Carbohydrates & sugars - biochemistry

  Рет қаралды 1,682,365

Osmosis from Elsevier

Osmosis from Elsevier

6 жыл бұрын

What are carbohydrates & sugars? Carbohydrates simple sugars as well as complex carbohydrates and provide us with calories, or energy. Find our full video library only on Osmosis: osms.it/more.
Join millions of current and future clinicians who learn by Osmosis, along with hundreds of universities around the world who partner with Osmosis from Elseiver to make medical and health education more engaging and efficient. We have unparalleled tools and materials to prepare you for success in school, on your board exams, and as a future clinician. Sign up for a free trial at osms.it/more. If you're interested in exploring an institutional partnership, visit osmosis.org/educators to request a personalized demo.
Follow us on social:
Facebook: osms.it/facebook
Twitter: osms.it/twitter
Instagram for med: osms.it/instagram
Instagram for nursing: osms.it/ignursing
TikTok: osms.it/tiktok
Linkedin: osms.it/linkedin
Our Vision: Everyone who cares for someone will learn by Osmosis.
Our Mission: To empower the world’s clinicians and caregivers with the best learning experience possible. Learn more here: osms.it/mission
Medical disclaimer: Osmosis from Elsevier does not provide medical advice. Osmosis from Elsevier and the content available on the Osmosis from Elsevier properties (Osmosis.org, KZfaq, and other channels) do not provide a diagnosis or other recommendation for treatment and are not a substitute for the professional judgment of a healthcare professional in diagnosis and treatment of any person or animal. The determination of the need for medical services and the types of healthcare to be provided to a patient are decisions that should be made only by a physician or other licensed healthcare provider. Always seek the advice of a physician or other qualified healthcare professional with any questions you have regarding a medical condition.
© 2024 Elsevier. All rights reserved.

Пікірлер: 468
@jamz391
@jamz391 3 жыл бұрын
This video explained the topic better than my professor did 😭 THANK YOU
@jadenjones693
@jadenjones693 3 жыл бұрын
Same
@KatyaBabaYaga
@KatyaBabaYaga 6 жыл бұрын
Thank you very very much for this video! Helps me a lot to sort out my nutrition lessons, not just from the book.
@StevePhillips
@StevePhillips 6 жыл бұрын
Sweet video, brilliant coverage, always did wonder about all these type sugars and what they mean.
@Fuuntag
@Fuuntag 3 жыл бұрын
Thanks for taking the time to produce this video. 👏🏻
@dianlaila2891
@dianlaila2891 4 жыл бұрын
Dear Osmosa, I'm Dian from Indonesia. I teach Biochemistry for Nursing in one university in Indonesia. I used to use your video in my class. It helps very much. But our problem is...that my students hardly understand the videos due to the language gap (we don't know English well). If i dub the explanations of this video into bahasa Indonesia using my voice, will you allow it? Thank you very much :-)
@dianlaila2891
@dianlaila2891 4 жыл бұрын
@@sameerpahwa4690 😀😀😀
@veranoraquel
@veranoraquel 2 жыл бұрын
I feel like it's ok for u to do it
@newsilverware5299
@newsilverware5299 2 жыл бұрын
A year late to this, but if you want to do it , it's fine as long as you don't claim the video. It might help to unlist it and give a link to your students or leave a link to the original video in the description.
@agungiwd
@agungiwd 2 жыл бұрын
Bagaimana bu?
@football_editz_n1
@football_editz_n1 Жыл бұрын
tbh its your own concern.
@Romulus_Wolf
@Romulus_Wolf 3 жыл бұрын
Galactose, the well known enemy of the Fantastic Four.
@thejamesthird
@thejamesthird 3 жыл бұрын
Also the enemy of my gut
@9290SC
@9290SC 3 жыл бұрын
lol!! i'm in A&P 2 right now, and when I first saw that word I was like huh???
