Canning For Newbies: Instant Blackberry Jelly From Bottled Juice (2023)

Рет қаралды 4,630

Күн бұрын

In this video, I demonstrate how to take 100% fruit juice and turn it into jelly using The All New Ball Book Of Canning And Preserving: Over 350 of the Best Canned, Jammed, Pickled, and Preserved Recipes on page 65.
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Find the Playlist here • #JamItUpJune2.0
1st Kettle Kitchen
2nd Big Valley Living
3rd Jamie's Country Living
4th Jeni's Scratch Made Kitchen
5th Lowe Family Adventures
6th The Inquisitive Farmwife
7th SuburbanHomesteader WY-AZ
8th Where To Begin Homestead
8th Willow Way Ranch
9th Boots and Bounty Homestead
10th Our Treasured Home
11th Our Smallholding Adventure
12th Bucket List Homestead
13th C & C Farm
13th Anne Dale Homestead
14th 1mom2girls2boys8inall
15th Whole New Perspective
15th The Mudbrooker
16th The Flavorful Home
17th Mennonite Farmhouse
18th MyTableOfThree
19th Grace & Fire
19th Heavenly Hills Homestead
20th Pike Creek Farm
21st Bloo's Self Reliance
22nd The Tilted Crown Gourmet
22nd The Budget Preppers
23rd Ormsby Farms
24th ForJars Lids Co.
25th Yogi Hollow Farm
26th Gretchen the Green Lady
26th Simply Jan Homestead
27th Our Urban Homestead
28th Not For Nothing Homestead
29th Lazy Dayz Ahead with Jesse & Lisa
30th Homestead Where You Are
30th Mudd & Mascara Homestead
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00:00 Introduction
00:20 Cleaning your areas
00:59 Source of Recipe
01:42 Ingredients
02:55 Preparing the Steam Canner
03:16 Making the Jelly
03:33 Setting up the Canning Station
04:08 Bring the mixture to a Boil
06:41 Ladle into Jars
10:42 Steaming Canning
12:39 After the Canning Process

Пікірлер: 155

@janetstryczek3311 Жыл бұрын

I always enjoy your shows. Have fun with this collaboration.

@ritahunter3177 Жыл бұрын

My mom used to mix the foam with a little butter for us to use on biscuits. No waste and so tasty.

@greywolfoutdoorshomestead9962 7 ай бұрын

Oh now that's an amazing idea.thank you for the information

@LAZYDAYZAHEAD Жыл бұрын

Excellent video Leanne. Glad you entered the collaboration. Always great to see what you can jam it up with.

@asiajo1010 9 ай бұрын

LOL at the beginning “oh you’re here on time”… thanks for this video LeAnne

@dawnhartwell8117 Жыл бұрын

I have to first tell you how much you have become more comfortable in front of the camera. I absolutely loved how you started this video. You made it feel as if we had just walked into your kitchen! I love how you are so genuine and make it so inviting. That BlackBerry jelly sounds so delicious and I can’t wait to try it. Thanks so very much for sharing this recipe and experience in your kitchen. I love that your mother in-law is there to provide advice and support. You are so lucky to have her on your journey with you. 😊

@BloosSelfReliance Жыл бұрын

This looks gorgeous hun. Great to have a recipe you can make even before blackberries are in season. Thanks so much for sharing and being a part of the collab xox MAHOOSIVE HUGGLES xox

@homesteadingwithapurpose9681 Жыл бұрын

Blackberries is one of my favorite fruits. Sounds like you have a great helper in the kitchen with you. Thank you LeeAnn for all the great recipes and projects.

@MennoniteFarmhouse Жыл бұрын

You are so welcome

@TheInquisitiveFarmwife Жыл бұрын

Fun opening!!! 😀Nothing better than homemade juice… then jelly… mmm hmmm

@jeanettethiessen2476 Жыл бұрын

Jams and jellies are the best projects for beginners and so much fun. Thanks for sharing.

@loveirma Жыл бұрын

Hi LeAnn, great video! This looks like an easy way to start off canning! Tfs 😊

@judyblaise1639 Жыл бұрын

Blackberry jelly is my favorite! I’m so glad there is a collaboration for jellies and jam.

@MennoniteFarmhouse Жыл бұрын

It’s nice to see you Judy! It’s been a while. I hope all is well!

@judyblaise1639 Жыл бұрын

MennoniteFarmhouse, life has gotten hectic but I always watch your videos.

@virginiaalexander4999 Жыл бұрын

Grape jelly is our favorite.

@HolmansHomestead Жыл бұрын

Awesome Leanne.Looks yummy and so pretty. That lightning scared even me.Have a blessed day.

