I Pretended to be a Food Critic at Expensive Restaurants

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I Pretended to be a Food Critic at Expensive Restaurants

Рет қаралды 181,141

Күн бұрын

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Since we didn't get the full learning experience of being fake food critics in 5 star restaurants, we wanted to level up to Michelin Star Restaurants. In attempts to becoming better chefs, we wanted to pretend to be food critics in hopes of getting taught by Michelin Star Chefs instead.
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PRODUCER
‪@ronaldchens‬
EDITOR
‪@HellishHusky‬

Пікірлер: 149

@CantoMando Жыл бұрын

Let us know if you'd like to see more of these! 🤣 Go to sponsr.is/zbiotics_cantomando and get 15% off your first order of ZBiotics Pre-Alcohol Probiotic by using my code CANTOMANDO at checkout. Thanks to ZBiotics for sponsoring today’s video!

@stevennguyen4113 Жыл бұрын

First

@stevennguyen4113 Жыл бұрын

Hello

@chickenwings4698 Жыл бұрын

Why is the comment posted way earlier than the actual video 😮

@Lol-rp3dq Жыл бұрын

@ChampionTv251 11 ай бұрын

13:25

@laesgae Жыл бұрын

The first chef was speaking facts tho, hes a great chef, by his words, you could tell that he went through it all and was a self learner at first, wishing him all the best.

@LttsDaBear Жыл бұрын

he's so pale, hope he's fine

@LeoLyu-vs4cw 11 ай бұрын

@@LttsDaBearprobs just overexposure of the camera

@poopmannnnnnnnn Жыл бұрын

that first chef was so wholesome 😭

@Tarkin275 Жыл бұрын

Omg I think too

@ronrivers4261 Жыл бұрын

@CantoMando_ON_T_E_L_E_G_R_A_M SCAM ALERT!

@RefineBSS Жыл бұрын

That’s a Canadian for ya 😂

@AyaanAhmed00 Жыл бұрын

@CommissionerLofi 11 ай бұрын

Yes ! Wholesomecore.

@Cookieplayszy1Gaming Жыл бұрын

They aren’t pretending right now, they are food critics..

@Cookieplayszy1Gaming Жыл бұрын

My explanation is because they post on youtube and people can watch making them want to influence to more people technically and more people come in.

@Zlouch Ай бұрын

@@Cookieplayszy1GamingMost people watching this don’t live near the restaurants they showed, on top of that would you seriously pay 100-200$ for food JUST because you saw a 5 minute clip of the restaurant?

@bomberist Жыл бұрын

i lost it when sheldon basically asked the same question as edward for the first chef 😭😭

@Vedrajrm Жыл бұрын

To look more professional you should order “The best dish” “the best selling dish” and “the chef’s favourite”

@RIRIany Жыл бұрын

This is too painfull to watch, them testing wine almost got me secondhand embarassment lol but of course we do love the first chef!!! From his words I know he through alot by himself. Nice video!!!

@Lyffrd_BS Жыл бұрын

With that incredible hair cut my man looks like a good critic for sure 😂

@alexnguyen. Жыл бұрын

FR FR BRO😂😂

@happy1288 Жыл бұрын

ACTUALLY UAHAHAHA

@nora06646 Жыл бұрын

You're talking about Mike right?

@Lyffrd_BS Жыл бұрын

@danielseok Жыл бұрын

Lol

@aikozqxt Жыл бұрын

Ain’t nobody gonna talk about how majestic the waiter of the second restaurant was? ( 7:53 )

@Boundlessking Жыл бұрын

i just love it som uch how she started smiling as well at 18:13 that was just too funny with her starting to smile

@clarcktumazar 11 ай бұрын

NOOOO WHY AM I THE ONE BEING EMBARASSED HAHAHAHAHA guys you did such a great job on the first 2 restaurants the last one you could have just act like you don't know the pronunciations or ask what they recommend to skip the embarrassment

@olivererz6197 Жыл бұрын

Why do I think they'll do so much better if they ditched the personas and just started talking normally Edit: I admit, it's very entertaining

@Lol-rp3dq Жыл бұрын

No idea

@Chaos_Senpai Жыл бұрын

As someone who goes around auditing our restaurants all over the country, they are nothing like a critic

@Hawrushe 9 ай бұрын

It would be good if you guys checked the menu before going to the last restaurant and checked the ingredients inside the food as well then you can talk about it in front of the waitress or chef to look more professional and knowledgeable about the food.