@a.c.culture4784
@a.c.culture4784 3 жыл бұрын
But a good friend of the wailing Quacky Quadruplets
@raphaelsanluis9711
@raphaelsanluis9711 3 жыл бұрын
Lol
@LasArmas_
@LasArmas_ 2 жыл бұрын
@@raphaelsanluis9711 can someone let me in on this cuz I’m stoned but interested in the fact that it is likely useful in like uh seeking enlightenment
@masudselimullah7913
@masudselimullah7913 6 жыл бұрын
Make more videos about biochemistry.....thnk u for your helping hand.
@samarshawqi323
@samarshawqi323 5 жыл бұрын
YES PLEEEEASE!!!
@xpup525
@xpup525 5 жыл бұрын
agreed.
@gabmoe1240
@gabmoe1240 4 жыл бұрын
You spelled thank wrong ._.
@desiraeletang3047
@desiraeletang3047 4 жыл бұрын
Gab Moe bruv u don’t need to spell properly it’s abbreviated 🙄🙄
@fortressofsolitude2960
@fortressofsolitude2960 4 жыл бұрын
There are many components to studying anatomy. One plan I found which succeeds in merging these is the Sebs Study Crammer (check it out on google) without a doubt the no.1 info that I've seen. Check out this extraordinary resource.
@drvishalbhatt1894
@drvishalbhatt1894 6 жыл бұрын
Again your team Rockin'...!!!! Simply AMAZING !!! Waiting for your next video about particular disease which is widely affect epidemiologically..!!!
@ismailchouaib9706
@ismailchouaib9706 6 жыл бұрын
Do you guys make any podcast? It would be really useful on my way to school
@charlesaugis7784
@charlesaugis7784 2 жыл бұрын
Good morning! Thank you for your clear video. I have a question, can you please help me out? May we say that fructose is more often stored rather than immediately used by the body because of its difficult/complex metabolizing process? Could this explains why fructose as added sugar overloads the liver and generates fat? Thanks a lot!
@silinga-nightdreamer-108
@silinga-nightdreamer-108 Жыл бұрын
Thanks for the video! I was having a headache dealing with the biomolecules chapter and this just made my work a lot easier! Lots of love!
@osmosis
@osmosis Жыл бұрын
Glad to help! 💖
@Gossypol
@Gossypol 6 жыл бұрын
Short, detailed, straight to the point. Great resource for a quick review before class. Thankyou :) PS:Please make pharmacology videos.
@bruna1444
@bruna1444 2 жыл бұрын
Amazing explanation! Covering everything in details in a simple way!
@osmosis
@osmosis 2 жыл бұрын
Thanks, Bruna! We're glad you appreciate our content! 😊
@NS1Q
@NS1Q 10 ай бұрын
Not everything tbh
@lovindc2004
@lovindc2004 5 жыл бұрын
Excellent Video. Very Informative.
@RKvlogs.2003
@RKvlogs.2003 6 жыл бұрын
Best videos for student....best understanding....thanks...
@aranimethma6435
@aranimethma6435 3 жыл бұрын
This helped me understand the lesson better ! Thanks a lot for posting !!!
@tanyavijsingh
@tanyavijsingh 4 ай бұрын
OSMOSIS videos are my favourite!!
@James-gv8dr
@James-gv8dr 4 жыл бұрын
Amazing video, could you use SI units in your videos.
@hatmoza1
@hatmoza1 4 жыл бұрын
I recently discovered you and love your videos
@riverarmenti497
@riverarmenti497 4 жыл бұрын
This was amazing thank you so much!!
@toni4729
@toni4729 3 жыл бұрын
There's no such thing as a disease of lack of carbohydrates. Give up that junk and you'll be healthier.
@Trev_Swen
@Trev_Swen 8 ай бұрын
Well done 👏 I learned a lot watching this video. Do more on other topics like Protein for example
@Dron008
@Dron008 5 жыл бұрын
Excellent!