@MennoniteFarmhouse Жыл бұрын

Thank you! You too!

@stephencameron1709 Жыл бұрын

Always enjoy your videos Leann. Thank you for sharing your recipes. Val C

@KettleKitchen Жыл бұрын

I loved the intro. That was unexpected. I also loved the "Canning for Beginners" approach. There are many times we have new canners even though many of us assume everyone should know. Loved the Mother Nature video bomb too. LOL Blackberry jelly has to be one of my favorites. Great Video. THANK YOU!

@Butlerfamilyfarm2005 Жыл бұрын

Thank you for all the extra canning reminders for us newbies. The jelly looks good and I am glad to know I can make it off gardening season. >Susan

@MennoniteFarmhouse Жыл бұрын

You are so welcome!

@LifewithBlindaandChuck Жыл бұрын

I like that steam canner. Looks great, as always, LeAnne.

@MennoniteFarmhouse Жыл бұрын

Thanks so much!

@ShellCanCookPC-ys8dy Жыл бұрын

This jelly looks great! I love the fact that you #SayYEStoSafeCanning! I didn't realize that you're ambidextrous. The fact that you were born left-handed means you're extra intelligent. That's what my left-handed mother always told me, at least. We use butter pats to keep the jelly free of foam, too. Steam canning is so fun and saves valuable fresh water. Love that!

@MennoniteFarmhouse Жыл бұрын

Thank you!

@jl5587 Жыл бұрын

My mom and grandma always made blackberry jelly. It has always been my favorite

@babsgilbert518 Жыл бұрын

Jelly was the first thing I ever canned, almost 60 years ago. I never made blackberry, though and can't wait to try it. Thank you 😊

@lisabooker6405 Жыл бұрын

Great job! God bless you.

@susanty3946 Жыл бұрын

I love the intro to your video. You really are getting creative, which makes your videos more wonderful all the time. This was a great informative video. Thank you for sharing.

@MennoniteFarmhouse Жыл бұрын

Thank you so much!

@chrisb5391 Жыл бұрын

Using your home canned juice is probably the best flavor!

@MennoniteFarmhouse Жыл бұрын

Absolutely, I fixed that last cup of juice for Howard and he loved it.

@deanettajackson3109 Жыл бұрын

Thank you for your video. I love having another use for my juices. Also love how simple.

@thomastommy1192 Жыл бұрын

This truly looks delicious! I bet it does taste good. Great video thanks for sharing. Many thumbs up. Stay well & safe.

@sheliaheverin8822 Жыл бұрын

I learned something. It's easier to get the foam out once the jar is filled. I usually try scraping the foam out in the pot and never do a good job of it. Thanks.❤

@luv46kdz Жыл бұрын

What a nice jelly 😍 I need to make jelly next 👍🏻 Thanks LeAnne ❤

@mollysmith6055 Жыл бұрын

Lovely project, LeAnne. I bought a jug of Concord grape juice just to make jelly and need to get it done before it gets too old. Thank you for the inspiration.

@Toden46 Жыл бұрын

I can grape jelly for my husband with no issues. Apple jelly is my nemesis! It never sets and I end up with apple syrup everytime.

@longarmsupplies Жыл бұрын

What a wonderful video. I've got a few ladies in my life that are saying they need to get canning. I'll share it with them

@deborahcollins9623 Жыл бұрын

Yummy, that looks delicious. I can't wait to start making my jams and jellies...

@glendabyford8074 Жыл бұрын

I love your channel.. I just canned 31 jelly jars of blackberry jam today..

@wendygball Жыл бұрын

Used to love eating the foam that was skimmed off, it was like eating candy. Haven't made jelly in ages

@gingersmith6989 Жыл бұрын

Will jam it up myself this summer, probably with strawberries and black raspberries. Thanks for your he,p.

@conniemoore3207 Жыл бұрын

Love blackberry jelly. We're getting blackberries now. I've been freezing them. I'll have to make some jelly now. Thanks for the recipe.

@elchewtoy Жыл бұрын

Thank you for your teacher spirit. I can’t wait to do this myself. All the best from Texas.

@MennoniteFarmhouse Жыл бұрын

You are so welcome!!

@janiceweikel4990 Жыл бұрын

I love quick and easy recipes. Thank you so much God bless have a great weekend.❤🙏

@bonnietyler5338 Жыл бұрын

Wonderful--blackberry flavor being used in a jelly. Thank you so much. And you explained the steps so well. Thank you.

@siftingsomesoilandmore Жыл бұрын

Thanks for sharing 👍 😊 looks awesome 👌

@jimmie200 11 ай бұрын

Excellent tutorial. Simple and to the point. Thanks for showing us.

