ай бұрын

Thank you so much! Sending you my best wishes! 🌞 😊 💖

@WorthyOfLove406 2 ай бұрын

Amen! God bless you all!

@beramyers8873 2 ай бұрын

Amen. For God, so love the world.

@jleigh535 2 ай бұрын

What oh for fuck sake! Stop you're religion crape.

@gloriapino742 2 ай бұрын

Que es la salsa harissa.😊

@WeCookVegan 2 ай бұрын

Hola Gloria y gracias por ver mi video! 🌷 Originaria de Túnez, la harissa es una salsa o pasta de chile hecha típicamente de chiles rojos secos, ajo, cítricos, aceite de oliva virgen extra y algunas especias calientes como comino, cilantro y semillas de alcaravea. Se utiliza mucho en la cocina del norte de África y Oriente Medio como condimento, o se mezcla con agua o jugo de tomate para dar sabor a guisos, sopas o cuscús. En el norte de África, a veces también se sirve en un charco de aceite de oliva, para mojar. Como es fuerte y picante, un poco es suficiente. Si nunca antes has probado esta salsa picante, tiene un sabor muy picante y ahumado y puede variar en niveles de picante, dependiendo de los pimientos y chiles que componen la salsa. También tiene un fuerte sabor a ajo que se alegra con un toque cítrico. Puede obtener Harissa en línea o en supermercados más grandes, dependiendo de dónde viva. Si no está disponible, puedes sustituir el pimentón ahumado por harissa. ¡Te envío mis mejores deseos! 🌞 😊 💖

@wendytaylor4674 2 ай бұрын

Great recipe we wonder why we need to watch chop a whole onion than garlic why

@WeCookVegan 2 ай бұрын

Hello Wendy and welcome back! Glad you like the recipe. I like to show chopping some of the ingredients so people can learn how to shop, slice, cut vegetables. Many viewers asking me to show it. Have a nice day!

@nrc2021 2 ай бұрын

Can you give me a vegan alternative protein recipe which is as easy as egg just boil it and eat it

@HornyKoala 2 ай бұрын

Canned beans. Quicker and easier than boiling an egg.

@WeCookVegan 2 ай бұрын

Absolutely! Thank you so much! 😊 💖 🌷

@WeCookVegan 2 ай бұрын

There are plenty options depends what you like. 😊

@lolabelle4959 2 ай бұрын

Would that work with haricot beans?

@WeCookVegan 2 ай бұрын

Hello Lolabelle and welcome back! 🌷 🤗 Yes, it will work perfectly with haricot beans! Hope you enjoy! Sending you my best wishes! 🌞 😊 💖

@lolabelle4959 2 ай бұрын

@@WeCookVegan thk u so much, ❤️ u guys x x

@nancyherrmann2491 2 ай бұрын

I can't do all of oil I have to cut that out as I have cholesterol issues

@WeCookVegan 2 ай бұрын

Hello Nancy and welcome back! You can significantly reduce the amount of oil for this recipe. Sending you my best wishes! 🌞 😊 💖

@user-vy2bi8bw8f 2 ай бұрын

Что такое харисса?

@WeCookVegan 2 ай бұрын

Хариуса это очень вкусно. Хари́сса, также ари́сса - острый пастообразный соус красного цвета из перца чили (иногда высушенного или вяленого) и чеснока с добавлением кориандра, зиры, соли и оливкового масла. Харисса - острый перечный соус-приправа, активнее всего используется в кухнях стран Магриба, например, в тунисской (где он самый острый, кстати) и ливанской, а также в Израиле, Турции и некоторых других странах. В наши дни она стала популярным ингредиентом современной кухни, вне зависимости от региона, так как обладает выраженным перечным вкусом, но более богатым, чем, например, азиатские соусы чили, потому что готовится обязательно с добавлением печёного сладкого перца. Хариссу добавляют в другие соусы (например, в основу шакшуки), тушёные блюда, супы для остроты, а также используют менее острые варианты как дип, чтобы макать в него кусочки лепёшки. Для приготовления хариссы острый перец, чеснок и приправы измельчаются в ступке или при помощи блендера, а затем доводятся до нужной консистенции добавлением оливкового масла. Иногда в пасту добавляют томаты, уксус, мяту, лимонный сок или оливки. Более дорогой вариант хариссы - «розовая харисса» - содержит лепестки розы. В Тунисе хариссу подают практически к каждому приёму пищи в качестве закуски, часто вместе с оливками и тунцом. Соус используют не только в супах, мясных и рыбных блюдах, подают к кускусу, рису и макаронным изделиям, но порой и на бутербродах к завтраку. В Европе хариссу чаще всего подают к рису, пасте и пицце. Харисса продаётся в супермаркетах в небольших консервных банках, тубах и стеклянных баночках (иногда в форме порошка).

@rosettamcfall8982 2 ай бұрын

WhT kinda beans will cook In 30 min?

@WeCookVegan 2 ай бұрын

Practically any beans will cook in 30 minutes in you soak them in water overnight prior to cooking as per my recipe. The white beans (cannellini beans) I use for the recipe cook perfectly. Have a nice day! 🌞 😊

@Oreodunsi1 2 ай бұрын

What type of beans is this that is ready to eat without cooking for more than a 5mins?

@WeCookVegan 2 ай бұрын

Please follow the recipe and my video as you probably missed my cooking instructions 😊 As per the recipe you need to soak beans overnight (8 hours) and then cook them for 30 minutes. It's not 5 minutes cooking. Soaking lentils in water softens does the following: ✅ Soaking beans significantly reduces its cooking time. ✅ Soaking beans improves digestion and nutrition absorption as it neutralise. Sending you my best wishes! 🌞 😊 💖

@1GR8LMFT 2 ай бұрын

Is this lettuce or cabbage?