@GauravKumar-lv4xu
@GauravKumar-lv4xu 4 жыл бұрын
Outstanding video 👌
@DorkaBeriTutorials
@DorkaBeriTutorials 3 жыл бұрын
clear & very useful 👍
@natnaelbisrat9071
@natnaelbisrat9071 5 жыл бұрын
wonderful teaching.... tnx
@Myrkonius
@Myrkonius 5 жыл бұрын
I like how he avoided to say that fructose will actually become fat through De Novo Lipogenesis
@ApexRevolution
@ApexRevolution 5 жыл бұрын
Look up human do novo lipogenesis and you will see it is one of the bodies least used pathways. There's a paper on it literally called "do novo lipogenesis a least used pathway or something similar to that. Carbs do not easily turn into fat, not in humans at least.
@freemocean489
@freemocean489 5 жыл бұрын
Carbs are mostly turned into fat
@toni4729
@toni4729 4 жыл бұрын
@@ApexRevolution Sorry I think there's something wrong with our bodies then because we're all getting fat it isn't fat that's causing it. Fat never made anyone fat.
@thalesnemo2841
@thalesnemo2841 4 жыл бұрын
@Toni We can thank the liars of Ancel Keys et al who in the late 1950s started this lie ! Then big Ag and big Pharma got in on the action !
@toni4729
@toni4729 4 жыл бұрын
@@thalesnemo2841 Quite right!😉👍
@vinodannam9793
@vinodannam9793 4 жыл бұрын
Very nice video, very well explained, thank you very much
@Gaardofit
@Gaardofit 4 жыл бұрын
than kyou for helping me understand creatine carbohydrates
@monicahernandez9580
@monicahernandez9580 6 жыл бұрын
Awesome video! I know this has nothing to do with this video haha But if you coud do some videos about different types of anemia I will really appreciate it! Thanks :)
@shikhachoudhary8391
@shikhachoudhary8391 Жыл бұрын
Hey bud, thankyou for this beautiful explained video on carbohydrates, I am actually from india and was preparing for med and this rlly helped me in quick revisions, lots and lots of love.
@osmosis
@osmosis Жыл бұрын
Glad to help, Shikha! Best of luck! 🤓🩺 🙌🏼
@thegirlbrian5864
@thegirlbrian5864 4 ай бұрын
Extremely informative!! Thank you so much!
@osmosis
@osmosis 3 ай бұрын
Welcome! 💕
@maahii8335
@maahii8335 3 жыл бұрын
Thank u soo much sir it is helpful to me 😊
@eliebordron5599
@eliebordron5599 5 жыл бұрын
Very nice! Interesting
@meris5251
@meris5251 2 жыл бұрын
actually, the "beta" type of glycosidic bonding means that the first monosaccaride in a beta type: this means that the OH group on the carbon that is going to participate to the bonding is up, and not down as in the case of the alfa
@editingwithjacob9260
@editingwithjacob9260 3 жыл бұрын
Fantastic animation and voice👏
@MobileGameAdGuy
@MobileGameAdGuy 2 жыл бұрын
this helped me with biology alot thanks!
@osmosis
@osmosis 2 жыл бұрын
Glad it helped, James! 😊
@ghalibhassan7047
@ghalibhassan7047 2 жыл бұрын
It helped a great deal. Thanks!
@osmosis
@osmosis 2 жыл бұрын
Glad to be of help, Ghalib! 😊
@vinaypawar5428
@vinaypawar5428 4 жыл бұрын
Best and outstanding 👌🏻👌🏻👌🏻 video thanks
@sarathmohan291
@sarathmohan291 3 жыл бұрын
Excellent video
@jyostnakumar8532
@jyostnakumar8532 3 жыл бұрын
Thank u 🙂very handy for my tomorrow test 🥰wish me luck guys.
@osmosis
@osmosis 3 жыл бұрын
Good luck! 😊
@chemistrywithimtiazmari
@chemistrywithimtiazmari 3 жыл бұрын
Excellent sir
@akimosmystery5027
@akimosmystery5027 6 жыл бұрын
Thanks.... simply explained...
@toni4729
@toni4729 4 жыл бұрын
The chemistry half was great but the nutrician part was totally out of whack. We require none of it.