@MennoniteFarmhouse 11 ай бұрын

Glad it was helpful!

@jamiescountryliving Жыл бұрын

Absolutely delicious! Awesome how to video, Leanne. Thank you

@MennoniteFarmhouse Жыл бұрын

Glad you enjoyed it!

@habtech3462 Жыл бұрын

Hi LeAnn, I just love your videos. You explain everything wonderfully and make things look so simple but tasty. I have tried quite a few of your recipes for canning. Thank you for everything you do!

@MennoniteFarmhouse Жыл бұрын

Wonderful!

@donnacarter2665 Жыл бұрын

Yet another jelly that I can't wait to try. Thanks for much for sharing

@MennoniteFarmhouse Жыл бұрын

Hope you enjoy

@renalarue6988 Жыл бұрын

We’ve never been big jelly eaters but this does sound good.

@DisabledandPrepping Жыл бұрын

This is awesome to be able to make jelly from juice. I'm going to have to try my hand at this. Sometimes with my disability it's hard to do different processes so the more things I have to do mean sometimes I can't make that item. But this takes a bunch of steps out of the jelly making process for me. Thank you so much for this video.

@karencasebeer7466 Жыл бұрын

I just got a juicer this last winter. I'm so excited to try it for jelly and for canning juice. Thanks for reminding me. Definitely doing grape and blackberry!!! 😊

@MennoniteFarmhouse Жыл бұрын

You are so welcome!

@JeanHudson2022 Жыл бұрын

Thanks LeAnn not sure what looks better that Jam or the Juice. Blessings and Prayers

@BigValleyLiving Жыл бұрын

Excellent video! Thank you for bringing up the importance of knowing your altitude and adjusting process times! That looks so good. We might need a steam juicer for our blackberries. Have a great day!🎉❤🎉

@MennoniteFarmhouse Жыл бұрын

Glad it was helpful!

@wendyzimmerman6002 Жыл бұрын

Yes head space is important I made pie filling and I siphoned everywhere. I love blackberry jam I did whole berry jam last year

@PC-mz5su Жыл бұрын

LeAnn thank you great video for beginners have a blessed week❤

@MennoniteFarmhouse Жыл бұрын

Thank you! You too!

@MtnGrandma Жыл бұрын

Ohh this looks so good!! Thank you for sharing this recipe!! I’m going to have to try this! 😊❤

@MimisDishes Жыл бұрын

Delicious..do you like the New Ball 350 recipe canning book? Thinking about getting one..LeAnne your canning videos are so well done...😊❤

@MennoniteFarmhouse Жыл бұрын

It has a lot more recipes for using your home goods than anything but great instructions and still has new canning recipes.

@katehouser3683 Жыл бұрын

Yummy, blackberry jelly is so much better than jam with all the seeds.

@jannie5559 Жыл бұрын

Love me some blackberry jelly❤

@shininglight6810 Жыл бұрын

Like that this recipe uses less sugar than most. Thanks for sharing.

@MennoniteFarmhouse Жыл бұрын

Directions say you can use 2 cups instead of three if desired. I think I forgot to mention that.

@granmarene Жыл бұрын

Nice beautiful thank you for sharing

@MennoniteFarmhouse Жыл бұрын

Thank you! Cheers!

@MuddMascaraHomestead Жыл бұрын

Awesome Video LeAnne! Love the steam canner!

@MennoniteFarmhouse Жыл бұрын

Thanks so much!

@mikec7160 Жыл бұрын

I love your Chanel I learn so much thank you for sharing and God bless

@MennoniteFarmhouse Жыл бұрын

Thank you so much!

@helenamorozov7256 Жыл бұрын

Thanks for the video The jelly looks so delicious and easy to make

@MennoniteFarmhouse Жыл бұрын

My pleasure 😊

@katel9378 Жыл бұрын

Homemade jelly and jams are so flavorful compared to store bought. It is so worth it to spend the time making it yourself. Plus, it's so easy!

@ritahunter3177 Жыл бұрын

How did I miss this colab? First one I've seen. I love jam and jelly so I'll have to go find the playlist.

@MennoniteFarmhouse Жыл бұрын

The Playlist link is in the description box!

@ritahunter3177 Жыл бұрын

@@MennoniteFarmhouse yep I found it. Already watched the first week!

@billie-leelawhon3941 Жыл бұрын

Great video. Thank you. You're motivating me to can again.

@MennoniteFarmhouse Жыл бұрын

You can do it!