@joshuarobles1254 4 ай бұрын

Four critics at one restaurant is unheard of.

@BEAD_DRAGON 4 ай бұрын

That first head chef was so nervous, he just tryna do his job😂😂

@CoolEnough__ Жыл бұрын

I like way how the second restaurant's head chef was like DEFINITELY NO FRESH RICE. Me just imagining Uncle Roger agreeing to that right now. Fuiyooooo!!! Next moment, the head chef saying that that person definitely didn't know much about professional chefs. Uncle Roger saying HAIYAA!

@dreamxpaili Жыл бұрын

idk why i was feeling so stressed watching this hahaha

@Hauskreisbenni 6 ай бұрын

The first chef was so humble :D

@bryanmalla47 Жыл бұрын

since these Michelin-starred restos are already well established, the foodie alter ego is probs not going to fetch the reactions you guys want

@glenn.c Жыл бұрын

These videos are so entertaining but I genuinely think you guys need to start genuinely learning more about food, as it'll also help with the cooking videos! There's only so much you can bluff about being food critics - go for criteria you're familiar with especially if you're not aware of terms like 'tart' or 'ambrosial' - putting effort into learning more about it would help develop your culinary skills overall.

@CommissionerLofi 11 ай бұрын

Welll... You are now officially a food critic. 👍

@davidnguyen5789 11 ай бұрын

LoL all those cameras

@jessicaregina1956 4 ай бұрын

😂 fried rice piece of art. Heat oil Add rice. Add ingredients. Fry. Plate. Add topping. Add 3 mushrooms. Piece of art.😂

@rubyslippers9611 Жыл бұрын

SURPRISE! Chefs with talk to anyone who requested it

@cee_el Жыл бұрын

Do the chefs never ask for a business card😅

@ronrivers4261 Жыл бұрын

You guys should give some serious consideration into going to culinary school. I think it would get you what you are looking for much easier. Plus, think of the content it would create. Food for thought!❤😊

@lakraknjeprak2536 Жыл бұрын

nah, bro, i think people at michelin star restaurant know exactly how they get their stars. they're just messing with you.

@iusejitter Ай бұрын

Actually they dont there are 90 mechilline raters around the world which are all keeping their identity secret sooooo they dont know weather they are michellibe raters though they did tell them they are bloggers

@lakraknjeprak2536 Ай бұрын

@@iusejitter what i mean is being professional in their job. it has nothing to so with food critics hidden among regular customers.

@shermeezy68 Жыл бұрын

Why did the audio feel off at certain parts of the videos? Like the server at the 2nd restaurant

@dandilion6728 Жыл бұрын

I thought that uncle Roger would comment in this video because of that roast 😂😂😂

@parmeetbrahma9620 10 ай бұрын

MORE VIDEOS LIKE THIS BRO L0VE IT.

@Lints953 6 ай бұрын

Getting dressed the finger click was on wrong hand XD 😂

@papsikipapap7276 Жыл бұрын

18:14 bro this is giving me secondhand embarassment 😂

@wenshixie Жыл бұрын

food critics don't tell people they are food critics

@LitereallyNobody7 Жыл бұрын

True that.

@_chong1032 Жыл бұрын

next time try not eating too much lah, 1~2 bite per plate lol

@leviackermann1869 Жыл бұрын

4:52 nice chef 👨‍🍳 ☺️

@MarksmanSpecialist Жыл бұрын

"Italian people are very good looking" said the Emperor of China to Marco Polo

@Ice_Box_podcast Жыл бұрын

bro try this in Asia i know they not going to do anything special cuz they don't care

@xoxoaliyahz Жыл бұрын

Why would you assume that-?