@SonicandDucktalesProductions
@SonicandDucktalesProductions 3 жыл бұрын
Learned more from this than school
@olaajawad3968
@olaajawad3968 3 жыл бұрын
Thank you 💚💚
@sonalbandna5502
@sonalbandna5502 6 жыл бұрын
Make more videos of biochemistry sir 😊
@feizalmoolla1946
@feizalmoolla1946 2 жыл бұрын
definitely liked.will revisit when ready to digest
@osmosis
@osmosis 2 жыл бұрын
Thanks, Feizal! 😊
@skinkarekellie2549
@skinkarekellie2549 4 жыл бұрын
I like how he called it "bulk matter"
@Remi10pm
@Remi10pm 4 жыл бұрын
Lol oh yu nasty huh xD
@toni4729
@toni4729 3 жыл бұрын
I call it a traffic jam'
@Ayan-bb2rh
@Ayan-bb2rh 3 жыл бұрын
Nice work dude
@montahaalshareef6733
@montahaalshareef6733 4 жыл бұрын
Thank you
@taylordee313
@taylordee313 4 жыл бұрын
Hello, I like how you broke down the woman's diet. How can I do that for myself? Is there a website I can use? Thanks!
@newsilverware5299
@newsilverware5299 2 жыл бұрын
Thank you!
@bla8803
@bla8803 2 жыл бұрын
THANK YOUUUU. I have exam tomorrow and I didn't know anything till I watched your video. THANKS A LOTTT!!:)
@osmosis
@osmosis 2 жыл бұрын
Hope your exam went well! 🙏🏼
@bla8803
@bla8803 2 жыл бұрын
@@osmosis yessss it was perfect. Thank you againnnn:)))
@nimalanvishnu7699
@nimalanvishnu7699 4 жыл бұрын
thank you..... its really help for me
@hafsaberahma4458
@hafsaberahma4458 4 жыл бұрын
thank you
@allampatisubbaratnamma6836
@allampatisubbaratnamma6836 2 жыл бұрын
I love that cute colors like handwritten notes
@shaymaamahmod3069
@shaymaamahmod3069 5 жыл бұрын
Thanx 🌸
@jsabz3
@jsabz3 3 жыл бұрын
great vid
@azeemnawaz5531
@azeemnawaz5531 4 жыл бұрын
Carbohydrates,great chapter
@nuraswiza1547
@nuraswiza1547 5 жыл бұрын
what apps u use to make this video ?
@kycelberjamin808
@kycelberjamin808 5 жыл бұрын
THANK YOU HELP ME GRADUATE! I'm in my first year !
@JamaaleAli
@JamaaleAli 5 ай бұрын
Very good, informative and organized. Good Recape
@osmosis
@osmosis 5 ай бұрын
Thank you! 🥰
@ahmadalbassal4179
@ahmadalbassal4179 6 жыл бұрын
Thanks
@lynnlobliner3933
@lynnlobliner3933 5 жыл бұрын
It would have been interesting to see how High Fructose Corn Syrup figures into this. I've heard that the body does NOT recognize it correctly and that the pancreas does not know to make insulin to break it down.
@ordinalkirk
@ordinalkirk 7 ай бұрын
Everything I have read on the subject can be summed up as “a carb is a carb.” It does seem that people that eat a lot of fruit have very high triglycerides so maybe there is something to fructose versus other sugars.
@anandjain3107
@anandjain3107 Жыл бұрын
Very good information❤❤❤.Best wishes to you ❤.
@osmosis
@osmosis Жыл бұрын
Thank you, Anand! You too! 💕
@aayushphadte
@aayushphadte 5 жыл бұрын
*_CLEAN_*
@heiitsme182
@heiitsme182 2 жыл бұрын
When I study biochemistry, usually I read random books with the same content first. Then I came here to watch and trying to remember 😁
@osmosis
@osmosis 2 жыл бұрын
Glad to help in your studies! 😊
@chantalcarnes9241
@chantalcarnes9241 10 ай бұрын
Hello, it's a nice a nice video, but I'm just wondering why it's so completely different than the carbs & sugars high yield notes. Is it b/c this is biochemistry? Is there a separate carbs & sugars under GI?