@bertwindo5545 Жыл бұрын

I would love to taste that blackberry jelly, i never had to get a chance to taste it since no blackberry in my place.

@debraczahor6279 Жыл бұрын

I need to find some blackberry juice. I remember having a hard time finding cherry juice years ago for a bing cherry jello mold. Maybe Amazon or a friend with blackberries. Thank you for all you share with everyone!!

@larrysmith6499 Жыл бұрын

Awesome video. Im sure the jelly will be great this winter.

@MennoniteFarmhouse Жыл бұрын

Yes it will

@wholenewperspective Жыл бұрын

Nice. Making jelly from juice is perfect for beginners. I still like it too. Thanks for participating and sharing .

@MennoniteFarmhouse Жыл бұрын

Thank you so much 😊

@Jomama02 Жыл бұрын

I haven't made much jams and jellies, but I guess its time to start to do so! With everything on the horizon better to have sweets on the shelf! I won't use any lids but FORJARS lids anymore. Ball became problematic using covid and found these FORJARS without not one single fail in 4 years!

@MennoniteFarmhouse Жыл бұрын

That is awesome!

@irenesgardenandmore Жыл бұрын

❤❤❤thanks for sharing !!!

@MennoniteFarmhouse Жыл бұрын

Thanks for watching!

@paulachapman6 Жыл бұрын

Hi Leann Love your videos

@MennoniteFarmhouse Жыл бұрын

Thank you so very much!

@TizianaTina Жыл бұрын

Another great video!

@MennoniteFarmhouse Жыл бұрын

Glad you enjoyed it!

@donnaingle391 Жыл бұрын

I’m so gonna make this!

@sheliaheverin8822 Жыл бұрын

I'm picking blackberries next month. I want to make jelly, juice and pie filling.

@MennoniteFarmhouse Жыл бұрын

I love them on a salad!

@apiecemaker1163 Жыл бұрын

I actually found some blackberry juice awhile back and bought it to make jelly. I’ve don’t it with apple juice. This video prompted me to get busy making it. I need to make you a counter quilt. I made some a couple years ago for a bunch or my KZfaq friends. They’re quick and very useful. Love your video as always sweet online friend.

@MennoniteFarmhouse Жыл бұрын

Oh I was about to make my own counter Matt… I just need time away from the kitchen

@apiecemaker1163 Жыл бұрын

@@MennoniteFarmhouse I understand. This is a busy time of year with the garden coming in. We gotta pick it and preserve it while it’s coming in. So thankful.

@WillowsGarden Жыл бұрын

Hi LeAnn! Nice, blackberry jelly. I used to make my daddy pineapple jelly with juice, he loved it. Thanks for sharing and have a blessed weekend!

@oldnanz Жыл бұрын

That looks good.

@thevillagecannery6083 Жыл бұрын

That looks great I made some muskindine juice to make jelly with wonder idea

@marygallagher3428 Жыл бұрын

The jelly looks delicious!

@notfornothinghomestead Жыл бұрын

Thank you for sharing this recipe, and thanks for all the tips. See you at the giveaway😊

@MennoniteFarmhouse Жыл бұрын

Hope you enjoy!

@carlenevasseur Жыл бұрын

Love jams & jelly that are quick & easy to make. As always yours looks delicious.

@MennoniteFarmhouse Жыл бұрын

Thank you 😋

@MyTableofThree Жыл бұрын

What a great and easy jelly recipe! It looked so tasty with that pb!

@MennoniteFarmhouse Жыл бұрын

Thanks so much! 😊

@greywolfoutdoorshomestead9962 7 ай бұрын

Hi miss leann.i like to use white vinegar on my paper towels when I wipe the rim of the jars.it seems to me like it gets the rims cleaner but I'm looking forward to trying to make this jelly

@theonewhomjesusloves7360 Жыл бұрын

Everything you make looks so good

@peggetennant Жыл бұрын

Very enjoyable. Thank you.

@janetlavoie2441 Жыл бұрын

Wonderful!

@The_Purringlady Жыл бұрын

I’ve been busy making jam this month too! It’s an awesome collaboration & I’ve saved a lot of jam/jelly recipes. ❤ Your Blackberry jelly looked scrumptious 😋

@MennoniteFarmhouse Жыл бұрын

Yay! Thank you!

@jeannestrader6471 Жыл бұрын

The only other jelly better than blackberry is strawberry. Either or I love both.

@WheretoBeginHomestead Жыл бұрын

Yummy Blackberry jelly - I always see others making jam but never jelly, thank you for sharing. There's that sweet helper again in the background. Love how you explain the canning process, I am not that graceful. Did your electric flicker? I will be trying this jelly as soon as my blackberries get ripe - thanks again for sharing!!