@chrisjenkins4879 Жыл бұрын

Another banger

@Kin_exp Жыл бұрын

Did they use IA to enchance their voices? or I'm going crazy

@BlahBlahBlah58 Жыл бұрын

Prob used a better mic

@vertigoeds Жыл бұрын

@@BlahBlahBlah58 nah it sounds like they did used AI, you can tell

@deskclerk Жыл бұрын

it sounds horrible

@ItsVerosLife Жыл бұрын

17:49 why!!! You should have let Michael do it. Lmao fk the camera man!

@Echoroblox1 4 ай бұрын

Yo bro that’s the first time I have heard someone talk abt Singapore on KZfaq as I’m a Singaporean

@Fighterswriters 6 ай бұрын

The second hand embarrassment I felt when you guys were at the Michelin star restaurant!!! OH MY GOD!

@reversemangoiscool Жыл бұрын

Hey Mike.. I saw you dancing in TikTok. It was posted on your gf account, GOOD MOVES!!!!

@MagicNutritionWorld 4 ай бұрын

The manager at the Michelin restaurant had tattoos on her 😂😂😂😂😂

@Brick-Life Жыл бұрын

Crazy experience!

@stopthestalking6484 7 ай бұрын

To be clear. Any Michelin star waiting staff knows the faces of the michelin critics. They may have passed off as A critic, but not a michelin critic

@Ztiergamer Жыл бұрын

This is all happening, while Eric cartmen showed us what will happen

@honeybun777 Жыл бұрын

Ok now next video go up to couples at restaurants and make them switch phones

@VlogsJake Жыл бұрын

Comment section, yes you, you are shitting on adults just making videos, who want you to have a good week. I've known them for 2+ years, they are genuinely just trying to make you smile

@johnmangpi07 4 ай бұрын

Did you guys notice that he used the same thumbnail where he pretended he was a critic

@kahlilherde9334 4 ай бұрын

Okk

@kidultstudios Жыл бұрын

this was a bit cringe but still love y'all haha

@digiberius5707 Жыл бұрын

what is going on with the audio?

@sssam844 Жыл бұрын

Mike your hair looks so bad😂

@chesterchualpc 5 ай бұрын

You guys technically are REAL food critics.

@user-gw9sb6dx7b 4 ай бұрын

"pretending" to be food critics, like the army is 'pretending' to be soldiers

@user-ev1to1xe5e Жыл бұрын

wait could somebody tell me where's the chinese subtitle? why just the english left????

@Spooky0_0Pookie 7 ай бұрын

sheldon looks like a kid that tried to dress mature😂😭(sorry sheldon)

@ThanhMaiOFFICIAL Жыл бұрын

There’s no pretending, you guys are real food critics on KZfaq 🙌💯🥤🍿

@Profane_Hydra 9 ай бұрын

Technically it isn't pretending as long as you critique the food.

@princesspower6446 Жыл бұрын

I’d suggest researching the food before you go to be more authentic, good content !

@wlthedellman3868 Жыл бұрын

You should do this again but do it in a restaurants that gordan ramsey is in, no balls

@Homewarfare 8 ай бұрын

As an alcoholic I need me some of that, like I don't feel like crap at my current 28 standard drinks intake just means I can drink more, HELL YEAH!! Great video, very funny and interesting.

@alvintruong7158 Жыл бұрын

Eric watching this👁️👄👁️

@whiteflame7498 Жыл бұрын

does the audio sound robotic to anyone?

@chrisreyes7479 Жыл бұрын

AI type audio

@redfrost4750 Жыл бұрын

Bro why the chef sound like AI

@vertigoeds Жыл бұрын

why does the voices sound like that

@khahuynh6689 Жыл бұрын

I would like to see you guys using genuine knowledge of the food your cooking or eating, like just basic research like quick searches whether it'stechniques or ingredients, though very appreciative that you pay for it unlike other BIGGER RICHER content creators. To me fun but with a hint of education is best for me. Thats why my fav content creator is MATPAT.