@abdelaali1983
@abdelaali1983 Жыл бұрын
Well done. Thanks
@osmosis
@osmosis Жыл бұрын
Thank you too! 🥰
@ugwuokechinedu8393
@ugwuokechinedu8393 2 ай бұрын
Thank you sir 😀 And God bless you
@osmosis
@osmosis 2 ай бұрын
Thank you ❤️
@user-wj5nz6rl9k
@user-wj5nz6rl9k 9 ай бұрын
Thank you so very much!👍😘🧠
@osmosis
@osmosis 9 ай бұрын
Any time! 🙌🏼
@smushparker3092
@smushparker3092 4 жыл бұрын
I wish there was a video when I was studying biochemistry few years ago.
@smushparker3092
@smushparker3092 3 жыл бұрын
@@harrisbroddle9553 I did pass the subject but it was a subpar job lmao
@harrisbroddle9553
@harrisbroddle9553 3 жыл бұрын
Smush Parker I don’t understand anything about carbs or liposomething or proteins
@jadenjones693
@jadenjones693 3 жыл бұрын
@@smushparker3092 🤣🤣
@jadenjones693
@jadenjones693 3 жыл бұрын
@@harrisbroddle9553 same
@16_dr_muhammadsidiq33
@16_dr_muhammadsidiq33 6 жыл бұрын
hmm thanks a lot, but maybe you will be better if you add some source (Journal, literature) of this video and others.
@ELACAnatomyHelp
@ELACAnatomyHelp 4 жыл бұрын
Have you ever seen references in any of the videos published?
@lifescience9207
@lifescience9207 4 жыл бұрын
Very good
@biology.notes224
@biology.notes224 4 жыл бұрын
Veryyyy informative
@keziahkayemanog558
@keziahkayemanog558 3 жыл бұрын
Thank youu😘😘
@shonalichoudhury1308
@shonalichoudhury1308 6 жыл бұрын
Nicely explained
@f.k.6151
@f.k.6151 8 ай бұрын
Excellent; thank you.
@osmosis
@osmosis 8 ай бұрын
You are welcome! 💕
@Angeltui
@Angeltui 4 жыл бұрын
I dint understand anything but sounds cool 🙂
@toni4729
@toni4729 3 жыл бұрын
Good facts about sugar except one thing. The body needs none.
@ruqayahalqassas5437
@ruqayahalqassas5437 3 жыл бұрын
Tanytui G mood asf
@justirmak4852
@justirmak4852 3 жыл бұрын
Yeah me either
@Meheeek
@Meheeek 6 ай бұрын
ur amazing
@Hetubanna
@Hetubanna 2 жыл бұрын
5:50 Lactose Structure, its Beta 1-4 linkage of Beta Galactose and Beta Glucose. But you’ve shown Alpha Glucose, please correct.
@user-db3zv2de4q
@user-db3zv2de4q 6 ай бұрын
Thanks bro😎
@thomaslapsley8145
@thomaslapsley8145 6 жыл бұрын
If Honey has the percentage 50% Fructose and 44% Glucose what is the reason that the sugars don't form a glycosidic bond to form combine to form Sucrose, Table sugar. I've heard that alpha bonds break down easily but beta bonds do not break down in the body. Seems energy is still required to break the alpha bond of sucrose. Is honey healthier than table sugar if the glycosidic bond is not there ? It seems like it's easier to process and absorb? What's the reason fruits are healthier?
@freemocean489
@freemocean489 5 жыл бұрын
Fruits are not healthy at all, fructose is stored in the liver to get out of the blood because it bonds with proteins.
