The one supplied at the start that is

I too work at McDonalds and I approve of this

Plogytop he forgot to break the egg yolks too

I don't work at McDonald's, but I approve of this

Are people that own a MacDonald's

Are you stupid? Egg yolk becomes hard when it's cooked to a higher temperature. This literally could not happen because if the yolk was at a temperature hot enough to burn someone, it would be solid like a hard boiled egg.

@@TheCheat_1337 But you're supposed to break the yolk in a Sausage 'n Egg McMuffin so that the yolk doesn't drip all over the steering wheel.

Well he didn't have a recipe to go off, but he gave it a go! How would you cook it differently?

ch f ist the patty a chicken patty?

@@vricex_9999 no lol

Aussie Dude same

Yummo :)

brittany dummett burger slice from Coles dairylea brand closest to it

Kraft cheddar slices taste almost exactly the same

Aww thanks guys for the replies I will try both and see which I like better 😉 are they sold in Australia like woollies or coles

Anton Sox just noticed you wrote coles 🤪🤪 thanks 🙏

brittany dummett I think so I shop at Woolworths

Yeah, he missed that.

haha lol me too! I was wondering how this freaking amazing sausage is done

I didn't even realise the sausage was beef

Liquid butter

Gauthier Levier OMG YES and there’s also no salt

@@thdbsbhdhdjf5297 supposed to salt the patty when you take it off the grill you lazy f*ck

Yeah lol

@@thadawg0084 holy shit you're right

Hahaha this isn’t the first random place I’ve heard sims music in the background ... it’s so random

Eyyy my boi, this guy also thinks we season the sausage no no no

lmao I can confirm also

Tom Glenn Boomers

Probably the pepper.

No, we haven't. Wazza has to try and guess how it's made based on taste and try to replicate it without knowing the precise ingredients. That's the idea of the segment. But thanks for letting us know!

on the US websites it says pork and rosenary extract.

@@assnut1000 oh so its a different animal in australia haha but in the US and philippines its pork

@@manuelmacalinao500 yes. not sure why but it still tastes like breakfast sausage and is tasty.

Second one for the thumbnail and b-roll

Only place i can think of is costco, But if you find out where else let me know !

@@Coppercalb Coles sells dairylea burger cheese slices that are just American cheese slices.

Over produced and for the ingredients and quantities go to another site BS 👎🏽

Hard to actually hear the content over the music. So annoying.

Aimed at 6yo ? 😂

How bloody annoying are the noises and effects etc

i saw something awhile ago about this, this is why i came to this video, but they actually squash sausage and turn it into patties, they dont actually use beef, thats why it has that specific taste to it, i guess not too many people know about it

@princesspineapple9975 this is the Australian sausage mcmuffin which is with beef mince and spices

Not sure the prices your paying but i buy burger slices at coles and only get 12 slicer for $5.50 so prices and qty at costco is cheap

In Oz it gets called corn polenta based on the Italian style rather than the Spanish/Mexican version of corn meal we can now get corn meal here that says corn meal and white corn meal from Mexico

I'm Aussie, yes it's polenta.

Ross Hamilton You’re reply makes no sense

Well the protein used is different so the main recipe is probably different too

Great suggestion!

Actually, at Mc Donald's the just break the yolk with a skewer and make 2 stirs around the form to spread the yolk a bit. A friend is a store manager here in the US

With the egg in the middle, you just want to tap/split the yolk with a fork or knife. That’s how they get it in the drive thru

Do what I do and buy the best quality fresh pork sausages you can find, then squeeze the meat out of the casing. One sausage is the ideal amount for one breakfast pork pattie.

Thanks for the suggestion :) We may need to give it a try!

He’s going to start off by breading a piece of fish

I wonder what meat they use at KFC in Australia...

Yeah, I love 'em too!

Yes very unhelpful isn’t it. I would guess if using 500gm of meat mince maybe a teaspoon for the other ingredients except for salt, sugar and pepper? Perhaps a quarter of a teaspoon for those? That should work?