@mushybanana9200 Жыл бұрын

Cool video

@rifleorcagames Жыл бұрын

not again?!?!?!

@6e_119 Жыл бұрын

W VIDEO

@OudomKhin-bj3qg Жыл бұрын

i think you should not said that your a “critic” should said it as a “writer” and atleast shake the chef hand but idk if maybe they cut that part out but yeah that it

@jerry_bobby3819 Жыл бұрын

Try to find a canto man do without them switching the thumbnail every day

@duckylil3102 Жыл бұрын

😂

@hyoungjaejung4066 Жыл бұрын

@Kevin-di4qk Жыл бұрын

We are not getting the food for free than explain the thumbnail

@SabrageShow 26 күн бұрын

Just stop saying WOW everytime, thats it)))

@Relics2809 11 ай бұрын

I can't but cringe LOL I feel so akward for thm

@skyme6753 6 ай бұрын

i think food critics go alone mostly. You should try next time, it will maybe work better.(And try to look more seriously lol)

@manishguthula5493 Жыл бұрын

FEEEEEEEEEEEEEEEEED RONNIE !!!!!!!!!!!!!!!!!

@KodaiVibes Жыл бұрын

sensitive ass comments at the beginning LOLLLL people are cringe, w video [:

@Tejgreat12 Жыл бұрын

hiiii

@AbdulRafay-xt9yn 5 күн бұрын

im cringing the whole video🤣

@samanthagrey2737 4 ай бұрын

Kid with the grey cotton shirt is really letting the crew down with that fit man .. and a rat tail dkm rn 🙈 oh snap it gets worse .. dyinnnngggg of embarrassment 😳 atleast listen to the questions being asked by one another .. the first chefs probs like uhm dajavu?

@jordanvaldezsuarez8154 Жыл бұрын

❤❤❤❤❤

@faixanali961 Жыл бұрын

Bro just go and get a new haircut💀

@user-vi3sq2oo9x Ай бұрын

9:38 Average kid in the comments

@sd-frog 4 ай бұрын

Ive watched a few of these. yalls french and accent is terrible 😭😭😭 you are so lucky you didint come across any native speakers they wouldve known you arent real critics right away 🤣

@realm_dweller Жыл бұрын

I actually think using fresh rice to make fried rice produces some of the tastier fried rice dishes. The aroma and texture of fresh rice is unbeatable. While leftover rice from the fridge may be drier and easier to fry, with the right skills and wok temperature, you can achieve those same qualities but with the fresh taste of white rice. To make fresh rice better suited for frying, you need to 1) let it sit for a while so that some of the moisture leaves the rice - once it hits the wok it becomes fluffy, not sticky. 2) Make sure your wok is on high heat and add an adequate amount of oil - excessive oil and low temperature makes the rice absorb all the oil so it turns soggy and mushy. I personally think its a myth that you can't use fresh rice. In fact, I would encourage more people to use fresh rice!

@LitereallyNobody7 Жыл бұрын

There a method to making fried rice with fresh rice because carrying large amounts of leftover rice is not always practical. But you have to use what's called the steam method I believe. Typically the texture of fresh rice is still not ideal. Fluffiness isn't the focus or fried rice. The texture is important so you want it to be able to feel each individual grain with some crispy texture to it. You CAN use fresh rice, but it's ideal especially if you don't have a good or large enough wok as most people dont.

@Zaise Жыл бұрын

Guys, this is so embarrassing. You all clearly don’t know what you’re talking about and it’s immediately obvious to the servers that you’re not food critics. Ditch the fake stuck up personalities, it’s annoying and distracting to the people trying to do their jobs. Just be yourselves and you can achieve the same goal of talking to the chef or getting the kitchen tour.