@shahzadahmad7537
@shahzadahmad7537 2 жыл бұрын
Appreciable
@rohitchourasiya4409
@rohitchourasiya4409 4 жыл бұрын
Thanku
@marc_achraf
@marc_achraf 2 жыл бұрын
Very good vedio thx for this effort 👌
@osmosis
@osmosis 2 жыл бұрын
Our pleasure, Marc! 🥰
@ponugotimanojkumar
@ponugotimanojkumar 5 жыл бұрын
This is awesome😍
@loveinchrist6115
@loveinchrist6115 2 ай бұрын
Reading a book about biochemistry and I'm in the carbohydrates and lipids chapter. I finished a book in a different subject and homeopathy is a children course compared to biochemistry learning . I love biochemistry I could dance CH2 OH all the way.....
@Jesuslovesyou326
@Jesuslovesyou326 Жыл бұрын
Love the art! :)
@osmosis
@osmosis Жыл бұрын
Thank you, Hannah! 😄
@Jesuslovesyou326
@Jesuslovesyou326 Жыл бұрын
@@osmosis :)
@ryanfrizzell736
@ryanfrizzell736 2 жыл бұрын
Bless these carbohydrates and sugars so that I can afford them and so that they are healthy for my body and my mind and strengthen my musculature.
@user-dw4rw8qi8y
@user-dw4rw8qi8y 5 ай бұрын
Thank you make more videos
@thychenghouy
@thychenghouy 3 жыл бұрын
Which sugar are so sweet and not sweet on mono and disaccharide?
@dalalhabib6340
@dalalhabib6340 Жыл бұрын
Wonderful.. wonderful.. wonderful 🔥🔥🔥
@osmosis
@osmosis Жыл бұрын
Thank you, Dalal! Cheers! 💖
@ginad8238
@ginad8238 2 жыл бұрын
Great video!👍🏽
@sum1111
@sum1111 6 жыл бұрын
Hydrocele lecture please
@francescakray233
@francescakray233 Жыл бұрын
Thank you 🌹
@osmosis
@osmosis Жыл бұрын
You’re welcome, Francesca! 😊
@rasdan1192
@rasdan1192 4 жыл бұрын
6:41 For some reason this is where fat burning science started.
@potterylady44
@potterylady44 25 күн бұрын
Gteat vid...thanks
@osmosis
@osmosis 24 күн бұрын
Thanks! 😊
@footballtonight7m954
@footballtonight7m954 Жыл бұрын
Nice explain
@osmosis
@osmosis Жыл бұрын
Thanks! 💕
@Electicfull
@Electicfull Жыл бұрын
Nice biochemistry video ;)
@osmosis
@osmosis Жыл бұрын
Thanks! 🙌🏽
@veersharfraz9611
@veersharfraz9611 6 жыл бұрын
Nice
Fats - biochemistry
12:20
Osmosis from Elsevier
Рет қаралды 761 М.
Biochemistry of Carbohydrates
16:15
Armando Hasudungan
Рет қаралды 2,2 МЛН
🤔Какой Орган самый длинный ? #shorts
00:42
Clown takes blame for missing candy 🍬🤣 #shorts
00:49
Yoeslan
Рет қаралды 39 МЛН
Proteins
8:16
Osmosis from Elsevier
Рет қаралды 1,2 МЛН
Diabetes mellitus (type 1, type 2) & diabetic ketoacidosis (DKA)
19:23
Osmosis from Elsevier
Рет қаралды 2,6 МЛН
Carbohydrates - Haworth & Fischer Projections With Chair Conformations
22:01
The Organic Chemistry Tutor
Рет қаралды 845 М.
Think Fast, Talk Smart: Communication Techniques
58:20
Stanford Graduate School of Business
Рет қаралды 39 МЛН
What If You Totally Stop Eating Sugar For 30 Days?
27:58
Dr. Sten Ekberg
Рет қаралды 3,1 МЛН
Carbohydrates Part 1: Simple Sugars and Fischer Projections
8:59
Professor Dave Explains
Рет қаралды 1,4 МЛН
Amino acids and protein folding
11:39
Osmosis from Elsevier
Рет қаралды 61 М.
Electron Transport Chain (Oxidative Phosphorylation)
16:52
Dirty Medicine
Рет қаралды 1,8 МЛН
Biology: Cell Structure I Nucleus Medical Media
7:22
Nucleus Medical Media
Рет қаралды 29 МЛН