I find egg rings always leak, I have a pan that is the perfect size for one egg... not very useful if you want quantity though

I know its a little late but try cookie cutters

Sorry for being late, late, but use aluminum foil! Make it in a circle and try to double fold the foil, so you can use the second layer to fold inside the circle, causing it to stay firm and not open up! Your welcome

stiff cardboard ring wrapped in tinfoil and baking paper works for me

@@johnr5867 That is a terrible suggestion, because if you do a bit of research, you will see that cooking with aluminum foil touching your food is believed to be a cause of Alzheimer’s disease. The aluminum leeches into your food, which bypasses the blood brain barrier.

@Jake Thejeweller ahhhh.... I have never been offered veg oil in Oz, but that's good but of new trivia.....thank you👍🏼

@Jake Thejeweller I hear ya....I have never had a McMuffin in Australia, Had McDonald's once but I usually avoid US fast food abroad. We have enough of it here 😂🤣😂

Soooooo....

cody reid that’s what he did

cody reid that’s actually wrong i’ve been at mcdonald’s for over 3 and a half years. it’s the english muffin first then reg cheese then sausage patty and then the egg with a dash of melted butter in the other piece of muffin

thdbsb hdhdjf | I also been at mcdonalds for a few years, and your right. But remember, we do make them upside down so when we wrap them its the right way up with the reg cheese on the bottom and the butter sprayed muffin on top.

Who cares

They sell them frozen?

What?!

Nothing wrong with giving it a go! Thanks for watching :)

Wallaby Wrechords I’m afraid your quite wrong it is quite delicious, and a delicacy. And knowing there’s people like you who don’t like it makes it twice as delicious for me. I would pay to eat meat in front of one of you pansies just to see your pathetic reaction. And also do your people honestly think you’ll ever stop us normal folk from eating meats? Do you really think that by going around telling people that “it’s inhumane to eat meat” and telling people “animals are needlessly slaughtered so you can eat” like bitch we know, Not one person does not know the meat on there plate came from a slaughtered animal, not one person. Normal people don’t give a shit because it tastes good. Do you think showing us pictures of slaughter houses and telling people it’s bad for this and that reason is gonna change anything, or anybodys eating habits? Because let me tell you something, you will never and your cause is hopeless, so why don’t you and your vegan fuckwit friends either go eat a lovely beef patty or shut the fuck up and stop trying to force your odd eating habits on others.

nah takes 2 minutes

You know, i saw this comment and i thought you were only joking. Then i saw your reply to them, and now I'm concerned if you're actually not joking.

CheesyQuokka YT I replied to a vegan but the coward must have deleted there comments or channel

No its one of those Brady boys

We have bacon McMuffins too

We have one on Australia with bacon, egg and sausage, i kind of wish we had the pork sausage though.. should be an option for both.

​@@sahilsquadron2286they trialled the pork one years ago and it failed miserably

In Australia we have sausage mcmuffin, sausage and egg mcmuffin and bacon/egg mcmuffin

​@@sahilsquadron2286they trialled it years ago where they stopped using beef and switch to pork but it failed miserably and everyone demanded to go back to beef

36-24-36 yw

Best quality meat from Aldi 🤣😭

@@p.o.662 can't go wrong 😂 In ireland, we have the packages that say "Ispini" (Irish term for sausages) Which for some reason has less bitterness but way better taste then any I've tasted

in Australia the patties are beef

@@carallyw2757 That's crazy. Does Australia not have pork sausages? Is it a religious thing? I've heard this before, by the way, about the beef "patties". Surely Australian McDonald's don't market these as "Sausage and Egg McMuffin"? If it contains a beef burger, that's what it is, a burger! With egg and cheese.

@@SuperLittleTyke No not religious. I guess we just like beef better. We do have pork and pork sausages, but again we prefer beef sausages. Well at least I do lol

Thanks for your suggestion :)

delicious. Australia no problems they are my favourite food

Very true. Same is true for the U.K, at least nutritionally - you cannot buy soy and corn fed beef in Britain, it’s all silage/grass fed. The pork, chicken, turkey on the other hand..:

Should be pork, doesn't matter if porks quality is less, your making breakfast not burger