@WeCookVegan 2 ай бұрын

This is sweetheart cabbage also known as pointed cabbage or cone cabbage. This is not lettuce. Thanks for watching!

@davidb2206 Ай бұрын

I like this idea but could do the whole thing in one cast iron skillet with glass lid, probably in one-third the time it took you. (It might not look as pretty, but would taste the same.) I just can't spend a lot of time when hungry, with no help. Also, FAR less dish-washing is important all around. It's also important to grow your own cabbage or find trustworthy organic. That one looks too flawless and sprayed with insecticides. Many thanks. I much prefer an English narration on all videos, because I sometimes watch from bed (and can't read subtitles) or while in the kitchen, listening only. Thanks again. I've been vegetarian for twenty-plus years.

@WeCookVegan Ай бұрын

That sounds really great, in my spare time i will utilise your tip about a one pan meal. I get my produce from a local market, so i think i just got lucky with a really lovely looking cabbage. Thank you for tuning in and for your tips, I'm sure that my viewers appreciate your insight! 😸💗⭐️

@davidb2206 Ай бұрын

@@WeCookVegan The One Pan Meal videos would make a great series! Hope to watch them. Have you done vegan puddings, like lemon or chocolate or tapioca? I have not been successful with these yet. Thanks!

@consciousobserver629 2 ай бұрын

Man I seriously need to sharpen my knife. Or get a better one.

@WeCookVegan 2 ай бұрын

Great! Thanks for watching!

@howardgootkin4216 2 ай бұрын

I would have appreciated some written or oral instructions about how long to heat the mixture of garlic, red onion. There was no indication of how much time that should take or what to look for that would indicate it was done.

@HornyKoala 2 ай бұрын

It's the same as for every other recipe in which garlic and onions are used. About 4 - 5 mins for the onions and about 2 mins for garlic. They don't cook any differently in this recipe 😂

@daryakuzniatsova6644 2 ай бұрын

@@HornyKoala👍

@WeCookVegan 2 ай бұрын

Thank you so much! 🙏 🥰 You are absolutely right! Sending you my best wishes! 🌞 😊 💖

@WeCookVegan 2 ай бұрын

Hello Howard and thank you for watching my video and your question! Please switch on video subtitles, in video subtitles in says: ✅ Slice 1 onion. ✅ Add onion to the lightly oiled pan and sauté for 3 minutes until softened. ✅ Mince 1 garlic clove, add to the pan and fry until fragrant. You can also follow @HornyKoala cooking suggestions in the comment below. Sending you my best wishes! 🌞 😊 💖

@carolynstewart8465 2 ай бұрын

How possibly can those beans be cooked in 30 minutes?

@WeCookVegan 2 ай бұрын

As you can see in the video and the recipe beans are soaked in water for 8 hours (overnight) before cooking. Soaking significantly reduces cooking time and improves beans nutritional profile. Thank you for watching my video. Wishing you a wonderful day!

@LisaCulton 2 ай бұрын

This could be served as a side dish to a meat main course, but it can't satiate like meat.

@WeCookVegan 2 ай бұрын

Hi Lisa👋, thank you for watching, I hope you enjoy the recipe if you chose to make it as a side dish😁❤️

@user-qf5fs1gc8s 2 ай бұрын

Great fart food Phew!

@WeCookVegan 2 ай бұрын

Yes, if you do not follow the recipe. If you follow the recipe and soak beans overnight you will be perfectly fine! This is the science of cooking.... Glad you can learn :)

@MrMiskut 2 ай бұрын

Its good but nit better than meat lmao

@WeCookVegan 2 ай бұрын

Thank you so much for watching! Happy you like the recipe!To me this dish tastes better than meat and is better nutritionally. I feel so much better on plant based diet. Sending you my best wishes! 🌞 😊 💖

@vivianaferraro2424 2 ай бұрын

Gasbomb!😢

@WeCookVegan 2 ай бұрын

Absolutely delicious and nothing like what you mention! 😊 Soaking beans works it's magic! Give it a try you and you will be surprised! 👍 🎉

@iceaxe56 2 ай бұрын

Why are these cooks so slow.

@WeCookVegan 2 ай бұрын

Hello and thank you for watching! This is easy simple and rather quick recipe. Wishing you a nice day! 🌞 😊

@CarolynWarren 2 ай бұрын

What a lot of steps and hassle. No thanks

@WeCookVegan 2 ай бұрын

Very easy and simple recipe you can make with a little effort, if you like cooking of course 😊 Thank you for watching Carolyn! Sending you my best wishes! 🌞 😊 💖

@Status-6 2 ай бұрын

For those who are curious… this isn’t better than meat.

@WeCookVegan 2 ай бұрын

It tastes better than meat and better than meat nutritionally. Much better! 😊

@foxnosoundn4837 2 ай бұрын

А можете больше не показывать кошку ?! А то у меня аппетит пропадает из-за этого !!!

@daryakuzniatsova6644 2 ай бұрын

Что с тобой не так? Всем пох на твой аппетит

@foxnosoundn4837 2 ай бұрын

@@daryakuzniatsova6644 это кулинарный канал. Причём тут блохастый ?!

@WeCookVegan 2 ай бұрын

Hello and thank you for watching my video! So many people love seeing Lancy in my videos and asking me to include him in to the videos more often. Have a nice day! 😊

@WeCookVegan 2 ай бұрын

People love seeing Lancy in my videos. 🐈 😻 😊 So good to be kind 🌞