@MennoniteFarmhouse Жыл бұрын

Yes for some reason we had lightening right beside the house and the electric went off for a second.

@Dindasayswhynot Жыл бұрын

I appreciated your plain and wonderful jelly demo. I won't be able to participate in the live give away since it will be held on Sunday, but it will be fun to look through the recipes for anything interesting (meaning plain and wonderful LOL. Heck, I haven't even been brave enough to try Pomona's yet and rarely even use store bought pectin. I am too old timey maybe.)

@MennoniteFarmhouse Жыл бұрын

I understand especially since it’s Sunday noon for me.

@darklordmenet Жыл бұрын

that's a new was i've heard that pronounced....i learned to be left handed because i broke my right arm...and a few other things happened...anyhow...::: gets his spoon ::: YUM!!

@user-rs8fs6zi4t Жыл бұрын

I never have any luck with grapes .

@theonewhomjesusloves7360 Жыл бұрын

Wow was that ⛈️ thunder????😲

@MennoniteFarmhouse Жыл бұрын

Yes That was just right beside the house. Scared me ... but the show must go on!

@debracubitt6191 4 ай бұрын

I just Googled canning wax LeAnn They say paraffin wax is no longer recommended It does not prevent mold growth from what I read Just sharing😊

@debracubitt6191 4 ай бұрын

Years ago my family used to top the jelly jar with wax then the lid then the ring I am wondering if that was a process from farm life many years ago I have not seen anything posted regarding canning wax One of the local stores here still sells it though.

@sallytruett8713 Жыл бұрын

The jelly looks delicious! I don't have a steam canner. Can this be processed in a hot water bath and if so for how long?

@MennoniteFarmhouse Жыл бұрын

Ten minutes.

@sallytruett8713 Жыл бұрын

@@MennoniteFarmhouse Thank you so very much! Love your helpful videos!

@fleurettewoods6080 Жыл бұрын

you make it look so easy. I was reading up on a different steam canner and it doesn't work at 7000 feet. I have made jams in a water bath canner, but I want to conserve water and was wondering if I can pressure can jellies and jams. Do you know if it will work?

@MennoniteFarmhouse Жыл бұрын

No it will not work. Here is some information www.thespruceeats.com/high-altitude-canning-1327430 www.uidaho.edu/-/media/UIdaho-Responsive/Files/Extension/county/bonneville/fcs/food-preservation-making-altitude-adjustments-when-canning.pdf?la=en&hash=835956B36F8CF3A4240FBB10948986A60E59D4B8

@fleurettewoods6080 Жыл бұрын

@@MennoniteFarmhouseBummer, thank you for the websites. I appreciate your getting back to me.

@brendalay5161 Жыл бұрын

Does the jelly not have a problem setting up with the humidity from the rain?

@MennoniteFarmhouse Жыл бұрын

I didn’t think that would be an issue but sometimes it takes some jellies more than three weeks to set up. Then if it still fails to set up you can reprocess and directions are with the pectin box.

@queenofcreepsville Жыл бұрын

So you can make jelly out of any 100% fruit juice? As long as you add the other ingredients? (Sorry if I missed it in there somewhere)

@MennoniteFarmhouse Жыл бұрын

Well you can’t do white peaches or elderberry… it’s best to follow the guidelines that are in that book. I can’t just show it due to copyright.

@queenofcreepsville Жыл бұрын

@@MennoniteFarmhouse Thank you so much!

@thefireman2854 Жыл бұрын

Hello Leann and family! Would you please lend me your advice? I will be spending an extended period of time outside of the USA. I have decided to take a pressure and water bath canner with me. I will not have access to items such as the pectin you used here for the jelly. Would you kindly tell me which brand and quantity you would recommend if say I were to plan to make 48 to 60 pints of jelly /jam? Thank you, been learning and enjoying your channel and variety of videos. P.S Is Ambidextrous the word you were searching for? You had my daughter and I laughing so hard!

@joylouise5417 Жыл бұрын

If I may add a note here, taking your own pressure canner and waterbath canner with you is a great idea but be aware your plugs will not be compatible with most sockets in other countries. Be sure to get the appropriate adapter. If you are out of country a lot you will already know this-so just ignore me and watch me blush. 😄

@thefireman2854 Жыл бұрын

@@joylouise5417 Certainly a wise consideration. I have acquired some relevant adapters as well as surge protectors(more so for overall fire protection than the device themselves.) 😀

@MennoniteFarmhouse Жыл бұрын

I just use what I find at the bulk food stores. In the past I have used Sure Gel but that’s getting to expensive to use.